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Cay Tre Vietnamese - Shoreditch

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4.7 Excellent (500+)

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  • About Cay Tre Vietnamese - Shoreditch

    Located in the heart of Shoreditch, Cây Tre is renowned for serving some of London's most authentic Vietnamese cuisine. From fragrant, slow-simmered phở to regional favourites, every dish is made using the finest British and Vietnamese ingredients. Recently named Time Out's Best Vietnamese Restaurant in London and featured in its Top 50 London Restaurants.
    ... Read more

Popular with other people

  • Original Beef Phở (Phở bò)

    £19.75
  • Hanoi BBQ Pork (Bún chả Hà Nội)

    £20.75
  • Bún Sả Beef (Bún bò Nam Bộ)

    £20.25
  • Chicken Breast Phở (Phở gà xé)

    £19.25
  • Special Jumbo Phở

    £28.75
  • Chicken Royal with Rice

    £19.75
  • Bún Sả Prawn (Bún tôm xào sả)

    £20.25
  • Chopped Thigh fillet Phở (Phở gà đùi)

    £20.25
  • Vietnamese Beef Stew with Rice (Cơm bò kho)

    £20.75
  • Bún Huế with Beef (Bún bò Huế)

    £20.75

Meal Deals 🥡

Feast on a selection of our favourite dishes in our meal deals, made for sharing.

  • Banh Mi Bundle for One

    Grab the perfect solo lunch with your choice of a fresh, crunchy banh mi paired with a refreshing drink for a complete Vietnamese street-food experience.
    £14.72£18.70
    1
  • Banh Mi Bundle for Two

    Double the crunch with our duo deal, with two banh mi sandwiches and two refreshing drinks for the perfect shared meal.
    £29.44£37.40
    2
  • Meal Deal for One

    Choose one of our most popular mains and a side to enjoy a personalised meal made just for you.
    £29.95£31.00
    Popular
    1
  • Meal Deal for Two

    Choose two sides and two main dishes, ideal for sharing with chilled beers or a homemade lemonade.
    £54.95£65.50
    2

Small Eats 🦐

Take your tastebuds to the streets of Saigon with our authentic starters.

  • Prawn Summer Rolls (Gỏi cuốn tôm)

    Soft rice rolls filled with sweet prawns, daikon, and fresh herbs. Served with a peanut dip.
    £9.75
    Popular
  • Imperial Spring Rolls (Chả giò thịt)

    Crispy spring rolls filled with chopped prawns, pork shoulder, and shiitake and wood ear mushrooms.
    £10.75
    Popular
  • Salt & Pepper Squid (Mực Rang Muối)

    Tender squid, lightly battered and tossed in spring onions and garlic.
    £15.00
  • Chilli Chicken Wings with Fish Sauce

    Juicy chicken wings served with anchovy sauce. A traditional starter in any Vietnamese speakeasy.
    £12.50
    Popular
  • Papaya Salad with Prawns (Gỏi đu đủ tôm)

    Fresh papaya salad tossed in house-made vinaigrette, with chilli, roasted peanuts and marjoram.
    £14.50
  • Betel Leaf Wrapped Dumplings (Bò lá lốt)

    Highly rated
    · Lightly spiced beef wrapped in betel leaves and grilled over a josper. Served with peanuts, spring onions, salad, and nuoc cham fish sauce.
    £14.75
  • Indochine Beef Salad (Bò tái chanh)

    Poached steak, roasted peanuts, coriander, sawtooth leaf, crispy fried shallots, and lime juice.
    £15.00
  • Tamarind Fried Sea Bass (Cá Seabass sốt me) 🐟

    Classically Vietnamese sea bass, served with nuoc cham dressing, peanuts, and crispy shallots.
    £23.00
  • Piggy Grilled Aubergine (Cà Tím Nướng)

    Charcoal-grilled aubergine with minced pork, roasted peanuts, and spring onion oil.
    £13.00
  • Shaking Beef (Bo luc lac)

    Hereford sirloin wok-tossed in oyster sauce with pepper and garlic, served with a fried egg and Vietnamese house salad.
    £21.50
  • Cây Tre Mixed Platter (for sharing)

    Salt and pepper squid, served with crispy prawns, and imperial spring rolls.
    £25.25
  • Salt & Pepper Prawns (Tôm Rang Muối)

    Sweet prawns, lightly battered and fried until crisp, then topped with spring onions and dried garlic.
    £15.00
  • Salted Egg Yolk Prawn (Tôm Xóc Trứng Muối)

    Prawns coated in salted egg yolk, lightly battered and fried until crisp.
    £17.25

Phở Noodle Soup 🍜

A northern Vietnamese specialty, this traditional noodle soup brings fragrant flavours to the heart of Shoreditch.

  • Original Beef Phở (Phở bò)

    Highly rated
    · Rare bavette steak, beef brisket, and flank for a variety of flavours and textures. If you're new to phở, the Original is the perfect place to start!
    £19.75
  • Special Jumbo Phở

    A jumbo portion with thin slices of rare bavette steak, brisket, flank, beef balls, and tendon. The ultimate phở for a rich, full flavour.
    £28.75
  • Chicken Breast Phở (Phở gà xé)

    Tender organic chicken breast in our house-made Vietnamese broth, simmered for 24 hours.
    £19.25
  • Hanoi Garlicky Phở (Phở tái lăn)

    Flash-fried bavette steak with cloves of caramelised garlic, offering a smoky wok-fried flavour.
    £20.25
  • Bún Huế with Chicken (Bún Huế gà)

    Chopped chicken and thigh in a spicy, satay broth.
    £19.75
  • Bún Huế with Beef (Bún bò Huế)

    Beef brisket pho with shin, pork knuckle, and Vietnamese pork roll in a spicy broth.
    £20.75
  • Chopped Thigh fillet Phở (Phở gà đùi)

    Chopped organic chicken thighs with the skin on, delivering a richer and more flavourful taste!
    £20.25
  • Special Chicken Phở (Phở Gà Đặc Biệt)

    Chopped chicken breast and thigh, garnished with fresh coriander and spring onions.
    £22.25
  • Wonton Noodle Soup (Hoành thắn mì)

    Prawn and pork dumplings, char siu, and egg noodles in a chicken broth.
    £19.25
  • Saigon Phở (Phở Saigon)

    Original beef noodles with crunchy flank and skirt steak for a richer taste.
    £20.25
  • Saigon Satay Phở (Phở sate Sài Gòn) 🥜

    Our signature spicy beef phở served in a satay-infused peanut broth and garnished with saw-leaf coriander, cucumber, tomatoes, and green papaya.
    £20.25
  • Beef Meatball Phở (Hủ tiếu bò viên)

    Hailing from Saigon Chinatown, with beef meatballs, brisket, tendon, saw leaf coriander, and dried radish.
    £20.25
  • Vietnamese Beef Stew Noodles (Mì bò kho)

    Beef shin and tendon with chilli, five-spice, fish sauce, lemongrass, plenty of garlic, and tomato.
    £21.75
  • Bún Huế with Prawns (Bún Huế tôm)

    Spicy prawns in bún huế, served in a satay broth simmered for 24 hours.
    £21.75
  • Bún Huế with Tofu (Bún Huế Đậu phụ)

    A combination of crispy and soft tofu served in a lemongrass satay beef broth. Vegetarian option available.
    £18.75
  • Mushroom Phở (Phở nấm)

    An assortment of shiitake, hon shimeji, and button mushrooms, with tofu and kai choy, in a savoury chicken broth.
    £18.75
  • Mixed Seafood Phở (Hủ tiếu đồ biển)

    Seafood noodle soup with king prawns, squid, fish balls, chives, sesame oil, and crispy garlic.
    £20.75

Vermicelli Bowls and Wok Noodles 🥢

Choose from our smoky wok noodles flash-fried with seafood, meat and vegetables or Vermicelli salad bowls served with fresh herbs, bean sprouts, peanuts and crispy fried shallots. Like in Vietnam, noodles are served at room temperature.

  • Hanoi BBQ Pork (Bún chả Hà Nội)

    Highly rated
    · Vermicelli rice noodles with grilled pork shoulder, pork patties, fresh herbs, peanuts, spring rolls, and classic nuoc cham dipping sauce. A perfect lunch choice, just like the one Obama enjoyed in Hanoi.
    £20.75
  • Bún Sả Beef (Bún bò Nam Bộ)

    Vermicelli rice noodles with wok-fried beef, lemongrass, and chilli. Topped with fresh herbs, bean sprouts, and crushed peanuts.
    £20.25
  • Bún Sả Prawn (Bún tôm xào sả)

    Vermicelli rice noodles with wok-fried prawns, lemongrass, and chilli. Topped with fresh herbs, bean sprouts, and crushed peanuts.
    £20.25
  • Wok-fried Phở with Beef (Phở xào bò)

    Smoky wok-fried noodles with bavette steak, choi sum, carrots, and mushrooms.
    £19.75
  • Spring Bowl (Bún nem)

    Vermicelli rice noodles with Imperial spring rolls, a crab parcel, fresh herbs, pickles, peanuts, and crispy fried onions.
    £20.75
  • Wok-Fried Phở with Mixed Seafood (Hủ tiếu xào đồ biển)

    Smoky wok-fried phở noodles with king prawns, squid, fish balls, a touch of dark soy sauce, and Asian greens.
    £20.25
  • Bún Sả Chicken (Bún gà xào sả)

    Vermicelli rice noodles with wok-fried chicken, lemongrass, and chilli. Topped with fresh herbs, bean sprouts, and crushed peanuts.
    £19.75
  • Wok-Fried Phở with Chicken (Phở xào gà)

    Wok-fried phở noodles with free-range, corn-fed chicken, alongside choi sum cabbage and carrots.
    £19.25

Rice Bowls 🍛

Flavour-packed rice boxes topped with fresh Vietnamese ingredients, served with rice and vegetables.

  • Vietnamese Fried Rice (Cơm chiên thập cẩm)

    Delicious fried rice with peas, prawns, sausage, chilli, and shredded mushrooms. Topped with a fried egg.
    £16.00
  • Chicken Royal with Rice

    Half a chicken roasted on the bone and marinated with fresh herbs. Served with a side of honey butter soy sauce, salad, and rice.
    £19.75
  • Campfire Steak with Rice (Cơm bò quanh lửa hồng) 🥜

    Sliced bavette steak with oyster sauce, sweet onions, and crushed peanuts, sautéed in a clay pot.
    £20.75
  • Saigon Pork Belly Stew with Rice (Cơm thịt kho trứng)

    Caramelised pork belly with a mild red pepper, sticky-sweet and melt-in-your-mouth, served with a golden hard-boiled egg.
    £17.75
  • Vietnamese Beef Stew with Rice (Cơm bò kho)

    Brisket gently slow-cooked in lemongrass, sweet shallots, and cinnamon within a rich beef broth.
    £20.75
  • Stir-Fried Lemongrass Chicken and Rice (Cơm gà xào sả ớt)

    Succulent chicken with ginger, red peppers, and coconut milk.
    £17.25
  • Vietnamese Chicken Curry with Rice (Cơm gà nấu cà-ri)

    Free-range corn-fed chicken in a yellow cashew curry with tomatoes and yoghurt.
    £18.25
  • Chilli Pork Chop and Asian Greens

    Juicy pork chop, deep-fried to a crisp and coated with chilli, garlic, and sweet onions. Served with steamed greens, drizzled with oyster sauce.
    £19.25
  • Spicy Roast Duck Rice Box

    Spicy roast duck, served with seasonal steamed greens on a bed of jasmine rice.
    £17.60
  • Braised Catfish (Cơm cá kho tộ)

    Caramelised catfish gently simmered in a clay pot with grade one fish sauce and fiery black pepper.
    £19.75
  • Trio Meat Roast

    Crispy pork belly, char siu roast pork, and Cantonese roast duck served with seasonal steamed greens on jasmine rice.
    £18.70
  • Char Siu Roast Pork Rice Box

    Char siu pork served with steamed greens on a bed of jasmine rice.
    £16.20
  • Crispy Pork Belly Rice Box

    Crispy pork belly, served with seasonal greens on a bed of jasmine rice.
    £16.20
  • Seafood Medley with Rice

    Wok-tossed fish balls, squid, prawns, and organic tofu in pepper sauce, served with Asian greens and rice.
    £22.25

Vegetarian 🌱

From our popular charcoal grilled aubergine, to summer rolls, chose from a wide range of popular vegetarian dishes.

  • Stir-fried water spinach with garlic (Rau Muống Xào Tỏi)

    Garlicky spinach with dried chilli, fish sauce, and shrimp paste.
    £13.50
  • Bun Sa Tofu (V) (Bún đậu phụ chiên sả) 🥜

    Vermicelli rice noodles with crispy tofu, fresh vegetables and herbs, bean sprouts, and peanuts.
    £19.75
  • Buddha Spring Bowls (Bún nem chay) 🥜

    Vermicelli rice noodles with vegetable spring rolls, crispy tofu, fresh herbs, pickles and peanuts.
    £19.25
  • Summer Rolls with Tofu (V) (Gỏi cuốn chay) 🥜

    Delicate rice rolls with avocado, mushroom, daikon, Vietnamese herbs, and a peanut dip.
    £9.75
    Vegetarian
  • Buddha Fried Rice (V)

    Egg-fried rice, vegetables, mushrooms, and crispy fried tofu.
    £12.50
  • Wok-fried Phở with Tofu and Vegetables (G) (Phở xào rau)

    Smoky wok-fried phở noodles with tofu, mushrooms, Asian greens, ginger, chilli and garlic.
    £18.00
  • Stir-Fried Long Beans in Satay Sauce (Đậu Đũa Xào Sate)

    Green beans stir-fried and glazed in a rich, nutty satay sauce.
    £13.25
  • Crispy Vegetable Spring Rolls (V)(Chả giò chay)

    Crispy spring rolls filled with taro, shiitake, kohlrabi, and wood ear mushrooms.
    £10.75
  • Green Papaya Salad Vegetarian (V) (Gỏi đu đủ chay) 🥜

    Fresh papaya with house vinaigrette, roasted peanuts, carrots, and crispy tofu.
    £12.50
  • Aubergine and Tofu Curry with Rice

    Aubergine and tofu curry with okra, coconut, yoghurt, garlic, coriander, and cashew nuts.
    £16.25
  • Salt and Pepper Tofu (Đậu Phụ Rang Muối)

    Lightly battered, crisply fried, topped with spring onions and dried garlic.
    £12.00
    Vegan
  • Coconut Tofu Curry Rice Box (v) 🌶 🌶

    Tofu in a fragrant yellow curry with creamy coconut milk and chilli. Served with steamed greens and jasmine rice.
    £15.95
  • Sauteed Aubergine & Tofu, Mushroom with Rice (V) (Cơm cà tím om)

    Turmeric, tomatoes, garlic, and coriander garnish.
    £17.25
  • Smoky Grilled Aubergine

    Charcoal-grilled aubergine with roasted peanuts, spring onion oil, and a light soy sauce.
    £12.25
  • Salted Egg Yolk Tofu (Đậu Phụ Xóc Trứng Muối)

    Lightly battered, crisply fried tofu coated with salted egg yolk.
    £15.00
  • Vegetarian Mixed Platter (for sharing)

    A mixed platter with salt-and-chilli tofu, aubergine, okra, and vegetable spring rolls.
    £21.00
    Vegetarian

Sides 🍚

  • Egg Fried Rice with Garlic

    Jasmine rice stir-fried with fluffy egg, fragrant garlic, and a hint of seasoning.
    £7.75
  • Sweet Potato Fries

    Sweet potato fries topped with honey and sesame seeds.
    £8.25
  • Wok-Fried Egg Noodles with Beansprouts (G) (Mì trứng xào giá)

    Smoky wok-fried noodles, served with fresh chives and bean sprouts.
    £11.50
  • Jasmine Rice

    Fluffy jasmine rice.
    £5.50

Banh Mi - Vietnamese-style sandwiches 🥖

From our sister deli, Keu. We are proud to make the best quality Banh Mi in London, using daily baked artisan baguettes, fresh herbs, homemade mayonnaise and British meat. (Available everyday from 11am to 9pm).

  • Barbecued-Pork Banh Mi 🌶

    Josper grilled five spice marinade pork shoulder, lemongrass, served with Keu house daikon, coriander, cucumber, spring onions and fresh chilli on a fresh daily baked baguette.
    £13.45
  • Crispy Pork Belly Banh Mi 🌶

    Cantonese pot roast pork belly with hoison sauce served with house daikon, coriander, cucumber, spring onions and fresh chilli on a fresh daily baked baguette.
    £13.45
  • Roast Duck Banh Mi 🌶

    Cantonese roast duck with hoison sauce served with house daikon, coriander, cucumber, spring onions and fresh chilli on a fresh daily baked baguette
    £13.75
  • Vietnamese Roast Chicken

    Free range corn-fed chicken marinated in five spices, ginger onion and garlic served with Keu house daikon, coriander, cucumbers, spring onions and fresh chillies on a daily baked baguette.
    £13.45
  • Tofu Coconut Curry (v) 🌶 🌶

    Organic tofu, creamy coconut milk, yellow curry served with Keu house daikon, coriander, cucumber, spring onions and fresh chilli on a fresh daily baked baguette
    £13.45
  • Stewed Aubergine Banh Mi (v) 🌶

    Grilled aubergine, tofu and mushroom served with Keu house daikon, coriander, cucumber, spring onions and fresh chilli on a fresh daily baked baguette.
    £13.45
  • Chicken Curry Banh Mi 🌶 🥜

    Spicy chicken served with Keu house daikon, coriander, cucumber, spring onions and fresh chilli on a fresh daily baked baguette.
    £13.75

Drinks 🥤

  • Vietnamese Iced Coffee (Cà phê đá)

    Traditional Vietnamese iced coffee with premium Trung Nguyên culi coffee, condensed milk, ice, and water.
    £6.75
  • Saigon Lime Soda

    Freshly squeezed lime juice with soda, mint leaves, and a touch of brown sugar for a refreshing, tangy, and slightly sweet drink.
    £6.50
  • Guava Fever

    Guava juice with coconut water and lime offers a refreshing, tropical flavour perfect for hot summer days.
    £6.50
  • Pineapple and Coconut Smoothie

    Pineapple with coconut milk. Ideal as a summer refreshment!
    £7.50
  • Homemade Lemonade

    Simple but refreshing lemonade with a hint of mint!
    £5.50
  • Coke Zero

    Zero coca-cola.
    £5.25
  • Coke

    Regular coca-cola.
    £5.25
  • Diet Coke

    Diet Coca-Cola.
    £5.25
  • Sprite

    £5.25

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