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Ticca Tikka

Curry·Indian·Salads
0.80 miles away·Opens at 17:00·£15.00 minimum·£2.00 delivery
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Free items

Spend £20.00, add a free item – T&Cs apply

  • Jeera Aloo

    British baby potatoes tossed with cumin and a blend of spices.
    £5.25
    Popular
    Free with £20 spend
  • Jeera Aloo

    Potatoes tossed with cumin and spices. V, GF.
    £5.25
    Free with £20 spend

Popular with other people

  • Bombay style Butter Chicken

    £11.95
  • Tikka Masala

    £11.95
  • Jalfrezi

    £10.95
  • Karahi

    £10.95
  • Madras

    £9.95
  • Sag Paneer

    £5.95
  • Pistachio Korma

    £10.95
  • Dal Makhani

    £5.95
  • Chettinad Pepper Chicken

    £12.95
  • Vegan Kashmiri Rogan Josh

    £9.50

Starters

  • Bombay Onions Bhaji

    Onions and potatoes deep fried with aromatic spices and herbs.
    £4.20
  • Papadom

    Plain or spicy.
    £1.00
  • Chutney tray

    mint sauce, mango chutney and onion salad.
    £2.95
  • Samosa

    Triangular pastry stuffed with mince meat or vegetables.
    £4.20
  • Gilafi Sheek Kebab

    Minced lamb blended with fresh coriander, mixed herbs, coated with pimentos and cooked in tandoor. GF.
    £4.95
  • Mango chutney

    Sweet mango chutney
    £1.00
  • Adraki Lamb Chops

    Tender lamb chops marinated with garlic, ground chilli, fennel, cream and cooked in a clay oven. GF.
    £6.50
  • Harayali Paneer Tikka

    Cottage cheese marinade with fresh coriander and green herbs. V, GF.
    £4.50
  • Mint sauce

    Refreshing mint Yogurt sweet sauce.
    £1.00
  • Lime pickle

    £1.10
  • Ticca Spicy Wings

    Flat chicken wings, marinated in yogurt, red chilli paste and other tandoori spices. Cooked in clay oven
    £4.95
  • Afghani Chicken Tikka

    Boneless chicken breast marinated in yoghurt with mild spices and cooked in tandoor. GF.
    £5.95
  • King Prawn Puree

    King Prawns cooked in a spicy sauce served on a deep fried puri.
    £7.50

Tandoori

  • Afghani Chicken Tikka

    Boneless chicken breast marinated in yoghurt, onions, papers with mild spices and cooked in clay oven. GF.
    £11.95
  • Ajwan Salmon Tikka

    Scottish salmon chunks marinated with garlic, herbs and spices, yoghurt, lovage seeds and cooked in clay oven. GF.
    £13.95
  • Paneer Tikka Shashlik

    Tender pieces of Indian cottage cheese, marinated in herbs and spices, skewered in a clay oven with tomatoes and onions and capsicum. GF, V.
    £10.95
  • Chicken Tandoori

    Spring chicken on-the-bone marinated in yoghurt, herbs. GF.
    £10.95
  • Adraki Lamb Chops

    Tender lamb chops marinated with garlic, ground chilli, fennel, cream and cooked in clay oven. GF.
    £12.95
  • Mix Platter

    Selection of tandoori chicken, chicken tikka, seekh kebab, ticca spicy wings, lamp chop and tandoori jhinga.
    £16.95
  • Tandoori Jhinga

    Succulent king prawns marinated in yoghurt, carrom seeds, herbs and spices cooked in clay oven. GF.
    £15.90

Chef's Specials

  • Bombay style Butter Chicken

    Butter Chicken is one of the most popular curries at any Indian home. The spices of the dish combined with the rich gravy and slight sweetness that make it very hard to resist. GF, N.
    £11.95
    Popular
  • Nihari Lamb Shank

    Slow cooked lamb shank in aromatic spiced yoghurt curry – a Mughlai recipe.
    £14.95
  • Chettinad Pepper Chicken

    South Indian style chicken curry cooked in onion, tomato gravy with black peppers finished with coconut milk. GF.
    £12.95
  • Lal Mirchi Ghost

    Diced pieces of tender leg of lamb, tandoor cooked and tossed in onion, garlic, ginger, carrots, green peppers and poppy seeds. GF.
    £13.95
  • Harayali Chicken Masala

    Succulent pieces of chicken cooked in a paste of green chilli, coriander, spring-onion and other distinctive flavours. Very Hot.
    £12.95
  • The Village Bindi

    Freshly sliced okra cooked with fresh ginger, garlic and cashew nuts. Garnished with discs of aubergines. Contains nut.
    £9.95
  • Kerala Prawn Moilee

    King prawns cooked in coconut milk curry and flavoured with whole spices and curry leaves. GF.
    £16.95

Traditional Curries

  • Tikka Masala

    Choice of meat or paneer cooked in mild cashew nut and tomato gravy. GF, N.
    £11.95
    Popular
  • Jalfrezi

    Choice of meat or paneer cooked with onions, tomatoes, green chillies and coriander. GF.
    £10.95
  • Karahi

    Choice of meat or paneer cooked in rich Kashmiri sauce made with tomatoes, peppers, ginger and lime. GF.
    £10.95
  • Pistachio Korma

    Choice of meat or paneer cooked in rich pistachio sauce. GF, N.
    £10.95
  • Kashmiri Rogan Josh

    Choice of protein cooked with glazed tomato, green herbs and Kashmiri ground spices. GF. It's also vegan friendly
    £10.95

The Classics

  • Madras

    This is a classic curry recipe that is full of flavour and for those that like their food to have an extra kick of spice! Fairly Hot.
    £9.95
  • Dansak

    Cooked with lentils and also sweet and sour hot sauce. Fairly Hot.
    £9.95
  • Vindaloo

    A hot and spicy dish heavily spiced with hot chillies and lemon juice to give a strong hot and sour taste.
    £9.95
  • Bhuna

    Bhuna is a rich and very flavourful curry cooked under low heat with various spices. such a dish that it would leave a lasting impression on your mind!
    £9.95

Biryani

These dishes are prepared with basmati rice, stir fried with your choice of ingredients and cooked with a selection of subtle spices that will tantalise your taste buds. Served with a vegetable curry.

  • Lamb Biryani

    £12.95
  • Vegetable Biryani

    V.
    £10.00
  • Chicken Biryani

    £11.95
  • Chicken Tikka biryani

    Marinated pieces of chicken cooked in clay oven, stir-fried with basmati in biryani spices. Served with vegetables curry.
    £12.95

Vegetable Dishes

  • Jeera Aloo

    Potatoes tossed with cumin and spices. V, GF.
    £5.25
    Free with £20 spend
  • Saag Bhaji

    Spinach cooked with mustard seed and garlic. V, GF.
    £5.25
  • Tarka Dall

    Mixed lentils cooked with mustard seeds and garnished with fried garlic. V, GF.
    £5.25
  • Saag Aloo

    Spinach and potatoes cooked with onions and garlic in light spices. V, GF.
    £5.25
  • Dal Makhani

    Slow cooked black lentil with tomato and butter. V, GF.
    £5.95
    Popular
  • Sag Paneer

    Spinach cooked with cottage cheese and herbs and spices. V, GF.
    £5.95
  • Achari Baingan

    Aubergine cooked in pickling spices. V, GF.
    £5.50
  • Bhindi Masala

    Stir fried okra with cumin, onions and tomato. V, GF.
    £5.25
  • Aloo Gobi

    Lightly spiced potatoes and Cauliflower
    £5.25
  • Mushroom Bhaji

    Mushroom cooked with onions and spices. V, GF.
    £5.25

Sundries

  • Pilau Rice

    GF.
    £3.50
  • Rice

    GF.
    £3.20
  • Mushroom Rice

    £3.90
  • Lemon Rice

    GF.
    £3.90
  • Special Rice (With Egg and Peas)

    £4.00
  • Masala Chips

    £4.50
  • Chips

    £3.00

Breads

  • Garlic Naan

    £3.50
  • Peshwari Naan

    £3.90
  • Naan

    £3.00
  • Paratha

    £3.50
  • Keema Naan

    Staffed with marinated mincemeat
    £4.50
  • Tandoori Roti

    £2.50
  • Chapati

    £2.00
  • Cheese Naan

    £3.90

Traditional Curries - Vegan

  • Vegan Kashmiri Rogan Josh

    Kashmiri ground spices cooked with a glazed tomato based sauce with a topped layer of a rich tomato based sauce.
    £9.50
  • Vegan Jalfrezi

    Pieces of capsicum, green chillies, onions and fresh herbs tossed in a thick sauce.
    £9.50
  • Vegan Dansak

    Split red lentils cooked in a fairly hot sauce with a twist of sweet and sour.
    £9.50
  • Vegan Vindaloo

    A hot and spicy dish heavily spiced with hot chillies and lemon juice to give a strong hot and sour taste. Spicy.
    £9.50
  • Vegan Madras

    A hot and spicy dish heavily spiced with hot chillies and lemon juice to give a strong hot and sour taste. Spicy.
    £9.50

Sides - Vegan

  • Kachumber Salad

    Indian style salad with diced tomatoes, cucumber, onions, dressed with lime juice.
    £3.90
  • Cucumber Raitha

    Salted dairy free yogurt with cucumber and roasted cumin.
    £3.50
  • House Mixed Salad

    Romaine lettuce, cherry tomatoes, cucumber, red onions, olives with croutons.
    £4.50

Vegetables Dishes - Vegan

  • Jeera Aloo

    British baby potatoes tossed with cumin and a blend of spices.
    £5.25
    Free with £20 spend
  • Tarka Daal

    Yellow split lentils coated with a host of spices and garnished in a garlic infused oil.
    £5.25
  • Saag Chana

    Spinach cooked with chickpeas, mustards seeds and garlic.
    £5.95
    Popular
  • Saag Tofu

    Spinach cooked with tofu in a mild creamy based sauce.
    £5.95
  • Achari Baingan

    Aubergine cooked in medium spicy sauce in a mixed pickle based sauce.
    £5.25
  • Bhindi Masala

    Stir fried okra with a unique blend of roasted spices.
    £5.25
  • Aloo Gobi

    Potatoes and Cauliflower cooked with our unique blend of roasted spices.
    £5.25

Rice - Vegan

  • Plain Basmati

    £3.00
  • Mushroom Rice

    £3.90
  • Lemon Rice

    £3.90

Bread - Vegan

All our breads are made from dairy free milk alternatives.

  • Garlic Naan

    £3.90
  • Plain Naan

    £3.00
  • Roti

    £2.50
  • Chapatti

    £2.50

Desserts

  • Kulfi

    Homemade dairy ice cream made with fresh cream and flavoured with mango, malai or pistachio.
    £3.90
  • Gulab Jamun with Icecream

    Milk dumpling soaked in cardamom sugar syrup served with vanilla ice cream.
    £3.90

Drinks

  • Fanta Orange

    Available in small drink.
    £2.50
  • Diet Coke

    Available in small drink and 1.25l
    £2.50
  • Coke

    Available in small drink and 1.25L bottle.
    £2.50
  • Water

    Available in small drink.
    £2.50
  • Sprite

    Available in small drink.
    £2.50
  • Lassi

    Salty, sweet or mango.
    £4.50
  • Sparkling Water

    Available in small drink.
    £2.50
  • Juices

    Available in orange and pineapple.
    £3.50

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