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Popular with other people
Shahi Butter Chicken
£17.95Pistachio Chicken Korma
£17.95Chicken Tikka Masala
£17.95Saag Gosht
£15.50Lamb Madras
£15.50Chicken Jalfrezi (med)
£15.50Karahi King Prawn (Med) (Signature)
£19.50Vegetarian Mixed Platter
£10.95Chicken Madras
£15.50Tandoori King Prawn (Signature)
£17.95
Starters
Mulligatawny Soup
A richly flavoured lentil soup with herbs & spices - national soup of India.£8.95Chicken Chaat
Chicken breast pieces tossed in a mixture of onions, tomatoes, cucumber, lemon juice & tangy spices.£9.45Anaar Avocado & Mango Salad
Fresh mango, avocado & pomegranate mixed with chickpeas, glazed in olive oil with a light balsamic vinaigrette dressing.£8.95Samosa
Crispy pastry stuffed with lamb minced meat or vegetables, onions & spices.£8.95Onion Bhaji
Crispy onion fritters coated in gram flour, mixed with exotic herbs & spices, shallow fried.£8.95Royal Chicken Salad
Slices of marinated tandoori chicken breast served on a bed of colourful, crispy salad with cherry tomatoes, drizzled with a tangy mint yoghurt dressing infused with herbs & spices.£9.45Achari Paneer Tikka
Chunks of Indian cottage cheese marinated in pickle & cooked in tandoor.£9.45Nawabi Chicken Tikka
Boneless chicken breast marinated in yoghurt with mild spices & cooked in tandoor.£9.45Gilafi Seekh Kebab
Minced lamb blended with fresh coriander, mixed herbs, coated with pimentos & cooked in tandoor.£9.45Murgh Malai Tikka (Signature)
Tender chicken breast marinated in yoghurt, cream, cheese, saffron, herbs & spices cooked in tandoor.£9.45Goan Tawa Scallops (Signature)
Pan-seared scallops flavoured with onions, tomatoes & home-made goan spices.£9.95Peshawari Lamb Chops (Signature)
Tender lamb chops marinated with garlic, ground chilli, fennel, cream & cooked in tandoor.£9.95Ajwaini Salmon Tikka (Signature)
Scottish salmon chunks marinated with garlic, herbs & spices, yoghurt, lovage seeds & cooked in tandoor.£9.95King Prawn Shashlik (Signature)
Fresh water King Prawns marinated in exotic spices, cooked in tandoor with onions, tomatoes & peppers.£9.95Royal Tandoori Monk Fish Tikka
A firm, succulent textured yet silky smooth meaty Monk fish, marinated in aromatic herbs and spices, grilled in tandoor.£10.95Vegetarian Mixed Platter
Vegetable samosa, achari paneer tikka, onion bhaji.£10.95Assorted Meat Platter
Lamb samosa, nawabi chicken tikka, gilafi seekh kebab.£11.95Seafood Platter
Tandoori king prawns, ajwaini salmon tikka, goan tawa scallops.£12.95Aloo Chana Chaat
Potatoes and chickpeas mixed with fresh coriander, herbs, tamarind sauce, yoghurt, chaat masala & pomegranate£8.95Popular
Tandoori Specialities
A traditional method replicated in our kitchen where ingredients are cooked in a clay oven.
Chicken Tandoori
Spring chicken on-the-bone marinated in yoghurt, herbs & spices.£14.95Nawabi Chicken Tikka
Boneless chicken breast marinated in yoghurt with mild spices.£14.95Gilafi Seekh Kebab
Minced lamb blended with fresh coriander, mixed herbs & coated with pimentos.£14.95Peshawari Lamb Chops (Signature)
Tender lamb chops marinated with garlic, ground chilli, fennel & cream.£17.95Ajwaini Salmon Tikka (Signature)
Scottish salmon chunks marinated with garlic, herbs & spices, yoghurt & lovage seeds.£17.95Tandoori King Prawn (Signature)
Succulent king prawns marinated in yoghurt, carrom seeds, herbs & spices.£17.95Royal Tandoori Monk Fish Tikka
A firm, succulent textured yet silky smooth meaty Monk fish, marinated in aromatic herbs and spices, grilled in tandoor.£18.95Tandoori Mixed Grill (Signature)
Selection of chicken tandoori, chicken tikka, seekh kebab, lamp chop, salmon tikka & tandoori jhinga dishes.£23.95
Chef ’s Specialities
Royal Monk Fish
Meaty yet succulent Monk fish fillets cooked in an aromatic creamy sauce infused with coconut milk, flavoured with curry leaves and fresh herbs & spices.£20.95Kerala King Fish Curry
Tender fillets of King Fish flavoured with roasted cumin, dhanyia and curry leaf. Cooked in an aromatic creamy sauce with coconut milk, garlic, ginger & tarmind paste. Exotic, tangy and full of coastal flavours.£20.95Kerala Prawn Moilee
King prawns cooked in coconut milk curry and flavoured with whole spices & curry leaves.£20.50Nihari Lamb Shank
Slow cooked lamb shank in aromatic spiced yoghurt curry - a Mughlai recipe.£20.50Gosht Hydrabadi (Signature)
Lamb cubes cooked with curry leaves, onion, cream, coconut milk in a mild sauce.£17.95Rajasthani Mirch ka Gosht
Diced pieces of tender leg of lamb, tandoor cooked and tossed in onion, garlic, ginger, carrots, green peppers & poppy seeds.£17.95Chettinad Pepper Chicken
South Indian style chicken curry cooked in onion, tomato gravy with black peppers finished with coconut milk.£17.95Malwa Mango Chicken
Chicken cooked in mild, sweet mango sauce with almonds, coconut & cream.£17.95Chicken Tikka Masala
Barbecued chicken tossed in an exotic tomato sauce with a hint of fenugreek with almonds, coconut & cream.£17.95Shahi Butter Chicken
Boneless chicken breast marinated in yoghurt, spices, almonds & cashews cooked in a creamy butter sauce.£17.95Pistachio Chicken Korma
Boneless diced chicken breast cooked in a mild pistachio sauce with coconut, cream & fresh herbs.£17.95Paneer Tikka Lababdar
Chargrilled cottage cheese cooked in a creamy onion sauce with green herbs, almonds & cashews.£17.95
Traditional Curries
Karahi King Prawn (Med) (Signature)
King prawns cooked in rich Kashmiri sauce made with tomatoes, peppers, ginger & lime.£19.50King Prawn Bhuna (Med) (Signature)
King prawns tossed in garlic, peppers, fresh coriander with special herbs & spices.£19.50King Prawn Masala (Mild) (Signature)
Marinated king prawn charcoal grilled, served in a house-made sauce with herbs & spices, almonds & coconut.£19.50King Prawn Saagwala
Spinach cooked with king prawn in a light sauce with fresh herbs & spices.£19.50Kashmiri Roghan Josh (Med)
Lamb cooked with glazed tomato, green herbs & kashmiri ground spices.£15.50Lamb Madras
Lamb cooked in fairly hot onion & tomato-based sauce with coriander & green peppers.£15.50Lamb Vindaloo
Lamb cooked in fairly hot onion & tomato-based sauce with coriander & green peppers.£15.50Saag Gosht
Spinach cooked with tender lamb in a light sauce with fresh herbs & spices.£15.50Lamb Do Pyaza
Diced pieces of tender lamb cooked with onion roundlets, mixed peppers & green herbs.£15.50Chicken Tikka Bhuna (Med)
Boneless chicken breast marinated in mild spices, grilled in tandoor, cooked with tomatoes, onions & herbs.£15.50Chicken Madras
Chicken cooked in fairly hot onion & tomato-based sauce with coriander & green peppers.£15.50Chicken Vindaloo
Chicken cooked in fairly hot onion & tomato-based sauce with coriander & green peppers.£15.50Chicken Jalfrezi (med)
Exotic hot chicken prepared in aromatic spices with capsicum, green chillies & fresh herbs.£15.50
Dum Biryani Dishes
Saffron infused basmati rice, spiced with garam masala, fragranced with kewra water served with raita.
King Prawn Biryani
£20.95Chicken Biryani
£18.95Lamb Biryani
£18.95Vegetable Biryani
£15.95
Vegetable Dishes
Side Dish £9.50 / Main Dish £13.50
Mixed Vegetable Salan
Fresh vegetables cooked together in spices & herbs in a rich semi-dry sauce.£9.50Bhindi Shimla Mirch
Fresh okra sautéed with onions, tomatoes, bell peppers, mixed with herbs & spices.£9.50Bombay Aloo
Sautéed potatoes cooked in coriander and tomato sauce with cardamom flavour.£9.50Aloo Gobi
Fresh cauliflower or spinach cooked with sauté potatoes, onion, tomatoes, coriander & fine spices.£9.50Saag Aloo
Fresh cauliflower or spinach cooked with sauté potatoes, onion, tomatoes, coriander & fine spices.£9.50Chana Masala
Chickpeas cooked with ginger, garlic, coriander & fresh herbs.£9.50Tarka Dall
Medley of yellow lentils cooked with garlic, herbs & spices.£9.50PopularSaag Bhaji
Fresh spinach cooked with herbs & spices or sliced button mushrooms cooked with garlic, ginger, onion, herbs & spices.£9.50Mushroom Bhaji
Fresh spinach cooked with herbs & spices or sliced button mushrooms cooked with garlic, ginger, onion, herbs & spices.£9.50Saag Paneer
Fresh spinach cooked with cottage cheese and herbs & spices.£9.50
Rice
Steamed Basmati Rice
£4.95Saffron Pilau Rice
Saffron infused basmati rice.£5.95PopularPeas Rice
Saffron infused basmati rice with peas.£6.50Mushroom Rice
Saffron infused basmati rice with mushrooms.£6.50Vegetable Rice
Saffron infused Basmati rice cooked with fresh vegetables.£6.50Lemon Rice
Basmati rice infused with fresh lemon, fragrant curry leaves, special seasonings & cashew nuts.£6.50
Breads
Naan
Tandoori-baked bread made from refined leavened flour, enriched with butter & milk.£4.95Garlic Naan
Unleavened bread flavoured with garlic.£5.95PopularCheese Naan
Unleavened bread flavoured with cheese.£5.95Chilli Naan
Unleavened bread flavoured with chilli.£5.95Keema Naan
Stuffed with mince lamb.£5.95Peshawari Naan
Dry fruits & coconut.£5.95Lachcha Paratha
Flaky bread enriched with butter & cooked in tandoor.£4.95Tandoori Roti
Whole wheat bread cooked in tandoor.£4.95
Accompaniments
Green Salad
Cherry tomatoes, cucumber, lettuce & red onions.£6.95Raita
Mildly spiced yoghurt with chopped cucumber, potatoes, tomatoes & toasted cumin.£6.95Dhaba Onion Salad
Red onion rings with green chillies & lemon wedges.£4.95Papadums (Crisp Indian Flatbread-Cracker)
Served with sweet mango chutney, mixed pickle, mint yoghurt & onion salad.£2.50
Desserts
Royal Gulab Jamun in Vanilla Mousse (Signature)
Soft, sugar and cardamom dough ball embedded in a vanilla mousse with passion fruit glaze.£8.95Royal Sticky Toffee Pudding (Signature, Vegan)
An indulgently moist sponge cake made with finely chopped dates covered in a smooth, rich toffee sauce & served with vanilla ice cream.£8.95Royal Chocolate Fudge Brownie (Signature, Gluten-Free)
Rich chocolate brownie topped up with dark chocolate fudge, served with vanilla ice cream.£8.95Royal Pan-Seared Pear (Signature, A Light of India Special)
Homemade recipe of lightest, healthiest yet tastiest pear dessert served on a bed of yoghurt and honey sauce, infused with cinnamon.£8.95Royal Ultimate Chocolate Fudge Cake (Signature)
An indulgent four layer rich chocolate fudge cake, sandwiched between lashings of buttercream and white chocolate fudge icing, filled with delicious chocolate brownies and white chocolate chunks.£8.95Mango Boat
Mango sorbet with coconut ice cream, decorated with kiwi lychee and raspberry.£8.50Kala Jamun (Traditional Indian Dessert)
Sinfully soft and sweet milk dumplings with a delightful ‘crust’ soaked in cardamom and rose flavoured syrup. Served with Royal Malai Kulfi ice cream.£8.50Royal Rassomalai (Exotic Indian Dessert)
A light dessert of flattened soft round cottage cheese patties, immersed in creamy milk infused with cardamon, pistachio and saffron.£8.50Luxury Vanilla Cheesecake with Lotus Biscoff
Swirled and topped with delicious Lotus Biscoff spread and crumb on a crunchy biscuit base.£8.50Kulfi – Mango or Pistachio
Homemade dairy ice cream made of fresh cream and flavoured with mango or pistachio.£8.50Vanilla Ice Creams
£8.50Mango Sorbets (Vegan)
£8.50Lychee Sorbets (Vegan)
£8.50Honey & Ginger Ice Creams
£8.50Royal Malai Kulfi.
£8.50
Drinks
Lassi
£6.50PopularCoke
£4.50Diet Coke
£4.50Sprite
£4.50Fanta
£4.50Water (750 ml)
£4.50