Shampan - Bromley

4.6(50+ ratings)

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Papadoms & Chutneys
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Onion Bhaji (VV)
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Vegetable Samosa (VV)
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Pickled Paneer & Pepper Melody (VV)
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Hariyali Spinach & Green Kebab (V)
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Vegetable Seekh Kebab Moti Subz Seekh with Toasted Tapioca Pearls (V)
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Tofu Shashlick (V)
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Tiger Prawn Puri
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Grilled Fresh Water King Prawns
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Char-Grilled Chicken
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Lamb Samosa
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Chef’s Assorted Grilled Platter
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Assorted Indian Hors d’Oeuvres
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Hyderabadi Spiced Baby Aubergines with Tomato & Tamarind Sauce, Pilau Rice
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Kerala Spiced King Prawns, Curry Leaf & Coconut Sauce, Coconut Rice
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Grilled Sea Bass with Chilies, Bengali Aubergine & Tomato Broth, Basmati Rice
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Seared Haddock with a Ginger and Coconut Sauce, Coconut Rice
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Tilapia Fish Masala, Pilau Rice
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Shampan Signature Chicken Masala, Pilau Rice
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Nawabi Aromatic Tandoori Breast of Chicken with a Smoked Cashew Nut Sauce, Pilau Rice
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Bemisal Chicken, Pilau Rice
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Punjabi Barbecued Achari, Pilau Rice
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Kentish Lamb Sali. Slow Braised Leg of Kentish Lamb with Straw Potatoes, Pilau Rice
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Hyderbadi Spiced Lamb Shank, Pilau Rice
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Bahari Lamb, Pilau Rice
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Cauliflower Malai Kofta / Kurkure Gobi Ke Koftey in Methi Malai Sauce (V)
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Creamy Coconut Tofu Curry / Kerela Style Tofu with Coconut Rice (V)
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In a world of modern cuisine, traditional delicacies hold its fort to uplift the strength and robust flavours of the cuisine.

Choose to have any of your clay oven selections flambéed in our house brandy for an extra.

Biryani is accompanied by a seasonal vegetable curry.