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Salt Bar - Harrow

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Pre-Entree's-Chaat

  • Dahi Puri

    Puffed puris stuffed with potatoes, onions and chutney topped with sev.
    £4.50
  • Papadi Chat

    Flat papadis, potato and chickpeas smoothened with yogurt and chutney.
    £4.50
  • Aloo Channa Chat

    Boiled potatoes and chickpeas mixed with spices, coriander and lemon juice topped with mint, tamarind and sweet yogurt sauce.
    £4.50
  • Vegetable Samosa Chat

    Deep fried samosa top with chopped onions, tomato and covered with sweet, tangy and mint chutneys on top.
    £4.25
  • Bhel Puri

    Mixture of rice puffs, potatoes, onions, tomato and chutneys covered with sev.
    £4.00
  • Peanut Masala

    Traditional chat with fried peanuts mixed with onions, tomato, lemon and spices.
    £3.95
  • Tandoori Papadum

    Crispy and crunchy papadums with crushed black pepper roasted inside tandoor. Served with sweet and spiced mango chutney.
    £1.00

Entree

  • Chilly Chicken

    A Chinese preparation of diced chicken tossed with onions and peppers in soya sauce.
    £7.50
  • Chilli Paneer

    A Chinese preparation of cottage cheese tossed with onions and peppers in soya sauce.
    £7.00
  • Fish Amritsar

    Strips of fish deep fried in spiced batter.
    £7.00
  • Garlic Chilli Mogo

    Cassava cooked in chilli, garlic, spices and tomato sauce.
    £6.00
  • Meat Samosa

    Mince lamb stuffed in thin filo pastry deep fried.
    £3.95
  • Chicken Samosa

    Mince chicken and mix vegetables stuffed in thin filo pastry and deep fried.
    £3.95
  • Vegetable Samosa

    Classic Indian street side pastry, stuffed with potatoes, carrot, mix veg and peas served with mint sauce.
    £2.95
  • Chilly Garlic Prawns

    King prawns cooked in chilly, garlic and soy sauce with mix peppers and onions.
    £10.50

Tandoori-Entree's

  • Tandoori Lamb Chops

    Spring lamb chops marinated with hot Indian spice, yogurt and cooked in tandoor.
    £9.00
  • Tandoori Plater

    Chicken wings, chicken tikka, lamb sheek, lamb chop and fish tikka.
    £9.00
  • Ajwain Fish Tikka

    Diced fish marinated in thick yogurt, caraway seeds, handpicked spices and grilled in tandoor. Served with mint sauce.
    £8.50
  • Lamb Sheek Kebab

    Minced lamb marinated with brown onion, mint, ginger, other handpicked spices, rolled on tandoor skewers and grilled in tandoor. Served with mint sauce.
    £7.50
  • Paneer Tikka

    Cottage cheese marinated in thick yogurt, cream and Indian spices grilled in tandoor and served with mint sauce.
    £7.00
  • Classic Chicken Tikka

    Diced chicken breast marinated with Indian spices, mint, coriander, ginger, thick yogurt and grilled in tandoor served in mint sauce.
    £7.00
  • Tandoori Chicken Wings

    Chicken wings marinated with yogurt and spices. Cooked in tandoor.
    £6.00

Wraps

  • Lamb Seek Kebab Wrap

    Tandoori grilled seekh kebab rolled with lettuce and mint sauce in tortilla bread. Served with mint sauce.
    £5.50
  • Chicken Tikka Wrap

    Tandoori grilled chicken tikka rolled with lettuce, onions and mint sauce in tortilla bread. Served with mint sauce.
    £5.50
  • Paneer Wrap

    Tandoori grilled paneer rolled with lettuce, onions and mint sauce in tortilla bread. Served with mint sauce.
    £5.00

Main Courses

  • Lamb Biryani (Medium)

    Hyderabadi dum biryani is a classical rice dish made in layers of rice and diced lamb mixture. Served with raita.
    £9.50
  • Chicken Biryani (Medium)

    Hyderabadi dum biryani is a classical rice dish made in layers of rice and diced chicken mixture. Served with raita.
    £9.50
  • Vegetable Biryani (Medium)

    Hyderabadi dum biryani is a classical rice dish made in layers of rice and vegetables mixture. Served with raita.
    £8.00
  • Prawn Masala (Medium)

    King prawns cooked with spices, onion and tomato gravy.
    £10.50
  • Goan Fish Curry (Spicy)

    Tilapia fish cooked in Goan style using shakuti and coconut milk.
    £8.50
  • Lamb Rogan Josh (Medium)

    Authentically cooked lamb in Indian spices.
    £9.00
  • Lamb Kheema Mutter (Medium)

    Lamb mince and green peas cooked in spicy curry.
    £8.50
  • Kadai Gosht (Spicy)

    Authentically cooked lamb breast with mixed peppers, onion tomato gravy and hand picked spices.
    £9.00
  • Saag Ghost (Medium)

    Authentically cooked lamb with spinach and hand picked spices.
    £9.00
  • Bhuna Ghost (Spicy)

    Slow cooked lamb in Indian spices.
    £9.00
  • Chicken Tikka Masala (Medium)

    Cooked with chicken tikka in tandoor and then in a rich creamy tomato gravy.
    £8.50
  • Butter Chicken (Mild)

    Diced chicken breast cooked in tomato gravy and butter.
    £8.50
  • Methi Chicken (Medium)

    Slow cooked chicken in fenugreek, spices and finished with coriander.
    £8.50
  • Chicken Chennai (Mild)

    South Indian style chicken curry medium in spicy with green chillies and coconut cream.
    £8.50
  • Hariyali Chicken (Medium)

    Cubes of chicken cooked with spinach, spices and cream.
    £8.50
  • Chicken Kurma (Mild)

    Slow cooked chicken in a creamy smooth sauce made with nuts, yogurt and onions.
    £8.50
  • Chicken Bhuna (Spicy)

    Slow cooked chicken in Indian spices with onion and tomato gravy.
    £7.75
  • Chicken Do Pyaza (Medium)

    Slow cooked chicken with spices, tomatoes and onions.
    £7.75
  • Kadai Chicken (Medium)

    Authentically cooked diced chicken breast with mixed peppers, onion tomato gravy and hand picked spices.
    £7.75
  • Kadai Paneer (Medium)

    Authentically cooked cottage cheese with mixed peppers, onion tomato gravy and handpicked spices.
    £7.75
  • Paneer Pesshawari (Medium)

    Cottage cheese cooked in cashew onion gravy and finished in cream.
    £7.75
  • Paneer Saag (Medium)

    Authentically cooked cottage cheese with spinach and hand picked spices.
    £7.75
  • Baingan Bharta (Spicy)

    Smoked aubergine in tandoor chopped and cooked in pan with Indian spices finishing with coriander and ginger.
    £7.50
  • Chana Masala (Spicy)

    White chickpeas cooked in a spicy curry sauce.
    £7.50
  • Bhindi Do Pyaza (Medium)

    Okra and shallots cooked with spices, tomatoes and onions.
    £7.50
  • Aloo Saag (Mild)

    Potato cooked in thick spinach gravy flavoured with handpicked spices.
    £6.50
  • Aloo Mutter (Mild)

    Punjabi style potato and pea curry cooked with hand picked spices.
    £6.50
  • Bombay Aloo (Mild)

    Potatoes cooked in ginger and garlic onion gravy.
    £6.50
  • Subzi Makhani (Mild)

    Seasonal vegetables cooked in spicy curry sauce.
    £6.50
  • Tadka Dal (Medium)

    Yellow chana dal cooked with spices, garnished with cumin, chopped garlic and green chillies.
    £6.25

Accompaniments and Sides

  • Tandoori Roti

    £2.00
  • Tandoori Butter Roti

    £2.00
  • Plain Naan

    £2.25
  • Butter Naan

    £2.50
  • Garlic Naan

    £3.00
  • Coriander Naan

    £2.50
  • Cheese Naan

    £3.50
  • Garlic and Chilly Naan

    £3.25
  • Keema Naan

    £3.50
  • Chicken Tikka Naan

    £3.50
  • Peshwari Naan

    £3.50
  • French Fries

    £3.00
  • Mogo Fries

    £5.00
  • Basmati Rice

    £2.25
  • Zeera Rice

    £3.25
  • Saffron Rice

    £3.25
  • Cucumber Raita

    Yogurt mixed with cucumbers.
    £3.00
  • Garden Salad

    Lettuce, red onion, cucumber, tomatoes, carrot, lemon, and green chilli.
    £3.00
  • Cheese & Garlic Naan

    £3.75
  • Cheese & Chilly Naan

    £3.75

Drinks

  • Diet Coke 330ml

    £2.00
  • Coca-Cola 330ml

    £2.00

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