Starters
Homemade Vegetable Soup and Artisan Bread
£7.95Roasted Mango with Wild Mushroom and Balsamic Dressing
£9.50King scallops, Lemon and Garlic with English Watercress
£12.95Ffiona’s Homemade Duck Pâté with Toast
£11.50Black Fig, Feta and Pomegranate Salad
£10.50King Prawns, Shell Off, Chillies, Fresh Ginger and Garlic
£13.95
Mains
Rump of Cornish Lamb
Rosemary, thyme and garlic, served with mint sauce.£22.95Venison Steak
Carrot and parsnip mash with a port and redcurrant sauce.£22.50Duck Breast
With roasted apples, Calvados and parsnip chips.£20.50Ffiona’s Chicken Kiev
"Probably the best in the world."£19.95Homemade Chicken and Leek Pie
£17.50Homemade Chicken and Leek Pie
£17.50Cornish Hake
Served on spiced puy lentils with aromatic salsa verde.£23.50Traditional Fish and Chips
Served in a crisp batter with hand cut chips, homemade mushy peas and tartare sauce. Delicious!£19.50Sweet Potato and Heritage Beetroot Noodles
Pistachio pesto, green onion, edamame and Dukkah.£12.95Sweet Potato and Heritage Beetroot Noodles
Pistachio pesto, green onion, edamame and Dukkah.£12.95Scottish Sirloin Steak
With garlic and parsley butter.£22.50Swordfish Steak
With a light red chilli dressing (mayo) on greens.£22.95
Sides
New Potatoes
£4.00Colcannon
£4.00Mashes Potatoes
£4.00Hand Cut Chips
£4.00Red Cabbage
£4.00Steamed Greens
£4.00Roasted, Spicy Butternut Squash
£4.00Herb Roasted Carrots
£4.00
