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Chennai Spice Kitchen - High Wycombe

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Popular with other people

  • Chicken Biriyani (with bone) (N,D)

    £11.95
  • Mysore Masala Dosa (G)

    £10.45
  • Chicken Biriyani (without bone) (N, D)

    £14.45
  • Chicken Fried Rice (G)

    £10.45
  • Paneer Butter Masala (N D)

    £10.45
  • Mutton Biriyani (N, D)

    £13.25
  • Schezwan Chicken Fried Noodles (G E)

    £12.45
  • Schezwan Chicken Fried Rice (G)

    £11.25
  • Veg Biriyani (N, D)

    £10.45
  • Uthappam (1) (G)

    £10.45

SOUP

  • Pepper & Garlic Rasam

    A spicy, tangy South Indian soup infused with black pepper, garlic, tamarind, and traditional spices.
    £5.25
  • Murungai Keerai Soup (Drumstick Leaves Soup)

    A nutritious South Indian soup made with drumstick leaves, garlic, and mild spices. Boosts immunity, aids digestion, and strengthens bones.
    £6.45

VEG STARTERS

  • Gobi Fry - Kerala Style

    Cauliflower florets marinated and shallow-fried with Kerala-style spices for a crispy finish.
    £7.95
    Popular
  • Chilli Paneer (D, G)

    Fried paneer cubes tossed in a spicy, tangy Indo-Chinese sauce with bell peppers.
    £8.95
  • Soya Pepper Fry

    Soya chunks stir-fried with crushed black pepper, garlic, and aromatic South Indian spices.
    £7.95
  • Gobi Manchurian (G)

    Crispy cauliflower tossed in a tangy, spicy Indo-Chinese sauce with garlic and chilies.
    £7.95
  • Veg Samosa (G)

    Crispy pastry stuffed with a spiced potato and pea filling, perfect as a savoury snack.
    £5.25

NON VEG STARTERS

  • Chicken 65

    Deep-fried, spicy chicken bites seasoned with aromatic Indian spices, served with lemon wedges and onions.
    £9.25
  • Chilli Chicken (G)

    Chicken pieces coated in a spicy, tangy sauce, garnished with green onions and sesame seeds.
    £9.25
  • Kozhi Milagu Peratal (N)

    Chicken Pieces sauteed with crushed peppercorns and spices , a dry Tamil Nadu delicacy.
    £9.95
    Popular
  • Fish 65 (F)

    Fish 65 is a flavourful South Indian dish featuring marinated, deep-fried fish chunks spiced to perfection.
    £9.25
  • Nethili Fry (F)

    Nethili Fry is a South Indian dish featuring small anchovies, marinated in spices and deep-fried to a crispy golden brown.
    £9.25
  • Chilli Prawns (SF)

    Chilli Prawns is a spicy, stir-fried seafood dish featuring prawns cooked in a tangy, chili-infused sauce.
    £13.25

TIFFIN ITEMS

  • Paratha (2) Veg Khorma (G, N, E)

    Flaky paratha served with rich, aromatic khorma, a perfect blend of spices and creaminess.
    £9.25
  • Masala Dosa (G)

    Fermented crepe filled with spiced potato masala, served with tangy sambar and chutneys.
    £9.25
  • Mysore Masala Dosa (G)

    Spicy red chutney-laced dosa filled with potato masala, served with sambar and assorted chutneys.
    £10.45
  • Idly

    Steamed rice cakes, fluffy and light, served with tangy sambar and coconut chutney.
    £6.45
    Popular
  • Poori Masala (G)

    Fluffy, deep-fried bread paired with spiced potato curry, a classic Indian comfort food.
    £7.95
  • Sambar Vada

    Crispy vada soaked in flavourful sambar, a South Indian delicacy.
    £7.95
  • Uthappam (1) (G)

    Thick, pancake-like dosa topped with vegetables, served with sambar and assorted chutneys.
    £10.45
  • Ghee Masala Dosa (G)

    Crispy dosa laced with ghee, filled with spiced potato masala, served with sambar and chutneys.
    £10.45
  • Vada

    Crispy fried lentil doughnuts, spiced to perfection, accompanied by sambar and chutney.
    £5.25
  • Ghee Roast (G)

    Golden, crispy dosa generously drizzled with clarified butter, served with sambar and chutneys.
    £11.95
  • Onion Dosa (G)

    Onion Dosa is a crispy South Indian crepe topped with finely chopped onions, green chilies, and sometimes herbs like coriander. The caramelized onions add a sweet and savory crunch, making it a flavorful twist on the classic dosa.
    £10.45
  • Idly(2) & Vada(1) combo

    Crispy lentil doughnuts and fluffy steamed rice cakes, served with sambar and coconut chutney
    £9.25
  • Plain Dosa (G)

    Thin, crispy rice crepe, rolled to perfection, served with sambar and assorted chutneys.
    £7.95
  • Podi Dosa (G)

    Podi Dosa is a crispy South Indian crepe made from fermented rice and urad dal batter, generously sprinkled with spicy podi (a dry chutney powder made from lentils and spices). Its typically served with chutney or sambar, and loved for its bold, flavorful kick.
    £10.45
  • Kal Dosa (G)

    Thick, soft South Indian dosa served with sambar and chutney.
    £7.95
  • Ghee Dosa (G)

    Ghee Dosa is a crispy South Indian dosa cooked with aromatic ghee for rich flavor and golden crispiness.
    £9.25
  • Onion Podi (G)

    Onion Podi Dosa is a flavorful South Indian crepe topped with spicy podi (gunpowder spice mix) and finely chopped onions. The combination of crispy dosa, crunchy onions, and the bold heat of podi makes it a deliciously spicy and aromatic treat.
    £11.25
  • Onion Podi Masala (G)

    Onion Podi Masala Dosa is a crispy dosa filled with spiced potato masala, topped with podi and onions for extra flavor and crunch.
    £11.95
  • Cheese Dosa (G)

    Crispy dosa layered with melted cheese, a delightful fusion, served with sambar and chutneys.
    £10.45
  • Cheese Masala (G)

    Cheese Masala Dosa is a crispy dosa filled with spiced potato masala and melted cheese for a rich, savory twist.
    £11.25
  • Cheese Podi Masala (G)

    Cheese Podi Masala Dosa is a crispy dosa layered with spicy podi, melted cheese, and flavorful potato masala.
    £11.95
  • Chocolate Dosa (G)

    Thin, crispy rice crepe, rolled to perfection and spread with chocolate, served with sambar and assorted chutneys.
    £9.25
  • Thayir Vada (D)

    Soft vada soaked in spiced yogurt, garnished with fresh herbs, a cooling South Indian treat.
    £7.95
  • Podi Masala Dosa

    £11.25

BRIYANI

  • Chicken Biriyani (with bone) (N,D)

    Tender chicken pieces marinated in spices, layered with basmati rice, and slow-cooked for a rich and flavourful dish.
    £11.95
    Popular
  • Chicken Biriyani (without bone) (N, D)

    Tender chicken pieces marinated in spices, layered with basmati rice, and slow-cooked for a rich and flavourful dish.
    £14.45
  • Prawn Biriyani (SF, N, D)

    Juicy king prawns cooked with fragrant basmati rice, spices, and herbs, delivering a delightful seafood twist.
    £19.95
  • Mutton Biriyani (N, D)

    Succulent mutton infused with aromatic spices, cooked with basmati rice and garnished with fried onions and herbs.
    £13.25
  • Veg Biriyani (N, D)

    A fragrant and spiced rice dish cooked with a medley of fresh vegetables, aromatic spices, and herbs.
    £10.45
  • Lamp Biriyani (N, D)

    Succulent lamb infused with aromatic spices, cooked with basmati rice and garnished with fried onions and herbs.
    £17.45

RICE

  • Coconut Rice

    Fluffy rice infused with the sweetness of coconut milk and grated coconut, adding a tropical touch.
    £7.95
  • Curd Rice (D, N)

    Comforting and creamy rice mixed with yoghurt, tempered with mustard seeds, and garnished with fresh herbs.
    £7.95
  • Steam Rice

    Plain and simple steamed rice, a versatile and light accompaniment to any dish.
    £4.45
  • Lemon Rice (N P)

    Tangy rice flavoured with fresh lemon juice, tempered spices, and curry leaves for a zesty kick.
    £7.95
  • Pulao Rice (N)

    Fragrant basmati rice cooked with mild spices, vegetables, or nuts, offering a subtle and aromatic flavour.
    £5.25
  • Tamarind Rice

    Tangy South Indian rice flavored with tamarind and spices.
    £7.95

VEG MAINS

  • Paneer Butter Masala (N D)

    Creamy tomato-based curry with soft paneer cubes.
    £10.45
  • Beans Poriyal

    Sautéed green beans with coconut and spices, a simple yet flavourful South Indian side.
    £7.95
  • Ennai Kathirikai Kozhambu

    Eggplants in a rich, spicy tamarind-based gravy, a South Indian delicacy.
    £9.25
  • Dhal Fry (D)

    A flavorful yellow lentil dish tempered with spices and herbs, commonly enjoyed with rice or roti.
    £7.95
  • Mixed Veg Khorma (N, D)

    Assorted vegetables in a creamy, aromatic gravy, a delightful blend of flavours.
    £7.95

CHICKEN MAINS

  • Kozhi Curry (N)

    Traditional chicken curry, simmered in a rich, aromatic gravy.
    £13.25
  • Kozhi Chettinad (N)

    Tender chicken cooked with fresh ground masalas and crushed peppercorns for a spicy kick.
    £13.25
  • Kozhi Khorma (N D)

    Tender chicken pieces in a creamy, aromatic khorma sauce, a delightful blend of spices.
    £13.25
  • Karahi Chicken (N D)

    Tender chicken cooked in a spicy tomato-based gravy, a popular North Indian dish.
    £13.25
  • Methi Chicken (N D)

    Tender chicken cooked with fenugreek leaves, creating a fragrant and flavourful dish.
    £13.25
  • Chicken Tikka Masala (N D)

    Tender chicken pieces in a creamy, spiced tomato sauce.
    £14.45
  • Chicken Jalfrezi ( N D)

    Succulent chicken stir-fried with bell peppers and spices, a spicy and vibrant dish.
    £13.25
  • Kodi Gongura (N)

    Chicken cooked with tangy gongura leaves, a distinctive and spicy Andhra delicacy.
    £13.95

MUTTON MAINS

  • Chettinadu Mutton Kari

    Succulent Mutton cooked in a robust Chettinad-style gravy, a festival of spices.
    £15.95
  • Mutton Khorma (N D)

    Tender Mutton cooked in a rich and creamy South Indian-style gravy, featuring the delightful addition of coconut for extra flavour.
    £15.95
  • Mutton Erachi Chukka (N D)

    Succulent Mutton pieces sautéed with spices, a dry and flavourful Tamil Nadu delicacy.
    £17.45
  • Gongura Mamsam (Mutton)

    Mutton cooked with tangy gongura leaves, a unique and flavourful Andhra specialty.
    £17.45

LAMB MAINS

  • Aadu Erachi Chukka (N D)

    Succulent lamb pieces sautéed with spices, a dry and flavourful Tamil Nadu delicacy.
    £21.45
  • Lamb Khorma (N D)

    Tender Lamb cooked in a rich and creamy South Indian-style gravy, featuring the delightful addition of coconut for extra flavour.
    £19.95
  • Chettinadu Aadu Kari

    Succulent Lamb cooked in a robust Chettinad-style gravy, a festival of spices.
    £19.95

SEAFOOD MAINS

  • Malabar Fish Curry (Without Bone) (F)

    Malabar Fish Curry (Boneless) is a spicy, tangy curry made with boneless fish, coconut milk, and traditional Kerala spices.
    £13.25
  • Meen Kozhambu (With Bone) (F)

    Meen Kozhambu (With Bone) is a tangy South Indian fish curry made with bone-in fish, tamarind, and aromatic spices.
    £15.95
  • Yera Poondu Kozhambu (SF)

    Prawns and garlic simmered in a tangy tamarind-based gravy, a Tamil Nadu specialty.
    £18.45

INDO CHINESE

  • Chicken Fried Rice (G)

    Tender chicken stir-fried with rice, veggies, and soy for a hearty meal.
    £10.45
  • Schezwan Chicken Fried Noodles (G E)

    Spicy noodles with chicken and veggies cooked in bold Szechuan sauce.
    £12.45
  • Schezwan Chicken Fried Rice (G)

    Spicy fried rice with chicken and vegetables in zesty Szechuan sauce.
    £11.25
  • Chicken Fried Noodles (G E)

    Stir-fried noodles with chicken, veggies, and savory soy-based seasoning.
    £9.95
  • Veg Fried Rice

    Stir-fried rice with mixed vegetables and soy sauce for a savory vegetarian delight.
    £7.95
    Popular
  • Schezwan Egg Fried Rice (E)

    Scrambled eggs tossed with spicy Szechuan rice for a rich, bold taste.
    £10.45
  • Egg Fried Rice (E)

    Fluffy scrambled eggs mixed with rice and soy sauce for a quick and savory dish.
    £8.45
  • Schezwan Egg Fried Noodles (G E)

    Spicy noodles tossed with scrambled eggs and Szechuan flavors.
    £11.95
  • Veg Fried Noodles

    Noodles stir-fried with veggies and soy sauce for a satisfying vegetarian option.
    £9.25
  • Egg Fried Noodles (E G)

    Soft noodles with scrambled eggs and spices for a savory, quick meal.
    £9.95
  • Schezwan Fried Rice (G E)

    Spicy stir-fried rice in fiery Szechuan sauce with bold garlic-chili flavors.
    £9.95
  • Schezwan Fried Noodles ( G E)

    Fiery noodles stir-fried with veggies in spicy Szechuan sauce.
    £11.25

BREADS

  • Paratha (2 PCs) (G D E)

    Flaky and layered flatbreads, pan-fried for a golden, crisp texture.
    £6.45
  • Chapati (2 PCs) (G)

    Thin, soft whole wheat flatbreads, lightly toasted for a simple and healthy option.
    £3.95
  • Butter Naan (G D)

    A rich and indulgent naan brushed with melted butter for added flavour.
    £2.95
  • Garlic Naan (G D)

    Naan infused with minced garlic, giving it a bold and aromatic flavour.
    £3.25
  • Naan (G D)

    Soft and fluffy traditional Indian flatbread, cooked in a tandoor, perfect for scooping up curries.
    £2.45
  • Chilli Garlic Naan ( G D)

    Chilli Garlic Naan is a soft, tandoor-baked flatbread topped with spicy chili and fragrant garlic.
    £3.45

BEVERAGES

  • Mango Lassi (D)

    Mango Lassi is a creamy, sweet yogurt-based drink blended with ripe mangoes and a hint of cardamom.
    £5.25
  • Diet Coke

    £2.45
  • Spiced Lemonade

    A tangy lemonade infused with black salt, roasted cumin, and fresh mint leaves for a zesty twist.
    £4.45
  • South Indian Tea (D)

    Milky black tea brewed with aromatic spices like cardamom and cloves.
    £3.25
  • South Indian Filter Coffee (D)

    Traditional filter coffee served frothy in a steel tumbler with strong decoction and hot milk.
    £3.95
  • Sweet Lassi (D)

    A creamy yoghurt-based drink, served sweetened with sugar.
    £4.45
  • Rose Milk (D)

    A refreshing drink made with chilled milk flavoured with rose syrup, offering a fragrant and slightly sweet taste.
    £4.45
  • Neer Mor (Spiced Buttermilk) (D)

    Lightly spiced buttermilk with ginger, chilies, and herbs, served chilled.
    £4.45
  • Still Water

    £2.45
  • Coke

    £2.45
  • Salt Lassi (D)

    A creamy yoghurt-based drink, served flavoured with a pinch of salt and spices.
    £4.45
  • Sparkling Water

    Sparkling Water is fizzy water infused with carbon dioxide for a refreshing, bubbly taste.
    £2.45
  • Pepsi

    £2.45
  • Sprite

    £2.45
  • Fanta

    £2.45

SIDES

  • Raita (D)

    A cooling yoghurt-based side dish mixed with cucumber, mint, or spices, perfect for balancing spicy flavours.
    £2.45
  • Papadom

    £2.45

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