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Tosa

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  • About Tosa

    Specialising in dishes grilled on its custom-made robata, Tosa brings its unique brand of Japanse cuisine to West London. Locals love their Yakitori, as well as their expertly crafted sushi, like their Spicy Tuna Roll with shiso leaf and sesame.
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Small Dishes

  • Edamame

    Boiled green soy beans
    £3.60
  • Oshitashi

    Boiled spinach served in soy sauce based sauce
    £3.80
  • Hijiki

    Cooked seaweed served cold
    £4.00
  • Hiyayako

    Soft tofu served cold with ginger and spring onion
    £4.30
  • Oshinko

    Traditional Japanese pickles
    £3.80
  • Sakana Nanbasu

    Deep fried cuts of fish and veg marinated in vinegar
    £5.00
  • Tosa Salad

    Assorted raw vegetables served with white radish dressing
    £5.40
  • Seaweed Salad

    Assortment of seaweed served with sesame based dressing
    £8.00
  • Salmon Calpaccio

    Seared salmon served with ponzu based special sauce
    £8.50
  • Gyutataki

    Seared beef served with red onion, lettuce and ponzu sauce
    £12.00
  • Agedashi Tofu

    Deep fried tofu served in soy sauce.
    £5.60
  • Buta Kakuni

    Slow cooked pork belly served with green vegetables and mustard
    £7.00
  • Ikura Oroshi

    Currently sold out
    £5.00
  • Wakame Kyurisu (v)

    Seaweed & cucumber in vinegar sauce.
    £4.00
  • Maguro Natto

    Tuna and sticky fermented soy beans
    £5.90
  • Ingen Gomaae

    Boiled French beans with black sesame sauce
    £4.00

Soups

  • Miso Soup

    Soup made of white miso served with seaweed and spring onion.
    £3.10
  • Suimono

    Clear soup with mushroom and vegetables
    £3.60
  • Akadashi Miso Soup

    Soup made of red miso served with mushrooms and spring onion
    £3.60

Noodles

  • Zaru Soba

    Cold buckwheat noodles served with bonito based special sauce.
    £7.90
  • Zara Udon

    Cold thick white noodles served with bonito based special sauce.
    £7.90
  • Kizami Soba

    Buckwheat noodles in hot bonito based soup served with cooked tofu.
    £8.20
  • Kizumi Udon

    Thick white noodles served with cooked tofu in hot bonito based soup.
    £8.20
  • Tempura Soba

    Buckwheat noodles in hot bonito based soups served with tempura.
    £9.00
  • Tempura Udon

    Thick white noodles in bonito based hot soup served with tempura.
    £9.00
  • Kake Soba

    Buckwheat noodles in bonito based hot soup served with spring onion.
    £7.90
  • Kake Udon

    Thick white noodles in bonito based hot soup served with spring onion.
    £7.90

Fried Dishes

  • Tori Karage

    Deep fried chicken served with lemon and ponzu sauce.
    £7.70
  • Kaki Fry

    Deep fried oysters in breadcrumbs served with tonkatsu sauce.
    £8.20
  • Ebi Fry

    Deep fried prawns in breadcrumbs served with tonkatsu sauce.
    £8.20
  • Tempura Mixed

    Deep fried prawns and vegetables in crispy batter
    £9.80
  • Yasai Tempura

    Deep fried vegetables in crispy batter.
    £8.20
  • Ebi Tempura

    Deep fried prawns in crispy batter
    £10.20

Grilled Skewers

  • Yakitori (Minimum of 2 Skewers)

    Grilled skewer of chicken and onion served with yakitori sauce.
    £4.20
  • Kamonegi (Minimum of 2 Skewers)

    Grilled skewer of duck breast with spring onion.
    £5.60
  • Shisomaki (Minimum of 2 Skewers)

    Grilled skewer of shiso leaf and pork loin.
    £5.80
  • Asparamaki (Minimum of 2 Skewers)

    Grilled skewer of fresh asparagus and pork belly.
    £5.80
  • Tebasaki (Minimum of 2 Skewers)

    Grilled skewer of chicken wings.
    £5.40
  • Uzura (Minimum of 2 Skewers)

    Grilled skewer of quail eggs.
    £4.60
  • Liver (Minimum of 2 Skewers)

    Grilled skewer of fresh chicken liver.
    £4.80
  • Ox Tongue (Minimum of 2 Skewers)

    Fresh ox tongue grilled with salt and lemon
    £5.60
  • Asparagus (Minimum of 2 Skewers)

    Fresh green asparagus grilled with ginger and garlic sauce.
    £4.60
  • Shiitake (Minimum of 2 Skewers)

    Shiitake mushroom grilled with garlic and ginger sauce.
    £4.60
  • Onion (Minimum of 2 Skewers)

    Skewer of onion grilled with garlic and ginger sauce
    £4.00
  • Atsuage (Minimum of 2 Skewers)

    Grilled, lightly fried soy bean curd served with grated ginger, spring onions and soy sauce.
    £9.00
  • Salmon Teriyaki

    Fillet of Scottish salmon grilled with teriyaki sauce
    £9.80
  • Sea Bream

    Currently sold out
    £8.70
  • Mackerel

    Fillet of mackerel grilled with salt served with radish and lemon.
    £8.50
  • Sakekama

    Salmon cheek grilled with salt served with radish and lemon.
    £7.60
  • Shishamo

    Grilled smelt fish with lemon.
    £3.90

Rice

Onigiri

  • Sake Onigiri

    Soup made of white miso served with seaweed and spring onion.
    £3.20
  • Ume Onigiri

    Made with pickled plum.
    £3.20
  • Kombu Onigiri

    Made with cooked seaweed.
    £3.20
  • Boiled Rice

    £2.40

Sashimi

  • Sashimi Moriawase

    Assorted raw fish
    £15.50
  • Maguro Sashimi (5 Pieces)

    Slices of raw tuna.
    £13.80
  • Sake Sashimi (5 Pieces)

    Slices of raw salmon.
    £11.00
  • Suzuki Sashimi (5 Pieces)

    Slices of raw seabass.
    £11.00
  • Hirame Sashimi (5 Pieces)

    Slices of raw turbot.
    £12.50
  • Hamachi Sashimi (5 Pieces)

    Slices of raw yellow tail.
    £17.80
  • Tako Sashimi

    Slices of octopus
    £9.80

Nigiri

Minimum order of 2 pieces

  • Maguro

    Tuna
    £5.20
  • Sake

    Salmon
    £4.80
  • Suzuki

    Sea bass
    £4.00
  • Hirame

    Turbot
    £5.40
  • Unagi

    Eel
    £6.20
  • Ikura

    Currently sold out
    £6.80
  • Ebi

    Prawn
    £4.80
  • Masago

    Capelin fish roe
    £4.60
  • Hamachi

    Yellow tail
    £6.40
  • Tako

    Octopus
    £5.00

Temaki

Hand Roll

  • Sake Temaki

    Salmon hand roll.
    £4.00
  • Maguro Temaki

    Tuna hand roll.
    £4.20
  • Natto Temaki (v)

    Fermented soy beans hand roll.
    £3.70

Maki

Rolls

  • Tekkamaki (6 Pieces)

    Tuna.
    £4.50
  • Sakemaki (6 Pieces)

    Salmon.
    £4.10
  • Kappamaki (v) (6 Pieces)

    Cucumber.
    £3.20
  • Tosa Roll (4 Pieces)

    Chef's special roll.
    £5.70
  • California Roll (6 Pieces)

    Avocado, cucumber and crab meat.
    £5.50
  • Softshell Crab Roll (4 Pieces)

    Softshell crab, avocado and cucumber.
    £8.00
  • Tuna & Avocado Roll (6 Pieces)

    Tuna and avocado.
    £5.30
  • Salmon & Avocado Roll (6 Pieces)

    Salmon and avocado.
    £4.70
  • Spicy Tuna Roll (6 Pieces)

    £5.30
  • Ebi Tempura Roll (4 Pieces)

    Prawn tempura.
    £5.80
  • Unakyumaki (6 Pieces)

    Eel and cucumber.
    £6.10
  • Natto Roll (v) (6 Pieces)

    Fermented soy bean.
    £4.30

Sushi Platters

  • Fuji Platter

    3 pcs of Californian roll & 5 pcs of nigiri
    £16.50
  • Osaka Platter

    6 pcs of Californian roll & 8 pcs of nigiri
    £25.50
  • Tosa Platter

    6 pcs of Californian roll, 6 pcs of tekka-maki and 10 pcs of nigiri
    £31.00

Sashimi Platters

  • Take Platter

    12 pcs of a variety of fish
    £23.50
  • Matsu Platter

    18 pcs of a variety of fish
    £30.00

Special Menu

  • Gyoza

    Homemade pan fried pork dumplings
    £6.00
  • Soft Shell Crab Karraage

    Deep fried soft shell crab s/w special dip in sauce
    £10.50
  • Takoyaki

    Pan fried diced octopus dumplings
    £5.50
  • Butashoga

    Pan fried sliced pork with miso & ginger based sauce
    £8.80
  • Spicy Tuna Roll Inside Out

    Spicy tuna roll with shiso leaf and sp. onion & sesame
    £6.80
  • Spicy Salmon Roll Inside Out

    Inside out roll with shiso leaf and sp. onion & sesame
    £5.60
  • Whitebait

    Deep fried whitebait s/w yuzu mayo and lemon
    £4.80

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