The River Garden - Harefield delivery from Harefield

Starters

Soup of the Day (V)
Served with home-made bread.
£6.50
Large Fried King Prawns
Served in a garlic butter with chilli on warm ciabatta bread.
£7.50
Chorizo and Squid
Served in a creamy butter sauce with cherry tomatoes, herbs and ciabatta bread.
£7.50
Bruschetta Capresse (V)
Finely diced tomatoes, onions, olives and basil served on a warm ciabatta bread topped with buffalo mozzarella
£6.95
Baked Camembert (V)
Mini camembert served with red onion chutney and home-made bread.
£6.95
Stuffed Portobello Mushroom (V)
Portobello mushroom stuffed with wild mushroom duxelle and blue cheese pesto.
£7.50

Margharita
Mozzarella and San Marzano tomato sauce.
£8.25
Pepperoni
Pepperoni, mozzarella and San Marzano tomato sauce.
£10.50
Wild Mushroom
With rocket, roasted garlic, shaved Berkswell, mozzarella and San Marzanotomato sauce.
£10.50
Buffalo Mozzarella
With sun-dried tomatoes, roasted garlic, pesto buffalo and San Marzanotomato sauce.
£11.50
Fiorentina
Spinach, egg, shaved parmesan, egg, mozzarella and San Marzano tomato sauce.
£10.50
Home-made Chorizo
With roasted peppers, rocket, shaved parmesan, mozzarella and San Marzano tomato sauce.
£12.50
Nduja
Spicy Nduja sausage, roasted garlic, peppers, mozzarella and San Marzanotomato sauce.
£12.50
Calzone
Wild mushrooms, ham, mozzarella and San Marzano tomato sauce.
£11.50
Design Your Own Pizza
Choose any 4 toppings: pepperoni, peppers, spinach, sun-dried tomatoes, Nduja, chorizo, ham, mushrooms, egg, rocket, parmesan.
£12.50

Main size salads.

Chicken Caesar Salad
Baby romaine, parmesan and anchovy dressing, cherry tomatoes, croutons.
£12.50
River Garden Salad (DF)
Sweet chilli salmon, mixed salad, house dressing, capers, olives, cherry tomatoes and avocado.
£13.50
Thai Beef Salad (DF)
Thin pieces of rump steak cooked in Thai flavours, mixed salad, cherry tomatoes, peppers, Thai dressing and sesame seeds.
£14.50

Tony`s Signature Wings
Passed from generation to generation, we brought with us our grandmother special recipe.
£7.00
Buffalo Hot Wings
Spicy tangy, sweet, smoky. A flavour explosion inspired by American buffalo wings.
£7.00
Spicy BBQ Wings
Chicken wings basted in our home-made spicy sauce.
£7.00

Fish and Chips
Served with triple cooked Chips and homemade tartar sauce,mushy peas.
£12.50
Ravioli (V)
Stuffed spinach ravioli, courgee, asparagus and a touch of cream.
£12.50
Beef Penne
Creamy beef sauce with peppers, cherry tomatoes, rump,garlic and mushrooms.
£12.50
Saffron Risotto (V)
Arborio rice cooked with vegetable broth served with wildmushroom and asparagus.
£12.95
Pan Seared Salmon
Crushed baby potatoes with capers and butter.
£14.50

River Garden Burger
Made from brisket and chuck our beef pay is topped with cheddar cheese, house mayo, bacon jam and finished with crispy onion.
£12.50
Vegan Burger
Plant based pay made from mushrooms, onions, beetroot and soy. Served with vegan cheese, vegan mayonnaise, fresh tomatoes and lettuce with a side of skinny fries.
£12.50
Grilled Halloumi (GF, V)
Served with grilled courgees, peppers, cherry tomatoes and fresh cucumber.
£12.50
Moroccan Lamb Skewers (GF)
Marinated over night in Moroccan spices our lamb becomes tender and juice once cooked on grill, we served it with aioli and wild rice.
£14.50
Rump Steak (GF)
Grilled rump steak served with triple cooked chips and homemade peppercorn sauce.
£17.50
Whole Seabass (DF)
Stuffed with fennel, lemon and fried samphire.
£17.50
Tomahawk Steak (GF)
A 500g steak for the grill lovers served with triple cooked chips and homemade peppercorn sauce.
£29.50