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IZMIR Restaurant & Meze Bar - Harringay

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Soups

  • Tomato

    £4.50
  • Lentil

    £4.50
  • Chicken

    £4.50

Cold Starters

  • Hummus (V)

    Mashed chickpeas blended with tahini, olive oil, lemon juice and garlic.
    £4.00
  • Cacik (V)

    Creamy fresh yogurt, cucumber and fresh mint.
    £4.00
  • Babaganoush (V)

    Smoked eggplant, garlic, yogurt and tahini.
    £4.50
  • Poached Spinach (V)

    Served in a creamy yogurt.
    £4.50
  • Smoked Salmon

    Served on a bed of avocado puree.
    £4.50
  • Tarama

    smoked cod roa mousse.
    £4.50
  • Haydari (V)

    Minty yogurt dip with garlic.
    £4.50
  • Piyaz (V)

    Traditional turkish white bean salad with onion, tomato, parsley.
    £4.50
  • Tabule (V)

    Finely chopped parsley mixed with crushed wheat, tomatoes, onion.
    £4.50
  • Fava (V)

    Fava bead dip.
    £4.50
  • Russian Salad

    Traditional russian salad with potato, carrot & peas.
    £4.50
  • Zeytinyagli Fasulye (V)

    Green beans stew cooked with olive oil.
    £4.50
  • Zeytinyagli Sarma (V)

    Traditional stuffed vine leaves cooked with olive oil.
    £4.50
  • Zeytinyagli Biber Dolma (V)

    Stuffed green peppers cooked with olive oil.
    £4.50
  • Zeytinyagli Kuru Patlican Dolmasi (V)

    Stuffed dried eggplant cooked with olive oil.
    £5.00
  • Kiz Guzeli (V)

    Beetroot dip.
    £4.50
  • Kisir (V)

    Finely ground bulgur wheat salad.
    £4.50
  • Patican Soslu (Saksuka) (V)

    Oven roasted eggplant with peppers, tomatoes, chickpeas, onions.
    £4.50
  • Ezme Salad (V)

    Freshly chooped tomato, onion, parsley, mixed herbs, olive oil and lemon juice.
    £4.50
  • Veg Sticks (V)

    Carrots, cucumber and celery.
    £4.00
  • Mixed Olives

    A selection of mixed olives.
    £4.00
  • Izmir Chef Special (Deniz Borlucesi) (V)

    Fresh cowpea salad.
    £4.50
  • Mixed Meze

    A selection of 6 meze's recommended by the head chef.
    £13.00

Hot Starters

  • King Prawns

    Pan fried king prawns with cherry tomatoes, parsley, garlic & olive oil sauce.
    £6.00
  • Calamari

    Battered crispy fresh squid served with tartar sauce.
    £6.00
  • Sigara Boregi (V)

    Filo pastry filled with cheese and baby spinach.
    £6.00
  • Avici Boregi

    Filo pastry filled with minced beef, onion & crushed walnuts.
    £6.00
  • Creamy Galic Mushroom (V)

    Sauteed mixed mushrooms, cream and cheese.
    £6.00
  • Roasted Goat Cheese

    Honey glazed goat cheese with beetroot and walnut salad.
    £5.00
  • Pan Fried Lamb Liver (Arnavut Cigeri)

    Dressed with balsamic vinegar, garlic, onion and parsley.
    £6.00
  • Grilled Halloumi & Sucuk

    Spicy Turkish beef sausage & halloumi.
    £6.00
  • Cop Sis

    Chargrilled small lean marinated cubes of lamb on a skewer.
    £6.00
  • Stuffed Chicken Fillet

    Chicken fillet stuffed with vegetables.
    £6.50
  • Falafel (V)

    Deep fried mashed chickpeas & broad beans fritter served with hummus.
    £6.00
  • Izmir Chef Special (Deniz Kavurma)

    Sauteed prawn mixed with nuts
    £6.50
  • Mixed Meze

    A selection of 6 meze's recomended by the head chef.
    £14.50

Main Courses

All our dishes are cooked over British coal and served with a Mediterranean salad and rice.

  • Lamb Shish (Kuzu Sis)

    Marinated cubes of lamb on skewer.
    £13.00
  • Chicken Shish (Tavuk Sis)

    Marinated cubes of chicken breast on skewer.
    £12.50
  • Adana

    Minced lamb with herbs and spices.
    £12.50
  • Lamb Ribs (Kaburga)

    Char-grilled lamb spare ribs skewer.
    £13.00
  • Chops (Pirzola)

    Char-grilled seasoned tender lamb chops.
    £14.00
  • Mixed Shish (Karisik Sis)

    Marinated cubes of lamb and chicken breast on skewer.
    £14.00
  • Mixed Grill (Karisik Grill)

    Mixture of chicken shish, lamb shish, adana & lamb chops.
    £16.00
  • Serma Beyti

    Minced lamb with garlic herbs, spices, hot pepper and parsley, wrapped in bread, then sliced served on a bed of natural yogurt, butter sauce.
    £13.00

Steak And Home Made Burgers

  • Dallas Steak (T-Bone)

    Served with home made chips and portobello mushrooms.
    £23.00
  • Roasted Lamb Shank

    Served with mashed potato, roasted carrots and celery.
    £12.00
  • Grilled Rib-Eye Steak

    Served with home made chips and porobello mushrooms.
    £18.00
  • Sirloin Steak 14

    Served with home made chips and portobello mushrooms.
    £18.00
  • Izmir Home Made Burger

    Home made cheeseburger, served with avocado, pickle, tomato, gem lettuce, fried onion and chips.
    £10.50
  • Izmir Home Made Vegetarian Burger (V)

    Home made vegetarian burger, served with avocado, pickle, tomato, gem lettuce, fried onion and chips.
    £9.50
  • Izmir Home Made Chicken Burger

    Home made chicken burger, served with avocado pickle, tomato, gem lettuce, fried onion and chips.
    £10.00

Seafood

  • Grilled Sea Bass

    Grilled whole sea bass, served with salad.
    £14.50
  • Grilled Sea Bream

    Grilled whole sea bream, served with salad.
    £14.50
  • Monkfish Kebab

    Served with a Mediterranean salad.
    £15.00
  • Grilled Salmon

    Fillet of salmon, served with creamy spinach and mash potatoes.
    £14.50
  • Hamsi Tava (Pan Fried Anchovy)

    Served with a Mediterranean salad.
    £12.50

Vegetarian

  • Vegetarian Kebab (V)

    Chargrilled aubergine, mushroom, red & green peppers. onion served with rice.
    £10.50
  • Vegetarian Moussaka (V)

    Layers of aubergine, potatoes hearty vegetables served with salad.
    £10.50
  • Imam Bayildi (V)

    Combination of stewed aubergine, chickpeas, tomatoes and peppers.
    £10.50
  • Zeytinyagli Kereviz (V)

    Slow cooked celery root with carrot, broad beans.
    £9.00
  • Bamya (V)

    Okra stew with herbs.
    £9.00

Salads

  • Feta Salad (V)

    Tomato, cucumber, mixed peppers, olives, parsley, feta cheese served with house dressing.
    £9.00
  • Avocado Salad (V)

    Tomato, cucumber, mixed peppers,olives, parsley, feta cheese, avocado served with house dressing.
    £9.00
  • Chicken Caesar Salad

    Chicken, gem lettuce, croutons, cherry tomatoes, parmesan and a Caesar sauce.
    £10.00
  • Prawn Salad

    Tomato cucumber mixed peppers with onion and prawns served with house dressing.
    £9.00
  • Beet Root Salad (Pancar Salatasi)

    Boiled beetroot mixed with green salad.
    £9.00
  • Shepherds Salad (Coban Salatasi)

    Consisting of finely chopped tomatoes, cucumbers, long green peppers, onion and parsley.
    £9.00

Izmir Special

  • Kiremitte Soslu Kofte

    Lamb meatballs cooked in house special tomato sauce topped with grated mozzarella cheese.
    £10.00
  • Izmir Izgara Kofte (4 Pcs)

    Seasoned grilled lamb meatballs served with rice, salad and tomato sauce.
    £10.00
  • Tereyagli Tire Kofte

    A house specialty of pan fried lamb meatballs cooked in butter served with bread.
    £10.00
  • Coban Kavurma

    Turkish lamb casserole cooked with tomatoes, peppers & onions.
    £10.00

Sides

  • Creamy Spinach

    £3.00
  • Mashed Baby Potato

    £3.00
  • Portobello Mushroom

    £3.00
  • Pilav Rice

    £3.00
  • Homemade Chips

    £3.00
  • Asparagus

    £3.00
  • Pan Fried Mixed Vegetable

    £3.00
  • Broccoli

    £3.00

White Wines

  • Ephesus White Sultana (House)

    Turkey- bright greenish yellow in color intense tropic and ripe white fruit aromas on the nose concentrated, well-integrated fine lannins, elegant and long on the plate it matches perfectly with chicken and grilled fish.
    £16.60
  • Cankaya

    Turkey - It is the best selling wine in Turkey it is a light colored, elegant, full-bodied, and very fresh wine it matches well with all seafood, fish, chicken and all kind's of cheese and it can also be taken as a full flavored.
    £18.00
  • Pinot Grigio Riserva Mezzacorona

    Trentino, Italy a complex and quite weighty style of pinot grigio, with notes of spice and pear, a ripe, round texture, and a whisper of smoke.
    £21.00
  • Sauvignon Blanc, Mount Holdsworth

    Wairarapa, New Zeland this north island sauvignon marries the variety's of typical zesty, grassy aroma to real texture and succulence green apple and passion fruit flavours turn crispy and mineral on the finish.
    £22.00
  • Gavi Di Gavi La Contessa

    Piedmont. Italy great texture and precision with distinctive greengage and almond notes on the palate fresh and dry.
    £24.00
  • Kavaklidere Selection - Narince/Emir

    Central Anatolia, Turkey rich with white and citrus fruits aromas, buttery notes and elegant, creamy, concentrated and long with mineral notes on the palate.
    £27.00
  • Sarfin Chardonnay (Recommended)

    Turkey after 12 months aging in 225 it french oak barrels the flavours and structure of the wine is maintained by applying limited filtration before eslale boiling saratin chardonnay has rich bouquet and complex, lasting flavour on the palate.
    £38.00
  • Organic - Chablis Vielles Vignes De Ste Claire, Jean-Marc, Brocard

    Brugundy France old vines give great concentration and verve here, with notes of aniseed, lemon and pink grapefruit the palate seems almost salty with real depth and savour.
    £40.00

Rose Wines

  • Ephesus Rose (House)

    Turkey- it is produced from calkarasi grapes it has a lovely flavour of red fruit , especially strawberry due to the peculiarities of the soil and climate, there is a high natural acidity in the wine, which bestows very enjoyable freshness.
    £16.60
  • Zinfandel

    California USA inviting aromas of redcurrants and orange zest, followed by a creamy medium dry palate showing a nice balance of sweetness and fruit flavours.
    £18.00
  • Nina Pinot Grigio Rose

    Veneto, Italy with a delicate pale pink color and an elegant nose of ococa flowers, this light-bodied dry rose is delightfully refreshing.
    £21.00

Red Wines

  • Ephesus Red (House) Okuzgozu/Cabernet Sauvignon

    Turkey- this mid crimson with ruby color heralds afresh bouquet it has black cherry and mulberry fruit characters, with subtle spicy overtones.
    £16.60
  • Yakut

    Turkey- yakut the favorite red wine of tukey yakut is distictive red wine with rich aroma character very well balanced with its soft flavours of cherry and ripe lannins it is very good match with any grilled meats.
    £19.00
  • Merlot Grand Selection Lapostolle

    Rapel Valley, Chile- elegant, complex and aromatic on the nose, full of red fruit and sweet spices. Medium bodied with an elegant, juicy mouthfeel, long and round on the finish.
    £21.00
  • Passo Doble - Malbac/Corvina

    Tugpungato, Argentina - fragrant and complex on the nose with ripe fruits of the forest aromas enhanced by notes of cinnamon and vanilla. Up front and powerful on the palate with hints of spice and cooked cherries followed by a long appelising finish.
    £22.00
  • Kavaklidere Selection - Okuzgozu/bogazkere

    Eastern Anatolia, Turkey - complex with dried red fruit aromas such as plum and spice aromas and on the palate, it is a full-bodied wine with persistent flavours and strong ripe lannins.
    £27.00
  • Peppoli Chianti Classico, Single Estate, Antinori

    Tuscany, Italy - intense red fruit aromas are offset by delicate notes of vanilla and chocolate. Pleasantly lingering with a fresh, vibrant feel in the mouth.
    £35.00
  • Sarafin Shiraz (Recommended)

    Turkey - the wine is aged for 12 months in both french seguin moreau and demptos american oak barrels, and has a powerful structure as a result of long maceration powerful, balanced and fruity sarafin shiraz invokes the aromes of damason plum, raspberry, aromatic coffee and vanila.
    £38.00
  • Finca Nueva Rioja Reserva

    Rioja, Spain this rioja reserva offers a great combination of ripe fruit plum, cherry, blackcurrant and mature savoury notes of cedar and tabacco fresh polished and harmonious, it is a charming and very complete reserva.
    £40.00

Sparkling Wine & Champange

  • Prosecco Extra Dry, Ca' Del Console

    Veneto, Italy a classic prosecco with aromas of white peach, pear and flowers the palate is fresh, not too dry, and clean as a whistle all the way through to the sparkling finish.
    £21.00
  • Champange Testulat Cate D'Or

    France rich fruity champagne with notes of vanilla and peaches elegant and well balanced.
    £28.00
  • Champagne Testulat Rose

    France attractive pink champagne with refreshing, soft red fruit flavours, a fine mousse and a dry finish .
    £35.00
  • Champagne Bollinger Special Curvee

    France - a fullbodied champagne of great class delightful pale gold in color and persistent mousse.
    £55.00

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