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Carmel Takeaway

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  • About Carmel Takeaway

    Sourdough pizzas and low-intervention wine available for delivery and collection. Carmelrestaurant.co.uk
    ... Read more

Sourdough Pizza

12 inch, Sourdough pizzas. Only available takeaway.

  • Tomato

    Tomato, fior di latte mozzarella, basil
    £10.50
  • Spiced Lamb

    Spiced lamb, Turkish pepper, pine nuts, pomegranate molasses, sumac yoghurt (no tomato sauce)
    £11.50
  • Swiss Chard

    Swiss Chard, ricotta, Mastelo cheese, egg, za’atar (no tomato sauce)
    £11.95
  • Tarama

    Rosemary, Spring Onion, Tarama (cod’s roe), Potato, Oregano (no tomato sauce)
    £12.50
  • Wild Mushroom

    Wild mushroom, creme fraiche, manouri cheese, s’chug (no tomato sauce)
    £12.95
  • Sujuk

    Soujuk sausage, Myzthira cheese, Meshwiya, Red pepper, mozzarella (no tomato sauce)
    £13.50
  • Ezme

    Confit tomato, confit garlic, ezme, fior di latte mozzarella
    £13.95

Wine

  • Domaine Muscadet - Landron Chartier - Melon de Bourgogne - Loire - France - 2020

    Laandron Chartier makes wines with freshness and personality; expressing the diverse mix of soils that Muscadet offers – roundness from gneiss, more minerality from schist.The climate of the Coteaux de la Loire is influenced by the Atlantic Ocean and the Loire River. It is a soft climate; not too cold, not too warm, and a little rainy - with hilly relief to the edge of the Loire. It allows for deep roots, so good ripeness. The moderate temperature in summer allows for freshness in the wine. The
    £27.00
  • Vino Bianco - Marco Merli - Trebbiano, Grechetto - Umbria - Italy - 2020

    Grande piacevolezza is said in Italian, which means extraordinarily pleasant. Generally Marco's first wine to be commercially available in the new year.Fresh and juicy in the mouth. Honest, sturdy wine with a great drinkability factor, nice play between fruit and minerality. Definitely try!No chemicals in the vineyard, manual picking and spontaneous fermentation, check, little to no sulfites, check and attention to every detail. Marco's philosophy is that after transformation, the grapes should
    £38.00
  • Umberta - Cantina Iuli - Barbera di Monferrato - Piedmont - Italy - 2020

    Umberta is first of all a friend of Cantina Iuli after whom they have named this wine. As they consider this variety to be a feminine grape, this seemed appropriate!Fabrizio Iuli calls himself a ‘barberista’ because of his love and dedication to the Barbera grape. He aims to reflect the territory and the nature of the grape as much as possible.His ‘Umberta’ packs all the fruitiness you’d expect from Barbera, but with so much more besides. There’s the richness and complexity Iuli brings by allowi
    £27.00
  • A Tois Nous - Andrea Calek - Syrah - Ardeche - France - 2019

    A lighter spin on the Syrah grape. A light bodied easy-drinker; texture and depth from the darker grapes, with a lick of freshness.
    £34.00
  • Fleurie La Madone - Jean Claude Chanudet - Gamay - Beaujolais - France - 2015

    La Madone is the most famous vineyard plot in Fleurie, and at 430m it is the highest of the appellation, planted on pale pink decomposed granite soils, over a granite bedrock. Jean-Claude was one of the forefathers of the movement towards better viticulture and lower use of sulphur in the region.Lush and juicy wine with aromas of blackberry, ripe plums, violet, mint, dark chocolate and cherries on the nose. The palate offers notes of redcurrant, cocoa, citrus, blackberry and earthy spice.
    £61.00
  • Joha - Guttarolo - Susumaniello - Puglia - Italy - 2020

    This year Joha is made entirely of Susumaniello that is fermented on the skins for eight days before short ageing in vat. Deep blackcurrant in colour, it is incredibly lively, offering an explosion of black and blue fruits, iron, and brine. With plush fruit, fine tannins, and long, lingering acidity, this is incredibly uplifting and a beautiful expression of grape and place.This wine does one thing very well. It delivers the same enjoyment as a handful of dark red cherries. Nourishing and vibran
    £53.00
  • Azimut - Assis Suriol - Macabeu, Xare-lo - Penedes - Spain - 2021

    In Catalan, the name AZIMUT means the line between the sun (the energy) and the sea (calm and Mediterranean diet). Pale yellow, with fine persistent bubbles. Complex and intense aroma of mature white fruit, soft and elegant palate. Simply perfect for all kind of light meals, toasts, and celebrations.
    £31.00
  • Volandeira - Costantino Sotelo - Albarino - Rias Baixas - Spain - 2020

    From a winemaking family with over 200 years of history in the area, Aquelarre is 100% albarino from 30 - 100yo vines. Bright, gently textural with enlivening hints of herbs and citrus.
    £55.00
  • Cypres de Toi Rose - Fond de Cypres - Malbec - Languedoc - France - 2021

    A firm favourite for the summer months, this direct press of Malbec, is bright and fresh and with the 2020 vintage coming in at just 11.5% it’s a wine for every time of day.
    £32.00

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