Delivered by Gurmani - Harringay
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Cold Starters
Meze (VEGAN)
Selection of pkhali.£11.00Spinach Pkhali (VEGAN)
Minced spinach mixed with ground walnut and coriander, garlic and Georgian spices.£8.00Beetroot Pkhali (VEGAN)
Grated steamed beetroot mixed with ground walnut and coriander, garlic and Georgian spices.£8.00Carrot Pkhali (VEGAN)
Grated boiled carrots mixed with ground walnut and coriander, garlic and Georgian spices.£8.00Aubergine Pkhali (VEGAN)
Tender aubergine slices rolled in blended walnut, sauteed onion, garlic and Georgian spices.£8.00
Bakery
Khachapuri (V)
12'' Soft dough with mixed white cheese filling£11.00Acharuli Khachapuri (V)
Boat shaped bread stuffed with mixed cheese and baked in the oven, topped with egg and butter.£12.00Lobiani (V)
12'' soft dough filled with Georgian style mashed beans seasoned with onion and spices.£11.00Lobiani with Lori
12'' lobiani with smoked pork slices added in the filling£12.00Lobiani (VEGAN)
12'' soft dough filled with Georgian style mashed beans seasoned with onion and spices.£11.00
Mains
Chashushuli
Tender beef stew in rich tomato sauce seasoned with traditional Georgian spices, served with home-made bread£14.50Tabaka
Roast marinated baby chicken served with tkemali (traditional Georgian sour plum sauce) and baby potatoes.£14.50Lobio (VEGAN)
Slow cooked beans with spices, served with home made bread and pickles.£11.50Ajapsandali (VEGAN)
Aubergines, red peppers and tomato stew seasoned with Georgian herbs.£11.50Soko (V)
Mushroom stuffed with seasoned butter and topped with cheese.£9.50Khinkali
Georgian dumplings filled with juicy minced pork, beef and herbs.£12.00Chakapuli
This fragrant lamb stew features fresh tarragon as the defining herb as well as the spring onions, coriander, garlic and sour plum all cooked in white wine£16.00Shkmeruli
Roasted chicken poultry served with rich garlic and walnut sauce. Served with Home made bread£14.00Ojakhuri
Marinated tender pork pieces mixed with fried potted, sprinkled with fresh herbs, onions and pomegranate seeds, serviced with Tkemali£15.50
Sides
Baby Potatoes (VEGAN)
Pan fried baby potatoes sprinkled with fresh dill.£4.00Georgian Salad (VEGAN)
Tomato and cucumber salad with onion and fresh herbs.£4.50Georgian Salad with Walnut Sauce (VEGAN)
Tomato and cucumber salad with onion and fresh herbs.£5.00Georgian Bread (VEGAN)
Traditional Georgian home baked bread.£2.50Mchadi (VEGAN)
Pan fried corn bread.£3.00Tkhemali (VEGAN)
Sour Plum sauce with garlic and herbs.£2.00Ajika (VEGAN)
Georgian chili sauce with herbs.£2.00
Soft Drinks
Georgian Lemonade
500ml£3.50Coca Cola Classic 330ml
Glass Bottle, 330ml£2.50Diet Coke
Glass Bottle, 330ml£2.30
Desserts
Honey cake (V)
Homemade, organic honey cake with caramel milk and roasted nuts£6.00Napoleon (V)
Flaky puff pastry layers with smooth vanilla cream£6.00Pelamushi (VEGAN)
It is a Georgian dessert pudding grape juice cooked with floured topped with roasted walnuts£5.50
