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Farncombe Tandoori - Godalming

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4.6 Excellent (177)

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Popular with other people

  • Chicken Tikka Massala

    £10.95
  • Korma Chicken

    £10.95
  • Chicken Tikka

    £10.95
  • Murg Makhani or Butter Chicken

    £10.95
  • Dansak Chicken

    £10.95
  • Jalfrezi Chicken

    £10.95
  • Chicken Tikka Biryani

    £13.95
  • Lamb Biryani

    £13.95
  • Matar Paneer

    £10.95
  • Bhuna Lamb

    £11.95

Starters

  • Pappadom (Plain or Spicy)

    £1.00
  • Onion Bhajee

    Sliced onions mixed with gramflour and herbs. Vegetarian
    £4.95
    Vegetarian
  • Chutney

    Mint Sauce/Mango Chutney/Mixed Pickle/Onion Salad
    £0.80
  • Veg Somosa

    Panjab style crispy pastries filled with mixed vegetable, served with tarmarind sauce.
    £4.95
  • Chicken Tikka

    Succulent boneless pieces of chicken marinated in a mix of ginger, garlic, lemon juice, spices and seasoning, grilled in a clay oven.
    £5.95
  • Mix Starter

    A mixture of chicken tikka, lamb sheek kebab, and onion pakora.
    £6.95
  • Paneer Pakora

    Pieces of special cut cottage cheese marinated and mixed with gramflour and fried.
    £4.95
  • Meat Somosa

    Triangular shaped pastries filled with minced lamb, served with tarmarind sauce.
    £4.95
  • Seek Kebab

    Tender lamb minced with onion, fresh garlic and ginger, coriander leaves and other fresh herbs, skewered and grilled in a clay oven.
    £5.95
  • Lamb Chops

    Juicy lamb chops marinated with herbs, tandoori spices, barbecued in a clay oven.
    £7.95
  • King Prawn Puree

    Prawns cooked with spring onions, green peppers, tomatoes and Indian herbs, served over puri bread with an abundance of fresh coriander.
    £7.95
  • Salt & Paper Prawn

    Tender prawns cooked in garlic, salt and pepper.
    £7.95
  • Mushroom Puree

    Mushrooms cooked with spring onions, green peppers, tomatoes and Indian herbs, served over puri bread with an abundance of fresh coriander. Vegetarian
    £5.95
    Vegetarian
  • Pudina Aloo Tikki

    Stuffed mint potato fritters on a bed of tangy mashed chickpeas, served with mint & tamarind chutney. Vegetarian
    £4.95
    Vegetarian
  • Aloo Chat

    Diced potatoes tossed mixed with onion, tomato, cucumber and hot & sour spices. Vegetarian
    £4.95
    Vegetarian
  • Vegetable Hara Kebab

    Vegetable roll of young spinach leaves, green bananas and split peas. Vegetarian
    £4.95
    Vegetarian
  • Salt & Paper Mushroom

    Special cut Mushrooms cooked in garlic, salt and pepper. Vegetarian
    £5.95
    Vegetarian
  • Avocado Shrimps

    Half avocado filled with fresh water shrimps, topped with our own recipe sauce.
    £7.95
  • Salt & Paper Calamary

    Pan fried squid cooked in garlic, salt and pepper.
    £7.95

Tandoori Dishes

  • Chicken Tikka

    Succulent boneless pieces of chicken marinated in a mix of ginger, garlic, lemon juice, spices and seasoning, grilled in a clay oven.
    £10.95
  • Tandoori King Prawn

    Fresh water king prawns marinated in lemon juice, with mild herbs and spices, and grilled over charcoal fire in a clay oven.
    £16.95
  • Salmon Ajwani Tikka

    Large pieces of salmon marinated with garlic, spices, yoghurt and lovage seeds.
    £13.95
  • Tandoori Chicken

    Leg and breast of chicken on the bone marinated in a mix of ginger, garlic, lemon juice, spices and seasoning, grilled in a clay oven.
    £10.95
  • Mixed Tandoori

    A mixture of tandoori murg tikka, lamb tikka, lamb sheek kebab, tandoori lamb chops and tandoori chicken.
    £15.95
  • Chicken Nawabi Kebab

    Chicken marinated with ginger, creamy sauce with saffron and served with grilled onions.
    £10.95
  • Paneer Shashlik

    Pieces of cottage cheese marinated in fresh lemon juice, fresh coriander and Indian spices, cooked in a charcoal oven.
    £10.95
  • Tandoori Pomfret

    Whole pomfret fish marinated in ginger, garlic, lemon juice and strained yoghurt, then barbecued over flaming charcoal in a tandoor.
    £13.95
  • Akbari Lamb Chop

    Juicy lamb chops marinated with herbs, tandoori spices, barbecued in a clay oven.
    £14.95
  • Chicken & Mushroom Shashlik

    Boneless pieces of chicken and whole mushrooms marinated with tandoori spices cooked in a charcoal oven, served with onions, capsicum and tomatoes.
    £11.95
  • Lamb Boti Kebab

    Pieces of boneless lamb seasoned with capsicum and onion, cooked in a charcoal oven.
    £10.95
  • Seek Kebab

    Tender lamb minced with onion, fresh garlic and ginger, coriander leaves and other fresh herbs, skewered and grilled in a clay oven.
    £10.95

Biryani Dishes

  • Chicken Tikka Biryani

    Charcoil grilled chicken and basmati rice cooked with special spices and served with vegetable curry.
    £13.95
  • Lamb Biryani

    Tender pieces of lamb and basmati rice cooked with special spices and served with vegetable curry.
    £13.95
  • Hariali Biryani

    Charcoil grilled chicken and basmati rice cooked in a touch of goanese sauce with special spices and served with vegetable curry.
    £14.95
  • King Prawn Biryani

    Charcoil grilled king prawn and basmati rice cooked with special spices and served with vegetable curry.
    £17.95
  • Veg Biryani

    Mixed vegetables and basmati rice cooked with special spices and served with vegetable curry.
    £12.95

Creative Dishes

  • Chicken Kuzhambu

    Tamil-style chicken dish cooked in an authentic sauce based on coconut and served with spinach and pilaw rice.
    £16.95
  • Lamb Chops Massala

    Charcoal grilled juicy lamb chops cooked in an exotic mediom hot sauce, served with Mushrooms and pilaw rice.
    £17.95
  • Bengal Prawn

    Fresh water grilled king prawns cooked with garlic, ginger and green chillies, served with green beans and pilaw rice.
    £18.95

Poultry Dishes

  • Chicken Tikka Massala

    Charcoal grilled pieces of chicken flavoured with fenugreek, then cooked in an exotic sauce of tomato and butter, finished with a dash of cream
    £10.95
  • Murg Makhani or Butter Chicken

    Charcoal grilled pieces of chicken cooked with spiced tomato in an exotic butter-based creamy sauce.
    £10.95
  • Chilli Chicken

    Grilled chicken pieces stir fried with home made chilli sauce, onion, capsicum and green chillies.
    £10.95
  • Chicken Adrokwala

    Succulent pieces of chicken cooked with ginger, lemon juice and hot spices.
    £10.95
  • Naga Chicken

    Boneless pieces of chicken cooked with onions, garlic, ginger, tomatoes, and Naga chilli pickle.
    £10.95
  • Tandoori Chicken Massala

    Charcoal grilled half a chicken with bone cooked in an exotic mediom hot sauce.
    £10.95
  • Green Chicken Curry

    Boneless pieces of chicken cooked with onion, tamarind, mint, coriander and green chillies to create a hot Goanese curry sauce.
    £10.95

Lamb Dishes

  • Sag Ghost

    A classic North Indian dish with lamb and baby spinach.
    £11.95
    Popular
  • Lamb Chili Stir Fry

    Thinly sliced lamb stir fried with home made chilli sauce, onion, capsicum and green chillies.
    £11.95
  • Achari Ghost

    Tender pieces of baby lamb cooked in a tangy yoghurt sauce, with pickled spices.
    £11.95
    Popular
  • Gosht Katta Massala

    Tender pieces of baby lamb prepared in a delicate sauce with chopped ginger, garlic and stir fried on a Tawa.
    £11.95
  • Keema Peas

    Minced lamb and peas cooked in a way of classic north indian style.
    £11.95

Seafood Dishes

  • King Prawn Massala

    Charcoal grilled fresh water king prawns, flavoured with fenugreek and nuts, cooked in an exotic sauce of tomato and butter, finished with a dash of cream.
    £13.95
  • Bengal Fish Curry

    Pieces of fish cooked with poatatoes, okra, tomatoes and mustard seeds.
    £11.95
  • Malabar Fish Curry

    Salmon cooked in a Goanese sauce, with a coconut flavour.
    £11.95
  • King Prawn Golapi

    King prawn pieces seasoned with onion, capsicum and other fresh herbs, toss cooked with a minimal sauce.
    £13.95

Traditional Dishes

  • Korma Chicken

    Fruity flavoured mild curry
    £10.95
  • Dansak Chicken

    A popular, rich and full-bodied Indian cury with origins in the Parsi Zoroastrain Community, blending Parsian and Gujarati influences.
    £10.95
  • Jalfrezi Chicken

    Julienne of freshly cut chicken cooked with fresh ginger, chillies and onion, hot to taste.
    £10.95
  • Passanda Chicken

    Pasanda is a mild, creamy curry flavoured and thickened with ground almonds
    £10.95
  • Dopiaza Lamb

    This curry is seasoned with onion, capsicum and other fresh herbs, toss cooked with a minimal sauce.
    £11.95
  • Vindaloo Chicken

    Extremly hot curry cooked in tomato based sauce with tangy flavours
    £10.95
  • Bhuna Chicken

    Thick medium hot curry loaded with tomato, onion, garlic, ginger and lots of Indian spices.
    £10.95
  • Bhuna Lamb

    Thick medium hot curry loaded with tomato, onion, garlic, ginger and lots of Indian spices.
    £11.95
  • Madras Lamb

    A fairly hot curry with a dark red thick sauce
    £11.95
  • Balti Chicken

    Cooked in a wok with onion, capsicum, tomato and dried spices, served with naan bread.
    £11.95
  • Balti King Prawn

    Cooked in a wok with onion, capsicum, tomato and dried spices, served with naan bread.
    £14.95
  • Korma King Prawn

    Fruity flavoured mild curry
    £13.95
  • Rogon Josh Lamb

    Cooked in a tomato based sauce and light spices.
    £11.95
  • Korahi Chicken

    Cooked with julienne cut ginger, onion, green and dried chillies in Garlic and tomato based sauce.
    £10.95
  • Madras Chicken

    A fairly hot curry with a dark red thick sauce
    £10.95
  • Pathia Chicken

    Cooked in a special hot, sweet and sour sauce.
    £10.95
  • Korma Lamb

    Fruity flavoured mild curry
    £11.95
  • Passanda Lamb

    Pasanda is a mild, creamy curry flavoured and thickened with ground almonds
    £11.95
  • Passanda King Prawn

    Pasanda is a mild, creamy curry flavoured and thickened with ground almonds
    £13.95
  • Korahi Lamb

    Cooked with julienne cut ginger, onion, green and dried chillies in Garlic and tomato based sauce.
    £11.95
  • Korahi King Prawn

    Cooked with julienne cut ginger, onion, green and dried chillies in Garlic and tomato based sauce.
    £13.95
  • Jalfrezi Lamb

    Julienne of freshly cut chicken cooked with fresh ginger, chillies and onion, hot to taste.
    £11.95
  • Jalfrezi King Prawn

    Julienne of freshly cut chicken cooked with fresh ginger, chillies and onion, hot to taste.
    £13.95
  • Madras King Prawn

    A fairly hot curry with a dark red thick sauce
    £13.95
  • Vindaloo Lamb

    Extremly hot curry cooked in tomato based sauce with tangy flavours
    £11.95
  • Vindaloo King Prawn

    Extremly hot curry cooked in tomato based sauce with tangy flavours
    £13.95
  • Rogon Josh Chicken

    Cooked in a tomato based sauce and light spices.
    £10.95
  • Rogon Josh King Prawn

    Cooked in a tomato based sauce and light spices.
    £13.95
  • Pathia Lamb

    Cooked in a special hot, sweet and sour sauce.
    £11.95
  • Pathia King Prawn

    Cooked in a special hot, sweet and sour sauce.
    £13.95
  • Balti Lamb

    Cooked in a wok with onion, capsicum, tomato and dried spices, served with naan bread.
    £12.95
  • Bhuna King Prawn

    Thick medium hot curry loaded with tomato, onion, garlic, ginger and lots of Indian spices.
    £13.95
  • Dopiaza Chicken

    This curry is seasoned with onion, capsicum and other fresh herbs, toss cooked with a minimal sauce.
    £10.95
  • Dopiaza King Prawn

    This curry is seasoned with onion, capsicum and other fresh herbs, toss cooked with a minimal sauce.
    £13.95
  • Dansak Lamb

    A popular, rich and full-bodied Indian cury with origins in the Parsi Zoroastrain Community, blending Parsian and Gujarati influences.
    £11.95
  • Dansak King Prawn

    A popular, rich and full-bodied Indian cury with origins in the Parsi Zoroastrain Community, blending Parsian and Gujarati influences.
    £13.95
  • Methi Chicken

    Delicious Indian dish cooked with fenugreek leaves aka methi, onions, tomatoes & spices.
    £10.95
  • Methi Lamb

    Delicious Indian dish cooked with fenugreek leaves aka methi, onions, tomatoes & spices.
    £11.95
  • Methi King Prawn

    Delicious Indian dish cooked with fenugreek leaves aka methi, onions, tomatoes & spices.
    £13.95

Vegetable Mains

  • Sabzi Kofta

    Assorted vegetables cooked in a mild kashmiri sauce. Vegetarian
    £10.25
    Vegetarian
  • Matar Paneer

    Very popular vegetarian dish consisting of cottage cheese and peas simmered in a tomato-based sauce seasoned with garam masala and a few additional spices.
    £10.95
  • Chili Paneer

    Cubes of home made cottage cheese stir fried with home made chilli sauce, onion, capsicum and green chillies.
    £10.95
  • Tandoori Mushroom Massala

    Marinated mushrooms simmered in tomato and butter sauce.
    £10.25
  • Paneer Adrokwala

    Pieces of cottage cheese cooked with ginger, green chilllies, lemon juice, red onion & tangy spices.
    £10.95
  • Stir Fry Green Vegetables

    Baby potatoes, courgettes, carrots and tomatoes, tossed with cumin seeds and crushed red chillies. Vegetarian
    £10.25
    Vegetarian

Vegetables Sides

  • Sag Aloo

    Potato and fresh spinach cooked with light spices. Vegetarian
    £6.25
    Vegetarian
  • Sag Paneer

    Cubes of home made cottage cheese and fresh spinach cooked with light spices.
    £6.25
  • Tadka Daal or Daal Makani

    Mixed lentils cooked with garlic or black lentils in a butter sauce.
    £6.25
  • Sag Bhajee

    Fresh spinach tossed with light spices. Vegetarian
    £6.25
    Vegetarian
  • Bhindi Bhajee

    Fresh okra tossed with light spices. Vegetarian
    £6.25
    Vegetarian
  • Chaana Massala

    Chickpeas cooked in a curry sauce with light spices. Vegetarian
    £6.25
    Vegetarian
  • Aloo Jeera

    Potatoes tossed with roasted cumin seeds. Vegetarian
    £6.25
    Vegetarian
  • Garlic Green Beans

    Baby green beans cooked in special garlic butter sauce. Vegetarian
    £6.25
    Vegetarian
  • Brinjal Bhajee

    Fresh Aubergine tossed with light spices. Vegetarian
    £6.25
    Vegetarian
  • Mushroom Bhajee

    Slices of mushroom tossed with light spices. Vegetarian
    £6.25
    Vegetarian
  • Aloo Gobi

    Potato & cauliflower tossed with light spices. Vegetarian
    £6.25
    Vegetarian
  • Mixed Vegetable Curry

    Assortment of vegetables cooked in a curry sauce. Vegetarian
    £6.25
    Vegetarian
  • As main dish

    £10.25

Salads & Raita

  • Cucamber Raita

    Home made yogurt mixed with julienne cut cucumbers.
    £3.25
  • Fresh Seasonal Salad

    Assortment of fresh cucumber, carrot, red onion, tomato slices with lettuce.
    £2.95
  • Chips

    Special cut crispy french-fries.
    £2.95
  • House Special Salad

    Assortment of cucumber, carrot, onion, tomato cubes, mixed with a variety of spices.
    £3.50

Rice

  • Pilaw Rice

    Basmati rice cooked with saffron.
    £3.95
  • Basmati Rice

    Steamed basmati rice.
    £3.50
  • Mushroom Pilaw

    Basmati rice cooked with Mushrooms and fragrant curry leaves.
    £4.25
  • Farncombe Special Rice

    Basmati rice cooked with egg, peas and cashew nuts.
    £4.95
  • Peas Pilaw

    Basmati rice cooked with peas and cashew nuts.
    £4.25

Breads

  • Garlic Nan

    Unleavened bread with garlic and coriander.
    £3.50
  • Peshwari Nan

    Leavened fine flour bread stuffed with a combination of nuts, coconuts and raisins.
    £3.50
  • Plain Nan

    Unleavened bread with plain flour.
    £2.95
  • Keema Nan

    Stuffed with lamb mince, blended with chopped green chillies, coriander and spices.
    £4.25
  • Cheese Nan

    Unleavened bread stuffed with cheese.
    £3.95
  • Tandoori Paratah

    Wholemeal flour layered bread in a clay oven.
    £3.50
  • Tandoori Roti

    Unleavened bread with wholemeal flour.
    £2.95
  • Lachcha Paratah

    £3.95
  • Garlic & Chili Nan

    Unleavened bread with garlic, geen chillies and coriander.
    £3.50
  • Cheese & Onion Nan

    Unleavened bread stuffed with cheese and onion.
    £3.95

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