Thai Square on Deliveroo

About Thai Square
Thai Square's punchy, exotic cooking has had Londoners hooked for over 20 years. Fusing essential ingredients flown in from Thailand with premium local produce, Thai Square crafts time-tested dishes with authentic style.
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Nibbles

Prawn Crackers 🌶
Gluten-free
£4.50
Spicy Edamame
A spicy Thai twist on little green gems. A fiery kick in every bite!
£6.95
Vegetarian

Spicy Prawn Soup 🌶🌶
Classic Thai lemongrass broth with bird's eye chilli, galangal, lime leaves, shimeji mushroom and a dash of milk.
£10.95
Gluten free
Coconut Soup 🌶
With galangal, lemongrass, shimeji mushrooms, lime leaves and drops of chilli oil. Topped with roasted chillies.
£10.95
Gluten free

Tofu Pop
Street-Style crunchy fried tofu, paired perfectly with a nutty sweet chilli sauce.
£8.95
Vegetarian
Sesame Prawn Toast
Crispy soldiers topped with a savoury blend of succulent chicken, plump prawns, and sesame seeds. Served with sweet chilli sauce.
£9.95
Crispy Wontons
Golden-fried wonton sheets stuffed with mixture of tender chicken and succulent prawns. Served with sweet chilli sauce.
£9.50
Zaap Balls 🌶🌶🌶
Deep fried Northern-style minced chicken with spices and herbs, known as 'Laab'. Bursting with flavours of shallot, spring onion, mint leaves, chilli powder, lime juice, and roasted ground rice in bite-size.
£9.50
Gluten free
Wing Wing
Deep-fried chicken wings infused with the aromatic essence of crispy pandan leaves, served with a classic Sriracha hot sauce.
£9.50
Gluten free
Fish Cakes 🌶🌶
Original Thai fish cakes flavoured with red curry paste, kaffir lime and basil leaves, topped with fragrant crispy holy basil leaves. Served with a side of nutty sweet chilli sauce.
£10.50
Thai Tacos
A fusion of flavors; delicious medley of chicken, prawns, red shallots, tofu, bean sprouts, carrot, spring onions, sweet turnip, and grounded cashew nuts tossed in Pad Thai sauce. Paired with crispy taco shells in a DIY style.
£13.50
Gluten free
Chicken Satay with Toast
Chargrilled marinated chicken breast on skewers with turmeric. Served in Thai street style with a creamy peanut sauce, zesty homemade pickles and grilled toast.
£11.95

Paprika Corn 🌶🌶
Grilled corn on the cob seasoned with a mixture of Thai herbs and paprika.
£8.50
Vegetarian
Som Tum Rolls 🌶🌶
Young papaya, carrots, long beans wrapped in rice paper. Served with 'Som Tum' dip, a traditional blend of lime juice, garlic, and crushed cashew nuts.
£10.50
Vegetarian
Honey Pork Ribs
Overnight marinated spare ribs with a sweet honey BBQ sauce, flame-grilled to perfection.
£12.95
Thai Corn Salad 🌶🌶
Sweet corn mixed with chillies, tomatoes, long beans in Thai famous Som Tum dressing.
£12.95
Vegetarian
Bang Bang Salad
Assorted vegetable salad with a vibrant nutty satay dressing, accompanied by aromatic grilled chicken or fried tofu and a boiled egg.
£12.95
Gluten free
Phuket Grilled Squid 🌶🌶
Grilled marinated squid with turmeric and cooked in Thai Southern style. Served with a spicy and tangy Thai seafood sauce.
£10.50

All curry dishes come with side.

Green Curry 🌶🌶
Cooked in coconut milk with lime leaves, aubergines, bamboo shoots and basil leaves. Hot.
£18.95
Chicken Massamun Curry
A velvety coconut milk broth infused with Massaman curry paste, a blend of dried red chillies, shallot, garlic, coriander seed, cardamom, and peanuts. Added with potatoes, onions, and carrots. Served with warm Roti or Thai Jasmine rice.
£19.95
Banana Curried Fish🌶🌶
A creamy and flavourful Panang seabass fillet wrapped in banana leaf and grilled until infused. Served alongside fragrant Thai jasmine rice.
£25.95
Gluten free

All seafood dishes come with side.

Andaman Coco 🌶🌶
A luxurious medley of the ocean; mussels, scallops, squid, prawns, and seabass in a creamy coconut broth infused with galangal, lemongrass, shimeji mushrooms, and lime leaves. Topped with roasted chillies and served with Thai jasmine rice.
£25.95
Spicy Seafood 🌶🌶
Thai fishermen's holy grail: stir-fried prawns, squids, scallops and mussels with wild galangal, lemongrass, chilli and garlic. Served with fragrant Thai jasmine rice.
£23.95
Crispy Seabass with Mango Salsa🌶
Lightly battered seabass fillets accompanied with a spicy & tangy mango Salsa. Served with fragrant Thai jasmine rice.
£22.95

Trio Mushroom Bowl
A medley of mushrooms; Shimeji, Button, and Shiitake sautéed in our special sauce. Served on Thai jasmine rice.
£15.50
Vegetarian
Bangkok Beef Donburi
Bangkok to-go dish, classic stir-fried tender beef in oyster sauce crowned with a crispy-edged fried egg on Thai jasmine rice.
£17.50
Tropical Fried Rice
Seasoned with turmeric powder, tossed with king prawns, pineapple, egg, onion, carrot, bell pepper and cashew nuts. Served in pineapple shell. Vegan option is availble upon request.
£19.50
Gluten free

Steamed Jasmine Rice
£4.25
Sticky Rice
£4.50
Roti Bread
£4.00
Papaya Salad
Thailand's most popular salad: young papaya with chillies, tomatoes, long beans, lime juice, garlic and cashew nuts.
£13.25

Monsoon Valley Muscat Chenin Blanc (Hua Hin, Thailand) (37.5cl)
Superb aromatic and sweet wine. Nectar-like, it has aromas of dried orchard apples and stone fruits such as white peach. Elegant acidity and vibrant fruit flavour compliment to seamless savoury finish. (Very Sweet)
£26.00

Tom Yum Udon
Tom Yum based soup with udon noodles, jumbo prawns, mushrooms, herbs and fresh chillies. Spicy & tangy.
£17.50
Chiang Mai Pasta Curry
A world-famous traditional northern Thai curry, 'Khao Soi' with Fettuccine pasta. Enriched with tender beef or Chicken, coconut milk, shallot, pickled cabbage and chillies. Topped with crispy wonton.
£16.50
Crispy Wonton Pad Thai
A Thai classic twist dish; crispy wonton skins tossed with egg, tofu, beansprouts, carrot, spring onion, sweet turnip, shallot, and crushed peanuts.
£15.50
Drunken Spaghetti
A hangover cure spaghetti stir-fried with succulent seafood; prawns, squids, scallops, and mussels or mushrooms infused with the exotic flavours of wild galangal, lemongrass, garlic, and fresh chillies.
£15.50
Pad Thai
Thailand’s most famous rice noodles stir fried with egg, beansprouts, spring onion, sweet turnip, shallot and crushed peanuts. Vegan option is available upon request.
£15.50

All Grilled dishes come with side.

Grilled Pork Neck (Kor Moo Yang)🌶
Chargrilled tender pork neck served alongside Thai sticky rice and an Esarn tamarind dip added with chilli flakes and roasted rice powder.
£18.50
Gai Yang
Chicken thigh marinated in a turmeric-based sauce, and grilled over charcoal. Complemented by original sweet chilli sauce and Thai Sticky Rice.
£18.50
Weeping Tiger
Chargrilled marinated sirloin steak. Served with chilli tamarind dipping
£22.95