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Zin Restaurant and Cocktail Bar - Holborn

Curry·Indian·Chicken
0.90 miles away·Opens at 11:45·£7.00 minimum·£0.79 delivery
  • Ordering alcohol? We may ask for ID on delivery.

Starters

  • Mixed Platter (Minimum 2 Persons)

    £ 5.95 Per persons. Vegetable Samosa, Paneer Tikka, Onion Bhajee, Sheek Kebab and Chicken Tikka. All served on a platter to share.
    £11.90
  • Tandoori Platter (Minimum 2 Persons)

    £ 6.95 per persons. Chicken Tikka, Lamb Tikka, Tandoori King Prawn, Sheek Kebab and Fish Tikka. All served on a platter to share.
    £13.90
  • Vegetarian Platter (Minimum 2 Persons)

    £ 5.25 per persons. Chicken Tikka, Lamb Tikka, Tandoori King Prawn, Sheek Kebab and Fish Tikka. All served on a platter to share.
    £10.50
  • Chicken Nazakat

    Chicken supreme marinated in mixed herbs & spices, grilled in the tandoori oven.
    £4.50
  • Garlic King Prawn

    Jumbo King Prawns marinated in garlic & herbs, roasted in the tandoori oven.
    £7.45
  • King Prawn Suka

    King Prawn cooked in a rich tangy tamarind sauce.
    £6.95
  • Kebab Anwari

    Tender melt in the mouth lamb kebab wrapped in a puree bread.
    £5.50
  • Samosa (Vegetarian)

    Triangular pastry filled with mixed vegetable.
    £3.95
  • Onion Bhajee (Vegetarian)

    World famous snack of crisp onions deep-fried in a coating of gram flour batter.
    £3.75
  • Tandoori Lamb Chops

    Tandoori grilled Lamb chops with a traditional recipe.
    £5.95
  • Paneer Tikka (Vegetarian)

    Chunks of cottage cheese soaked overnight in sweet and sour vinegar ,then marinated in yoghurt, fenugreek and black onion seeds. Barbecued in the Tandoori.
    £4.25
  • Aloo Chat Puree (Vegetarian)

    Cooked in Chat Masala (tangy) and wrapped in a puree bread.
    £4.25
  • Tandoori Chicken

    India’s foremost offering to the world cuisine scene needs no introduction.
    £4.50
  • Salmon Tikka

    Prime cubes of salmon matured in a mildly spiced marinade of dill, fennel, ginger, honey and a trace of mustard oil.
    £6.95
  • Sheek Kebab

    Char grilled sheek of minced lamb with a delicate sprinkling of fresh herbs and aromatic spices mix.
    £4.25
  • Duck Tikka

    Breast of duck marinated in mixed herbs and spices with yoghurt and mustard grilled in the tandoori.
    £5.95
  • Tandoori King Prawn

    Jumbo King Prawns marinated in a rich blend of saffron, caraway seeds and yoghurt.
    £6.95
  • King Prawn Puree

    King prawns cooked in a light curry sauce and wrapped in a puree.
    £6.25
  • King Prawn Butterfly

    Breast crumb coated King prawn, dipped in ginger, garlic, lime.
    £6.25
  • Chicken Tikka

    Bite-sized chicken marinated with yoghurt, royal cumin and cardamom, delicately grilled over charcoal, served with mint yoghurt sauce.
    £5.25
  • Lamb Tikka

    Bite-sized lamb tikka marinated with yoghurt, royal cumin and cardamom, delicately grilled over charcoal, served with mint yoghurt sauce.
    £5.25

Tandoori Selection

Our healthy and exciting dishes are all served with a fresh green salad and cooling mint yoghurt dip. The meats are marinated and seasoned with fresh herbs before and whilst cooking in the Tandoori oven for an exquisite fragrance.

  • Tandoori Chicken (Chicken on the Bone)

    Baby chicken marinated in ginger & garlic paste with chef's selection of herbs and spices with yoghurt and mustard oil.
    £8.25
  • Chicken Tikka

    Tender pieces of chicken marinated in special selection of spices unique to The India. Served with a Indian salsa salad.
    £8.25
  • Lamb Tikka

    Cubed pieces of lamb, marinated in selection of herbs & spices. Served with a salad.
    £8.25
  • Tandoori King Prawn

    Jumbo prawns delicately marinated in mixed herb & spices, with black pepper and dill, served with papaya salsa.
    £13.95
  • Chicken Shashlik

    Breast of chicken marinated in special selection of spices: together with tomatoes, peppers and onion. Served with a Indian salsa salad.
    £9.25
  • Lamb Shashlik

    Tender pieces of lamb, marinated in special selection of spices: together with tomatoes, peppers and onion. Served with a Indian salsa salad.
    £9.25
  • Tandoori Mixed Grill

    The ultimate Tandoori experience, treat yourself to the entire platter of delicious meats. Includes: Chicken Tikka, Lamb Tikka, Sheek Kebab, Tandoori King Prawn and Tandoori Chicken.
    £14.95
  • Salmon Tikka

    Prime cubes of salmon matured in a mildly spiced marinade of dill, fennel, ginger, honey and a trace of mustard oil.
    £10.95
  • Duck Shashlik

    Breast of duck marinated in mixed herbs and spices with yoghurt and mustard grilled in the tandoori over with peppers onions and tomatoes.
    £10.95
  • Paneer Tikka (Vegetable)

    Chunks of cottage cheese soaked overnight in sweet and sour vinegar ,then marinated in yoghurt, fenugreek and black onion seeds. Barbecued in the Tandoori.
    £8.95

Chefs Specials

These delightful speciality dishes are the fruition of the labours of our chefs. Their specialist touch is born from years of experience and each dish bears the signature taste of our master chef.

  • Chicken Jaipuri

    Tender Chicken Tikka strips cooked with mushroom & peppers in a fairly hot tamarind sauce.
    £11.95
  • Nawabi Lamb Shank

    Slow pot roast lamb shank, spiced and seasoned with an aromatic herbs and spices. A magnificent dish truly fit for Kings.
    £13.95
  • Bengal Fish Curry

    A great tilapia river fish from Bangladesh cooked in a very delectable sauce with tomatoes and curry leave.
    £14.95
  • Xacutie Chicken

    Chicken cooked with aromatic herbs and spices with coconut and red chillies.
    £9.95
  • Xacutie Lamb

    Lamb cooked with aromatic herbs and spices with coconut and red chillies.
    £9.95
  • King Prawn Badshahbag

    Roasted king prawns cooked in a reduced sauce of mustard seeds, fennel, bay-leaf and cinnamonwith green peppers and onion.
    £13.95
  • Dum Gost (Hot and Spicy)

    Lamb off the bone cooked in handi oven over a slow fire with yogurt, sun-dry red chillies rich spices and fresh herbs. A very spicy dish.
    £12.95
  • South Indian Garlic Chilli Chicken

    Babecued pieces of chicken cooked in a fresh garlic and chilli sauce with corriander and crisp green chilli.
    £12.50
  • King Prawn Malabar

    King Prawn cooked with fresh green chillies, curry leaves, mustard seeds, mixed spices and coconut cream.
    £12.95
  • Mixed Grill Mirchi Masala

    Tandoori chicken, chicken tikka, lamb tikka, and Sheek kebab cooked in a thick masala sauce with red and green chillies.
    £12.95
  • Duck Towa-ashili

    Breast of duck marinated with mixed herbs and spices, Roasted in tandoori oven. Sliced in to thin strips cooked with chefs own special tamarind masala sauce. Fairly hot!
    £11.95
  • Goa Garlic Lamb

    Lamb cooked with fresh garlic and mint in a spicy thick sauce.
    £11.95
  • Gosht Kata Masala

    Diced deboned meat cooked to golden brown in sliced onions, ginger and garlic in a thick sauce.
    £12.95
  • Chicken Nawabi

    A superb eastern majestic dish of tender pieces of chicken highly flavoured.
    £9.95
  • Crab Bhuna

    Breast of crab cooked with a touch of garlic in a medium sauce.
    £14.50
  • Achari Chicken

    Diced pieces of chicken cooked in a slightly hot and sour pickle sauce.
    £13.50
  • Achari Lamb

    Diced pieces of lamb cooked in a slightly hot and sour pickle sauce.
    £13.50
  • Duck Mango Delight

    Duck cooked in a special masala sauce with mango.
    £11.95

Old Favourites

If you're after a traditional bite, then try one of our best sellers.These timeless classics are prepared with recipes unique to India India. Should you wish for our chef to create a dish that is not listed please allow plenty of time!

  • Tikka Masala Chicken

    We present our exclusive recipe of succulent chicken tikka in a smooth sauce, mild & creamy!
    £8.50
  • Tikka Masala Lamb

    We present our exclusive recipe of succulent lamb tikka in a smooth sauce, mild & creamy!
    £8.50
  • Korma Chicken

    Chicken pieces slow cooked in smooth creamy gravy.
    £7.95
  • Korma Lamb

    Lamb pieces slow cooked in smooth creamy gravy.
    £7.95
  • Lamb Pasanda

    Sliced Lamb cooked with fresh cream ground cashew nuts and mild spices.
    £8.50
  • Karahi Chicken

    Chicken cooked in a semi-dry sauce with red, green & yellow peppers and shallots.
    £8.50
  • Karahi Lamb

    Lamb cooked in a semi-dry sauce with red, green & yellow peppers and shallots.
    £8.50
  • Rogan Josh Lamb

    A very special old mogul recipe, tomato flavoured; sauce rich & spicy.
    £7.95
  • Rogan Josh Chicken

    A very special old mogul recipe, tomato flavoured; sauce rich & spicy.
    £7.95
  • Bhuna Chicken

    Chicken cooked in a fairly dry medium sauce. Traditional Bengali dish!
    £7.95
  • Bhuna Lamb

    Lamb cooked in a fairly dry medium sauce. Traditional Bengali dish!
    £7.95
  • Dupiaza Chicken

    Chicken cooked with onions in a dry medium spicy sauce. Lots of onions!
    £7.95
  • Dupiaza Lamb

    Lamb cooked with onions in a dry medium spicy sauce. Lots of onions!
    £7.95
  • Sag Chicken

    Tender pieces of Chicken cooked with spinach.
    £7.95
  • Sag Lamb

    Tender pieces of lamb cooked with spinach.
    £7.95
  • Dansak Chicken

    Chicken cooked with lentils, sweet sour and hot.
    £7.95
  • Dansak Lamb

    Lamb cooked with lentils, sweet sour and hot.
    £7.95
  • Madras Chicken

    Boneless chicken cooked in hot curry sauce, fairly hot!
    £7.95
  • Madras Lamb

    Boneless Lamb cooked in hot curry sauce, fairly hot!
    £7.95
  • Vindaloo Chicken

    Time less classic for those of you who are looking for the hot bite!
    £8.25
  • Vindaloo Lamb

    Time less classic for those of you who are looking for the hot bite!
    £8.25
  • King Prawn Sag

    Jumbo King Prawns cooked with spinach.
    £12.95
  • King Prawn Pathia

    Traditional festive dish of prawns in an unusual blend of chilli and tamarind sauce, India's answer to sweet and sour.
    £12.95
  • Chicken Jalfrezy

    Strips of chicken cooked with a masala of peppers and tomatoes, garnished with fresh green chillies, lime leaf and coriander. (Our own recipe).
    £9.95
  • Lamb Jalfrezy

    Strips of Lamb cooked with a masala of peppers and tomatoes, garnished with fresh green chillies, lime leaf and coriander. (Our own recipe).
    £9.95
  • Duck Jalfrezy

    Strips of duck cooked with peppers & tomatoes, garnished with fresh green chillies, lime leaf and coriander. (Our own recipe).
    £10.95
  • Butter Chicken

    Tandoori-grilled tikka of chicken simmered in smooth gravy, with honey, cream, powered almond and coconut, mild and creamy.
    £10.95
  • Balti Masala Chicken

    We present our very own Balti recipe due to frequent request.
    £10.95
  • Balti Masala Lamb

    We present our very own Balti recipe due to frequent request.
    £10.95

Biryani

  • Vegetable Biryani

    £9.95
  • Chicken Biryani

    £10.95
  • Lamb Biryani

    £10.95
  • Chicken Tikka Biryani

    £11.95
  • Lamb Tikka Biryani

    £11.95
  • King Prawn Biryani

    £14.95

Rice & Breads

  • Pilaou Rice

    £2.95
  • Steamed Rice

    £2.80
  • Mushroom Rice

    £3.95
  • Special Rice

    £3.95
  • Traditional Nan

    £2.50
  • Peshawari Nan

    £2.75
  • Garlic Nan

    £2.75
  • Cheese Nan

    £2.75
  • Keema Nan

    £2.75
  • Stuffed Paratha

    £2.25
  • Tandoori Roti

    £1.95
  • Chapatti

    £1.50

Side Orders

  • Poppadom & Chutney

    £0.95
  • Raitha

    £2.95

Vegetarian Selection

  • Sag Paneer

    Indian cheese cooked with spinach.
    £3.95
  • Matar Paneer

    Indian cheese cooked with peas.
    £3.95
  • Bombay Aloo

    A delicacy of cumin tempered potatoes cooked with tomato, onion and home-made spice mixed.
    £3.95
  • Sag Aloo

    A delicacy of cumin tempered potatoes cooked with tomato, onion and spinach.
    £3.95
  • Mushroom Bhajee

    A semi-dry dish of diced mushroom cooked with mixed spices.
    £3.95
  • Aloo Gobhi

    Florets of cauliflower and potatoes cooked in a tomato and ginger flavoured masala.
    £3.95
  • Tarka Daal

    A Channa and red lentil preparation made into an exotic dish with garlic, cumin seeds and whole red chilles.
    £3.95
  • Brenjal Bhajee

    Aubergines cooked with tomatoes and onion.
    £3.95
  • Bhindi Bhajee

    Okra laced with tangy Mélange of cumin seeds and lime, cooked with onion and tomatoes masala.
    £3.95
  • Mixed Vegetable Curry

    Mixed vegetables cooked in traditional curry sauce.
    £3.95
  • Channa Masala

    Chick peas cooked with special spice mixed.
    £3.95
  • Karahi Paneer

    Cubes of Indian cheese cooked with mixed peppers in a light delicata blend of herb & spices.
    £3.95
  • Paneer Jalfrezy

    Cubes of Indian cheese cooked with mixed peppers & tomatoes, garnished with fresh green chillies,lime leaf and coriander. (Our own recipe).
    £3.95
  • Sag Channa

    £3.95

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