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We only use Argentinian beef – from cows fed on the sweet grass of the Pampas, which produces meat that is flavoursome, succulent and low in cholesterol.
All our pasta dishes can be served as a starter if you wish. You can also have the pasta of your choice with tomato sauce, pesto or just extra virgin olive oil.
The population of Argentina is around 55% Italian in origin. That is why, home made fresh pasta and pizza are part of our culture and heritage.
Served every day from 12 noon.
Homemade traditional Argentine sauces to share with your meat, sauces lunch chips or just to dip in with bread.