About Pho District - Hammersmith
Delight in fantastically fresh Vietnamese food, so aromatic it could be from street vendors in Hanoi. Treat yourself to crispy spring rolls and succulent satay chicken with peanut sauce!
Popular with other people
Bun Cha Ha Noi. Reheat for better taste.
£16.50Beef Stew Pho
£16.50Hoi An Special Fried Rice
£15.00Stir-Fried Morning Glory (GF) (V)
£12.00Campfire Beef
£13.50Stewed Pork
£13.00Banh Cuon – Minced Pork Steamed Rice Rolls. Reheat for better taste.
£16.50HaNoi LA VONG
£15.00Seabass Mam Xoai
£16.00Exotic Rare Beef (GF)
£13.00
Pho District Specials
Discover a selection of traditional Vietnamese favourites, prepared with distinctive regional flavours and time-honoured recipes. From fragrant Chả Cá Lã Vọng and delicate Bánh Cuốn to smoky grilled Bún Chả Hà Nội.
Bun Cha Ha Noi. Reheat for better taste.
Chargrilled pork, fresh herbs and vermicelli served Hanoi-style.£16.50Beef Stew Pho
Slow-braised beef brisket in a rich, aromatic beef broth, served with rice noodles, fresh herbs and vegetables£16.50Banh Cuon – Minced Pork Steamed Rice Rolls. Reheat for better taste.
Highly rated· Silky steamed rice rolls filled with savoury minced pork, prawn and black fungus mushrooms. Crispy fried shallots on top.£16.50HaNoi LA VONG
Hanoi-style boneless monkfish marinated in turmeric, lemongrass juice and fresh dill, served with rice vermicelli, peanuts, dipping sauce and aromatic herbs£15.00Seabass Mam Xoai
Highly rated· Crispy seabass fillet glazed with a homemade sweet sauce, finished with fragrant herbs, fresh mango and garlic£16.00
Highlights
Starters
Countryman Chicken Wings
Tendered chicken wings marinated with grounded spices and fish sauce. A long-lost recipe found in the far north of Vietnam.£10.00Chicken Satay
Three skewers of grilled chicken breasts marinated with satay paste, served with nutty satay sauce.£10.00Crispy Salted & Pepper
Battered, deep-fried and then lightly stirred with spring onions and chillies, and a sprinkle of salt and black peppers.£8.50Five Spice Honey Ribs
Slow grilled five spices marinated back ribs with sweet honey glaze.£10.00SaiGon Xeo Pancake
Stir-fried with beansprouts, spring onions and a dash of black pepper, covered inside a half-moon shaped turmeric-infused pancake.£11.00
The Rolls Collection
Summer Rolls
Fresh herbs, rice noodle beautifully wrapped in rice paper rolls. Enjoy with sweet and nutty home-made sauce.£7.00PopularImperial Spring Rolls
Minced pork, prawns, shiitake mushroom and chopped glass noodle deep-fried in rice paper wrappers.£8.00PopularVegetarian Spring Rolls (V)
Mashed green bean, shredded kohlrabi, shiitake mushrooms & chopped glass noodle deep-fried in rice paper wrappers.£8.00Popular
The Pho House
Pho Tai Lan
Tender beef from the soft inner section of the topside, flash-seared over high heat with garlic and ginger. This traditional technique creates a fragrant, lightly caramelised exterior while keeping the beef succulent and naturally sweet, before it is served with our aromatic phở broth.£16.00Pho
Vietnam’s iconic noodle soup with rice noodles, tender slices of meat, onion and coriander, served in a deeply aromatic bone-marrow broth slow-simmered for over 24 hours under our chef’s watchful eye£4.50Bun Hue 🌶️
A bold noodle soup from Central Vietnam, featuring rounded rice noodles in a rich, spicy broth infused with ground chilli paste — perfect for warming up or curing a hangover£4.50
The Wok House
Stir-Fried Noodle
Flat rice noodles stir-fried with seasonal vegetables and onions in a light, savoury vegetarian dipping sauce.£8.00
Main Course
Bun Cha Ha Noi. Reheat for better taste.
Chargrilled pork, fresh herbs and vermicelli served Hanoi-style.£16.50Hoi An Special Fried Rice
Fragrant stir-fried rice with chopped Vietnamese herbal sausage, tender chicken, juicy prawns and tangy green mustard pickles£15.00Campfire Beef
Tender slices of beef tenderloin marinated in rice wine, stir-fried with onions for a rich, savoury finish£13.50Hoi An Curry
A fragrant curry inspired by Hoi An’s historic spice trade, blending Vietnamese, Chinese and Japanese influences for a rich, aromatic flavour.£9.50Banh Cuon – Minced Pork Steamed Rice Rolls. Reheat for better taste.
Highly rated· Silky steamed rice rolls filled with savoury minced pork, prawn and black fungus mushrooms. Crispy fried shallots on top.£16.50Stewed Pork
Slowly cooked in a caramelised light fish sauce and coconut juice. Served with a soft boiled egg.£13.00Braised Tofu with Aubergine (V)
Soft tofu slowly braised with aubergine in a rich, savoury sauce, finished with fragrant betel leaves and a touch of bird’s eye chilli.£13.00VeganGrilled Aubergine (V)
Freshly grilled aubergine glazed with a homemade sweet sauce and finished with fragrant onion oil£11.00Vegan
Healthy Bowls
Bun Mam
Fresh yet flavorsome, very filling yet still light. Nowhere else can you find a perfect mixture of steamed rice vermicelli noodle, shredded iceberg, herbs and succulent meat with a citrus kick of lemongrass.£9.50PopularCom Tron
Fragrant steamed rice mixed with seasoned ingredients, fresh vegetables and tangy pickles for a balanced, comforting bowl£9.50
Salad & Sides
Ha Giang Loop Mango & Beef Salad
Inspired by the way Hà Giang’s highland communities combine foraged greens with fish sauce, fresh herbs and local seasonings. Fresh mango, red cabbage and carrot are tossed with shredded dried beef and thinly sliced beef shank, then finished with a sweet-and-sour fish sauce dressing, Vietnamese coriander, mint and coriander.£14.00Egg Fried Rice (GF)
Wok-fried rice tossed with fluffy egg for a classic, comforting dish£7.00Gluten freeStir-Fried Morning Glory (GF) (V)
Fresh morning glory stir-fried with garlic for a crisp, savoury finish£12.00PopularStir-Fried Broccoli (GF) (V)
Fresh broccoli quickly stir-fried to enhance its natural sweetness£11.00VeganPapaya Salad
Shredded papaya and carrot soaked in squid sauce salad dressing, mixed with herbs topped with crushed peanut.£11.50Steamed Fragrant Rice (GF) (V)
Light and fluffy steamed fragrant rice£4.80VeganStir-Fried Choisum (GF) (V)
Crisp choi sum stems and tender leaves stir-fried with fragrant garlic£11.00VeganExotic Rare Beef (GF)
Thin slices of rare beef marinated in fresh lime juice, tossed with onions and coriander, finished with sesame seeds and a hint of spicy mint£13.00Gluten free
Vegan Menu
Vegetarian Spring Rolls (V)
Mashed green bean, shredded kohlrabi, shiitake mushrooms & chopped glass noodle deep-fried in rice paper wrappers.£8.00PopularStir-Fried Morning Glory (GF) (V)
Fresh morning glory stir-fried with garlic for a crisp, savoury finish£12.00PopularStir-Fried Broccoli (GF) (V)
Fresh broccoli quickly stir-fried to enhance its natural sweetness£11.00VeganSteamed Fragrant Rice (GF) (V)
Light and fluffy steamed fragrant rice£4.80VeganStir-Fried Choisum (GF) (V)
Crisp choi sum stems and tender leaves stir-fried with fragrant garlic£11.00VeganBraised Tofu with Aubergine (V)
Soft tofu slowly braised with aubergine in a rich, savoury sauce, finished with fragrant betel leaves and a touch of bird’s eye chilli.£13.00VeganGrilled Aubergine (V)
Freshly grilled aubergine glazed with a homemade sweet sauce and finished with fragrant onion oil£11.00VeganBun Mam ChickAin't 🌶️
Vermicelli noodles with stir-fried vegan chicken with chili and lemongrass, sliced iceberg, pickles and vegan fish sauce.£15.00VeganMission ImPorksible
Sweet & sour vegan pork stir-fried with bell peppers and onions.£15.00VeganMushroom Pho (V)
King oyster mushrooms in a rich, flavourful vegetable broth, served with rice noodles, fresh herbs, and a side of bean sprouts and lime£14.50VeganHoi An Tofu Curry (V)
A fragrant, spice-led curry inspired by Hoi An’s historic spice trade, with soft tofu simmered in a rich blend of Vietnamese, Chinese and Japanese-influenced spices£12.00VeganCrispy Salted & Pepper Tofu (V)
Crispy-fried tofu cubes tossed with spring onions, chilli, sea salt and cracked black pepper for a bold, savoury crunch£10.00VeganSummer Rolls - Tofu
Fresh herbs, rice noodles and tofu, delicately wrapped in soft rice paper rolls. Served with our sweet and nutty home-made sauce.£7.70VeganPho Veggie
Vietnam’s iconic noodle soup with rice noodles, tofu, carrot, fresh greens and broccoli, served in a deeply aromatic vegetable broth, carefully prepared for a light yet comforting finish.£15.00VeganCom Tron ImPorksible
Rice served with vegan char-siu stir-fried with onion and bell peppers, fresh vegetables, and pickles.£15.00VeganChicken Who? 🌶️
Vegan chicken stir-fried with lemongrass, chilli, bell peppers and onions.£15.00Vegan
Sauce
Chilli Oil
£1.00Peanut Sauce
£1.00Nuoc Mam
£1.00Sriracha
£1.00Satay Sauce
£1.00Sweet Chilli Sauce
£1.00
Water
Sparkling
£5.50Still
£5.50
Soft
Coke
£4.50Diet Coke
£4.50Coconut Water
£5.00Aloe-Vera
£5.00
Beers & Wines
Saigon Beer
Saigon Special - A crisp, refreshing Vietnamese lager with a smooth, clean finish. A perfect companion to the bold flavours of Vietnamese cuisine.£6.00Tierra Antica Merlot
Valle Central, Chile - a juicy plummy, quite full-bodied red, witha touch of spice on the finish£25.00El Camino Malbec
Mendoza, Argentina - another very moreish wine, withblackcurrant, dark spice and a smooth finish£27.00Novita, Pinot Grigio Blush
Umbria, Italy - wonderfully fresh and well-balanced with pear and a touch ofspice£27.00Faultline, Sauvignon Blanc
Marlborough, New Zealand - textbook marlborough sauvignon- gooseberry, tropical fruit and intensely refreshing£35.00Domaine Jean Goulley Petit Chablis
'Special Cuvee', Burgundy, France£45.00Favola, Prosecco Doc
Italy - A lively, fruity prosecco that is perfect for any occasion - big or small£30.00Free Sample, BrewDog Punk IPA 330ml
BrewDog Punk IPA is a light, bold, bright IPA—the perfect evolution of the UK's best-selling craft beer. Maximum of two free BrewDog Punk IPA 330ml samples per order, while stocks last. You must be 18 or over. Please enjoy responsibly. Visit drinkaware.co.uk for the facts.£0.00