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Gurkha Square - Chislehurst

Indian·Seafood·Vegetarian
1.50 miles away·Opens at 17:00·£15.00 minimum·£1.50 delivery
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  • Delivered by Gurkha Square - Chislehurst

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Starters

  • Momo (B)(G)(L)

    Choice of your vegetable or chicken dumplings served with Nepalese special chutney.
    £6.95
  • Palpali Duck (G)(I)

    Pieces of duck breast marinated with garlic, ginger, yoghurt, and Nepalese spices then barbecued in clay oven.
    £7.25
  • Prawn Puri (B)(C)(H)

    Prawns cooked with Nepalese spices. Served with deep fried puri bread.
    £6.50
  • King Prawn Puri (B)(C)(H)

    King prawns cooked with Nepalese spices, served with deep fried puri bread.
    £8.25
  • Lasuni Tikka (G)(I)

    Breast chicken marinated with a combination of garlic, ginger yogurt and fresh herbs, then cooked in a tandoori clay oven.
    £6.50
  • Onion Bhaji (D)(I)

    Onion slices mixed with potatoes, spring onion, spices and gram flour and fried.
    £4.95
  • Sheek Kebab

    Minced lamb spiced with Nepalese herb and spices then cooked in a clay oven.
    £6.25
  • Tandoori Chicken (G)(I)

    Chicken on the bone marinated with Nepalese spices and roasted in a clay oven.
    £6.50
  • Gurkha Piro Paneer (B)(G)(M)

    Cottage cheese stir fried with onions, green peppers, green chillies and soy sauce.
    £5.25
  • Gurkha Mushroom Special (B)(G)

    Fresh whole mushrooms stuffed with grated cheese, potatoes and fresh herbs, then deep fried.
    £5.25
  • Tandoori Scallops (C)(G)(H)

    Specially marinated scallops barbecue in clay oven with a hint of chilli, cumin and Nepalese spices.
    £9.95
  • Chicken Tikka (G)(I)

    Marinated in yoghurt with special spices. Clay oven dish.
    £5.75
  • Lamb Tikka (G)(I)

    Marinated in yoghurt with special spices. Clay oven dish.
    £5.95
  • Salmon Tikka (E)(G)

    Fillets of salmon marinated with Nepalese spices and roasted in clay oven with fresh lemon.
    £7.95
  • Mixed Starter Special (G)(I)

    Chicken tikka, lamb tikka and seekh kebab cooked in the clay oven.
    £7.25
  • Samosa (B)

    Choice of your vegetable or lamb wrapped in puff pastry. Crispy.
    £4.50
  • Aloo Chana Puri (B)

    Baby potatoes and chick peas cooked with hint of fresh lemon, cucumber, tomatoes, onions and chilli then served with a puri bread.
    £5.65
  • Lamb Chops (G)(I)

    Clay oven roasted, tender and juice lamb on the bone.
    £8.95
  • Chicken Chat Puri (B)

    Diced chicken cooked with fresh cucumber, tomatoes, lemon and chilli then served with puri bread.
    £5.95
  • Garlic Mushroom

    Fresh mushroom cooked with butter and garlic in chef special sauce.
    £5.50

Tandoori Oven Dishes

  • Lamb Tikka (G)(I)

    Marinated in yogurt over night with various spices then cooked in clay oven.
    £10.95
  • Chicken Tikka (G)(I)

    Marinated in yogurt over night with various spices then cooked in clay oven.
    £9.95
  • Salmon Shashlik (G)

    Fresh salmon marinated with yoghurt, fennel, spices, hint of fresh lemon then cooked in clay oven along with roasted vegetable.
    £14.95
  • Chicken Shashlik (G)(I)

    Marinated in yoghurt, spices and grilled with onion, tomato and green pepper.
    £10.95
  • Lamb Shashlik (G)(I)

    Marinated in yoghurt, spices and grilled with onion, tomato and green pepper.
    £11.95
  • Tandoori Chicken (Main)(G)(I) (2 Pieces)

    On the bone chicken marinated in yoghurt with herbs and spices and cooked in clay oven.
    £9.95
  • Tandoori King Prawn (C)(G)(H)

    King prawn marinated with Nepalese spices in yoghurt sauce and herbs the roasted in clay oven.
    £15.95
  • Lasuni Tikka (G)(I)

    Pieces of chicken marinated with a combination of garlic and herbs, then cooked in the tandoori oven.
    £11.95
  • Achari Paneer Shashlik (G)(I)

    Diced homemade cottage cheese pickle marinated and barbecued with onions, green peppers and aromatic spices.
    £9.95
  • Palpali Duck Shashlik (G)(I)

    Pieces of duck breast marinated with garlic, ginger, yoghurt and Nepalese spices then barbecued in a clay oven.
    £13.95
  • Gurkha Mix Sizzler (C)(D)(G)(H)(I)

    A combination of lamb tikka, chicken tikka, tandoori chicken, seekh kebab and king prawn served with naan bread.
    £14.95

Gurkha Special Chicken Dishes

  • Gurkha Chicken (G)(J)

    Boneless chicken cooked in a mild masala sauce with exotic mango sauce.
    £9.95
  • Dill Pasandi (G)(J)

    Barbecued chicken cooked with nuts in a very creamy sauce with a touch of wine.
    £9.95
  • Haryali Chicken (G)

    Chicken cooked with fresh mint, green chilli, coriander and coconut milk, fairly hot.
    £9.95
  • Chati Kukhura (G)

    Chicken cooked with fresh mushroom and green peas in chef's special spices and flavoured with green herbs and a touch of cream.
    £9.95
  • Garlic Chilli Chicken

    Chicken cooked with exotic spices, garlic, onions, tomatoes, spring onion and green chillies. Hot.
    £9.95
  • Naga Chicken

    Supreme chicken cooked in special naga chilli sauce. Very hot and flavoured.
    £9.95
  • Chilli Chicken Fry (B)(C)(D)(M)(L)

    A specially prepared chicken dish marinated with cornflour and egg then cooked in soya sauce.
    £10.50
  • Kukhura Aloo

    Chicken mix with potatoes then cooked in Nepalese spices and herbs. Popular in Nepal.
    £9.95
  • Sherpa Chicken (B)(G)

    A very popular Nepalese dish balanced with seventeen different herbs and spices. Hot and delicious.
    £10.50
  • Chicken Curry

    A traditional dish served medium hot style.
    £9.95
  • Chicken Madras

    A traditional dish served madras hot style.
    £9.95
  • Chicken Vindaloo

    A traditional dish served vindaloo hot style.
    £9.95
  • Chicken Tikka Masala (G)(J)

    Barbecue chicken cooked in traditional masala sauce with cream and nuts. Popular in UK.
    £9.95
  • Chicken Dansak (B)(G)

    Chicken cooked with mixed flavours like sweet, sour and hot in lentil sauce.
    £9.95
  • Chicken Jalfrezi

    Chicken cooked in fairly hot tomato sauce with peppers, onions and green chillis.
    £9.95
  • Butter Chicken (G)(J)

    Supreme chicken cooked with pure butter in almond, cashew nut and fresh cream sauce.
    £9.95
  • Chicken Rogan

    Chicken cooked in special tomato sauce with onion, coriander & gravy.
    £9.95
  • Achari Chicken

    Diced chicken cooked with freshly assorted homamade pickles, herbs and spices. Tangy and hot.
    £9.95
  • Chicken Bhuna

    A combination of spices cooked together to provide a thick sauce dish of medium strength.
    £9.95
  • Malayan Chicken (G)(J)

    Chicken cooked in creamy almond sauce in a combination with pineapple, banana and fresh mango sauce.
    £9.95
  • Sagwala Chicken (G)

    Pieces of chicken cooked with fresh spinach, tomato, fresh coriander & cream to produce thick dish.
    £9.95
  • Chicken Tikka Baltizer

    Barbecue chicken prepared with a mixture of special spices and herbs to create aroma taste.
    £9.95

Gurkha Special Lamb Dishes

  • Masu Bhutuwa

    Boneless tender lamb with green herbs, spices and spring onions.
    £10.50
  • Khasi Khutta (G)

    Lamb cooked with green pea in chef's special spices and flavoured with green herbs with a touch of cream.
    £10.50
  • Kasturi Lamb (G)(J)

    Tender peces of lamb cooked in masala sauce anf tomato sauce with flavour of fenugreek leaves.
    £10.50
  • Masu Aloo

    Lamb with potatoes, Nepalese spices, spring onions, tomatoes and coriander leaves.
    £10.50
  • Gosht Podina

    Lamb cooked with fresh mint leaves, onions, ginger, garlic and coriander garnished with red pepper.
    £10.50
  • Achari Lamb

    Lamb cooked with fresh assorted home made pickles, hrbs and spices. Tangy and hot.
    £10.50
  • Sherpa Lamb (B)(G)

    A very popular Nepalese dish balanced with seventeen different herbs and spices. Hot and delicious.
    £10.95
  • Lamb Rogan

    Lamb cooked in special tomato sauce with onion, coriander and gravy.
    £10.50
  • Sagwala Gosht (G)

    Pieces of lamb cooked with fresh spinach, tomato, fresh coriander and cream to produce thick dish.
    £10.50
  • Lamb Jalfrezi

    Lamb cooked in fairly hot tomato sauce wth peppers, onions and green chillis.
    £10.50
  • Haryali Lamb (G)

    Lamb cooked with fresh mint, green chilli, coriander and coconut milk. Fairly hot.
    £10.50
  • Lamb Bhuna

    A combination of spices cooked together to provide a thick sauce dish of medium strength.
    £10.50
  • Lamb Curry

    A traditional dish served medium hot style.
    £10.50
  • Lamb Madras

    A traditional dish served madras hot style.
    £10.50
  • Lamb Vindaloo

    A traditional dish served vindaloo hot style.
    £10.50
  • Lamb Baltizer

    Tender lamb prepared with a mixture of special spices and herbs to create aroma taste.
    £10.50
  • Mismas Karahi Special (C)(H)(N)

    A combination of king prawn, prawns, lamb, chicken and seekh kebab cooked in a special thick sauce with green peppers, ginger, coriander leaves and a touch of red wine.
    £10.95

Biryani Dishes

All our biryani dishes are prepared in pure saffron basmati rice with exotic herbs and spices served with mixed vegetable curry.

  • Vegetable Biryani (G)

    £10.50
  • Chicken Biryani (G)

    £11.95
  • Chicken Tikka Biryani (G)

    £12.95
  • Lamb Biryani (G)

    £12.50
  • Prawn Biryani (C)(G)(H)

    £11.95
  • King Prawn Biryani (C)(G)(H)

    £14.50
  • Gurkha Special Biryani (C)(G)(H)

    Combinations of chicken tikka, lamb, prawn, king prawn and fresh mint with aromatic spices, topped with fried egg.
    £14.50

Seafood Dishes

  • Prawn Curry (C)(H)

    A traditional dish served medium hot style.
    £10.95
  • Prawn Madras (C)(H)

    A traditional dish served madras hot style.
    £10.95
  • Prawn Vindaloo (C)(H)

    A traditional dish served vindaloo hot style.
    £10.95
  • King Prawn Curry (C)(H)

    A traditional dish served medium hot style.
    £14.95
  • King Prawn Madras (C)(H)

    A traditional dish served madras hot style.
    £14.95
  • King Prawn Vindaloo (C)(H)

    A traditional dish served vindaloo hot style.
    £14.95
  • Prawn Korma (C)(G)(H)(J)

    Prawn cooked in a creamy mild sauce.
    £10.95
  • Gurkha Salmon Makhani (E)(G)(J)

    Salmon cubes cooked in a creamy makhani sauce.
    £13.95
  • King Prawn Korma (C)(G)(H)(J)

    King prawns cooked in very mild creamy sauce.
    £15.95
  • Karahi King Prawns (C)(H)

    King prawns cooked with fresh spices, tomatoes, green peppers, coriander leaves and onions, served in a thick sauce.
    £15.95
  • King Prawn Bhuna (C)(H)

    Cooked with special medium spiced bhuna sauce.
    £15.95
  • King Prawn Chilli Masala (C)(H)

    Jumbo king prawn cooked with fresh green chillis and green herbs in thick tomato sauce. Hot.
    £15.95
  • King Prawn Sagwala (C)(G)(H)

    Fresh king prawns cooked with spinach and cream in medium thick sauce.
    £15.95
  • Tandoori King Prawn Masala (C)(G)(H)(J)

    Marinated and grilled king prawn cooked in creamy sauce with tomatoes, almonds, and nuts.
    £15.95

Vegetable Main Dishes

  • Lumley Vegetable Karahi

    A combination of beans, cauliflower, mushrooms, peas and carrots cooked Nepalese style.
    £8.95
  • Vegetable Korma (G)(J)

    Cooked with special korma sauce.
    £8.95
  • Aloo Rayo (G)(I)

    Fresh green spinach cooked with mustard seeds, dry roasted chillies and garlic in gurkha style.
    £8.95
  • Gurkha Square Sabji Handi (G)

    A combination of different vegetables including beans, daal and spinach cooked in medium sauce.
    £8.95
  • Sherpa Vegetable (G)(B)

    A very popular Nepalese dish balanced with seventeen different herbs and spices. Hot and delicious.
    £8.95
  • Paneer Capsicum Bhujiya (G)

    Homemade cube of cottage cheese, red and green peppers, green chillies, coriander and spices.
    £8.95
  • Paneer Methi Malai (G)(J)

    Paneer cooked in a rich tomato and onion gravy flavoured with resh fenugreek and coriander.
    £8.95
  • Venta Bharta (G)(B)

    Fresh roasted aubergine cooked with chopped onions and spices.
    £8.95
  • Vegetable Jalfrezi

    Vegetable cooked in fairly hot tomato sauce with peppers, onions and green chillies.
    £8.95

Vegetable Side Dishes

  • Saag Aloo

    Spinach and potatoes cooked in Nepalese spices.
    £5.25

Vegetable Dishes

  • Saag Bhaji

    Spinach.
    £5.25
  • Saag Paneer (G)

    Spinach and cheese.
    £5.25
  • Bombay Aloo

    Potatoes fairly hot.
    £5.25
  • Jeera Aloo (G)

    Potatoes with cumin seeds.
    £5.25
  • Aloo Gobi

    Potatoes and cauliflower cooked with spices and herbs.
    £5.25
  • Venta Tarkari (B)

    Sliced aubergine cooked with spices and herbs.
    £5.25
  • Mushroom Bhaji

    Fresh mushroom cooked with tomato and onion sauce.
    £5.25
  • Bhindi

    Fresh okra cooked with spices and herbs.
    £5.25
  • Tarka Daal (B)(G)

    A variety of lentils mixed together and cooked with garlic.
    £5.25
  • Sag Chana Aloo

    Spinach, cheakpeas and potato combinations.
    £5.50
  • Mattar Paneer (G)(J)

    Green peas and Indian cottage cooked in mixture of tomato, almond and coconut sauce.
    £5.50
  • Aloo Mattar (G)(J)

    Green peas and cubes of potatoes cooked together in a medium curry sauce.
    £5.25

Rice Dishes

  • Basmati Rice

    Boiled pure basmati rice.
    £3.25
  • Pilau Rice (G)

    Saffron flavoured.
    £3.50
  • Vegetable Rice (G)(B)

    Mix vegetable with basmati rice.
    £3.95
  • Mushroom Rice (G)(B)

    Fresh mushroom with basmati rice.
    £3.95
  • Lemon Rice

    Fresh lemon with basmati.
    £3.65
  • Coconut Rice

    Basmti rice with coconut.
    £3.95
  • Keema Rice (G)(B)

    Basmati rice wirh mince lamb.
    £3.95
  • Special Fried Rice (G)(D)(B)

    Basmati rice fried with peas, egg, spring onion & coriander.
    £3.95

Tandoori Bakings

  • Plain Naan (D)(G)

    Plain self raising flour bread.
    £3.25
  • Garlic Naan (D)(G)

    Nan bread with fresh garlic.
    £3.65
  • Peshwari Naan (D)(G)(J)

    Coconut with almond.
    £3.65
  • Keema Naan (D)(G)

    Mince lamb bread.
    £3.95
  • Cheese Chilli Naan (D)(G)

    Nan bread with fresh cheese and chilli.
    £3.65
  • Tandoori Roti (B)

    Wheat flour bread.
    £3.25
  • Paratha (B)

    Homemade layeres whole meal wheat flour bread.
    £3.65
  • Stuffed Paratha (B)

    Whole meal bread stuffed with potato and herbs.
    £3.95

Accompaniments

  • Popadom (Each)

    £0.95
  • Mango (Each)

    £0.95
  • Mint (Each)

    £0.95
  • Onion (Each)

    £0.95
  • Mixed Pickle (Each)

    £0.95
  • Dahi (G)

    Plain yoghurt.
    £2.95
  • Raita (G)

    Yoghurt mixed with cucumber, salt and sugar.
    £3.50
  • Gurkha Special Salad

    Salad mixed with tomatoes, cucumbers, onions, lemon & carrot.
    £3.95
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