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Wholemeal Sourdough 800g
£7.00Kimchi and Cheddar Swirl
£6.00Double baked pain chocolat with Pistachio cream
£7.00Steak and Kidney Pie
£7.00
Bread
We pride ourselves on being one of the rare sourdough purists. This means that our sourdough making process is 100% natural. We don't add any fresh yeast to quicken the fermentation process. Every loaf takes 3 days before it is ready for baking.
White Sourdough 800g
Currently sold out£6.24VeganWholemeal Sourdough 800g
Our Heritage Wholemeal Sourdough loaf is made with Heritage British grain varieties, giving it a complex flavour with satisfying nutty sour notes. Using stone milled flour retains many minerals and nutrients lost in conventional milling. The loaf is made of flour, water and salt only. We are sourdough purists and we follow the authentic, lengthy fermentation. The loaf takes circa 3 days before it is ready for baking. It has at least 4 to 5 days shelf life and freezes very well.£7.00VeganChallah Bread 3 strands
£5.00Vegetarian
Sweet Tarts
Sweet short crust, puff pastry or other type of sweet dough which incases different types of sweet fillings.
Pastel de Nata
Pastel de Nata is the traditional Portuguese custard tart. They are made with puff pastry and filled with egg custard. They can be served with a pinch of cinnamon. Our Pastel de Nata are authentic, made in Portugal and baked on site everyday.£2.60VegetarianPastel de Nata (6 in a box)
Pastel de Nata is the traditional Portuguese custard tart. They are made with puff pastry and filled with egg custard. They can be served with a pinch of cinnamon. Our Pastel de Nata are authentic, made in Portugal and baked on site everyday.£14.00Vegetarian
Bread Companions
We curated a mix of dairy and vegan products that are great to pair with bread
Glastonbury Salted Farmhouse Butter
Glastonbury Salted Farmhouse Butter 200g£5.50Vegetarian
Quiches and Pies
Steak and Kidney Pie
Steak and Kidney filling, cased in a classic short crust pastry pie. Enough for one person.£7.00Onion and Lancashire Cheese Quiche with Jalapeno
Currently sold out£5.50VegetarianMushroom Quiche with White Wine and Cheddar
One Slice£5.80Vegetarian
Sausage Rolls
Premium quality sausage meat mixed with other top quality ingredients to create a range of flavours that delivers a great food experience
Cumberland sausage Roll with in-house made onion chutney
Currently sold out£4.02Sausage Roll Plain
Pork sausage meat mixed with the basic seasoning.£4.20
Pastry
Baked goods made with Danish or croissant dough, or puff pastry
Marmite and Cheddar Swirl
Danish pastry with Marmite and Cheddar cheese£4.50VegetarianKimchi and Cheddar Swirl
Kimchi from Kimchi and Radish, spread on a sheet of a Danish pastry. Topped with a pile of mature cheddar!£6.00Stilton, Honey and walnut swirl
Swirl shaped, Danish pastry filled with Colston Bassett Stilton, honey and walnut£4.60Double baked pain chocolat with Pistachio cream
The classic pain chocolat is brushed with sugar syrup. A generous layer of pistachio cream is added and topped with an additional two Valrhona dark chocolate sticks.£7.00Sweet Tahini Paste Swirl with Sesame Seeds
In-house made sweet tahini paste, spread on a sheet of Danish pastry then rolled into swirls. Topped with sesame seeds.£4.50VegetarianAlmond Croissant
Twice baked croissant with generous almond filling.£4.00VegetarianSeasonal Wild Garlic Pesto and Feta Cheese Swirl
In-house made wild garlic pesto generously spread on a sheet of a Danish pastry. Topped with Feta then rolled into swirls.£4.80VegetarianCinnamon Swirl
Danish pastry with cinnamon filling made with Muscovado sugar.£4.00VegetarianZaatar and Cheddar Swirl
Danish pastry with zaatar and Cheddar cheese filling. Contains SESAME seeds£4.30Vegetarian
