La Vecchia Napoli - Fulham delivery from Fulham

Antipasti

Cestino di Pane
Bread basket. V.
£2.50
Pane e Olive
Homemade focaccia, served with “Kalamata” olives. V.
£3.50
Focaccia
Baked pizza bread with garlic, olive oil and rosemary. V.
£4.80
Pizza Garlic Bread
With mozzarella. V.
£5.50
Bruschetta
Toasted homemade bread topped with fresh tomatoes, fresh basil and red onions marinated in garlic and extra virgin olive oil. V.
£5.25
Parmigiana di Melanzane
Layers of aubergines baked with mozzarella, parmesan cheese, fresh basil and rich tomato sauce. V.
£7.50
Polpette Gratinate
Homemade meatballs in tomato sauce, baked with provolone cheese and parmesan cheese.
£7.50
Pepata di Cozze alla Napoletana
Boiled mussels in black pepper served with toasted bread and lemon slices.
£8.00
Gamberoni alla Montanara
Pan-fried king prawns with mushrooms in a garlic and butter sauce.
£8.50
Gamberoni e Ceci
King prawns with chickpeas, garlic, chilli, cherry tomatoes in a light tomato sauce.
£7.45
Calamari e Zucchine
Deep-fried squids and courgettes, served with tartar sauce.
£8.25
Prosciutto e Mozzarella Tartufati
24 months cured Parma ham with imported Mozzarella di Bufala Campana.
£12.70

12" Pizze

Margherita
A classic with tomato sauce, mozzarella, and fresh basil leaves. V.
£8.95
San Francesco
Cotto ham, mushrooms, mozzarella, tomato sauce and extra virgin olive oil.
£11.95
Napoletana
Mozzarella, capers, anchovies, black olives and tomato sauce.
£11.95
Vegetariana
Mozzarella, aubergines, courgettes, bell peppers, parmesan shavings, fresh basil tomato sauce and extra virgin olive oil. V.
£11.95
Quattro Formaggi
White or red. Mozzarella, ricotta, gorgonzola, parmesan cheese and fresh basil.
£11.95
Capriciossa
Cotto ham, artichokes, olives, mushrooms, mozzarella, tomato sauce and extra virgin olive oil.
£13.50
Pizza Mamma Mia
Tomato sauce, mozzarella, pork cracklings, provola cheese and aubergines.
£13.50
Pizza San Gennaro
White pizza with mozzarella, smoked provola, Neapolitan sausage, friarielli (wild broccoli) and chilli flakes.
£13.50
Pizza Bella
Mozzarella, spicy pepperoni, cotto ham, Napoli sausage, Parma ham, Neapolitan salami and tomato sauce.
£13.50
Pizza del Cafone
White pizza with mozzarella, mortadella, provolone and pistachio.
£13.50
Calzone Fritto
Fried calzone with mozzarella, pork crackling and ricotta cheese.
£11.95
Calzone (Folded Pizza)
Tomato sauce, mozzarella, ricotta cheese, mushrooms, cotto ham, Neapolitan salami, extra virgin olive oil and fresh basil.
£11.95

Paste e Risotti

Traditional Pastas
Penne arrabbiata, spaghetti carbonara, lasagne and tagliatelle bolognese.
£12.50
Linguine alla Bella Donna
Linguine pasta with olives, capers, anchovies, garlic, chilli in a cherry tomato and a light tomato sauce. V.
£14.00
Spaghetti A’ Marinara
Spaghetti pasta with cherry tomatoes, basil and garlic. V.
£13.50
Penne all’ Avellinese
Short penne pasta with homemade meatballs, mozzarella cheese, cherry tomatoes, fresh basil, in a tomato sauce with a piece of baked aubergines.
£14.80
Spaghetti alle Vongole Veraci
Spaghetti pasta with clams, garlic and olive oil topped with bottarga.
£14.95
Linguine allo Scoglio
“Linguine”, long elliptical pasta with king prawns, squids, mussels, and clams in a light cherry tomatoes, garlic and parsley sauce.
£17.00
Linguine al Pesto
“Linguine”, long elliptical pasta with chicken breast and mushrooms, in a homemade pesto sauce.
£13.80
Linguine Toto
Linguine pasta from Napoli with fresh clams, potato in a rich cherry tomato sauce.
£15.80
Gnocchi Masaniello
Homemade gnocchi pasta with Neapolitan sausage, wild broccoli, anchovies, garlic, extra virgin olive oil and chilli topped with dried chilli flakes.
£14.80
Gnocchi alla Sorrentina
Homemade potato “gnocchi” baked with mozzarella cheese, sundried tomatoes and tomato sauce topped with fresh basil. V.
£14.50
Ravioli Classici
Homemade “ravioli” pasta, stuffed with spinach and ricotta cheese, in a butter and sage sauce. V.
£14.00
Ravioli Tartufati
Homemade “ravioli” pasta stuffed with spinach and ricotta cheese with porcini mushrooms, dried mushrooms, garlic, truffle oil and truffle shavings. V.
£15.50
Tagliatelle Salmonate
“Tagliatelle” long flat pasta with salmon, spinach, sundried tomatoes and a touch of cream sauce.
£14.50
Tagliatelle Affumicate
“Tagliatelle” long flat pasta with salmon, pancetta and wild rocket with tomato and a touch of cream sauce.
£14.95
Risotto Verde Mare
Risotto with prawns and courgettes in a homemade pesto sauce.
£14.70
Risotto Saporite
Arborio rice with sausages, gorgonzola cheese and wild rocket.
£14.70

Secondi di Carne

Tagliata di Manzo (250g)
Grilled mature British rib-eye steak with rocket and parmesan shavings served with gorgonzola sauce.
£25.50
Bistecca alla Pizzaiola (250g)
Mature British rib-eye steak in a tomato sauce and oregano.
£24.50
Saltimbocca alla Romana
Veal escalope with Parma ham, sage in a white wine sauce.
£15.40
Scaloppine Alfredo
Veal escalope with mushrooms, cotto ham and a touch of cream sauce.
£15.00
Scaloppine Sarracino
Veal escalope with olives, peppers, artichokes, onions in a light tomato and cream sauce.
£16.50
Cotaletta alla Milanese
Veal cutlet in breadcrumbs, served with “spaghetti” pasta in a light cherry tomato sauce.
£16.50
Stracetti di Pollo alla Cacciatora
Pieces of chicken breast, carrots, onions, black olives, celery, cherry tomato in red wine and a light tomato sauce.
£14.50
Pollo Fantasia
Chicken breast with courgettes, artichokes, and mushrooms in a white wine and cream sauce.
£14.95
Poletto Diavoletto
Pan-fried chicken breast in a spicy tomato sauce topped with cotto ham and provola cheese.
£14.50

Secondi di Pesce

Spigola alla Acqua Pazza
Pan-fried seabass fillet with cherry tomatoes, black olives, garlic and anchovies.
£16.00
Spigola Asparagi e Limone
Seabass fillet with asparagus in a lemon sauce.
£16.50
Salmone al Cartoccio
Salmon fillet with mix seafood served in foil.
£17.00
Salmone Rose’
Pan-fried salmon with prawns, cherry tomatoes, garlic and white wine in a light cream sauce, served on a bed of rocket.
£14.95
Frittura Mista
Deep-fried squids, king prawns, sardines, whitebaits and crab meat.
£17.95

Insalate/Salads

Tricolore
D.O.P (Protected Designation of Origin) Mozzarella di Bufala Campana, avocado, organic tomatoes, fresh basil and marinated queen olives. V.
£9.00
Insalata Tonno e Gamberetti
Mixed salad with tuna, prawns, carrots, olives, and organic tomatoes.
£10.00
Prosciutto e Bufala Tartufati
24 months cured Parma ham with imported Mozzarella di Bufala Campana, topped with black truffle shavings.
£12.70
Capotana Napoletana
Biscuited bread seasoned with cherry tomatoes, olives, aubergine, anchovies, onions and fresh basil leaves.
£8.95
Insalata Caprese
D.O.P (Protected Designation of Origin) Mozzarella di Bufala Campana, beef tomatoes, fresh basil leaves, oregano. V.
£9.50

Bambini (Kids) Menu

Pollo Milanese
Chicken escalope in bread crumbs with fries.
£8.00
Penne with Tomato Sauce
£8.00
Penne with Butter
£8.00
Spaghetti Bolognese
£8.00
Pizza Margherita
£8.00
Ice Cream
£8.00

Soft Drinks

Italian Mineral Water (50cl)
Still or sparkling.
£2.95
Coke
£2.95
Diet Coke
£2.95
Coke Zero
£2.95
San Pellegrino Sparkling
Lemonade or orange.
£2.95
Water
Tonic or soda.
£2.95
Juice
Orange, apple or cranberry.
£2.95