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Myhosh Lounge - Southend on Sea

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Hot Mezes

  • Halloumi Cheese

    Charcoal grilled halloumi cheese served with garnish.
    £6.50
  • Sucuk

    Grilled Turkish spicy sausage.
    £6.50
  • Sucuk and Halloumi Cheese

    Charcoal grilled halloumi cheese and spicy beef sausage served with garnish.
    £6.95
  • Fresh Calamari

    Panko coated deep-fried calamari served with homemade tartar sauce and garnish.
    £7.50
  • Pan-Fried Prawn

    Pan-fried king prawns with mix peppers and tomato sauce.
    £7.95
  • Sigara Boregi

    Rolled filo pastry stuffed with fresh baby spinach and feta cheese.
    £5.95
  • Falafel

    Deep-fried crushed chickpeas, broad beans, fresh herbs, and vegetables served with hummus.
    £5.95
  • Garlic Mushroom

    Mushrooms cooked in white wine, cream sauce with garlic, dry mint, and grated cheese.
    £6.50
  • Hummus with Lamb

    Hummus served with pan-fried diced lamb.
    £6.95
  • Chicken Liver

    Pan-fried with butter chicken liver with sweet onion.
    £6.95
  • Spinach and Halloumi

    Marinated halloumi with onions, mushroom. And double cream.
    £7.95
  • Saucy King Prawn

    Pan-fried shelled king prawns in a sweet and spicy garlic sauce.
    £7.95
  • Seared Scallop

    Marinated in olive oil and garlic sauce. Served with basil and mash potato with mint topped with a special creamy sauce.
    £8.95
  • White Bait

    White bait topped with breadcrumbs deep fried served with garnish and tartar sauce.
    £6.95
  • Crispy Butterfly King Prawn

    Deep-fried prawns served garnish and sweet chilli sauce.
    £6.95
  • Meatballs

    Lamb meatballs cooked in the oven, served with chef's special sauce.
    £6.95
  • Hot Meze Platter for 2 People

    Selection of halloumi cheese, sucuk, sigara boregi, falafel, calamari, and meatballs.
    £15.95
  • Hot Meze Platter for 4 People

    Selection of halloumi cheese, sucuk, sigara boregi, falafel, calamari, and meatballs.
    £22.95

Cold Mezes

All our cold meze starters served with traditional Turkish bread. If you have any allergies or any specific dietary needs then please inform your server.

  • Olives

    £4.50
  • Hummus

    Chickpeas pure with tahini, fresh garlic, and lemon juice.
    £6.75
  • Tarama Salata

    Smoked cod roe with onion, fresh garlic, and olive oil.
    £6.75
  • Cacik

    Strained yogurt, cucumber, fresh garlic, and dried mint.
    £6.75
  • Vine Leave

    Stuffed vine leaves with rice and black currant cooked with olive oil.
    £6.75
  • Beetroot Tarator

    Fresh beetroot, strained yogurt, fresh garlic, and olive oil.
    £6.75
  • Saksuka

    Aubergine, red and green peppers, potatoes, onion, and fresh garlic cooked in a special home made tomato sauce.
    £6.75
  • Kisir

    Couscous with spring onion, tomato paste, fresh herbs, and pomegranate syrup.
    £6.75
  • Baba Ganoush

    Smoked aubergine with strained yogurt, tahini, fresh garlic, cumin, and olive oil.
    £6.75
  • Prawn Cocktail with Avocado

    Baby prawn served on a bed of shredded lettuce and avocado topped with Mary Rose sauce.
    £8.00
  • Cold Meze Platter for 2 People

    Selection of hummus, tarama salata, cacik, kisir, dolma, beetroot tarator.
    £14.50
  • Cold Meze Platter for 4 People

    Selection of hummus, tarama salata, cacik, kisir, dolma, beetroot tarator.
    £22.50

House Special

  • Incik (Kleftiko)

    Slow cooked lamb shank with celery, onion, tomato sauce, and baby leaf served with baby potato.
    £19.50
  • Beykoz

    Aubergine stuffed with lamb cubes topped with bechamel sauce and Cheddar cheese cooked in the oven served with rice and salad.
    £18.50
  • Meat Mousakka

    Layer of minced lamb on aubergine, courgette, and potato topped with bechamel sauce and Cheddar cheese cooked in the oven served with rice and salad.
    £17.50
  • Special Myhosh Chicken

    Whole chicken breast. Cooked over charcoal grilled with mushroom, asparagus, cream sauce served with rice and salad.
    £18.50
  • Chicken Asparagus

    Corn fed chicken fillet cooked with mushroom cream sauce, turmeric, halloumi, spinach, fresh dill, and white wine topped with blue cheese and asparagus served with rice and salad.
    £17.50
  • Lamb Tandir Kebab

    Slow cooked large pieced of lamb cooked in the oven, served with demi-glace sauce, salad and rice.
    £19.50
  • Izmir Kofte

    Minced lamb (Turkish meat balls) cooked in the oven with, potato, chef's special sauce served with rice and salad.
    £18.50
  • Chicken of Sultans

    Corn fed chicken cubes cooked with butter, honey, raisins, apricot, walnut, lemon served with rice and salad.
    £19.50
  • Chicken Casserole

    Tender chicken pieces cooked with onion, garlic, mix peppers and chef's special sauce.
    £18.50
  • Lamb Casserole

    Tender lamb pieces cooked with onion, garlic, mix peppers, and chef's special sauce.
    £18.50
  • Chicken Penne

    Pan-fried chicken, mushrooms and spinach mixed with double cream sauce and topped with cheese.
    £18.50
  • Prawn Penne

    Marinated prawn with mix peppers, mushroom, and garlic with halep sauce.
    £18.50

Seafood

  • Monk Fish Casserole

    Pan cooked monk fish with mix pepper, garlic, onion served with rice and salad.
    £21.00
  • Salmon Steak

    Salmon, served with mix vegetables and fresh salad.
    £18.50
  • Mix Fish

    Charcoal grilled prawn, monk fish, salmon, and vegetables.
    £21.95
  • Prawn Casserole

    Tiger prawn cooked in pat with onion, mix peppers, and garlic, chef's special sauce with rice and salad.
    £19.50
  • Fillet of Sea Bass

    Sea bass cooked in special clay pot with baby potato, mushroom, cauliflower, broccoli, asparagus, spinach, chef's special sauce.
    £19.50

Vegetarian Dishes

  • Falafel

    Deep-fried chickpeas, broad beans and vegetables served with hummus, salad and rice.
    £14.50
  • Imam Bayildi

    Aubergine stuffed with onion, mix pepper, garlic, dried currant, pine nuts served with rice and salad.
    £15.50
  • Asparagus Halloumi

    Mix vegetable cooked with special creamy sauce on the top halloumi served with rice and salad.
    £15.50
  • Vegetarian Penne

    Penne pasta with tomato, garlic, and fresh herbs sauce.
    £15.50
  • Vegetarian Saute

    Sautéd mushroom, broccoli, mix pepper, onion, courgette, potato, baby corn, spinach, cauliflower, carrot served with tomato sauce and rice.
    £14.50

Grill Dishes

  • Lamb Shish

    Marinated lamb cubes cooked over charcoal served with rice and salad.
    £19.50
  • Chicken Shish

    Marinated corn fed chicken breast cubes cooked over charcoal served with rice and salad.
    £17.50
  • Adana Kebab

    Minced lamb seasoned with herbs, parsley, and capia pepper cooked over charcoal served with rice and salad.
    £17.50
  • Lamb Ribs

    Served with rice and salad.
    £18.50
  • Lamb Chops

    Grilled French trimmed lamb chops served with rice and salad.
    £19.50
  • Chicken Beyti

    Minced chicken seasoned with capia pepper, fresh garlic, fresh mint, and Cheddar cheese cooked over charcoal served with rice and salad.
    £18.50
  • Lamb Beyti

    Minced lamb seasoned with capia pepper, fresh garlic, fresh mint, and Cheddar cheese cooked over charcoal served with rice and salad.
    £18.50
  • Chicken and Lamb Combo

    Marinated corn fed chicken cubes and lamb cubes cooked over charcoal served with rice and salad.
    £18.50
  • Chicken Wings

    Marinated charcoal grilled chicken wings served with rice and salad.
    £16.50
  • Mixed Grill

    Selection of chicken, lamb, and adana kebab served with rice and salad.
    £21.50

Yogurt Dishes

  • Iskender Kebab

    Served on a bed of crispy bread, topped with yogurt, tomato sauce, and drizzled with hot butter with salad and rice.
    £19.50
  • Lamb Sarma Beyti

    Tortilla wrapped lamb beyti cooked over charcoal served with yogurt, homemade special tomato sauce, and melted butter with salad and rice.
    £19.50
  • Chicken Sarma Beyti

    Tortilla wrapped chicken beyti cooked over charcoal served with yogurt, homemade special tomato sauce, and melted butter with salad and rice.
    £19.50
  • Ali Nazik

    Charcoal grilled chicken or lamb served bed of smoked aubergine pure with garlic, yogurt, and melted butter with salad and rice.
    £19.50

Side Dishes and Salads

  • Greek Salad

    Fresh tomato, cucumber, onion, parsley with feta cheese and olive oil dressing.
    £7.95
  • Green Salad

    Green pepper, lettuce, parsley, cucumber, spinach with olive oil and pomegranate syrup dressing.
    £7.95
  • Mix Salad

    Tomato, cucumber, red pepper, red onion with olive oil, and pomegranate syrup dressing.
    £7.95
  • Chicken Salad

    Chicken, green salad, and cherry tomatoes with grilled goat cheese and olive oil dressing.
    £10.95
  • Warm Halloumi Salad

    Fresh green salad with grilled halloumi cheese and olive oil dressing.
    £6.95
  • Baby Potato

    £4.00
  • Steak Cut Fries

    £3.50
  • Rice

    £3.50
  • Extra Bread

    £2.50

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