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Banh Mi VB
Authentic Banh Mi made with love. Best chef selection ingredients: demi baguette bread (wheat), Siracha chilli Mayo, Hoisin sauce, pickled cabbage and carrots, mint, coriander, spring onions, Vietnamese Soy Sauce,sunflower oil, basil, plant protein fillings (soy, wheat), cucumber, home made grape chilli glaze sauce, sprinkled roasted sesame seeds. Yum.£9.90VeganCurry Samosa
8 Veggies Samosas made with Vegetables (Potato, Tomato, Carrot, Peas, Cauliflower, Onions, Spinach, French Beans, Coriander Leaf, Curry Leaf), Wheat Flour, Cotton Seed Oil, Water, Garlic Paste, Corn Starch, Salt, Ginger Paste, Sugar, Coriander Powder, Curry Powder (Coriander Powder, Turmeric Powder, Gram Flour, Ground Cumin Seed, Red Chilli Powder, Dried Fenugreek Leaf, Ground Black Pepper, Garlic Powder, Salt, Fennel Seed Powder), Ground Cumin Seed, Garam Masala (Coriander Powder, Ground Cumin Seed, Green Cardamom Powder, Ground Black Pepper, Clove Powder, Cinnamon Powder).£6.00VeganSpring Rolls
8 Veggies Spring Rolls made with Vegetables (Cabbage, Carrot, Onion, Green Pepper), Wheat Flour, Soya Bean Oil, Maize Starch, Garlic, Soy Sauce (Water, Soya Bean, Salt, Wheat), Salt, Sesame Seed Oil, Ground White Pepper.£6.00VeganFried Summer Rolls
5 Fried Summer Rolls made with Taro, Yam Bean, Rice Paper, Fried Tofu (Soya), Glass Noodles, Carrot, Wood Ear Mushroom, Pepper, Sugar, Salt, Msg, Celery. Served with pickled daikon and carrots.£7.00VeganDumplings
5 Green Dumplings made with Spinach, White Cabbage, Wheat Flour, Water, Edamame Bean (Soybean), Tofu (Soybean, Water, Gelling, Carrot, Wakame Seaweed, Onion, Vegetable Oils (Rapeseed, Sesame), Starch, Chives, Breadcrumb (Wheat Flour, Salt, Yeast), Salt, Sugar, Spinach Powder, Wheat Gluten, Soy Sauce (Water, Soybean, Wheat, Salt), Ginger, Flavouring, Dried Red Chilli, Lemongrass, Garlic, Shallot, Kaffir Lime Peel, Galangal, Coriander Seeds, Cumin.£7.00VeganCoconut water
Coconut water 330ml paper carton. Coconut water (99%), fructose (<1%), vitamin C.£2.50Vegan
