Starters
Gol Gappe (V) (G)
A popular street snack all over India: hollow puffed wheat & semolina crisps filled with potatoes, chickpeas & a spiced water£8.00Dahi Batata Poori (V) (G)
A variation on the popular Gol Gappe, where the hollow crisps are filled with a tangy mixture of potato, green sprouts yogurt & chutneys£8.00Crispy Bhajiya (V)
Golden brown slices of deep fried potato in a light, spiced gram flour batter£7.50Goats Cheese & Sweet Potato Patties (V) (D)
Fried and served with tamarind, green chutney, spiced yoghurt and nylon sev£9.00Chicken Lollipops (G)
Crispy chicken winglets shaped into lollipops, fried and served with sweet chilli sauce£10.00Chilli Chicken (G)
Crispy, marinated chicken morsels fried in chilli sauce with peppers and spring onion£8.50Cod Pakora (S) (G)
Tender cod fillets perfectly fried in a deliciously crispy and mildly spiced batter£10.00Peri Peri Shrimp (S)
Tender, succulent shrimp stir fried with spring onions and a tangy, spicy homemade peri peri sauce bursting with flavour£11.00
Mains
Dhaba Palak Paneer (V) (D)
Succulent fried paneer (a mild, Indian cheese perfect as a meat substitute fried until lightly browned) served with an indulgent, creamy spinach, onion masala and ginger sauce£13.50Paneer Butter Masala (V) (D) (N)
Lightly fried paneer in an aromatic, mildly spiced creamy tomato and butter sauce£13.50Kadai Paneer (D) (V)
Cottage cheese cooked in an onion & tomato sauce, flavoured with bell pepper and Kadai Masala£13.50Stuffed Baby Brinjal (V) (N)
Succulent baby brinjal stuffed with Indian spice and cooked in an onion & tomato sauce£14.00Vegetable Jalfrezi (V)
Seasonal fresh vegetables, stir-fried with juliennes of chillies, ginger, onions and bell peppers£13.50Butter Chicken (D) (N)
Tender chicken in a rich, spiced tomato and cream sauce - The most trending Indian dish across the Globe.£14.00Madras Chicken Curry (S)
The much-adored street food found all over India, originating from Madras (Chennai)£15.00Madras Lamb Curry (S)
The much-adored street food found all over India, originating from Madras (Chennai)£16.00Dum Veg Biryani (V) (D) (N)
Biryani is famous as a ceremonial dish on the Indian subcontinent. Exotically spiced chicken, lamb or veg served with saffron rice£14.00Dum Chicken Biryani (V) (D) (N)
Biryani is famous as a ceremonial dish on the Indian subcontinent. Exotically spiced chicken, lamb or veg served with saffron rice£15.00Dum Lamb Biryani (V) (D) (N)
Biryani is famous as a ceremonial dish on the Indian subcontinent. Exotically spiced chicken, lamb or veg served with saffron rice£17.00The Kebab Platter (S) (D) (N)
The ultimate selection of flame grilled prawn, chicken lamb and fried fish£30.00
Nibbles
Papadum & Homemade Chutneys (V)
£3.50Chips (V)
£4.00Cheesy or Cajun chips (D)
£4.50Crispy Lady Fingers (V)
Fried okra in chickpea batter with dry mango powder£7.50Spinach & Onion Bhaji (V) (G)
Fresh spinach, fennel and onion spiced bhaji£5.50Classic Punjabi Samosa (V) (G) (N) (D)
Stuffed Samosas with tempered potatoes, peas and spices£5.50
Sides & Salads
Plain Yoghurt (V) (D)
£3.00Cucumber & Cumin Raitha (V) (D)
Seasoned fresh yoghurt with chopped cucumbers, roasted cumin & mint leaves£3.00Garden Fresh Salad (V)
Sliced cucumber, tomatoes, red onion, salad leaves & fried green chillies with chaat masala & lemon£4.00Bombay Aloo (V)
Slow cooked potato with cumin, garlic,£7.00Saag Aloo (V)
Slow cooked potato with spinach, onions, tomatoes, ginger and garlic£7.00Chickpea Curry (V)
Soft chickpeas cooked with caraway seeds and onion masala£7.00Saag Mushroom (V)
Spinach cooked with onions, tomatoes, ginger, garlic and mushroom£7.00Dal Tadka (V) (D)
Yellow split and red lentil, tempered with garlic & cumin£6.50Dal Bukhara (D) (V)
A harmony of black lentils, tomatoes, ginger and garlic, simmered overnight on coal and finished with cream and unsalted butter£7.00
Rice & Breads (No authentic Indian meal is complete without rice and bread)
Steamed Rice
Steamed basmati Rice£4.00Pulao Rice (D)
Saffron flavoured, steamed basmati rice£5.00Naan (D) (G)
Piping hot naan bread fresh from the Tandoori£3.50Butter Naan (D) (G)
Piping hot naan bread fresh from the Tandoori£3.70Choice of Naan (D) (G)
Naan with your choice of Garlic, chilli, or cheese£4.00Keema Naan (D) (G)
Freshly baked Naan, filled with minced lamb£4.50Peshwari Naan (N) (D) (G)
Freshly baked Naan, filled with coconut sweet mango and almond£4.50Bread Basket (D) (G) (N)
Butter and Peshwari Naan with Roti£10.00Lachha Paratha (D)
Baked and layered whole wheat tandoori bread£4.50Romali Roti (G)
Traditional thin bread, perfect with Kebabs£5.00Tandoori Roti (G)
Baked wheat flour flat tandoori bread£3.50Butter Tandoori Roti (G)
Baked wheat flour flat tandoori bread£3.75
Dessert Menu
Cheesecakes Mango & Cardamom (D)(G)
£6.00Cheesecakes Ferrero (D)(G)(N)
£6.00
Traditional Indian Desserts
Gulab Jamun (N) (D) (G)
Beloved dessert from the Indian sub- continent that translates literally to ‘Rose Berries’. These fried, milk-based dumplings are flavoured with cardamom & steeped in a rose & saffron syrup£5.00The Hampshire’s Kulfi (N) (D)
A traditional Indian ice cream made from slowly condensed milk, producing deliciously rich & nutty undertones. Available as Malai or Mango flavour£5.00
Fresh Juices
Fresh Carrot
£4.95Fresh Orange
£5.50Fresh Apple
£5.50Fresh Pineapple
£5.50Fresh Watermelon
£5.50Add Ginger
£0.60
Non-alcoholic DRINKS
Plain Lassi (D)
Yoghurt Smoothie£5.50Sweet Lassi (D)
Yoghurt Smoothie£6.00Masala Lassi (D)
Yoghurt Smoothie£6.00Mango Lassi (D)
Sweet mango flavoured yoghurt smoothie£6.50Masala Soda
Spiced stirred with Soda£5.50