GAIL's Bakery - Victoria Park delivery from Hackney

2025 Restaurant Awards Winner
Awarded for going above and beyond for their local communities
About GAIL's Bakery - Victoria Park
We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.
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Popular with other people

HAM & CHEESE CROISSANT
768 kcal
£6.20
SPINACH & FETA ROLL
372 kcal
£5.30
SEEDED SOURDOUGH 650g
£5.50
MANGO & PASSIONFRUIT CHIA POT
275 kcal
£5.40
APPLE & BLACKCURRANT OVERNIGHT OATS
355 kcal
£5.40
GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE
202 kcal
£5.40
DAILY DOSE GLORIOUS GREENS
26 kcal
£5.20
BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
668 kcal
£8.30
PASTRAMI RACHEL
432 kcal
£9.10
TALEGGIO & MUSHROOM SAVOURY BUN
406 kcal
£5.70

Bundles

Drink, Sandwich and Treat
Currently sold out
£13.80
Drink, Pastry & Breakfast Pot
Your choice of a drink, pastry and a breakfast pot
£12.50
Drink & Afternoon Sweet Treat
Treat yourself to a drink and a treat
£8.50

Highlights

1 video
Get to know us
1 video
Chef's Specials
1 video
What’s new

Sandwiches

PASTRAMI RACHEL
A variation of the famous Reuben pastrami sandwich, this sandwich is layered with slices of slowly smoked brisket, Eaten Alive sauerkraut, a Russian dressing with horeradish and served between slices of our Potato and Rosemary Sourdough.
432 kcal
£9.10
HARISSA CHICKEN SANDWICH
Highly rated
· Chicken breast marinated in yogurt, harissa paste, tomato, caraway seeds, honey, smoked paprika and shifka peppers.Potato and rosemary sourdoughPreserved lemon and Kalamata olive mayoFresh tomato, and spinach.
497 kcal
£8.80
MINI SALAMI & CORNICHON
Fennel seed salami with mustard butter and cornichons in a brioche cream bun
216 kcal
£3.70

Savouries

HAM & CHEESE CROISSANT
Highly rated
· Unsold, surplus croissant filled with rich béchamel sauce, ham and Lincolnshire Poacher cheese. Part of our Waste Not range.
768 kcal
£6.20
CRUSTLESS CHEDDAR, POTATO & CARAMELISED ONION PIE
A comforting slice of crustless pie, our riff on the classic Homity pie. Diced Maris Piper potatoes are baked with caramelised onions, egg custard and layers of Quickes Devonshire Cheddar. We've added more cheddar and millet seeds on top for crunch.
631 kcal
£6.70
SPINACH & FETA ROLL
Feta cheese, spinach and leeks wrapped in buttery puff pastry and sprinkled with fennel seed and cheddar topping
372 kcal
£5.30
Vegetarian
TALEGGIO & MUSHROOM SAVOURY BUN
Roasted oyster, shitake and chestnut mushrooms on a cheddar bechamel and soft brioche base. Topped with Italian Taleggio and finished with a drizzle of honey and fresh marjoram leaves.
406 kcal
£5.70

Soup

CARROT, LENTIL & HARISSA SOUP
A spicy, sweet and deeply earthy soup made with British-grown carrots and Lamiri harissa, a family-run business in Tunisia.
124 kcal
£7.00
Vegan

Salads

BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
Highly rated
· Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.
668 kcal
£8.30
Vegetarian
FOUR BEANS, ROASTED SQUASH & TENDERSTEM BROCCOLI
A vibrant, plant-based grain bowl packed with Bold Bean Co's red, black, butter beans, and Queen chickpeas. Combined with bulgur wheat, lightly dressed with olive oil and lemon, roasted sweetheart cabbage, Tenderstem broccoli, roasted squash & chipotle dip, pickled fennel from Eaten Alive and a crunchy slaw of white and red cabbage, kale, kohlrabi, and carrot. Finished with a turmeric and ginger dressing made with almond butter and lemon juice. A balanced and wholesome mix, perfect for a fresh, nourishing lunch.
452 kcal
£10.50
Vegan
CHICKEN, REMOULADE & SALSA VERDE
Steamed chicken breast, salsa verde-dressed haricot beans, and a creamy celeriac remoulade—featuring julienned celeriac, fennel, grated Bramley apples, sliced cornichons, and capers, all dressed with dill, chives, mustard, and sour cream. Tangy pink pickled onion from Eaten Alive completes a seasonal mix that provides a balanced and satisfying lunch.
399 kcal
£11.00
SPELT, CAULIFLOWER & FERMENTS SALAD
Spelt pilaf made with spelt berries dressed with Agrodolce (sweet & sour Italian condiment made with onions, currants & red wine vinegar). A selection of our favourite fermented vegetables from our friends at Eaten Alive including hot pickled peppers, lemon kraut & purple carrots. Topped with spinach, roasted spiced cauliflower & lentil hummus.
383 kcal
£8.30
Vegan

Crisps

TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.
531 kcal
£1.80
TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.
528 kcal
£1.80
TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£1.80

Iced Drinks

ICED LATTE
A summer favourite. All we need is ice, cold milk and our iconic espresso.
155 kcal
£4.60
ICED MATCHA LATTE
180 kcal
£5.10
ICED CHAI LATTE
A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.
212 kcal
£4.80
Vegetarian
ICED BLACK
One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.
1 kcal
£4.00
Vegan
ICED FLAT WHITE
110 kcal
£4.50
SMALL ICED MATCHA LATTE
115 kcal
£4.80
ICED MATCHA TEA
30 kcal
£4.60
DARJEELING & STRAWBERRY ICED TEA
A fruity and floral strawberry iced tea. Made by layering Darjeeling, strawberry pulp, Szechuan pepper and a splash of freshly-pressed strawberry juice and strawberry cordial.
87 kcal
£4.70
Vegan
SPARKLING RASPBERRY & HIBISCUS ICED TEA
A naturally caffeine-free, sparkling and botanical iced tea. Made by cold-brewing and blending hibiscus petals, raspberry pulp, tarragon leaves, raspberry juice, raspberry cordial and natural spring sparkling water.
77 kcal
£4.70
Vegan
REGULAR ICED TURMERIC TEA
A turmeric tea made with our newly developed turmeric and ginger concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla.
29 kcal
£4.60
Vegan
REGULAR ICED TURMERIC LATTE
A turmeric latte made with our newly developed turmeric and ginger juice concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla.
187 kcal
£5.10
Vegetarian
SMALL ICED TURMERIC LATTE
A turmeric latte made with our newly developed turmeric and ginger juice concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla.
140 kcal
£4.80
Vegetarian
SMALL ICED TURMERIC TEA
A turmeric tea made with our newly developed turmeric and ginger concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla.
29 kcal
£4.30
Vegan
SMALL ICED MATCHA TEA
30 kcal
£4.30

Hot Drinks

REGULAR LATTE
168 kcal
£4.40
FLAT WHITE
Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet
90 kcal
£4.30
REGULAR CAPPUCCINO
Double shot of House Blend Espresso a thick layer micro foam and textured milk
166 kcal
£4.40
REGULAR TURMERIC LATTE
A turmeric latte made with our newly developed turmeric and ginger juice concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla, you can pair it with any choice of milk for a warming drink that supports wellbeing.
209 kcal
£4.80
Vegetarian
SMALL TURMERIC LATTE
A turmeric latte made with our newly developed turmeric and ginger juice concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla, you can pair it with any choice of milk for a warming drink that supports wellbeing.
143 kcal
£4.50
Vegetarian
CHAI LATTE
228 kcal
£4.60
Vegetarian
REGULAR TURMERIC TEA
A turmeric tea made with our newly developed turmeric and ginger concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla, this is a water-based, warming drink that supports wellbeing.
29 kcal
£4.30
Vegan
SMALL TURMERIC TEA
A turmeric tea made with our newly developed turmeric and ginger concentrate. Spiced with ground cinnamon and ground black peppercorn, and lightly sweetened with maple syrup and vanilla, this is a water-based, warming drink that supports wellbeing.
29 kcal
£4.00
Vegan
LONG BLACK
19 kcal
£3.70
MATCHA LATTE
187 kcal
£4.80
70% DARK HOT CHOCOLATE
A hot chocolate made with melted 70% dark chocolate and steamed milk.
277 kcal
£4.50
Vegetarian
48% MILK HOT CHOCOLATE
A hot chocolate made with melted 48% milk chocolate and steamed milk.
272 kcal
£4.50
Vegetarian
SMALL LATTE
Single shot of House Blend Espresso with silky textured milk
134 kcal
£4.10
SHORT BLACK
19 kcal
£3.50
CORTADO
45 kcal
£4.30
Vegetarian
ENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.90
BLACKCURRANT & HIBISCUS TEA
2 kcal
£3.90
Vegan
SMALL CAPPUCCINO
Single shot of House Blend Espresso with a thick layer micro foam and textured milk
117 kcal
£4.10
MATCHA TEA
30 kcal
£4.30
GREEN TEA
Whole leaf JING tea sourced direct from tea gardens
0 kcal
£3.90
Vegan
SMALL MATCHA LATTE
127 kcal
£4.50
SMALL MATCHA TEA
30 kcal
£4.00
EARL GREY TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.90

Drinks

DAILY DOSE ORANGE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
49 kcal
£4.90
Vegan
DAILY DOSE GLORIOUS GREENS
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
26 kcal
£5.20
DAILY DOSE HOT SHOT
A fiery, hot shot made with lemon, ginger, agave and cayenne pepper
52 kcal
£4.00
Vegan
DAILY DOSE SUPER STRAWB
This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil
45 kcal
£4.90
Vegan
WILDPRESS APPLE
100% freshly squeezed apple juice using lesser-known apple varieties from wild & hidden orchards.
£4.90
DAILY DOSE GINGER ZINGER
British carrots, apple, ginger, turmeric and lemon – peel, pulp and all.
£4.90
Vegan
DAILY DOSE BRILLIANT BEETS
Beetroots, seasonal apples, a kick of ginger and a twist of lemon – peel, pulp and all.
£4.90
Vegan
BELU SPRING WATER
330ml. Ethical British bottled still mineral water
£2.60
Vegan
BELU SPARKLING WATER
330ml. Ethical British bottled sparkling mineral water
£2.60
Vegan
DAILY DOSE BERRY BOOST
Strawberry, blackberry, blueberry, raspberry, banana and apple smoothie.
£5.20
Vegan

Sweets & Cakes

MALTED CHOCOLATE & STOUT CAKE
Deeply malty, complex and made with everyone's favourite stout. Topped with a white chocolate and whiskey cream frosting, finished with a dusting of cocoa powder.
358 kcal
£5.40
Vegetarian
SEA SALT CARAMEL, BANANA & PECAN CAKE
Banana bread topped with salted caramel and piled high with caramelised, salted pecans
432 kcal
£5.00
Vegetarian
CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts
100 kcal
£7.00
Vegetarian
MADELEINE
With vanilla.
120 kcal
£1.60
Vegetarian
PISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries
113 kcal
£7.00
Vegetarian
MINI FLOURLESS CHOCOLATE CAKE
Rich, light, flourless chocolate cake
482 kcal
£5.10
Vegetarian
SOHO BUN
Little cream buns loaded with dark chocolate chips
182 kcal
£2.50
Vegetarian
PECAN & CINNAMON CRUMB CAKE
Marbled cinnamon and cocoa cake with a pecan, cinnamon and brown sugar streusal crumb topping
676 kcal
£5.00
Vegetarian

Pastries & Breakfast Pots

CROISSANT
Rich, all-butter flaky pastry
374 kcal
£3.40
Vegetarian
PAIN AU CHOCOLAT
Rich dark chocolate batons wrapped in golden, flaky croissant pastry
423 kcal
£3.70
Vegetarian
MANGO & PASSIONFRUIT CHIA POT
Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.
275 kcal
£5.40
Vegan
APPLE & BLACKCURRANT OVERNIGHT OATS
Overnight oats topped with tart blackcurrant compote, almond butter and toasted almond nibs.
355 kcal
£5.40
Popular
GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE
Strained Greek yogurt layered with blueberry and blackcurrant compôte, served with fresh blueberries
202 kcal
£5.40
Popular
CHOCOLATE & ALMOND CROISSANT
Made using twice-baked, unsold pain au chocolat and topped with almond frangipane and flaked almonds. Part of our Waste Not range.
795 kcal
£4.90
Vegetarian

Bread

SEEDED SOURDOUGH 650g
Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb
£5.50
Vegan
BAGUETTE 245g
Baguette; made from a diverse variety of wheats; plenty of thin, chewy crust; hand scored with open bursts.Golden brown, blistered crust, with traditional scoring for natural burst.Thin, chewy crust. Crumb is off white and speckled withwholegrains. Irregular porous crumb throughout. Taste is gently sour, with deeper subtle hints of grains.Made with a combination of sourdough starter and yeast.
£3.20
Vegan
CHALLAH TIN LOAF
*New recipe*A challah loaf made with heritage white and wholemeal flours. The dough is enriched with egg, rapeseed oil and a touch of sugar for a golden crust and comforting, soft crumb.
£5.90
Vegetarian
GAIL's SOURDOUGH 650g
House Sourdough; made from a diverse variety of grains for depth of flavour; skillfully fermented & hand shaped.Light brown crust, flour dusted, scored once for an open burst.Creamy off white, medium open irregular crumb, that’s tacky to touch.Crumb has well balanced sour and tangy notes. It is chewy, spongy, satisfying to eat.
£5.30
Vegan
SAN FRANCISCO SOURDOUGH 650g
A plant-based friendly, open-crumb white sourdough with a dark, crackly floured crust. With tangy fermented notes and a sweetness from Spelt, Emmer, and Rye to give a well-balanced flavor.
£5.30
Vegan
WASTE-LESS SOURDOUGH 750g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.
£5.50
Vegan
GLUTEN -FREE SOURDOUGH 350g
Corn, rice, chickpea and teff flours, gluten-free starter, black treacle. This loaf has a rich, close crumb, a dark, light crust and bitter-sweet, malted flavour.
£5.30
Vegan
SEEDED SOURDOUGH HALF LOAF 325g
Wheat and rye flours, white starter, malt, sunflower, pumpkin, sesame and linseeds. Each loaf is then rolled in even more seeds before being baked to give a crunchy crust and a light, open crumb
£2.75
Vegan

Grocery

GAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£35.20
Vegan
QUICKE'S WHEY BUTTER
Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range
737 kcal
£5.40
Vegetarian
CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts
100 kcal
£7.00
Vegetarian
CRUNCHY HAZELNUT SPREAD
Made by our partners at Islands, a sweet spread made with Italian hazelnuts
567 kcal
£11.00
PISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries
113 kcal
£7.00
Vegetarian
ORGANIC STRAWBERRY JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
211 kcal
£6.20
Vegan
TOASTED COCONUT, RYE & MAPLE GRANOLA 350G
Crunchy golden clusters of toasted coconut flakes, Canadian maple syrup, rye flakes, jumbo oats and millet slowly roasted with a hint of Madagascan vanilla and a pinch of salt.
203 kcal
£6.60
Vegan
TWO FARMERS CHEESE & ONION CRISPS 40g
Seasoned with sharp and sweet Hereford hop cheese which is made by artisan cheesemakers Charles Martell & Sons and onions from the farm.Nutritional information is per 100g.
531 kcal
£1.80
NUT BISCUITS
Thin, crispy biscuits made with almonds, pecans, hazelnuts and pistachiosNutritional information is per biscuit
82 kcal
£6.80
Vegetarian
ORGANIC RASPBERRY & ROSE JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
218 kcal
£6.20
Vegan
ORGANIC APRICOT & LAVENDER LEAF JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
212 kcal
£6.20
Vegan
CHOCOLATE SABLÉS
Crumbly biscuits with dark chocolate, cocoa powder and sea salt
597 kcal
£6.80
Vegetarian
CLASSIC FRUIT & NUT GRANOLA 400G
Golden clusters of jumbo oats, toasted hazelnuts, almonds, pumpkin seeds, sunflower seeds and plump sultanas, slowly roasted in honey, soft brown sugar and golden syrup.
199 kcal
£6.60
Vegetarian
TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.
528 kcal
£1.80
SEEDED CRACKERS
Crispy, buttermilk crackers with a mix of seeds and spices (fennel, poppy, sesame, caraway, nigella, golden linseed and brown linseed)
202 kcal
£4.80
Vegetarian
CHEDDAR CHEESE CRACKERS
Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.
216 kcal
£5.30
GAIL's HOUSE BLEND COFFEE PRE GROUND 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£8.30
Vegan
GAIL's HOUSE BLEND COFFEE WHOLE BEANS 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
£8.30
Vegan
COMPANION 2
In the second issue of our magazine, artists, makers, writers and cooks reflect on how craft is defined, practised and sustained today.Thatching a roof. Binding a book. Designing jewellery. Writing recipes. From the reed beds of Norfolk to the looms of Wales and the workshops of London.Discover what it means to create with skill and intention in a world that feels like it’s always speeding up.Companion is our way of sharing the ideas that matter to us, that we hope you’ll find value in, too.
£9.50
GAIL's WHOLEBEAN DECAF 500g
£18.70
TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£1.80

Adults need around 2000 kcal a day