GAIL's Bakery - Victoria Park delivery from Hackney

Our food and barista made drinks are made by hand in our bakeries. We use many ingredients and shared equipment therefore our food may contain other allergens.

Please visit Gail’s website to see allergen information: https://gails.com/pages/allergens

Adults need around 2000 kcal a day

2025 Restaurant Awards Winner
Awarded for going above and beyond for their local communities
About GAIL's Bakery - Victoria Park
We bake fresh, handmade bread, pastries and sandwiches every day, served with our carefully sourced house blend specialty coffee and iced drinks.
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Popular with other people

MANGO & PASSIONFRUIT CHIA POT
275 kcal
£5.40
APPLE & BLACKCURRANT OVERNIGHT OATS
355 kcal
£5.40
GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE
202 kcal
£5.40
DAILY DOSE GLORIOUS GREENS
26 kcal
£5.20
Drink, Pastry & Breakfast Pot
£12.30
PASTRAMI RACHEL
432 kcal
£9.10
BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
668 kcal
£8.30
Drink, Sandwich and Treat
£13.70
FOUR BEANS, ROASTED SQUASH & TENDERSTEM BROCCOLI
452 kcal
£10.40
PECAN & CINNAMON CRUMB CAKE
676 kcal
£5.00

Pastries & Breakfast Pots

MANGO & PASSIONFRUIT CHIA POT
Chia seeds in coconut milk and yoghurt with diced mango & passion fruit. Topped with toasted coconut.
275 kcal
£5.40
Popular
CHOCOLATE & ALMOND CROISSANT
Made using twice-baked, unsold pain au chocolat and topped with almond frangipane and flaked almonds. Part of our Waste Not range.
795 kcal
Vegetarian
£4.80
APPLE & BLACKCURRANT OVERNIGHT OATS
Overnight oats topped with tart blackcurrant compote, almond butter and toasted almond nibs.
355 kcal
£5.40
Popular
GREEK YOGHURT WITH BLUEBERRY & BLACKCURRANT COMPOTE
Strained Greek yogurt layered with blueberry and blackcurrant compôte, served with fresh blueberries
202 kcal
Vegetarian
£5.40
PISTACHIO & CHOCOLATE CROISSANT
Twice-baked Pain au Chocolat, drenched in demerara syrup and filled with pistachio frangipane and pistachio marzipan. This extravagent croissant is topped with an extra layer of pistachio frangipane and nibbed pistachios.
752 kcal
Vegetarian
£4.90
PAIN AUX RAISINS
Golden, flaky pastry rolled with juicy raisins and pastry cream
406 kcal
Vegetarian
£3.60

Hot Drinks

FLAT WHITE
Double shot of House Blend Espresso with thin, textured milk. Concentrated yet balanced and sweet
90 kcal
£4.20
REGULAR LATTE
168 kcal
£4.30
REGULAR CAPPUCCINO
Double shot of House Blend Espresso a thick layer micro foam and textured milk
166 kcal
£4.30
CHAI LATTE
228 kcal
£4.50
MATCHA LATTE
187 kcal
£4.70
LONG BLACK
19 kcal
£3.60
70% DARK HOT CHOCOLATE
A hot chocolate made with melted 70% dark chocolate and steamed milk.
277 kcal
Vegetarian
£4.40
48% MILK HOT CHOCOLATE
A hot chocolate made with melted 48% milk chocolate and steamed milk.
272 kcal
Vegetarian
£4.40
REGULAR MOCHA
Double shot of House Blend Espresso with silky textured milk and a smaller layer of micro foam and house-made cocoa syrup
260 kcal
£4.80
SHORT BLACK
19 kcal
£3.40
CORTADO
45 kcal
Vegetarian
£4.20
BLACKCURRANT & HIBISCUS TEA
2 kcal
Vegan
£3.80
SMALL CAPPUCCINO
Single shot of House Blend Espresso with a thick layer micro foam and textured milk
117 kcal
£4.00
REGULAR HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon
281 kcal
£4.40
ENGLISH BREAKFAST TEA
Whole leaf JING tea sourced direct from tea gardens
1 kcal
£3.80
SMALL LATTE
Single shot of House Blend Espresso with silky textured milk
134 kcal
£4.00
SMALL MATCHA LATTE
127 kcal
£4.50
SMALL MOCHA
Single shot of House Blend Espresso with silky textured milk and house-made cocoa syrup
167 kcal
£4.50
GREEN TEA
Whole leaf JING tea sourced direct from tea gardens
0 kcal
Vegan
£3.80
MATCHA TEA
30 kcal
£4.10
SMALL HOT COCOA
This hot cocoa is comforting, indulgent and now contains less sugar. Prepared with our house-made cocoa syrup – cocoa powder enriched with melted chocolate and a pinch of cinnamon
185 kcal
£4.10
PEPPERMINT TEA
Whole leaf JING tea sourced direct from tea gardens
0 kcal
Vegan
£3.80
SMALL MATCHA TEA
30 kcal
£4.00
DARJEELING SECOND FLUSH TEA
1 kcal
Vegan
£3.80

Iced Drinks

ICED LATTE
A summer favourite. All we need is ice, cold milk and our iconic espresso.
155 kcal
4.7(55)
£4.60
ICED MATCHA LATTE
180 kcal
£4.90
ICED CHAI LATTE
A sweet, lightly spicy flavour that’s also refreshing - perfect for warm summer days. A delicious combination of ice, cold milk and our bespoke chai syrup.
212 kcal
Vegetarian
£4.80
ICED BLACK
One for the coffee purist. GAIL’s House Blend espresso poured over water and ice.
1 kcal
Vegan
£4.00
ICED CHOCOLATE
A moreish iced drink with a classically rich cocoa flavour. A delicious combination of ice, cold milk and our bespoke Islands cocoa syrup.
265 kcal
Vegetarian
£4.60
ICED MOCHA
A delicious combination of ice, cold milk, bespoke Islands cocoa syrup and our House Blend espresso.
265 kcal
4.9(17)
Vegetarian
£5.00
ICED MATCHA TEA
30 kcal
£4.40
ICED FLAT WHITE
110 kcal
£4.50
SMALL ICED MATCHA LATTE
115 kcal
£4.70
SMALL ICED MOCHA
169 kcal
£4.70
SMALL ICED CHOCOLATE
200 kcal
£4.30
SMALL ICED MATCHA TEA
30 kcal
£4.20

Drinks

DAILY DOSE ORANGE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
49 kcal
Vegan
£4.95
DAILY DOSE GLORIOUS GREENS
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
26 kcal
£5.20
DAILY DOSE SUPER STRAWB
This is a truly decadent, refreshing cold pressed juice with Strawberry, Apple, Lemon & Basil
45 kcal
Vegan
£4.95
DAILY DOSE HOT SHOT
A fiery, hot shot made with lemon, ginger, agave and cayenne pepper
52 kcal
4.9(17)
Vegan
£4.00
DAILY DOSE APPLE JUICE
Cold-pressed in Cambridgeshire at the Daily Dose pressery using wonky fruit
55 kcal
Vegan
£4.95
BELU SPARKLING WATER
330ml. Ethical British bottled sparkling mineral water
Vegan
£2.60
BELU SPRING WATER
330ml. Ethical British bottled still mineral water
Vegan
£2.60
RAPSCALLION BURNT LEMON CAN
20 kcal
£4.10
WILDPRESS APPLE
100% freshly squeezed apple juice using lesser-known apple varieties from wild & hidden orchards.
£4.90
RAPSCALLION GINGA NINJA CAN
14 kcal
£4.10
MOMO RASPBERRY & HIBISCUS KOMBUCHA
Unfiltered, organic kombucha. Naturally effervescent fermented tea with crushed raspberry & hibiscus. Brewed and bottled in small batches in London. MOMO choose to ferment in small glass jars, and forego filtering, resulting in a kombucha that is full of flavour and live cultures, which support gut health and aid digestion
£5.00

Bundles

Drink, Pastry & Breakfast Pot
Your choice of a drink, pastry and a breakfast pot
£12.30
Drink, Sandwich and Treat
Treat yourself to a hot drink, a sandwich and a treat
£13.70
Coffee & Cake for Two
Currently sold out
£30.00
Valentine's Breakfast Spread
Currently sold out
£40.00
Drink & Afternoon Sweet Treat
Treat yourself to a drink and a treat
£8.35

Salads

BEETROOT, LENTIL AND GOAT'S CHEESE WITH TOASTED HAZELNUTS
Beetroot roasted with olive oil, garlic, tender lentils, soft goat's cheese and rocket leaves, dressed with a sundried tomato vinaigrette and roasted hazelnuts.
668 kcal
Vegetarian
£8.30
FOUR BEANS, ROASTED SQUASH & TENDERSTEM BROCCOLI
A vibrant, plant-based grain bowl packed with Bold Bean Co's red, black, butter beans, and Queen chickpeas. Combined with bulgur wheat, lightly dressed with olive oil and lemon, roasted sweetheart cabbage, Tenderstem broccoli, roasted squash & chipotle dip, pickled fennel from Eaten Alive and a crunchy slaw of white and red cabbage, kale, kohlrabi, and carrot. Finished with a turmeric and ginger dressing made with almond butter and lemon juice. A balanced and wholesome mix, perfect for a fresh, nourishing lunch.
452 kcal
Vegan
£10.40

Sandwiches

PASTRAMI RACHEL
A variation of the famous Reuben pastrami sandwich, this sandwich is layered with slices of slowly smoked brisket, Eaten Alive sauerkraut, a Russian dressing with horeradish and served between slices of our Potato and Rosemary Sourdough.
432 kcal
£9.10

Savouries

CHEDDAR & CHIVE DROP SCONE
Light, savoury scone made with Quicke's Cloth-bound Mature Cheddar, buttermilk and chives
358 kcal
£3.90

Sweets & Cakes

PISTACHIO, LEMON & ROSE CAKE
Rich pistachio cake, iced with lemon, rose water and raspberry icing and finished with rose petals
349 kcal
Vegetarian
£4.75
BLUEBERRY MUFFIN
Light vanilla sponge packed with fresh blueberries and topped with shortbread crumble
550 kcal
Vegetarian
£4.20
SOUR CHERRY & CHOCOLATE SCONE
An American inspired bake which is a cross between a scone and a cookie. It has a cookie-like crust and a soft giving internal texture. Similar in appearance to an English rock cake but with different texture. With dried sour cherries and dark chocolate chips.
512 kcal
Vegetarian
£4.40
PECAN & CINNAMON CRUMB CAKE
Marbled cinnamon and cocoa cake with a pecan, cinnamon and brown sugar streusal crumb topping
676 kcal
Vegetarian
£5.00
BROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites
123 kcal
Vegetarian
£7.20
BLACKBERRY & APPLE CRUMBLE CAKE
Butter rich sponge cake, studded with tart British Bramley apples and a filled center of blackberry compote. Decadently topped with crumble before baking.
564 kcal
Vegetarian
£5.30
SULTANA SCONE
Crumbly crust and soft, flaky interior with plump, juicy sultanas
430 kcal
Vegetarian
£3.30
PISTACHIO FINANCIER
Almond cake with pistachios
130 kcal
Vegetarian
£7.20
MADELEINE
With vanilla.
120 kcal
Vegetarian
£1.60
SEA SALT CARAMEL, BANANA & PECAN CAKE
Banana bread topped with salted caramel and piled high with caramelised, salted pecans
432 kcal
Vegetarian
£5.00
BARLEY, CHOCOLATE & HAZELNUT COOKIE
A plant-based cookie made with dark chocolate, hazelnuts, brown sugar, coconut oil, and coconut milk. Nearly half of the flour used in this recipe comes from barley flour supplied to us by Shipton mill. Gooey, chewy center with a delicate crust that gives away with every bite.
404 kcal
Vegan
£3.80
CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts
100 kcal
Vegetarian
£7.40
PISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries
113 kcal
Vegetarian
£7.40
SPECULOOS BISCUITS
Seasonal, lightly spiced cookies
47 kcal
Vegetarian
£7.20
GRANOLA BAR
Chewy oats, nuts, seeds and dried fruit with demerara sugar, honey and cinnamon
369 kcal
Vegetarian
£3.70

Bread

BAGUETTE 245g
Baguette; made from a diverse variety of wheats; plenty of thin, chewy crust; hand scored with open bursts.Golden brown, blistered crust, with traditional scoring for natural burst.Thin, chewy crust. Crumb is off white and speckled withwholegrains. Irregular porous crumb throughout. Taste is gently sour, with deeper subtle hints of grains.Made with a combination of sourdough starter and yeast.
Vegan
£3.20
WASTE-LESS SOURDOUGH 750g
Deeply wholesome Sourdough; surplus bread saved, made into a porridge and added back into the dough; baked seam up for a natural & unique burst.Dark chestnut, craggy and crusty loaf. Natural burst from baking seam up, leaves each loaf with a distinctive form.Crumb is light golden brown, slight open irregularity. Soft & tacky to touch.Made with a porridge of a variety of surplus bread, the flavour profile has an array of sour, malty, creamy and roasted notes.Part of our Waste-Not range.
Vegan
£5.50
BRUERN FARMS SOURDOUGH 1.5kg
A loaf celebrating regenerative heritage wheat that is showcasing the wheat grown at Bruern farms. This loaf also includes emmer, wholemeal spelt and rye flours for diversity in flavour and nutrition. Minimally shaped, flattish with diagonal scoring and coated by middling – an upcycled byproduct of the milling process.
Vegan
£8.30
HAZELNUT AND WALNUT SOURDOUGH 500g
A hand shaped loaf baked using rye, spelt, emmer and chestnut flours. We flavour the dough with rosemary and studded with whole hazelnuts and walnuts.
Vegan
£5.40
GLUTEN -FREE SOURDOUGH 350g
Corn, rice, chickpea and teff flours, gluten-free starter, black treacle. This loaf has a rich, close crumb, a dark, light crust and bitter-sweet, malted flavour.
Vegan
£5.30

Crisps

TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£1.80
TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.
528 kcal
£1.80
TWO FARMERS SALTED CRISPS 150g SHARING BAG
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£5.00

Grocery

GAIL's HOUSE BLEND COFFEE WHOLE BEANS 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
Vegan
£8.30
GAIL's HOUSE BLEND COFFEE WHOLE BEAN 1KG
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
Vegan
£35.20
BROWN BUTTER FINANCIERS
Soft, chewy financiers made with browned butter, almond flour & egg whites
123 kcal
Vegetarian
£7.20
PISTACHIO FINANCIER
Almond cake with pistachios
130 kcal
Vegetarian
£7.20
GAIL's HOUSE BLEND COFFEE PRE GROUND 200G
Full-bodied, balanced and sweet, with hints of muscovado sugar and a lingering nutty, walnut-like finish. A soft and pleasant acidity, often referred to as “bright”, and reminiscent of red berries.
Vegan
£8.30
CLASSIC FRUIT & NUT GRANOLA 400G
Golden clusters of jumbo oats, toasted hazelnuts, almonds, pumpkin seeds, sunflower seeds and plump sultanas, slowly roasted in honey, soft brown sugar and golden syrup.
199 kcal
Vegetarian
£6.00
CHOCOLATE SABLÉS
Crumbly biscuits with dark chocolate, cocoa powder and sea salt
597 kcal
Vegetarian
£7.20
CHOCOLATE & HAZELNUT BISCOTTI
Crunchy chocolate almond biscuits with hazelnuts
100 kcal
Vegetarian
£7.40
QUICKE'S WHEY BUTTER
Made using the whey cream left over from the cheddar cheese-making process. Part of our Waste Not range
737 kcal
Vegetarian
£5.40
TWO FARMERS SALTED CRISPS 40g
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£1.80
ORGANIC RASPBERRY & ROSE JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
218 kcal
Vegan
£6.20
CRUNCHY HAZELNUT SPREAD
Made by our partners at Islands, a sweet spread made with Italian hazelnuts
567 kcal
£11.00
PISTACHIO & SOUR CHERRY BISCOTTI
Crunchy almond biscuit with pistachio and sour cherries
113 kcal
Vegetarian
£7.40
TWO FARMERS WILD MUSHROOM & GARLIC CRISPS 40g
Premium hand-cooked crisps flavoured with woodland mushrooms and a hint of wild garlic for a distinctive taste of the English Countryside.Nutritional information is per 100g.
528 kcal
£1.80
ORGANIC STRAWBERRY JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
211 kcal
Vegan
£6.20
CHEDDAR CHEESE CRACKERS
Crispy, buttermilk crackers, topped with grated Quicke’s mature clothbound cheddar off-cuts. Part of our WASTE NOT range.
216 kcal
£5.10
SPECULOOS BISCUITS
Seasonal, lightly spiced cookies
47 kcal
Vegetarian
£7.20
ORGANIC APRICOT & LAVENDER LEAF JAM
Traditionally made in copper pans with whole fruit and cooked by hand in small batches by our friends at Tea Together
212 kcal
Vegan
£6.20
TOASTED COCONUT, RYE & MAPLE GRANOLA 350G
Crunchy golden clusters of toasted coconut flakes, Canadian maple syrup, rye flakes, jumbo oats and millet slowly roasted with a hint of Madagascan vanilla and a pinch of salt.
203 kcal
Vegan
£6.00
HERITAGE GRAIN & VANILLA SHORTBREAD
Buttery vanilla shortbread made with 100% wholegrain flour from our Wheat Project. The addition of wholegrain flour lends a deep nuttiness to these already delicious shortbread biscuits.
671 kcal
Vegetarian
£7.20
HERITAGE GRAIN CRISPBREAD
Malted, crunchy sourdough crispbreads made from UK-grown heritage wholegrain wheat flour, ancient grains of emmer, spelt, and rye, British-grown cold-pressed rapeseed oil and a touch of malt syrup.
671 kcal
£6.60
NUT BISCUITS
Thin, crispy biscuits made with almonds, pecans, hazelnuts and pistachiosNutritional information is per biscuit
82 kcal
Vegetarian
£7.20
COMPANION 2
In the second issue of our magazine, artists, makers, writers and cooks reflect on how craft is defined, practised and sustained today.Thatching a roof. Binding a book. Designing jewellery. Writing recipes. From the reed beds of Norfolk to the looms of Wales and the workshops of London.Discover what it means to create with skill and intention in a world that feels like it’s always speeding up.Companion is our way of sharing the ideas that matter to us, that we hope you’ll find value in, too.
£9.50
GAIL's WHOLEBEAN DECAF 500g
£18.70
TWO FARMERS SALTED CRISPS 150g SHARING BAG
Lightly seasoned with Droitwich Salt, which is harvested by hand from their natural springs and crystallised using renewable energy.Nutritional information is per 100g.
530 kcal
£5.00