Skip to:ContentFooter
Deliveroo

Il Pagliaccio

Icon Loading

4.3 Very good (10)

Icon Loading

Allergens and info

Icon Loading
  • About Il Pagliaccio

    Started by a local and a troupe of Italian clowns in 1992, this is a classic and unpretentious family-run trattoria that does simple homemade pasta and pizza. Go for a Schiacciata Milanese – breaded veal that's pan-fried, then served with spaghetti Napoli
    ...

Appetiser

  • Olive Caserecce (gf) (v)

    Sicilian olives, marinated in garlic, fresh chillies, parsley and extra virgin olive oil.
    £6.00
  • Bruschetta Ai Pomodorini (v)

    Super sweet, fresh ripe neapolitan cherry tomatoes, garlic, extra virgin olive oil, oregano and fresh basil on a slice of homemade char grilled bread.
    £7.00
  • Crostino Al Prosciutto

    Pizza bread with mozzarella, ham and garlic.
    £8.00
  • Garlic Bread (vg)

    Pizza bread with tomato, garlic and extra virgin olive oil.
    £8.50
  • Zucchine E Melanzane Fritte (v)

    Crispy deep fried organic courgettes and aubergine sticks served with tartar sauce.
    £9.50
  • Polpette Della Nonna

    Traditional beef meatballs in homemade tomato sauce served with parmesan cheese and fresh basil.
    £9.75

Starter

  • Melanzane Alla Parmigiana (v)

    Oven baked aubergines with tomato, parmesan, mozzarella and basil.
    £11.50
  • Frittura Di Calamari

    Deep fried baby squids served with homemade tartar sauce.
    £11.50
  • Caprese Di Bufala (v)

    Fresh mozzarella di bufala served with sliced tomatoes, fresh basil leaves dressed with extra virgin olive oil.
    £10.50
  • Antipasto Pagliaccio

    A selection of parma ham, fresh “mozzarella di bufala”, salami napoli, parmigiano cheese, italian “pancetta”, served with “bruschetta” bread and rocket salad.
    £15.50
  • Zuppa Di Cozze (gf)

    Fresh mussels cooked with extra virgin olive oil, garlic, parsley a touch of tomato sauce.
    £10.50
  • Gamberoni Allo Spumante

    Pan fried prawns cooked with fresh garlic, extra virgin olive oil and a touch of prosecco.
    £13.00

Pasta

Spaghetti and Penne dishes are available as a Gluten Free option on request.

  • Traditional Italian Pasta

    All traditional italian pastas are available. (Bolognese, carbonara, arrabiata, amatriciana…)
    £11.50
  • Lasagna

    Home made oven baked meat lasagne, topped with parmesan cheese.
    £13.00
  • Penne Al Salmone

    Penne pasta with fresh salmon, onions, cherry tomatoes, tomato sauce and a touch of cream.
    £15.50
  • Penne Sophia Loren

    Penne pasta served with pancetta, artichokes, onions, tomato sauce and a touch of cream, topped with parmesan cheese and parsley.
    £13.00
  • Spaghetti All’avellinese

    Spaghetti pasta served with beef meatballs, basil, parmigiana melanzane, mozzarella, cherry tomatoes and parmesan cheese.
    £15.50
  • Tagliatelle Pagliaccio

    Tagliatelle pasta served with pancetta, mushrooms, onions and a touch of tomato and cream sauce.
    £15.50
  • Spaghetti Alle Vongole Veraci

    Spaghetti pasta served with fresh clams, garlic, parsley, cherry tomatoes and olive oil.
    £19.00
  • Penne All'ortolana (v)

    Penne pasta served with aubergines, courgettes, peppers, homemade tomato sauce and a touch of cream.
    £15.50
  • Linguine Al Golfo Di Napoli (chef’s Speciality)

    Linguine pasta served with fresh clams, mussels, calamari, king prawns, cherry tomatoes, parsley, extra virgin olive oil and pinot white wine.
    £21.50

Bistecca

  • Tagliata Di Manzo

    Char grilled rib eye steak, sliced into strips served on a bed of wild rocket salad topped with parmesan shavings.
    £28.50
  • Rib Eye Steak (gf)

    Char grilled rib eye steak served seasonal vegetables and roast potatoes.
    £28.50

Pollo

  • Pollo Alla Crema

    Pan fried chicken breast cooked in extra virgin olive oil, garlic, mushrooms and a touch of cream.
    £18.00
  • Cotoletta Di Pollo

    Organic chicken breast coated in breadcrumbs, pan-fried, served with spaghetti napoli.
    £18.00

Vitello

  • Vitello Al Gorgonzola

    Pan fried veal escalope, cooked with greco di tufo white wine, finished with a delicious gorgonzola sauce.
    £21.50
  • Scaloppina Ai Funghi

    Pan fried veal escalope, cooked in a porcini sauce a touch of demi-glace sauce served with roast potatoes and seasonal vegetables.
    £21.50
  • Schiacciata Milanese

    Dutch topside of veal coated in breadcrumbs, pan-fried, served with spaghetti napoli.
    £21.50

Fish

  • Salmone Grigliato (gf)

    Grilled fresh salmon with mixed herbs, served with mixed salad.
    £20.00
  • Spigola Alla Griglia (gf)

    Whole grilled fresh sea bass from billingsgate fish market served with potatoes and mixed salad.
    £22.00

Salad

  • Insalata Mista (vg)

    Well ripe neapolitan cherry tomatoes, radicchio, celery, rocket, cucumber and lettuce salad.
    £7.50
  • Rucola E Pomodorini Con Scaglie Di Parmigiano (v)

    Rocket salad with neapolitan sweet cherry tomatoes and shavings of parmesan cheese.
    £8.00
  • Paggs Sexy Salad

    Parma ham, bufala mozzarella, cherry tomatoes and fresh rocket salad from our farm in ripley surrey, served with char grilled bruschetta.
    £14.00
  • Caesar Salad

    Lettuce, grilled organic chicken, croutons, parmesan cheese shavings and dressing.
    £14.00

Pizza

Pizzas from our wood fired oven. Our pizza bases are available as a Gluten Free option. Vegan mozzarella is available upon request.

  • Veganissimo (vg) (v)

    Tomato, vegan mozzarella, grilled aubergines, courgettes, mixed peppers, mushrooms and asparagus.
    £17.50
  • Margherita (v)

    Tomato, mozzarella and basil.
    £9.50
  • Ortolana (v)

    Tomato, mozzarella, grilled aubergines, courgettes, mixed peppers, mushrooms and asparagus.
    £11.50
  • Napoli

    Tomato, mozzarella, anchovies, cappers and black olives.
    £11.50
  • La Regina

    Tomato, mozzarella, ham, mushrooms and olives.
    £11.50
  • Zia Carmela

    Tomato, mozzarella, green peppers, ham, anchovies, olives and sausage.
    £11.50
  • 4 Stagioni

    Tomato, mozzarella, mushrooms, sausages, ham, artichokes and olives.
    £11.50
  • Americana

    Tomato, mozzarella, green peppers, sausages and chilli.
    £11.50
  • Calzone

    Rolled pizza with mozzarella, tomato, ham and sausages.
    £11.50
  • Diavola

    Tomato, mozzarella, sausages and onions.
    £11.50
  • San Michele Salentino

    Tomato, mozzarella, fresh homemade sausage, mushrooms and rocket.
    £13.00
  • Toto’

    Tomato, mozzarella, aubergines, ham, rocket leaves and parmesan shavings.
    £13.00
  • Pavarotti

    Tomato, mozzarella, rocket leaves and parma ham.
    £14.00
  • Bell’italia (v)

    Tomato, mozzarella, gorgonzola, sun-dried tomato and asparagus.
    £14.00
  • Pagliaccio

    Tomato, scamorza, parma ham, cherry tomatoes and parmesan shavings.
    £14.00

Soft Drinks

  • Coke

    £3.50
  • Lemonade

    £3.50
  • Diet Coke

    £3.50
  • Fanta

    £3.50
  • Juices

    £3.50
  • Water (750ml)

    £5.20

Red Wine

  • House Wine

    Full bodied southern red wine especially selected for il pagliaccio.
    £22.00
  • Latino Campania Aglianico (12% vol.)

    Campania: this wine is produced from grapes of the campania region ruby red in colour, intense fruity flavour.
    £23.50
  • Bardolino Classico (12% Vol.)

    Veneto. Light, scented wine with a dry flavour, from the area by lake of garda. Its lightly fruity and floral wine, which often resembles wild roses or a fresh bouquet of flowers.
    £30.00
  • Aglianico Irpinia (12.5% Vol.)

    Campania. Ruby red, nearly purple, with dried cherry aromas and strawberry jam flavours. Initially it is a bit austere with strong tannins, thus bringing to mind mountain grown aglianico.
    £30.00
  • Valpolicella Classico Cesari (12.5%Vol.)

    Veneto. Full bodied, made predominantly from the corvina grape. It tends to have a lively bouquet with floral notes and hints of cherry or berry fruits - this is definitely an aromatic wine.
    £32.00
  • Montepulciano d’Abruzzo (13.5% Vol.)

    Abruzzo. It has a brilliant ruby red colour and a dry, mellow, pungent, slightly tannic taste. It is a robust wine that ages well.
    £32.50
  • Cannonau di Sardegna (13% Vol.)

    Sardinia. It has an intense, deep ruby red colour tending to orange with ageing. The scent is pleasant, characteristic: dry flavour, tasty. It’s kept in barriques for 7 months.
    £39.00
  • Aglianico Giubilo (13% Vol.)

    Campania: ruby red in colour, full bodied, this wine breathes refined and appealing scents of anise and black plum with a pleasant “dusty” note in the background. Mouth-filling and tart black-fruit flavours add a spicy touch of liquorice, with tangy acidity and perceptible tannins lingering in the finish.
    £43.00
  • Barbera

    Piemonte. Ruby red with pale purplish highlights. Full and intense bouquet, with scents of cherries and emerging spicy hints. Fresh and fruity, full-flavoured and appealing, with a persistent finish.
    £39.00
  • Salice Salentino Riserva (13.5% Vol.)

    Puglia. Full bodied wine. Robust and rustic with dried fruit flavours accompanied by a creamy bitter chocolate character, balanced by moderate acidity and smoky oak, with superb length.
    £49.00
  • Barolo Villa Doria (13.5% Vol.)

    Piemonte. Poggio le coste. Made from 100% nebbiolo grapes, grown in the langhe hills, these wines take their name from the village of barolo. A wine of great perfume, body and size the classic nose of “tar and roses”.
    £65.00
  • Amarone della Valpolicella Classico (14.5% Vol.)

    Veneto. Brilliantly individual style of valpolicella. Deep ruby red-light purple with a lovely nose of ripe black cherry, oak and a hint of raisin. Medium full to full-bodied with excellent concentration. Quite elegant for an amarone. Long finish with youthful but balanced tannins.
    £78.00
  • Tenuta Irpine Taurasi

    The region of taurus in campania. Aglianico grapes with a savoury, classic and full bodied taste.
    £58.50
  • Tenuta Corini Umbria Frabusco

    Umbria region. Rare red grape blend; montepulciano, sangiovese and merlot. Bold and structured taste.
    £52.00
  • Tenuta Corini Umbria Ciampello

    Umbria region. Merlot and sangiovese grapes. Full bodied and well rounded.
    £39.00
  • Cesari Mara Valpolicella Ripasso

    The region of falpolicella ripasso in veneto italy. Valpolicella grape blend with a red, rich and intense flavour.
    £65.00
  • Tenuta Corini Pinot Camerti

    Region of umbria. Pinot noire grapes. Light and perfumed.
    £39.00

White Wine

  • House Wine

    Dry southern white wine especially selected for il pagliaccio.
    £22.00
  • Falanghina Musica

    Campania. The wine has a light pale straw-yellow colour with greenish shimmer. The aroma is intense and persistent. Distinct notes of tiny white flowers and fruit, from the local “limongella” apple to tropical lime. A balanced, fresh taste with a clean finish.
    £23.00
  • Sannio Coda di Volpe (12.5% Vol.)

    Campania. A nutty white with almond, quince, citrus oil and floral aromas. A fresh palate with clean mineral, nutty, baked pear and citrus flavours.
    £32.00
  • Chardonnay (12% Vol.)

    Veneto. Classic unoaked chardonnay with a fruity aroma and full body.
    £32.00
  • Vernaccia di San Gimignano (12.5% Vol.)

    Tuscany. Pale straw-yellow colour, tending to golden with age. Odor is fine, persistent, fruity and floral and the flavour is dry, harmonic, with a characteristic bitter aftertaste.
    £36.00
  • Sannio Falanghina (12.5% Vol.)

    Campania. The wine has a pale straw-yellow colour with greenish shimmer. The aroma is intense and persistent. Distinct notes of tiny white flowers and fruit, from the local “limongella” apple to tropical lime. A balanced, fresh taste with a clean finish.
    £32.50
  • Gavi di Gavi Villadoria (12.5% Vol.)

    Piemonte. A dry white with good acidity, mouth weight and finish. Notes of stoned and spiced fruits yet dry and big.
    £39.00
  • Greco di Tufo (13% Vol.)

    Campania. A rich and powerfully aromatic nose shows aromas of apple, peach citrus fruits and a touch of white flowers. On the palate it is soft and well balanced with excellent acidity framing stone fruit and pear flavours plus a touch of nuttiness to finish.
    £39.00
  • Fiano di Avellino (13% Vol.)

    Campania. Wine of great elegance and refinement with an intense odor and a harmonious flavour that features scents of toasted hazelnuts a dry white with good acidity. Fiano di avellino fiariques.
    £45.50
  • Tenuta Corini Umbria Castel Di Fiori

    Province of terni, region of umbria.Sauvignon grapes with a firm and dry taste.
    £52.00
  • Fonte Vecchia Trebbiano d’Abruzzo

    Abruzzo region. Trebbiano grapes with a fresh, soft and fruity taste.
    £39.00

Sweet Wine

  • Vigne irpine Passione

    £71.50
  • Recioto di Gambellara

    £84.50

Rosato Wine

  • Taurosae (Aglianico) (13% Vol.)

    Campania. An elegant and intense, bright coloured rose’ made with 100% aglianico grapes organically grown, with aromas of berries and roses. Refreshing, lively and with a vibrant flavour.
    £35.75

Sparkling Wine

  • Spumante Prosecco (Brut)

    Veneto. Late harvested prosecco grapes give a light, dry, sparkling wine.
    £29.00
  • House Champagne

    £52.00
  • Veuve Clicquot Champagne (Brut)

    £99.00
  • Laurent-Perrier Rose NV Champagne

    £120.00
  • Moët & Chandon Champagne

    £120.00
  • Bollinger Champagne

    £120.00
  • Dom Pérignon Champagne

    £325.00

Beer

  • Moretti

    £5.00
  • Sol

    £5.00

Premium Selection

  • Macallan Estate Reserve (700ml)

    Masters of photography capsule edition, single malt scotch whisky.
    £780.00
  • Jack Daniels Sinatra Selection (1L)

    £650.00
  • Hennessy Privé (700ml)

    £1,560.00
  • Johnnie Walker Blue Label (1L)

    £610.00
  • Johnnie Walker Explorers Club Collection Royal Route (1L)

    £650.00
  • John Walker and Sons X.R. 21 (1L)

    £780.00

Your basket is empty

This place is currently closed. Check back during business hours to place an order.
Download Deliveroo in the App StoreDownload Deliveroo in the App Store

Products and services

  • Deliveroo Plus

  • Deliveroo for Work

  • Deliveroo Students

  • Deliveroo HOP

  • Gift cards

Browse

  • All brands

  • All cuisines

  • All deals and offers

  • All cities

Work with us

  • Rider

  • Restaurant

  • Grocery

  • Retail

  • Developer

  • Careers

Company

  • About us

  • Newsroom

  • Investors

  • Deliveroo Design

  • Deliveroo Engineering

  • FAQs

  • Contact

  • Terms and conditions

  • Privacy

  • Cookies

  • Modern Slavery Statement

  • Tax Strategy

  • Section 172 Statement

  • Public Authority Requests

© 2026 Deliveroo