Lotus Spice - Islington delivery from Holloway

Traditional Vegetarian Starter

Mixed-Veg-Starter
A mixed platter of Onion bhaji, Samosa and Paneer Tikka.
£6.95
Onion Bhaji
Chopped onion mixed with cabbage, gram flour and fresh herbs.
£5.95
Paneer Tikka
Indian cottage cheese marinated with herbs and spices. Grilled in tandoor.
£6.95
Paneer Chat
Indian cottage cheese cooked with lemon juice, red chilli - cooked with chat masala, onion and garlic.
£6.95
Chilli Paneer
Cottage cheese, stir-fried with garlic, chilli, onions and tomato. Sweet, saucy and spicy.
£6.95
Garlic Mushrooms
Sautéed with garlic, onion and chefs special spice and herb.
£6.95
Prawn Cocktail
Prawn served with fresh salad and cocktail sauce.
£6.95

Non-Vegetarian Starter

Memsaab Special Platter
(For two, 2 pieces each) Chicken tikka, Lamb tikka, King prawn, Vegetable Samosa served with Salad.
£13.95
Mixed Starter
Chicken tikka, lamb tikka, sheek kebab, onion bhaji served with salad.
£7.95
Wings On the Grill
Charcoal-grilled marinated and spiced chicken wings.
£6.95
Mughal Lamb Chops
Lamb chops marinated in spiced yogurt sauce and barbecued served with salad and mint yoghurt.
£8.95
Chilli Chicken
Chicken chunks stir-fried with garlic, chilli, onions and tomato. Sweet, sour and spicy.
£7.95
Chicken Pakora
Chicken fillets battered with light spices and deep-fried.
£6.95
Chicken Chat
Fresh chicken fried with curry leaves, lemon, red chilli and capsicum. Famous south Indian dish with sweet and sour taste.
£7.95
Chicken Tikka
Chicken marinated in yogurt and freshly-ground spices, roasted in the tandoor oven.
£6.95
Lamb Tikka
Tender chunks of boneless lamb blended with various spices and herbs, skewered and roasted in clay oven.
£7.95
Tandoori Chicken
On the bone chicken marinated in yoghurt, spices & grilled in clay oven.
£5.95
Sheek Kebab
Minced lamb seasoned with exotic spices coated with finely chopped onions and capsicum, charcoal grilled on a skewer.
£7.95
Shami Kebab
Minced lamb infused with fresh herbs and a variety of aromatic spices.
£6.95
Reshmi Kebab
Minced Lamb fried with fresh herbs & spices with an omelette on top.
£7.95
Tandoori King Prawn
Marinated King Prawn barbecued in tandoori oven.
£8.95
King Prawn Butterfly
Deep fried and lightly spiced, king prawn fritter.
£7.95
King Prawn Puri
Cooked in light spices served on a fried pastry bread.
£8.95
Prawn Puri
Cooked in light spices and served on a fried pastry bread (Puri).
£7.95
Salmon Grill
From the clay oven, charcoal roasted chunks of fish.
£8.90
Mysor Chilli Chicken
Light battered fried Chicken pieces tossed with green chillies, curry leaves and yoghurt.
£7.95
Prawn Cocktail
Prawn served with fresh salad and cocktail sauce.
£6.95
Meat Samosa
Triangular shaped savoury with spicy minced meat, deep fried.
£5.95

Tandoori Specialities

Memsaab Special Mixed Platter
Lamb tikka, Chicken tikka, King prawn, Sheek kebab x 2, Tandoori chicken x 2, Lamb chop x 2 marinated separately in special spices, cooked in tandoor.
£39.90
Chicken Tikka
Chicken marinated in yoghurt and freshly-ground spices, roasted in the tandoor oven.
£12.95
Lamb Tikka
Lamb marinated in yoghurt and freshly-ground spices, roasted in the tandoor oven.
£16.95
Romeo and Juliet
Grilled marinated lamb and chicken romanced with tomato, capsicum and onion sizzled with a cognac top.
£17.95
Tandoori King Prawn
Bay of Bengal’s giant king prawn marinated with masala sauce. Grilled in tandoor.
£18.95
Tandoori King Prawn Shashlik
Giant King prawns skewered with aromatic vegetables. Marinated and grilled in clay oven.
£18.95
Lamb Chop
Lightly spiced lamb chop cooked in the clay oven.
£17.89
Tandoori Chicken (Half)
(Half) Chicken marinated overnight in our homemade special sauce. Cooked in clay oven.
£12.95
Tandoori Chicken (half)
(Half) Chicken marinated overnight in our homemade special sauce. Cooked in clay oven.
£11.95
Chicken Tikka Shashlik
Chunks of chicken marinated in Punjab style. Cooked in the tandoor with capsicum and onion.
£13.95
Lamb Tikka Shashlik
Chunks of lamb marinated in Punjab style. Cooked in the tandoor with capsicum and onion.
£16.95
Paneer Shashlik
Indian cottage cheese marinated with herbs and spices. Cooked with onion, tomato and capsicum.
£13.95
Tandoori Mixed Grill
Tandoori chicken, chicken tikka, malmail sheek kebab, tandoori king prawn and fish tikka. An imaginative combination towards perfection.
£16.95
Salmon Grill
Boneless chunks of salmon roasted in charcoal, flavoured with dried fenugreek.
£16.95

Chef Specialities

Chef’s Special Chicken Curry
A hot, sweet, sour and spicy sauce specially made by our chef. An exceptional must try chicken curry.
£14.95
Mixed Delight
A platter of assorted lamb and chicken tandoori delicacies, sautéed with tomato capsicum and chef special spices.
£16.95
Bengal Fish Delight
Freshwater Bangladeshi fish fillets marinated in turmeric, then gently cooked in a medium spice sauce.
£13.95
Chicken Tikka Masala
Chicken tikka cooked with chef’s special fenugreek and creamy masala sauce made from almonds and coconuts.
£13.95
Lamb Tikka Masala
Lamb tikka cooked with chef’s special fenugreek and creamy masala sauce made from almonds and coconuts.
£14.95
Fish Naga Bhuna
Well spiced curry prepared with Bengali Naga mirch.
£12.95
Shatkora
A Sylheti home-style dish widely popular in the North-Eastern part of Bangladesh & India cooked with wild-lemon (Satkora) and herbs.
£13.95
Chicken Tikka Chilli Masala
Cooked with fresh green chillies in a richly spiced sauce.
£13.95
Naga Koki
Cooked bhuna style Chicken/Lamb with naga fairly prepared from the Himalayan foot hills.
£13.95
Butter Chicken
An old Agra Royal favourite. Chunks of chicken grilled and finished in a buttery sauce.
£12.95
Khatta Meetha
Sizzling Chicken/Lamb cooked in a sweet and spicy tamarind sauce bursting with fantastic flavours, served with natural yoghurt.
£13.95
Murgh Makhani
A New Delhi dhaba favourite. Tender pieces of chicken grilled in clay oven then cooked in a tomato base creamy sauce.
£12.95
Xacuti Chicken
A highly spiced and fairly-hot chicken curry prepared using coconut. It combines flavour from Goa and South India.
£12.95
North Bengal Garlic Chilli
Chicken or lamb cooked with garlic and green chillies. A home style recipe used in North-Eastern frontier of the Subcontinent.
£13.95
Karai
Medium hot lamb/chicken stew made in using central Indian recipe. It features a special sauce made with whole coriander seed and bulb chilli for a highly distinctive flavour.
£13.95
Pasanda
Tender pieces of thin sliced lamb/chicken/prawn marinated with ginger, garlic and yoghurt. Finished in a creamy sauce.
£13.95
Tandoori King Prawn Karai
Cooked in medium spiced using bell peppers, onions and pickle.
£17.95
Tandoori King Prawn Masala
King prawn cooked in a tomato sauce, spices, butter and cream.
£17.95
Salmon Tikka Bhuna
Cooked with chef special aromatic thick sauce and it’s a medium curry style.
£16.95
Duck Tikka Bhuna
Cooked with thick medium spiced bhuna sauce with onions, tomatoes, fresh chilli and capsicum.
£16.95
Mango Chicken
Fresh mango, almond and creamy sauce.
£12.95

Balti Specialities

Balti traditional (Kashmir Valley) dishes are very authentically prepared with natural spices and herbs. Served to preserve its natural taste and served with Nan bread.

Balti
Balti traditional (Kashmir Valley) dishes are very authentically prepared with natural spices and herbs. Served to preserve its natural taste and served with Nan bread.
£13.95
Vegetable Balti
Served with Nan bread
£12.95
Memsaab Special Balti
Chicken Tikka, Lamb Tikka, Prawn and King Prawn served in Memsaab special sauce. Served with Nan bread.
£16.95

Biriyani Specials

Basmati Pilau rice cooked in a sealed pot with saffron to keep the authentic flavour. Served with curry sauce.

Special Biriyani
Cooked with chicken tikka, lamb tikka, king prawn, top with omelette.
£17.95
Chicken
Basmati Pilau rice cooked in a sealed pot with saffron to keep the authentic flavour. Served with curry sauce.
£13.95
Prawn biriyani
Basmati Pilau rice cooked in a sealed pot with saffron to keep the authentic flavour. Served with curry sauce.
£13.95
Lamb
Basmati Pilau rice cooked in a sealed pot with saffron to keep the authentic flavour. Served with curry sauce.
£14.95
King Prawn
Basmati Pilau rice cooked in a sealed pot with saffron to keep the authentic flavour. Served with curry sauce.
£17.95
Chicken Tikka birani
Basmati Pilau rice cooked in a sealed pot with saffron to keep the authentic flavour. Served with curry sauce.
£14.95
Lamb Tikka
Basmati Pilau rice cooked in a sealed pot with saffron to keep the authentic flavour. Served with curry sauce.
£14.95
Vegetable
Basmati Pilau rice cooked in a sealed pot with saffron to keep the authentic flavour. Served with curry sauce.
£12.95

Traditional Indian Dishes in Memsaab

Madras
Fairly hot curry.
£11.95
Vindaloo
Very hot curry.
£11.95
Bhuna chicken
Cooked in thick gravy. Medium hot, finished with sliced onions in medium hot dry sauce.
£11.95
Jalfrezi
Fairly hot, cooked with spices onion and bell pepper, flavoured with chat masala
£12.95
Korma vegetable
Dried choice of protein flavoured with dry nuts and cooked in a fresh cream sauce.
£11.95
Curry
Curries are lightly spiced with plenty of sauce.
£11.95
Dupiaza
Medium spiced sauce with chunks of fried onions.
£11.95
Rogon
Medium hot sauce cooked with tomato and fresh herbs.
£11.95
Saag
Medium hot curry with spinach and thick gravy.
£11.95
Methi
Medium spice thick gravy with fenugreek leaves.
£12.95
Pathia
A mixture of sweet and sour taste, cooked with herbs and spices.
£12.95
Dhansak
Lentils cooked in hot, sweet and sour sauce.
£11.95
Kashmiri
A mild dish cooked with lychees.
£12.95
Phaal
An extremely hot curry with hot red chilli peppers.
£12.95

Vegetarian Main Dish

Memsaab Special Vegetable
Chef’s selection of vegetables cooked in a home-made style.
£12.95
Vegetable Jalfrezi
Selected vegetables cooked with sliced onions, bell peppers, tempered with green chilli.
£12.95
Paneer Makhani
Cottage cheese cubes cooked in a tomato.
£12.95
Karai Paneer
Lightly grilled cubes of cottage cheese cooked with red and green peppers and onions.
£12.95
Vegetable
A slightly hotter than medium curry.
£11.95

Side Dishes

Detox Dalma
A nutritious selection of vegetables and lentil mix. A South Indian home favourite.
£6.95
Mattar Paneer
Cottage cheese cooked in a creamy sauce with green peas.
£6.95
Sag
Cooked with cheese/potato/spinach.
£6.95
Bombay Aloo
Potatoes cooked with onion, garlic and Indian spices.
£6.95
Tarka Dal
Mixed Lentils cooked with onion, garlic and indian spices.
£6.95
Chana Masala
Chick peas cooked to perfection, blended with onions and tomatoes.
£6.95
Bhindi Bhaji
Okra cooked with onion, garlic and tomato sauce.
£6.95
Mixed Vegetable Bhaji
£6.95
Aubergin Bhaji
£6.95
Mushroom Bhaji
£6.95
Aloo Gobi
Cauliflower with potato.
£6.95
Cauliflower Bhaji
£6.95
Dal Makhani
Lentils cooked over a slow fire with butter and creamy sauce.
£6.95

Sundries

Steamed Basmati Rice
£2.95
Pilaw Rice
Saffron flavoured.
£3.95
Special Rice
Egg & peas/mushroom/keema/coconut/lemon/garlic/onion & garlic.
£5.25
Vegetable Rice
£6.95
Plain Naan
£3.25
Special Naan
Garlic/peswari/keema/onion kulcha/cheese.
£3.95
Chips
£3.95
Cheesy Chips
£5.88
Tandoori Roti
Whole wheat bread cooked in clay oven.
£3.95
Chapati
Whole wheat thin flat bread.
£1.95
Paratha
(Plain/methi/pudina/lachha) Pan-fried flaky bread.
£3.95
Stuffed Paratha
Stuffed with vegetables.
£3.95
Puri
Thin deep fried bread.
£1.95
Papadom
£1.00
Spicy Papadom
£1.00
Chutney
Please choose 1 from; Mint Sauce/Mango Chutney/Onion Salad/Red Onion Salad/Lime Pickle.
£1.00
Mixed Raita
£2.95
Green Salad
£3.95

Soft Drinks

Coke
330ml
£2.95
Diet Coke
330ml
£2.95
Shweppes Lemonade
330ml
£2.95
Coke Zero
330ml
£2.95
Fanta
330ml
£2.95
Appletiser
275ml Bottle
£3.95
Hildon Still Water
330ml Bottle
£2.95
Hildon Sparkling Water
330ml Bottle
£2.95
J2O Orange & Passionfruit
275ml Bottle
£2.95

Homemade Drinks & Desserts

Check out our NEW Homemade Drinks & Desserts!

Mango Lassi Indian
£4.95
Sweet Lassi Indian
£4.95
Gulab Jamun
Homemade indian sweet. (2 pieces)
£4.95