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General Bilimoria's Canteen - Ilford IG1

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  • 20% off entire menu

    For orders over £20. T&Cs apply

Meal Deals

Combo offers for a great meal at a great value.

  • GBC Combo (Samosa, Mix veg, Naan)

    Contains Samosa, Mix veg, Naan
    £20.80
  • GBC Combo (Mix Veg, Butter Chicken, Naan)

    Contains Mix Veg, Butter Chicken, Naan
    £26.30
  • GBC Combo (Seekh Kabab, Butter Chicken, Naan)

    Contains Seekh Kabab, Butter Chicken, Naan
    £23.90

Starters

Small plates to whet your appetite before the main course.

  • Lamb Chapli Kebab

    Tender lamb minced mixed with fresh onion green chilli herbs and spices and shallow fried.
    £8.40
  • Grilled Chicken Wings

    Succulent chicken wings marinated in spices and yoghurt and prepared over the grill.
    £8.40
  • Masala Fish

    Chunks of fish marinated in masala sauce with herbs and spices and deep fried.
    £9.10
  • Samosa Chaat (V)

    Royal Nawaab’s signature vegetable samosas topped with a spicy chickpea curry, a dash of creamy plain yoghurt and tamarind sauce. Finished with a garnish of finely chopped fresh onions, tomatoes, coriander and green chillies.
    £8.30
  • Vegetable Spring Roll (V)

    Mixed Vegetables and raisins in a roll shaped crispy pastry and deep fried.
    £7.20
  • Onion Pakora (Starter)

    Onion fritters made with gram flour.
    £7.20
  • Seekh Kebab (Starter)

    Tender lamb minced mixed with fresh onion green chilli herbs and spices and prepared over the grill.
    £8.40
  • Chicken tikka (Starter)

    Cubes of chicken marinated in yoghurt and spices and prepared over the grill.
    £9.10
  • Vegetable Samosa (Starter)

    Mixed vegetables in a triangle shaped crispy pastry and deep fried.
    £7.20

Curries & Main Dishes

Hearty curries with rich sauces, served with your choice of protein or vegetables.

  • Chicken Korma (Boneless)

    Pieces of boneless chicken cooked with spices and cream and garnished with nuts and shredded coconut.
    £12.50
  • Chicken Madras (Boneless)

    Chicken curry prepared with herbs and spices and lots of chillies.
    £12.50
  • Karhi Pakora (V)

    A thick gravy prepared with chickpea flour and contains vegetable fritters or pakoras to which sour yogurt is added to give it little sour taste.
    £10.70
  • Lamb Karahi

    Delight in our Lamb Karahi, a classic dish featuring tender lamb in a rich, aromatic tomato sauce with...
    £14.30
  • Lamb Nihari (Mains)

    Royal Nawaab’s signature dish of boneless pieces of lamb cooked on low heat allowing the lamb to be cooked in its own stock and natural flavours. A saucy dish containing a delicate blend of herbs and spices.
    £15.50
  • Butter Chicken (Mains)

    Cubes of chicken cooked in a creamy buttery sauce consisting of herbs and spices garlic ginger and a touch of cream.
    £12.50
  • Chicken Tikka Masala (Mains)

    Cubes of chicken breast cooked in a clay oven and finished in a special sauce with selected herbs and spices.
    £12.50
  • Mixed Vegetables (Mains)

    Selection of mix vegetables cooked with fresh onion tomatoes herbs and spices.
    £10.70
  • Achari Chicken

    Boneless breast of chicken marinated in yoghurt then cooked with fresh onions tomatoes and garlic.
    £12.50
  • Chicken Karahi (Boneless)

    Cubes of boneless chicken marinated with yogurt and spices and then cooked with fresh onions green chillies ginger tomatoes garlic coriander herb and spices.
    £12.50

Biryani

Aromatic rice dishes layered with your choice of meat or vegetables.

  • Chicken Kofta Biryani

    Specially flavoured basmati rice with chicken kofta (Chicken MeatBall) cooked with traditional herbs and spices an...
    £15.50

Rice & Breads

Side staples to complement your main course.

  • Garlic Naan

    Leavened flat bread with butter, eggs and cooked in a clay oven and stuffed with fresh garlic.
    £3.60
  • Plain Naan

    Leavened flat bread made with butter and eggs and cooked in a clay oven.
    £3.10
  • Plain Pilau Rice

    Basmati rice cooked with light spices and onion.
    £5.90
  • Tandoori Roti

    Dry roasted unleavened bread made from wheat flour and cooked in a clay oven.
    £3.10
  • Peshwari Naan

    Leavened flat bread prepared with butter and eggs and stuffed with sugar, almonds, raisins, pistachio, nuts and coconut powder and finally baked in a clay oven.
    £5.50
  • Boiled Rice

    Plain white Basmati rice cooked to perfection.
    £4.70

Side Dishes

Complementary dishes to enhance your meal.

  • Yellow Dal Tarka (Side)

    Lentils cooked in traditional herbs and spices along with chillies garlic ginger and onions.
    £10.70
  • Chana Masala (Side)

    Chickpeas cooked in a dry sauce with ginger garlic tomatoes and herbs and spices.
    £10.70
  • Muttar Paneer (Side)

    Green peas cooked with cubes of cottage cheese and traditional herbs and spices.
    £11.90

Dessert

Sweet treats to finish your meal on a high note.

  • Gajar Halwa (N)

    Fresh carrot prepared with milk sugar cream and garnished with nuts.
    £8.40
  • Gulab Jamun

    Cottage cheese mixed with eggs semolina all purpose flour cardamom powder a hint of baking powder and rose water and then rolled into balls and deep fried and soaked in sugar syrup and garnished with nuts.
    £8.40
  • Kheer (N) - Chilled Rice Pudding

    Rice pudding prepared with boiled rice milk and sugar and flavoured with cardamom pistachio or almonds.
    £8.40
  • Triple chocolate brownies

    Soft and moist triple chocolate brownies prepared with semi-sweet, milk and bittersweet chocolate chips creating an intense chocolate experience.
    £8.40

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