Rossella - Gospel Oak delivery from Gospel Oak

About Rossella - Gospel Oak
Rossella offers an authentic Italian dining experience in an Italian Trattoria, focused on simple dishes made delicious by the fresh ingredients. The family has been combining the products from their family vineyard in Benevento with their love for food since 1960
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Spaghetti Bolognese
£16.00
Spaghetti Carbonara 🥓🥚
£16.00
Penne all'Arrabbiata
£14.00
Lasagna al Ragu
£16.00
Quattro Stagioni
£15.00
Pasta Deal for 1
£27.00
Pepperoni Piccante 🌶️
£16.00
Pollo Milanese
£19.00
Pollo Crema di Funghi
£18.00
Calabrese 🌶️
£15.00

✨ Meal Deals ✨

Pasta Deal for 1
The perfect meal for 1! Any pasta, side and soft drink.
£27.00
Pizza Deal for 1
The perfect meal for 1! Any pizza, side and soft drink.
£33.00
Pizza Deal for 2
Any two pizzas, two dips, two starters and any two soft drinks.
£60.00
Pasta Deal for 2
Any two pasta, two dips, two garlic breads and any two soft drinks.
£52.00
Mix it Up Deal for 2
Any 2 pizzas or pastas, 1 starter , 1 garlic bread and 2 soft drinks.
£60.00

🍴 Antipasti 🍴

Garlic Bread
Freshly baked garlic pizza bread topped with rich garlic butter.
£8.00
Melanzana Parmigiana
Layers of slow cooked aubergine in a tomato sauce topped with mozzarella & Parmigiano Reggiano.
£12.00
Vegetarian
Calamari Fritti 🐙
Crispy fried squid served with creamy aioli for dipping.
£12.00
Mozzarella Fritta
Crispy, gooey mozzarella sticks coated in breadcrumbs, served with a rich & tangy tomato dip
£12.00
Polpette al Sugo
Hand-rolled beef & pork meatballs in a classic Napoli sauce with aged Parmesan
£10.00
Burrata con Zucca
Creamy burrata with roasted cherry tomatoes, butternut squash & pomegranate seeds
£11.00

🫒 Small Plates 🫒

Arancini Pistacchio e Pancetta
Crispy rice balls filled with pancetta, pistachio & mozzarella served with cheesy sauce & topped with grated Parmesan
£10.00
Bruschetta di Pomodoro 🌱
Plum vine tomatoes, basil, olive oil & balsamic glaze on Rossella’s homemade bread.
£7.50
Focaccia della Casa 🌱
Rosemary focaccia bread, Rossella's extra virgin olive oil & balsamic vinegar.
£4.50
Vegan
Insalata di Rucola e Parmigiano 🥗
Crispy rocket & cherry tomatoes topped with Parmesan shavings & a drizzled of balsamic glaze.
£7.50
Duo di Olive🌱
Kalamata & nocellara olives marinated in garlic, lemon & oregano.
£4.50
Vegan

🍕 Pizza Classica 🍕

Margherita 🍅
Fior di latte mozzarella, basil & a drizzle of extra virgin olive oil.
£13.00
Vegetarian
Quattro Stagioni
Pepperoni, artichoke hearts, chestnut mushrooms & black olives
£15.00
Pepperoni Piccante 🌶️
Pepperoni & salami Milano drizzled with a sweet & spicy honey.
£16.00
Calabrese 🌶️
Spicy Calabrian Nduja, Parmesan shavings & Genovese basil.
£15.00
Mickey Pizza 🐭
Small Margherita.
£10.00
Vegetarian
Diablo 🌶️😈
Spicy pepperoni, prosciutto cotto, chilli flakes & black olives.
£15.00
Napoli
Sicilian anchovies, capers, black olives & Genovese basil
£14.00
Friarielli
Sicilian pork & fennel sausage, sautéed friarielli (broccoli rabe) & a touch of red chilli
£17.00
Salsiccia
Sicilian pork & fennel sausage with caramelised onions
£16.00
Nocciola
Gorgonzola dolce, toasted walnuts, basil & marinated in-house sundried tomatoes.
£15.00
Nonna
Roasted aubergine & rocket topped with smoked stracciatella & toasted pine nuts.
£16.00
Cinque Formaggi
Fior di latte mozzarella, gorgonzola DOP, taleggio DOP & Parmigiano Reggiano on a white base, finished with fresh basil, creamy burrata added after baking & a drizzle of balsamic glaze
£18.00
Rossella's Pizza Kit
Our Rossella Pizza Kit brings the taste of Italy to your home. It includes two artisan dough balls, classic Napoli sauce, Fior di mozzarella, fresh basil & semolina. Simple to use & full of flavour, it is perfect for creating authentic Rossella pizza in your own kitchen.
£9.00

🌱 Vegan Pizza 🌱

Rustica (Vegan) 🌱
Vegan mozzarella, aubergine, roasted red peppers & marinated in-house sundried tomatoes
£15.00
Vegan
Margherita (Vegan) 🌱🍅
Tomato & Vegan mozzarella.
£14.00
Vegan

🍝 Pasta 🍝

Spaghetti Bolognese
Ragù sauce made with beef, pork, red wine & tomatoes slow-cooked for 8 hours
£16.00
Spaghetti Pomodoro 🌱🍅
A classic Napoli sauce with sautéed onions, garlic, plum tomatoes & Genovese basil
£12.00
Vegan
Spaghetti Carbonara 🥓🥚
Crispy pancetta, Parmesan, black pepper with a rich egg yolk
£16.00
Penne all'Arrabbiata
Black olives & chilli flakes cooked in a classic Napoli sauce with Genovese basil
£14.00
Vegan
Lasagna al Ragu
Traditional Ragù with béchamel, fresh mozzarella & Parmesan baked to crispy golden top
£16.00
Tagliatelle Ragu di Agnello
Slow-braised lamb ragu topped with smoked stracciatella
£16.00
Tagliatelle Alfredo
Sautéed chicken & wild mushrooms in a rich Parmesan, cream & white wine sauce
£14.00
Spaghetti allo Scoglio
A mix of fresh clams, mussels, prawns & squid in a classic Napoli sauce with garlic, white wine, a touch of chilli & a sprinkle of bottarga
£19.00
Tagliatelle alla Stracciatella
Sauteed aubergine & cherry tomatoes in a classic Napoli sauce topped with smoked stracciatella.
£15.00

🍲 Fresh Filled Pasta 🍲

Ricotta e Tartufo
Fresh ravioloni stuffed with ricotta & black truffle served in a wild mushroom, Parmesan, cream & white wine sauce
£19.50
Vegetarian
Salmone e Ricotta
Fresh tortelloni stuffed with smoked salmon & ricotta, served in a rich pink sauce of tomato & cream with roasted courgettes
£19.00
Brasato al Vino Rosoo
Fresh tortelloni stuffed with slow-cooked beef shin served in a classic Napoli sauce topped with grated aged Parmigiano
£18.00

🍚 Risotto 🍚

Risotto ai Frutti di Mare
Creamy Arborio rice, slowly cooked in a classic Napoli sauce, white wine & a hint of chilli, with king prawns, calamari, mussels & clams. Finished with fresh parsley & a splash of lemon
£20.00
Risotto alla Zucca
Slow-cooked arborio rice with butternut squash, aged Parmesan, fresh rosemary, crispy sage leaves, toasted pumpkin seeds & a splash of white wine
£19.00

🥗 Large Salads 🥗

Insalata Pollo
Chargrilled chicken breast, rocket & spinach, Kalamata olives, Parmesan shavings, sundried tomatoes, toasted pine nuts & basil pesto dressing
£16.00
Insalata Caprina
Baked goat’s cheese on mixed leaves, beetroot, roasted red peppers, walnuts & pomegranate seeds with house dressing & a drizzle of balsamic glaze
£15.00
Vegetarian
Insalata Fresca
Creamy burrata, avocado, sundried tomatoes, artichokes hearts, cucumber, mixed leaves & Genovese basil with house dressing & a drizzle of balsamic glaze
£14.00

🍗 Mains 🍗

Bistecca di Manzo
Chargrilled ribeye steak served with sautéed potatoes & chargrilled courgettes finished with a brandy & peppercorn sauce
£28.00
Pollo Crema di Funghi
Pan-seared chicken breast in a creamy porcini & wild mushroom sauce with Marsala wine, served with tenderstem broccoli & sautéed potatoes
£18.00
Pollo Milanese
Chicken escalope panéed in breadcrumbs & oregano served with spaghetti in a light tomato sauce.
£19.00
Veal Milanese
Veal escalope panéed in breadcrumbs & oregano served with spaghetti in a light tomato sauce.
£20.00
Branzino
Pan-fried sea bass fillet in a sauce of baby prawns, brown butter, lemon & white wine served with sautéed potatoes & green beans
£20.00
Salmone alla Puttanesca
Pan-seared salmon fillet infused with lemon & garlic, served with a rich tomato, olive, caper & a touch of chilli sauce, served with grilled courgettes & sautéed potatoes
£20.00

🍟 Sides 🍟

Tenderstem Broccoli🌱
Fresh and lightly cooked broccoli
£6.50
Vegan
Chips 🌱
Crispy, golden potato chips.
£6.50
Parmesan & Truffle Chips
Crispy golden chips dusted with rich parmesan and a hint of aromatic truffle.
£7.50
Sautéed Potatoes 🌱
Golden, pan fried potatoes tossed with garlic, herbs & a touch of butter. Crispy outside, fluffy inside.
£6.50
Vegan
Green Beans
Fresh, tender green beans lightly sauteed with olive oil and garlic.
£6.50
Vegan
Garlic Butter Roasted Mushrooms
Rich & tender mushrooms roasted in golden garlic butter
£6.50
Chargrilled courgettes🌱
Fresh & chargrilled courgettes
£6.50
Mixed Salad 🌱
Crispy mixed leaves, fresh vegetables & a classic vinaigrette.
£6.50

✨ Dips ✨

Aioli
£2.50
Spicy Honey
£2.50

🍰 Desserts 🍰

Homemade Tiramisu
Tiramisu with Tia Maria & Amaretto.
£8.00
Gianduja Torta
Soft cocoa sponge layered with hazelnut praline, a heart of dark chocolate & a light hazelnut mousse
£9.00
Cheesecake Frutti di Bosco
Mascarpone & raspberry Chantilly cream, mixed berry cheesecake on a buttery biscuit base
£9.00

🍦 Gelato & Sorbet 🍦

REMEO Stracciatella di Bergamo Gelato
100% natural ingredients. Made with velvety Fiordilatte and a drizzle of 50% organic plain chocolate shavings. Only 7 ingredients. Gluten Free. - 462ml
£8.95
Vegetarian
REMEO Limone Siciliano Sorbet
100% natural ingredients. Made with the finest Sicilian lemons. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. Gluten Free, Vegan. - 462ml
£8.95
Vegan
REMEO Pistacchio Siciliano Gelato
100% natural ingredients. Made with the finest variety of Sicilian pistachio from Bronte. Superior taste award winner and great taste award winner. Only 7 ingredients. Gluten Free. - 462ml
£8.95
Vegetarian
REMEO Ecuadorian Chocolate Gelato
100% natural ingredients. Made with a very high percentage of the finest quality cocoa from Ecuador. - 462ml
£8.95
Vegetarian
REMEO Alphonso Mango Sorbet
100% natural ingredients. Made from organic biodynamic mangoes of the finest Indian Alphonso variety. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. Gluten Free, Vegan. - 462ml
£8.95
REMEO Bourbon Vanilla Gelato
100% natural ingredients. Made from the finest whole vanilla pods from the Bourbon area of Madagascar. Great taste awards winner. Gluten Free. - 462ml
£8.95

🥤 Soft Drinks🥤

Apple Juice
£3.50
Diet Coke
£2.50
Coca Cola
£2.50
San Pellegrino Aranciata
£3.50
San Pellegrino Limonata
£3.50
San Pellegrino Blood Orange
£3.50
Peach Juice
£3.50
Still Water
£2.50
Sparkling Water
£2.50

🍺 Bottled Beer 🍺

Moretti
Italian Lager with balanced bitterness, perfect with pasta dishes, ABV 4.6%
£5.00
Mastri Birrai Umbri IPA
An artisan Italian Pale Ale, unfiltered & unpasteurized, with vibrant citrus & tropical hop aromas, smooth malt balance, clean & refreshing finishABV: 6.5%
£7.00
Birra Messina Cristalli di Sale
A crisp Sicilian lager with sea salt crystals, smooth malt, subtle citrus & a clean, refreshing finish. Mediterranean & unmistakably lightABV: 5%
£6.50
Birra Ichnusa Unfiltered
Naturally cloudy & full-bodied, this Sardinian lager pours golden with soft bitterness & subtle hop notes. Unfiltered for a smooth, rustic finishABV: 5%
£6.00
Birra Moretti Zero
The ultimate Italian lager non-alcoholic, ABV 0.0%
£5.00

🇮🇹 Family Produce 🇮🇹

Homemade Limoncello, Rossella Collection 🍋
Our homemade Limoncello, one of Rossella's exclusive products, is crafted from the peels of Costa d’Amalfi I.G.P. organic lemons. It offers a vibrant, tangy lemon flavour with a smooth, sweet finish and a subtle hint of herbal warmth. Perfect as a digestif or drizzled over ice cream, this unique and delightful treat is unlike anything you'll find elsewhere.
£25.00
Homemade Meloncello, Rossella Collection 🍈
Our homemade Meloncello, one of Rossella's exclusive products, captures the sweet essence of ripe Cantaloupe melons. It delivers a smooth, refreshing liqueur with a uniquely sweet flavour. Perfect as a digestif or drizzled over ice cream, it’s a truly delightful treat that you won’t find anywhere else
£25.00
Homemade Hazelnut Rossella Collection
Our Hazelnut Cream Liquor, one of Rossella's exclusive products offers a rich and sweet experience, featuring the delicate scent of roasted hazelnuts and a luxuriously smooth texture. Perfect as a digestif or drizzled over ice cream, it’s a truly delightful treat that you won’t find anywhere else
£25.00
Prosecco, Rossella Collection - 750ml 🍾
Our Prosecco is produced for us and our Rossella Collection in a winery in a charming town in Veneto founded at the end of the nineteenth century. Fruity, intense & yet elegant, it has scents of golden apples which come through a floral background.
£32.00
Aglianico, Rossella Collection - 750ml 🍷
Produced by Rossella Restaurant on the family vineyard in Ponte, this is a smooth full-bodied wine with a fruity finish.
£26.00
Falanghina, Rossella Collection - 750ml 🥂
A white wine produced by Rossella Restaurant on the family vineyard in Ponte, dry with aromas of flowers and hints of green apple, pear and honey.
£26.00
Rossella Extra Virgin Olive Oil - 250ml 🫒
Rossella's Collection Extra Virgin Olive oil is produced in a tiny province near Naples since 1630 and it's obtained by pressing the best Italian olives, harvested by hand at a correct ripening stage and pressed within the day. The careful selection of the olives gives the extra virgin excellent organoleptic properties. - 250ml bottle
£9.90
Homemade Chilli Oil 🌶️
Natural, spicy & robust, Rossella's homemade Chilli oil is produced by leaving two kinds of chilli to infuse for a long time in soya bean oil. The chilli oil is then transfered in beautiful bottles for practical use.
£9.90

🍸 Cocktails 🍸

Aperol Spritz 175ml
Classic and pre-bottled ready made mixture, with no need of a cork screw, the most popular Italian drink based of Aperol, Prosecco and Soda Water.
£5.50
Negroni, Moore
It’s 1919, Florence, Italy. The flamboyant Count Camillo Negroni sits at his regular seat in the Casoni Bar on Tornabuoni Street. He asks the bartender for more kick in his Americano (a drink comprising Campari, Sweet Vermouth & Soda). The bartender ingeniously swaps the soda with Gin and the rest is history.
£0.00
Daiquiri, Moore
The winning combination of citrus, sugar and alcohol has been cited as far back as the 16th century; a medicinal ‘cocktail’ to ward off scurvy and ill health among seamen. Whilst working near the Cuban mining town of Daiquiri, the American Cox adapted the recipe of the local drink ‘Canchánchara’; a blend of rum, lime, honey and water. His colleague Pagliuchi sealed the deal on the Daiquiri name and a classic was born.
£0.00
Old Fashioned, Moore
The Old Fashioned wasn’t always old. During the mid 1800s the drink was certainly fashionable, known simply as a ‘Whiskey Cocktail’ consisting of whiskey, sugar, water and bitters. Toward the end of the 1800s, amid the popularity of new and exotic cocktail ingredients, bartenders tweaked the established formula of the Whiskey Cocktail. This provoked an older generation to demand the ‘Old Fashioned’ version, unknowingly cementing an enduring name.
£0.00
Espresso Martini, Moore
A modern invention. Made for the first time in 1983 when Dick Bradsell, barman at the Soho Brassiere in London was asked by a customer for a drink that would “wake her up”. The espresso machine was right beside Dick’s bar top and vodka was particularly popular in the 80s. He knew what to do.
£0.00
Margarita, Moore
There’s a treasure trove of tall tales surrounding this elusive cocktail, many involving wives or girlfriends named ‘Margarita’. Indeed the name was notably popular in America in the 1930s and 40s. What we do confidently know is that ‘Margarita’ is the Spanish word for Daisy, and Daisy was a category of cocktails, popular in the early 20th century, consisting of a base spirit, liqueur and citrus element.
£0.00
Manhattan, Moore
A very popular story goes that the Manhattan cocktail was created at the Manhattan Club in New York City in 1874; invented by Dr. Iain Marshall for Lady Randolph Churchill (mother of Winston Churchill) at a banquet held in honour of presidential candidate Samuel J. Tilden.
£0.00