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Deliveroo

The Raj of Kensington

91%
£££IndianCurryDrinksSeafoodVegetarian1 Abingdon Rd, London, London, W86AH+442079376182Opens at 12:00
Led by a chef passionate about that era in history, The Raj of Kensington serves up regional cuisines of India made popular during the period of British rule. Opt for a Tandoor Ka Khazana, dishes char-grilled in a traditional clay oven.Read more
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12:30
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Shuruaat / Appetizers

  • Papadoms
    £1.00
  • Onion Bhajia

    £5.50
  • Punjabi Samosa

    £5.50Popular
  • Sweet Potato and Goat Cheese Tikki

    £5.95
  • Sharabi Jhinga

    £7.50
  • Keralan Kekda

    £8.95
  • Murg Bezule

    £6.25
  • Andhra Bullet Chilli Gosht

    £6.50
  • Rok Platter

    £13.95

Tandoor Ka Khazana / Clay Oven Delicacies

  • Tandoori Murg (Punjab Province)

    £5.50
  • Murg Tikka (Lucknow)

    £6.00
  • Gilafi Sheekh Kabab (Awadh)

    £6.25
  • Ajwaini Jhinga (Jaipur, Rajasthan)

    £9.95
  • Salmon Methi Tikka (Delhi)

    £8.95
  • Barra Lamb Kabab (Peshawar)

    £8.95
  • Paneer Sashlick (Punjab)

    £5.95

Regional Cuisine Specialities

  • Dhaba Palak Paneer (Grand Trunk Road, Punjab Province)

    £10.95
  • Sabzi Panchratni (Jaipur, Rajasthan)

    £10.95
  • Murg Jal-Frezi (Calcutta, West Bengal)

    £11.95
  • Murg Korma (Uttar Pradesh)

    £11.95Popular
  • Butter Chicken (Delhi)

    £11.95Popular
  • CTM (1970s Glasgow, Scotland)

    £11.95Popular
  • Kori Gassi (Mangalore, Karnataka)

    £11.95
  • Murg Salli Zardaloo (Gujarat)

    £12.50
  • Uppu Kari (Karaikudi, Tamil Nadu)

    £12.95
  • Railway Lamb Curry (Bombay, Maharashtra)

    £12.95
  • Rogan Josh (Kashmir)

    £12.95
  • Kadhai Gosht (Punjab)

    £12.95
  • Dum Biryani (Lucknow, Awadh)

    £12.95
  • Shikari Champen (Bhopal, Madhya Pradesh)

    £18.95
  • Tawa Jhinga (Military Bazaar, Old Delhi)

    £15.95
  • Jhinga Masala (Malabar)

    £15.95
  • Lasooni Mirch Jhinga (Kolhapur)

    £17.95
  • Chingri Jhol (Assam, East Bengal)

    £17.95

Sabzi Bazaar / Market Fresh Vegetables

  • Bombay Aloo

    £5.95
  • Alo Gobi Adraki

    £5.95
  • Bhindi Do Piaza

    £5.95
  • Tadka Dal

    £5.95
  • Saag Bhaji

    £5.95
  • Saag Aloo

    £5.95
  • Baingan Thiyal

    £5.95
  • Dal Makhani

    £5.95Popular
  • Mushroom Bhaji

    £5.95
  • Chana Masaledar

    £5.95
  • Garden Salad

    £5.50

Saath-Saath / Accompaniments

  • Raitha

    £3.95
  • Punjabi Salad

    £3.95
  • Pulao Rice

    £3.50
  • Plain Rice

    £3.50
  • Mushroom Rice

    £4.50
  • Lemon Rice

    £4.50
  • Peshawari Naan

    £3.50
  • Malai Naan

    £3.50
  • Garlic Naan

    £3.50
  • Plain Naan

    £2.95
  • Pudina Paratha

    £3.50
  • Roti

    £2.95
  • Chapati

    £2.50

Chutney and Pickle

  • Sweet Mango
    £0.50
  • Cool Mint
    £0.50
  • Pepper and Tomato
    £0.50
  • Hot Mixed Pickle
    £0.50

Traditional Curries

Keeping up with the traditions, here are some the many dishes made famous by the British curry houses, revisited by The Raj of Kensington following on the methods and recipes passed down the generations.

  • Madras Curry

    £10.95
  • Dopiaza

    £10.95
  • Dhansak

    £13.95
  • Vindaloo (Very Hot)

    £10.95
  • Balti

    £11.50

Soft Drinks (Glass Bottles)

  • Coke 330ml
    £2.75
  • Diet Coke 330ml
    £2.75
  • Diet Coke 330ml
    £2.75
  • Sprite 330ml
    £2.75
  • Hildon Sparkling Water 750ml
    £3.00
  • Hildon Still Water 750ml
    £3.00

Beers

  • Cobra 330ml 4.8% ABV
    £3.50
  • Kingfisher 330ml 4.8% ABV
    £3.50

Wine (Bottle)

  • House White
    £13.50
  • House Red
    £13.50

Restaurant notes