Delivered by Ruay Rot - Hertford
This means you won’t be able to follow your order or get live updates
About Ruay Rot - Hertford
Order your favourite dish at home from Ruay Rot with Deliveroo.
Popular with other people
Panaeng Curry
£13.95Gaeng Kiew Waan
£13.95Gaeng Daeng
£13.95Gaeng Mussaman
£13.95Khao Kaprao Kai Khon
£15.95Golden Treasures (For 2)
£17.45Pineapple Fried Rice
£14.95Railway Fried Rice
£14.95Weeping Tiger Steak
£21.95Tord Kratiem Prik Tai
£13.45
Set Menu A
For 2 people - £29.95 per person
Set Menu A
For 2 people - £31.95 per person. Golden Treasures - Our chef's selection of mixed starters. Gaeng Kiew Waan Gai (GF) - Thai green chicken curry. Tamarind Duck (GF) - Duck breast grilled and sliced then stir-fried with vegetables and tamarind sauce. Black Pepper Lamb - Lamb sauted with vegetables in garlic and black pepper. Steamed Jasmine Rice (GF).£63.90
Set Menu B (Vegetarian)
For 2 people - £27.95 per person.
Set Menu B
For 2 people - £29.95 per person. Vegetarian Platter - Our chef's selection of mixed vegetarian starters. Gaeng Kiew Wan Pak (GF) - Mixed vegetables cooked in green curry paste and coconut milk. Pad Hed Med Mamuang Himmaparn (GF, contains nuts) - Stir-fried mushrooms with cashew nuts and dried chillies. Tao Hoo Pad Khing (GF) - Stir-fried beancurd with ginger, black mushrooms, and spring onions. Vegetarian Pad Thai. Steamed Jasmine Rice (GF).£59.90
Appetizers
Duck Spring Rolls
Crispy spring rolls filled with roasted duck and vegetables, served with dark soy sauce and plum sauce.£8.95Prawn Cracker
£3.95Chicken Sateh
Chicken marinated in spices, grilled over charcoal, and served with peanut sauce.£8.95Prawn Toast Supreme
Deep-fried, a mixture of minced prawns and chicken, coriander, and pepper spread on french bread topped with sesame seed, served with sweet chilli sauce.£8.95PopularGolden Treasures (For 2)
A selection of our starters which include chicken sateh, spring rolls, prawns toast supreme, prawn tempura, and cheesy wonton.£17.45Aromatic Duck (For 2)
Aromatic quarter duck served with pancakes, spring onions, cucumber, and Peking sauce.£16.95Chicken Curry Puff
Fried Thai dumplings with chicken, potato, and curry powder stuffing.£8.25Kanom Jeeb
Steamed minced prawn and pork dumplings, chopped water chestnut, topped with fried garlic, and served with sweet soy sauce.£8.25Pla Muek Krob
Crispy squid with paprika, spring onions, and sea salt.£8.95Kra Dook Moo Yang
Pork spare ribs marinated in BBQ sauce and honey, grilled over charcoal.£8.25Gai Grob Sam Ros
Crispy chicken coated in three-flavoured sauce — a perfect balance of sweet, sour, and spicy tastes, deliciously sticky and tangy finish, topped with sprinkle sesame seed and spring onion.£11.95Tod Mun Pla (Thai Fish Cake)
A subtle blend of minced fish, mild red curry paste, green beans, and lime leaves then shaped by hand and fried, served with crushed peanut in sweet chilli sauce.£9.25Prawn Tempura
Deep-fried marinated prawns in breadcrumbs, served with chilli sauce.£8.95Cheesy Wonton
Deep-fried wonton wrapped in mozzarella and spinach, served with plum sauce.£6.95
Vegetarian Appetizers
Spring Rolls
Vegetarian spring rolls, served with sweet and sour plum sauce.£7.25Crispy Tofu
Crispy fried tofu with seasoning, paprika, spring onions & sea salt. Served with sweet chilli peanut sauce.£8.25Vegetarian Platter (For 2)
A platter of selection of our vegetarian starters.£15.95Tod Mun Khaopode
Deep-fried sweet corn blended with red curry paste, served with sweet chilli sauce.£8.25Vegetable Tempura
Deep-fried assorted vegetables in batter, served with sweet chilli sauce.£8.25
Thai Salad 'Yum' or 'Larb'
Larb Moo
This is an all time favourite Thai dish. The minced pork is wonderfully seasoned with chillies, lime juice, ground toasted sticky rice, fresh herbs and salad.£13.95Som Tam
Traditional North-Eastern dish, fresh shredded papaya pounded with lemon juice, chillies, peanut, and shrimps.£11.45Yum Neua (Beef Salad)
Thinly sliced grilled beef and vegetables, seasoned with spicy salad dressing.£14.25Larb Goong
Spicy prawns with seasoning, chillies, lemon juice, fish sauce, spring onions, coriander and salad£15.95Yum Woonsen
Transparent noodles combined with spring onions, lime juice, chillies, prawns, minced chicken, onions, and celery.£13.25
Soup 'Tom Yum'
Tom Yum
Favourite Thai hot and sour soup seasoned with lemon grass, chillies, lemon juice, galangal, and mushrooms.£8.25Tom Yum Hed
Thai hot and sour lemon grass soup, mushroom seasoned with lemon grass, chillies, lime juice, and galangal.£6.95Tom Kha
Spicy hot and sour lemon grass soup in light coconut milk and mushrooms.£8.25Tom Kha Hed
Hot and sour lemon grass soup in light coconut milk with mushrooms.£7.45Fisherman Soup (Poh-Tak)
Spicy hot and sour soup with mixed seafood, flavoured with lemon grass, galangal, chillies, and lemon juice.£9.95
Thai Curries
Please note: all curries contain a small amount of shrimp paste.
Panaeng Curry
Highly rated· The famous Thai curry cooked in panaeng curry paste, kaffir lime leaves, pepper, and coconut milk.£13.95Gaeng Kiew Waan
Thai green curry cooked in coconut milk with green pepper and bamboo shoots.£13.95Gaeng Daeng
Thai red curry cooked in coconut milk with pepper and bamboo shoots.£13.95Gaeng Mussaman
Mild curry cooked with potatoes and onions in a rich coconut curry sauce. A favourite with all who try it!£13.95Jungle Curry
Jungle curry is a popular and spicy Thai curry cooked with vegetables and fresh Thai herbs without coconut milk.£13.95Yellow Curry
Your selection of meat cooked in a mild yellow curry with onions and potatoes.£13.95Gaeng Ped Yang
Sliced roasted duck cooked in coconut curry with tomatoes, pineapple, and lychees.£14.95
Stir-Fry Dishes
Pad Bai Kaprao
Highly rated· Your choice of meat stir-fried with peppers, onions, fresh chillies, and Thai basil leaves.£12.95Pad Priew Wan
Your choice of meat, stir-fried with vegetables in sweet and sour sauce.£12.95Tord Kratiem Prik Tai
Your choice of meat stir-fried with onions, spring onions, garlic, and pepper.£13.45Pad Med Mamuang Himmaparn
Your choice of meat stir-fried with cashew nuts, dried chillies, mushrooms, carrots, and onions.£12.95Pad Nam Man Hoi
Your choice of meat stir-fried with mushrooms, carrots, onions, green pepper, and spring onions in oyster sauce.£12.95Goong Khaopode
Stir-fried prawns with baby corn, mushrooms, mangetout, and spring onion in oyster sauce.£14.95Pad Prik Khing
Your choice of meat stir-fried with red curry paste, fine beans, and kaffir lime leaves.£12.95Pad Khing
Your choice of meat stir-fried with fresh ginger, black mushrooms, onions, pepper, and spring onions.£12.95Goong Broccoli
Stir-fried prawns with broccoli in oyster sauce.£14.95
Duck (Ped) Dishes
Ginger Duck
Stir-fried sliced roasted duck, with fresh ginger, black mushrooms, and spring onions.£14.95Tamarind Duck
Duck breast grilled and sliced then stir-fried with vegetables and tamarind sauce.£14.95Drunken Duck
Stir-fried sliced roasted duck with mushrooms, carrots, fine beans, fresh chillies, and Thai herbs.£14.95
Fish
Pla Choo Chi
Seabass fillets with our homemade red curry sauce and a sprinkling of shredded kaffir lime leaves.£19.95Pla Neung Manow
Steamed sea bass fillets with chillies, garlic, lime, and coriander.£19.95Pla Rad Kaprao
Crispy fried Tilapia fillet with peppers, onions, fresh chillies, garlic and basil leaves.£16.95Pla Priew Wan
Crispy fried tilapia fillets and vegetables, topped with Thai style sweet and sour sauce.£16.95
Noodle and Rice Dishes
Pad Thai
Highly rated· Thai fried noodle with egg, crushed peanuts, carrots, spring onions, and bean sprouts.£12.95Kwuytiew Pad Seew
Fried rice noodle with egg, vegetables, and soy sauce.£12.95Sticky Rice
£4.25Pineapple Fried Rice
Fried rice with prawns, chicken, raisins, cashew nuts, onions, and pineapple.£14.95PopularCoconut Rice Sprinkled with Sesame Seed
£4.50Egg Fried Rice with Spring Onion
£4.50Steamed Jasmine Rice
£3.75Noodle and Bean Sprouts
Fried egg noodle with bean sprouts and spring onions.£8.95Khao Pad
Fried rice with your choice of meat, egg, vegetables, and soy sauce.£12.95
Vegetarian Dishes
Pad Thai Jay
Thai fried noodle with eggs, crushed peanut, carrot, spring onions, and bean sprouts.£11.95Kwuytiew Pad See-Ew Jay
Fried rice noodle with egg, vegetables, and dark soy sauce.£11.95Gaeng Kiew Waan Pak
Mixed vegetables cooked in green curry paste and coconut milk.£12.45Tao Hoo Panaeng Curry
Beancurd, cooked in panaeng curry paste, mushrooms, kaffir lime leaves, and coconut milk.£12.45Tao Hoo Pad Bai Kaprao
Stir-fried beancurd with onions, peppers, fresh chillies, and Thai basil leaves.£11.95Tao Hoo Salad
Crispy tofu with carrots spring onion, red onion, tomato, coriander, chilli, tossed with Thai style spicy dressing, sprinkle with sesame seed and cashew nuts.£9.95Gaeng Mussaman Jay
Mild curry cooked with vegetables in a rich coconut curry sauce.£12.45Khao Pad Jay
Fried rice with egg, vegetables, and soy sauce.£11.95Pad Pak Ruam
Stir-fried mixed vegetables in soy sauce.£9.95Pad Hed Med Mamuang Himmaparn
Stir-fried mushrooms with carrots, onions, cashew nuts, and dried chillies.£11.95Tao Hoo Pad Khing
Stir-fried beancurd with ginger, black mushrooms, onions, pepper, and spring onions.£11.95Gaeng Daeng Pak
Mixed vegetables cooked in red curry paste and coconut milk.£12.45Gaeng Pa Jay
Spicy red Thai curry with vegetables and mixed Thai herbs without coconut milk.£12.45
Grill Dishes
Weeping Tiger Steak
Grilled marinated 28 days sirloin beef, served with Thai spicy dipping sauce, and seasonal vegetables.£21.95
Chef's Recommendations
Eastern Softshell Crab
Crispy softshell crab sautéed with dried black pepper, garlic, spring onion, and chopped chilli.£16.95Black Pepper Lamb
Diced lamb sautéed with pepper, onion, and spring onion in garlic and black pepper sauce.£16.95Siamese King Prawns
Stir-fried jumbo prawns with yellow curry powder, onion, pepper, and spring onion in light coconut milk. Contains a small amount of egg.£19.95Spicy Duck
Sliced roasted duck, mushrooms, and mangetout stir-fried with our homemade red coconut curry sauce and aromatic selection of Thai herbs and spices.£16.95Lamb and Herbs
Stir-fried diced lamb, mushrooms, and mangetout with spicy sauce and aromatic selection of Thai herbs and light coconut milk.£16.95Pad Cha Talay
Tenderly diced lamb, bamboo shoot, and fine bean, stir fried with aromatic green coconut curry sauce and a variety of Thai herbs.£16.95Goong Mae-Naam Chu Chi
Jumbo prawns, topped with thick curry cream sauce, and sprinkling of shredded kaffir lime leaves and pepper.£19.95
One - Pot Wonders
Which do you love most?
Khao Kaprao Kai Khon
Rice topped with stir-fried minced chicken, pork, or beef with fresh chillies and basil leaves and fluffy omelette.£15.95Railway Fried Rice
Fried rice with chicken and vegetables in dark soy sauce, topped with fried egg.£14.95PopularBamee Pu Nim
Egg noodle fried with garlic, dried chillies, mushrooms, softshell crab, and tempura prawns.£16.95Khao Paneang Kai Khon
Rice topped with chicken, pork, or beef with paneang curry sauce, kaffir lime leaves, and fluffy omelette.£15.95Khao Gai Grob
Rice with crispy chicken coated in three-flavoured sauce — a perfect balance of sweet, sour, and spicy tastes, deliciously sticky and tangy finish, topped with sprinkle sesame seed and spring onion.£13.95PopularKhao Soi Gai
All-time favourite Northern Thai curry egg noodle with slow cooked chicken thigh and a fragrant coconut broth.£15.95HalalPed Pad Cha
Succulent roasted duck stir fried with fresh chillies, garlic and a selection of spicy Thai herbs, served with rice. A delicious fiery combo that will wake up your senses.£16.95
Drinks
Thai Iced Tea
£4.95Lemon Iced Tea
£4.95Coke
£2.45Thai Iced Green Tea
£4.95Fanta Orange
£2.45Diet Coke
£2.457UP
£2.45Fanta Fruit Twist
£2.45Still Water
£2.45Sparkling Water
£2.45Lemon Iced Tea with soda
£5.95Orange Juice
Orange juice 300ml£2.50
Desserts
Chocolate Brownie
Rich chocolate brownie served with double cream.£5.95Crispy Banana Roll
Golden fried banana rolls springkel with sesame seed served with honey.£6.95Lemon Tart
Classic lemon tart with buttery pastry base , smooth and tangy lemon filling£5.95
Vegan Specials
Drunken Noodle
Stir-fried rice noodle with fresh chillies, mixed vegetables and a bold mix of Thai herbs - Spicy, savory and full of wok-fried flavour£13.45VeganTao Hoo Khaopode
Stir-fried tofu with baby corn, mushrooms, mangetout and spring onion in soy sauce.£11.95VeganPanaeng Curry Vegan
Creamy and aromatic Panaeng curry with courgette, carrots, mangetout, chilli kaffir lime leaves, and coconut milk — a smooth spiced Thai favourite.£11.95VeganMakhuer Pad Kraprao
Stir-fried aubergine with peppers, onions, fresh chillies, garlic and Thai basil leaves.£10.25VeganTao Hoo Delight
Stir-fried tofu with mangetout, broccoli, fine bean and spring onion in soy sauce — a savory, plant-based favourite.£11.95Vegan
Seasonal Special
Gai Grob Kau Prik Gler
Deep fried crispy chicken with salt, pepper, garlic, spring onion and chopped chillies.£13.45Talay Platter
A selection of starter include fishcake, crispy squid, prawn tempura and prawn toast served with sweet chili sauce.£20.25Pla Tod Kratium
Golden fried seabass with garlic, white peper, onion, spring onion topped with crispy fried garlic.£19.95Khao Pad Tom Yum
Fried rice with mixed seafood, in tom yum paste, chili garlic, lime, tomato, onion and spring onion.£18.95Yum Goong Berries
Prawns with mixed salad and mixed berries in thai style dressing.£16.95Som Tam Pu Nim
Crispy golden fried soft shell crab with Fresh shredded green papaya salad.£16.45Sen Yai Kee Mao Hoi
Stir-fried rice noodles with mussels fresh chillies, garlic,and a bold mix of Thai herbs A full of wok-fired flavour£18.95