Rossella - Kentish Town delivery from Gospel Oak

About Rossella - Kentish Town
Rossella offers an authentic Italian dining experience in an Italian Trattoria, focused on simple dishes made delicious by the fresh ingredients. The family has been combining the products from their family vineyard in Benevento with their love for food since 1960
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New users only. Min spend £10. Fees apply.

Popular with other people

Insalata Pollo
£16.00
Insalata Caprina
£15.00
Pasta Feast for One
£22.50
1
Insalata Fresca
£15.00
Rustica (Vegan) 🌱
£15.00
Mix & Match for Two
£41.50
2
Veal Milanese
£29.00
Pizza Night for One
£22.50
1
Tortelloni ai Gamberi
£22.00
Aglianico, Rossella Collection - 750ml 🍷
750ml · £34.67/L
£26.00

✨ Meal Deals ✨

Mix & Match for Two
Any two pizzas or pastas, one starter , one garlic bread & two soft drinks.
£41.50
2
Pasta Feast for One
The perfect meal for one! Any pasta, garlic bread & soft drink.
£22.50
1
Pasta Feast for Two
Any two pasta, two garlic breads & any two soft drinks.
£45.00
2
Pizza Night for One
The perfect meal for one! Any pizza, starter & soft drink.
£22.50
1
Pizza Night for Two
Any two pizzas, two dips, two starters & any two soft drinks.
£45.00
2

🍴 Antipasti 🍴

Calamari Fritti 🐙
Crispy fried squid served with creamy aioli for dipping.
£12.00
Melanzana Parmigiana
Layers of slow-cooked aubergine in a tomato sauce topped with aged Parmigiano.
£12.00
Mozzarella Fritta
Crispy, gooey mozzarella sticks coated in breadcrumbs, served with a rich & tangy tomato dip
£12.00
Gamberoni Diavola
King prawns sautéed in a rich tomato sauce with garlic, chilli & parsley, served with homemade focaccia to soak up the sauce.
£14.00
Burrata al Pesto
Creamy burrata, sun-dried tomatoes, basil pesto, toasted pine nuts & Genovese basil.
£12.00

🫒 Small Plates 🫒

Bruschetta di Pomodoro 🌱
Plum vine tomatoes, basil, olive oil & balsamic glaze on Rossella’s homemade bread.
£9.00
Arancini al Tartufo
Crispy rice balls filled with mushrooms, truffle & walnuts, served with a rich aged Parmigiano.
£10.50
Focaccia della Casa 🌱
Rosemary focaccia bread, Rossella's extra virgin olive oil & balsamic vinegar.
£5.00
Olive e Taralli🌱
Leccino & Nocellara olives marinated in garlic, lemon & oregano, served with classic fennel taralli
£4.50
Garlic Bread
Freshly baked garlic pizza bread topped with rich garlic butter.
£8.00
Popular

🌱 Vegan Pizza 🌱

Rustica (Vegan) 🌱
Vegan mozzarella, aubergine, roasted red peppers & marinated in-house sundried tomatoes
£15.00
Vegan
Margherita (Vegan) 🌱🍅
Tomato & Vegan mozzarella.
£14.00
Vegan

🍕 Pizza Classica 🍕

Margherita 🍅
Highly rated
· Fior di latte mozzarella, basil & a drizzle of extra virgin olive oil.
£13.00
Pepperoni Piccante 🌶️
Pepperoni & salami Milano drizzled with a sweet & spicy honey.
£16.00
Quattro Stagioni
Highly rated
· Pepperoni, artichoke hearts, chestnut mushrooms & Leccino olives
£15.00
Diablo 🌶️😈
Spicy pepperoni, prosciutto cotto, chilli flakes & Leccino olives
£15.00
Napoli
Highly rated
· Sicilian anchovies, capers, Leccino olives & Genovese basil
£14.00
Calabrese 🌶️
Spicy Calabrian Nduja, Parmesan shavings & Genovese basil.
£15.00
Nonna
Roasted aubergine & rocket topped with smoked stracciatella & toasted pine nuts.
£16.00
Rossella's Pizza Kit
Our Rossella Pizza Kit brings the taste of Italy to your home. It includes two artisan dough balls, classic Napoli sauce, Fior di mozzarella, fresh basil & semolina. Simple to use & full of flavour, it is perfect for creating authentic Rossella pizza in your own kitchen.
£11.00
Friarielli
Sicilian pork & fennel sausage, sautéed friarielli (broccoli rabe) & a touch of red chilli
£17.00
Zucca e Gorgonzola
White base - roasted butternut squash, Gorgonzola Dolce, toasted walnuts & crispy sage.
£15.00
Parma Pizza
Prosciutto di Parma DOP, creamy burrata, rocket, Parmigiano Reggiano & extra virgin olive oil.
£16.00

✨ Dips ✨

Aioli
£2.50
Spicy Honey
£2.50

🍝 Pasta 🍝

Tonnarelli di Mare
A mix of cod, salmon, prawns, calamari, mussels & clams in a rich San Marzano tomato sauce, finished with parsley & extra virgin olive oil.
£20.00
Rigatoni alla Norma
Sautéed aubergine & cherry tomatoes in a classic Napoli sauce with Genovese basil topped with grated salata ricotta
£15.00
Rigatoni Bolognese
Ragù sauce made with beef, pork, red wine & tomatoes slow-cooked for 8 hours
£16.00
Popular
Tonnarelli Carbonara 🥓🥚
Crispy pancetta, Parmesan, black pepper with a rich egg yolk
£16.00
Popular
Tonnarelli Pomodoro 🌱🍅
A classic Napoli sauce with sautéed onions, garlic, plum tomatoes & Genovese basil
£12.00
Lasagna al Ragu
Traditional Ragù with béchamel, fresh mozzarella & Parmesan baked to crispy golden top
£16.00
Pappardelle Ragu di Agnello
8 hours slow-braised lamb & red wine ragù topped with smoked stracciatella & homemade chilli oil
£16.00
Rigatoni all'Arrabbiata
Leccino olives & chilli cooked in a classic Napoli sauce with Genovese basil
£14.00
Pappardelle Alfredo
Sautéed chicken & wild mushrooms in a rich Parmesan, cream & white wine sauce
£15.00
Tonnarelli alla Nerano 🌱
Sautéed courgette, garlic, Pecorino, extra virgin olive oil, lemon zest & Genovese basil
£15.00

🍲 Fresh Filled Pasta 🍲

Ravioli di Zucca
Filled with butternut squash & ricotta, served in a brown butter & sage sauce, finished with crumbled gorgonzola & toasted walnuts.
£20.00
Ravioli di Manzo
Filled with slow-braised beef shin & Chianti served in a classic Napoli sauce & finished with aged Parmigiano.
£20.00
Tortelloni ai Gamberi
Fresh tortelloni stuffed with crayfish & prawn, finished in a white wine & cream sauce with lemon, dill & a touch of chilli
£22.00

🍚 Risotto 🍚

Risotto ai Gamberoni
King & baby prawns, roasted cherry tomatoes in a rich tomato & white wine sauce, whipped ricotta, basil oil & lemon zest
£22.00
Risotto ai Porcini
Creamy Arborio risotto with sautéed wild mushrooms & porcini, finished with aged Parmigiano, toasted hazelnuts & grated dried porcini.
£20.00

🥗 Large Salads 🥗

Insalata Pollo
Chargrilled chicken breast, rocket & spinach, Leccino olives, Parmesan shavings, sundried tomatoes, toasted pine nuts & basil pesto dressing
£16.00
Insalata Caprina
Baked goat’s cheese on mixed leaves, beetroot, roasted red peppers, walnuts & pomegranate seeds with house dressing & a drizzle of balsamic glaze
£15.00
Vegetarian
Insalata Fresca
Creamy burrata, avocado, sundried tomatoes, artichokes hearts, cucumber, mixed leaves & Genovese basil with house dressing & a drizzle of balsamic glaze
£15.00
Insalata Salmone
Oven-roasted salmon fillet with rocket, fine green beans, heritage cherry tomatoes & avocado, finished with fresh pomegranate & our house dressing
£19.00

🍗 Mains 🍗

Pollo Milanese
Chicken breast panéed with breadcrumbs & oregano, served with rocket & aged Parmigiano salad.
£19.00
Pollo Crema e Funghi
Sautéed chicken, wild mushrooms & porcini in a rich aged Parmigiano cream & white wine sauce, served with tenderstem broccoli
£19.00
Salmone allo Zafferano
Oven-roasted salmon fillet with a saffron, lemon & white wine sauce with pink peppercorns, served with sautéed spinach
£21.00
Lombata di Manzo
Chargrilled Irish sirloin finished with a rich Gorgonzola cream sauce, served with herb-roasted potatoes.
£31.00
Merluzzo alla Livornese
Pan-roasted cod fillet in a slow-cooked San Marzano tomato sauce with Leccino olives, capers, garlic & basil, served with herb-roasted potatoes.
£25.00
Veal Milanese
Veal escalope panéed in breadcrumbs & oregano served with spaghetti in a light tomato sauce.
£29.00

🍟 Sides 🍟

Green Beans
Fresh, tender green beans lightly sauteed with olive oil and garlic.
£6.50
Vegan
Tenderstem Broccoli🌱
Fresh and lightly cooked broccoli
£6.50
Vegan
Chips 🌱
Crispy, golden potato chips.
£6.50
Roasted Potatoes 🌱
Golden, pan fried potatoes tossed with garlic, herbs & a touch of butter. Crispy outside, fluffy inside.
£6.50
Vegan
Mixed Salad 🌱
Crispy mixed leaves, fresh vegetables & a classic vinaigrette.
£6.50
Parmesan & Truffle Chips
Crispy golden chips dusted with rich parmesan and a hint of aromatic truffle.
£7.50
Insalata di Rucola e Parmigiano 🥗
Crispy rocket & cherry tomatoes topped with Parmesan shavings & a drizzled of balsamic glaze.
£7.50
Sauteed Spinach with aged Parmigiano
Sauteed spinach finished with shaved aged Parmigiano
£8.00
Vegetarian

👫🏼 Bambini Menu 👫🏼

Happy Face Margherita 🐭
Our Happy Face pizza face is made with olive eyes & nose. Available with a choice of different toppings.
£9.90
Bolognese Kids
Ragù sauce made with beef, pork & tomatoes slow-cooked for 8 hours
£9.90
Chicken Goujons Kids
Chicken panéed in breadcrumbs served with broccoli & roast potatoes
£11.90
Classic Tomato Kids
A classic Napoli sauce with sautéed onions, garlic, plum tomatoes & Genovese basil
£9.90
Grilled Chicken Kids
Half grilled chicken breast served with cucumber, tomatoes & roast potatoes
£11.90
Pesto Kids
Fresh basil, garlic, pine nuts, Parmesan & olive oil
£9.90
Olive Oil Kids
Pasta tossed in extra virgin olive oil
£9.90
Creamy Cheese Kids
Soft pasta in a mild, creamy cheese sauce. Add pancetta for kids carbonara
£9.90

🍰 Desserts 🍰

Homemade Tiramisu
Tiramisu with Tia Maria & Amaretto.
£11.00
Ricotta e visciole
Traditional Roman shortcrust pastry layered with creamy ricotta & sweet-tart sour cherries
£11.00
Mousse al cioccolato
Velvety chocolate mousse cake with a soft cocoa sponge base, finished with a delicate dusting of cocoa
£11.00

🍦 Gelato & Sorbet 🍦

REMEO Stracciatella di Bergamo Gelato
100% natural ingredients. Made with velvety Fiordilatte and a drizzle of 50% organic plain chocolate shavings. Only 7 ingredients. Gluten Free. - 462ml
£8.95
Vegetarian
REMEO Bourbon Vanilla Gelato
100% natural ingredients. Made from the finest whole vanilla pods from the Bourbon area of Madagascar. Great taste awards winner. Gluten Free. - 462ml
£8.95
REMEO Pistacchio Siciliano Gelato
100% natural ingredients. Made with the finest variety of Sicilian pistachio from Bronte. Superior taste award winner and great taste award winner. Only 7 ingredients. Gluten Free. - 462ml
£8.95
Vegetarian
REMEO Alphonso Mango Sorbet
100% natural ingredients. Made from organic biodynamic mangoes of the finest Indian Alphonso variety. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. Gluten Free, Vegan. - 462ml
£8.95
REMEO Limone Siciliano Sorbet
100% natural ingredients. Made with the finest Sicilian lemons. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. Gluten Free, Vegan. - 462ml
£8.95
Vegan

🥤 Soft Drinks🥤

San Pellegrino Limonata
£3.50
San Pellegrino Aranciata
£3.50
San Pellegrino Blood Orange
£3.50
Peach Juice
£3.50
Apple Juice
£3.50
Coca Cola
£2.50
Diet Coke
£2.50
Still Water
£2.50
Sparkling Water
£2.50

🍺 Bottled Beer 🍺

Birra Ichnusa Unfiltered
Naturally cloudy & full-bodied, this Sardinian lager pours golden with soft bitterness & subtle hop notes. Unfiltered for a smooth, rustic finishABV: 5%
330ml · £18.18/L
£6.00
Birra Messina Cristalli di Sale
A crisp Sicilian lager with sea salt crystals, smooth malt, subtle citrus & a clean, refreshing finish. Mediterranean & unmistakably lightABV: 5%
330ml · £19.70/L
£6.50
Mastri Birrai Umbri IPA
An artisan Italian Pale Ale, unfiltered & unpasteurized, with vibrant citrus & tropical hop aromas, smooth malt balance, clean & refreshing finishABV: 6.5%
£7.00
Moretti
Italian Lager with balanced bitterness, perfect with pasta dishes, ABV 4.6%
£5.00
Birra Moretti Zero
The ultimate Italian lager non-alcoholic, ABV 0.0%
330ml · £15.15/L
£5.00

🇮🇹 Family Produce 🇮🇹

Aglianico, Rossella Collection - 750ml 🍷
Produced by Rossella Restaurant on the family vineyard in Ponte, this is a smooth full-bodied wine with a fruity finish.
750ml · £34.67/L
£26.00
Falanghina, Rossella Collection - 750ml 🥂
A white wine produced by Rossella Restaurant on the family vineyard in Ponte, dry with aromas of flowers and hints of green apple, pear and honey.
750ml · £34.67/L
£26.00
Homemade Limoncello, Rossella Collection 🍋
Our homemade Limoncello, one of Rossella's exclusive products, is crafted from the peels of Costa d’Amalfi I.G.P. organic lemons. It offers a vibrant, tangy lemon flavour with a smooth, sweet finish and a subtle hint of herbal warmth. Perfect as a digestif or drizzled over ice cream, this unique and delightful treat is unlike anything you'll find elsewhere.
500ml · £50.00/L
£25.00
Homemade Meloncello, Rossella Collection 🍈
Our homemade Meloncello, one of Rossella's exclusive products, captures the sweet essence of ripe Cantaloupe melons. It delivers a smooth, refreshing liqueur with a uniquely sweet flavour. Perfect as a digestif or drizzled over ice cream, it’s a truly delightful treat that you won’t find anywhere else
500ml · £50.00/L
£25.00
Homemade Chilli Oil 🌶️
Natural, spicy & robust, Rossella's homemade Chilli oil is produced by leaving two kinds of chilli to infuse for a long time in soya bean oil. The chilli oil is then transfered in beautiful bottles for practical use.
250ml · £39.60/L
£9.90
Homemade Hazelnut Rossella Collection
Our Hazelnut Cream Liquor, one of Rossella's exclusive products offers a rich and sweet experience, featuring the delicate scent of roasted hazelnuts and a luxuriously smooth texture. Perfect as a digestif or drizzled over ice cream, it’s a truly delightful treat that you won’t find anywhere else
500ml · £50.00/L
£25.00
Prosecco, Rossella Collection - 750ml 🍾
Our Prosecco is produced for us and our Rossella Collection in a winery in a charming town in Veneto founded at the end of the nineteenth century. Fruity, intense & yet elegant, it has scents of golden apples which come through a floral background.
750ml · £42.67/L
£32.00
Rossella Extra Virgin Olive Oil - 250ml 🫒
Rossella's Collection Extra Virgin Olive oil is produced in a tiny province near Naples since 1630 and it's obtained by pressing the best Italian olives, harvested by hand at a correct ripening stage and pressed within the day. The careful selection of the olives gives the extra virgin excellent organoleptic properties. - 250ml bottle
250ml · £39.60/L
£9.90

🍸 Cocktails 🍸

Aperol Spritz 175ml
Classic and pre-bottled ready made mixture, with no need of a cork screw, the most popular Italian drink based of Aperol, Prosecco and Soda Water.
175ml · £31.43/L
£5.50
Daiquiri, Moore
The winning combination of citrus, sugar and alcohol has been cited as far back as the 16th century; a medicinal ‘cocktail’ to ward off scurvy and ill health among seamen. Whilst working near the Cuban mining town of Daiquiri, the American Cox adapted the recipe of the local drink ‘Canchánchara’; a blend of rum, lime, honey and water. His colleague Pagliuchi sealed the deal on the Daiquiri name and a classic was born.
£0.00
Espresso Martini, Moore
A modern invention. Made for the first time in 1983 when Dick Bradsell, barman at the Soho Brassiere in London was asked by a customer for a drink that would “wake her up”. The espresso machine was right beside Dick’s bar top and vodka was particularly popular in the 80s. He knew what to do.
£0.00
Manhattan, Moore
A very popular story goes that the Manhattan cocktail was created at the Manhattan Club in New York City in 1874; invented by Dr. Iain Marshall for Lady Randolph Churchill (mother of Winston Churchill) at a banquet held in honour of presidential candidate Samuel J. Tilden.
£0.00