Delivered by Royal Siam Thai Restaurant - Lowfield Street
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Starters
Prawn Crackers
Served with sweet chilli sauce.£2.34Royal Siam Mixed Platter
Chicken satay, vegetable spring roll, Thai fish cakes, prawn on toast, chicken balls.£5.40Vegetarian Mixed Platter
Vegetable spring rolls, sweet corn cakes, samosa, fried vegetables in batter.£5.10Crispy Duck (Ped-Muan) (Quarter)
Crispy aromatic duck served with warm pancakes, fresh spring onions, cucumber and hoi-sin sauce.£9.54Vegetable Spring Rolls (Poh-Pia-Tod)
Mixed vegetable filled in a filo pastry and served with salad and homemade plum sauce.£4.20Chicken Satay (Gai-Satay)
Grilled skewers of chicken served with homemade peaNut-butter sauce and side of salad. Contains Nuts.£5.94Steamed Dumplings (Dim-Sum)
Dumplings made of chicken, water chestNuts topped with garlic and sweet soya sauce.£5.94Fish Cakes (Tod-Man-Pla)
Mashed fish with red curry pest and Thai herbs, deep fried, served with salad and homemade sweet chilli sauce. Medium Hot, Spicy.£5.94Sesame Prawn on Toast (Khanom-Pang-Na-Goong)
Prawn mashed with the Thai herbs, topped with sesame seeds, deep fried and served with salad and homemade sweet chilli sauce.£5.40Prawn Tempura (Goong-Tempura)
Deep fried prawns in light batter and served with salad and homemade sweet chilli sauce.£5.94Sweet-corn Cakes (Tod-Mun-Khao-Pod)
Sweet-corn with curry paste, lime leaf, served with salad and homemade plum sauce.£4.74Vegetable Tempura (Pak-Chup-Pang-Tod)
A selection of vegetables in batter, deep fried, served with salad and homemade plum sauce.£4.20BBQ Chicken Wings
£5.94BBQ Ribs
£5.94Steamed Mussels (Hoi-Mang-Pho-Ob)
Steamed mussels with Thai herbs and mixed vegetable served with Thai spicy sauce. Medium Hot, Spicy.£7.14Honeyed Spare Ribs
Spare ribs marinated and cooked in Thai honey sauce.£5.94Crispy Tiger Prawn (Sam-Leum-Tong-Kham)
Crispy prawn deep fried battered and dusted with breadcrumbs, served with salad and homemade sweet chilli sauce.£5.94Chicken Hot Wings
Deep fried chicken wings topped with a mixture of hot chilly, peppers, onion and coriander.£4.95Salt and Pepper Squid
Cooked in light flour, mixed with salt and pepper, served with salad and homemade sweet chilly sauce.£5.94Soft Shell Crab (Crab Puja)
Battered soft shell crab deep fried served with salad and homemade Thai salad sauce.£7.14Chicken Balls
Mince chicken balls with onions, coriander served with salad and homemade sweet chilli sauce.£4.74Squid Rings
Deep fried squid rings served with salad and homemade sweet chilli sauce.£5.94Chicken Momo
Steamed minced chicken stuffed in rice pastry served with tamarind sauce.£5.94
Chef's Specials
Deep Fried Fish with 3 Flavours
Thai famous deep fried tilapia topped with sweet, sour and hot sauce. Medium Hot, Spicy.£15.54Chef's Special Chicken
Chicken stuffed with minced chicken served with chilli sauce.£13.14Steamed Sea-bass (Pla-Nueng-khing)
Steamed sea bass in soya sauce served with a side salad and Thai garlic, chilli and fish sauce.£15.54Steamed Salmon (Pla-Nueng-khing)
Steamed salmon in soya sauce served with a side salad and Thai garlic, chilli and fish sauce.£15.54Coconut Homuk
Tiger prawns and pangash fich cooked in coconut milk and special curry sauce. Medium Hot, Spicy.£14.34Lamb Shank
Shanghai style lamb shank in chef's special curry sauce and lime leaves. Medium Hot, Spicy.£14.34Stuffed Chicken (Ghaya-Chai)
Chicken breast stuffed with spinach and cheese in mild creamy sauce.£13.14Flaming Bangkok Duck
Bangkok style duck in medium hot chilli sauce cooked with vegetables, covered with foil, served flaming.£11.95Stir Fry King Prawn with Pineapple
£14.34
Grilled Dishes
Royal Siam Steak House
Royal siam tender steak served with a side salad and Thai sauce.£29.94Grilled Whole Chicken (Gai-Yang)
Grilled baby chicken served with a side salad and Thai dried chilli flakes mixed with soya sauce. Medium Hot, Spicy.£13.14Grilled King Prawn (Goong-Paow)
Grilled king prawns served with a side salad and Thai dried chilli flakes mixed with soya sauce. Medium Hot, Spicy.£15.54Roast Duck in Honey (Ped-Nam-Pueng)
Roast duck on a bed of vegetables, topped with chef's special honey sauce.£14.34Beef Steak with Lemongrass (Nua-Psad-Ta-Krai)
Grilled sirloin beef served with a side salad and Thai dried chilli flakes mixed with soya sauce. Medium Hot, Spicy.£19.14Grilled Chicken with Lemongrass
Chicken breast served with a side salad and Thai dried chilli flakes mixed with soya sauce.£15.54Weeping Tiger
Grilled beef steak served with a side salad and Thai dried chilli flakes mixed with soya sauce. Medium Hot, Spicy.£19.14Grilled Sea Bass in Banana Leaf
Sea bass served with a side salad, Thai garlic, chilli and fish sauce, wrapped in banana leaf.£15.54Grilled Salmon in Banana Leaf
Salmon marinated served with a side salad, Thai garlic, chilli and fish sauce, wrapped in banana leaf.£15.54Grilled Squid
Squid marinated served with a side salad and Thai garlic, chilli and fish sauce. Medium Hot, Spicy.£13.14
Kids Menu
Chips
£3.54Stir Fried Egg
Noodles with chicken or prawn.£4.74Plain Noodles
With chicken or prawn.£4.74Grilled Chicken
Chicken breast mixed with a little bit of soya sauce and grilled with a choice of: egg fried rice, plain rice, plain noodles, chips.£7.14Kids Fried Rice
With chicken or prawns.£5.40Chicken Balls with Chips
£5.40
Noodles
Plain Noodles
Egg noodle simply stir fried with the touch of soya sauce.£4.20Pad Mee
Stir fried egg noodles with beansprout and spring onions. With the choice of: chicken or prawn.£5.50Pad Thai Noodle
Thai famous stir fried rice noodles with edds, beansprouts, spring onions and tamarind sauce. With the choice of: chicken, prawn, beef, vegetable. Contains Nut.£4.95Pad Khee Maow
Thai famous stir fried spicy egg noodles with fresh chilli, fine beans and basil leaves. With the choice of: chicken, prawn, beef, vegetable.£4.95Pad Singapore Noodles
Stir fried rice noodles, flavoured with yellow curry paste, beansprouts topped with crispy onion. With the choice of: chicken, prawn, beef, vegetable.£4.95
Rice
Royal Siam Special Rice (Khao-Pad-Royal Siam)
Chef's special fried rice with chicken and prawn.£7.14Pineapple Rice (Khao-Pad-Sapparod)
Contains Nut.£5.94Vegetable Rice
£4.20Wild Mushroom Rice
£4.20Lemon Rice
£3.54Egg Fried Rice (Khao-Pad-Kai)
£3.54Coconut Rice (Khao-Krati)
£3.54Jasmin Rice (Khao-Suay)
£3.54Sticky Rice (Khao-Neow)
£3.54Chips
£3.54
Salads
Beef Salad (Yam-Nua)
Grilled and sliced sirloin beef with spicy chilli sauce, tomato and onions. Hot, Spicy.£9.54Seafood Salad (Yam-Talay)
Thai famous mixed seafood garnished with chilli, lemongrass, onion and tomato. Hot, Spicy.£8.34Papaya Salad (Som-Tum)
Fresh papaya with chilli, lemon juice, ground peaNut, tomato and coriander. Hot, Spicy. Contains Nut.£8.34
Soup
Tom Yam Soup
Thai spicy hot and sour soup with lemongrass, galangal, lime leaf and lemon juice. Hot, Spicy.£5.94Tom Kha Soup
Thai famous cocoNut milk soup with galangal, lime leaves and lemongrass. Medium Hot, Spicy.£5.94Thai Thick Soup with Chicken and Prawn
Thai thick soup with galangal, lime leaf, lemon grass and coriander. Medium Hot, Spicy.£4.74
Stir Fried Dishes
Sweet and Sour Chicken (Pad-Prew-Wan)
Stir fried with onions, peppers, cucumber and fresh pineapple.£8.70Garlic and Peppers Chicken (Pad-Kratiam)
Thai style stir fried with garlic and peppers.£7.95Chilli and Thai Basil Chicken (Pad-Kra-Prao)
Stir fried with fresh Thai chilli and basil, with garlic and onions. Hot, Spicy.£8.70Ginger Garlic and Spring Onions (Pad-Khing)Chicken
Stir fried with ginger, garlic and spring onions in oyster sauce.£8.70Mushroom and Spring Onion (Pad-Nam-Mun-Hoi)Chicken
Stir-fried with oyster sauce, mushrooms and spring onions.£8.70Chicken Cashew-Nuts (Pad-Med-Mamuang)
Stir-fried with vegetable and cashew Nuts. Contains Nut.£8.70Fine Beans, Chillies, Basil Chicken (Pad-Prik-Khing)
Stir fried with special red curry-paste with fine beans, long red chillies, sweet basil leaves. Medium Hot, Spicy.£8.70Green Pepper in Black Bean Sauce Chicken
£8.70Stir Fry with Chilli Chicken
Hot, Spicy.£8.70Fish with Ginger
Stir fried (fish fillet) with ginger, spring onion and cooked in oyster sauce.£9.54Traditional Tamarind Duck
Duck breast cooked with home-made special tamarind sauce.£9.54Duck with Bamboo Shoots (Ped Kee-Mao)
Slices of duckling stir-fried with fresh chilli, garlic, bamboo shoots, french beans, onion, baby corn and basil leaves.£9.54
Thai Curry Dishes
Green Curry Chicken (Gang-Kiew-Wan)
Famous green curry cooked with aubergines, bamboo shoots, coconut milk, basil leaves and mixed peppers. Hot, Spicy.£9.00Red Curry (Gang-Dang) Chicken
Cooked with aubergines, bamboo shoots, red curry paste, basil leaves, coconut milk, mixed peppers. Medium Hot, Spicy.£9.00Panang Curry Chicken (Gang-Panang)
A traditional thai curry with lime leaves and panang curry paste, coconut milk and a touch of cream. Medium Hot, Spicy.£9.00Yellow Curry Chicken (Gang-karee)
Mild yellow curry with potatoes and tomatoes, flavoured with coconut milk. Medium Hot, Spicy.£9.00Massaman Curry Chicken (Gang-Massaman)
Thai curry style from the southern region of thailand, cooked with coconut milk, potato and peanuts. Contains Nut.£9.00Jangle Curry (Gang-Pha) Chicken
Jungle style curry, clear curry (no coconut milk) with vegetable and Thai herbs. Very Hot, Spicy.£9.00Peanut Curry Chicken (Praram-Rongsong)
Thai curry with coconut milk in a creamy peanut and coriander sauce. Contains Nut.£9.00Royal Siam Special Duck Curry (Gang-Ped-Yang)
Duck in red curry with coconut milk, cherry tomatoes, pineapple.£9.00
Vegetable Dishes
Mix Vegetable in Oyster Sauce (Pad-Pak-Ruam)
Stir fried mixed vegetable with oyster sauce.£5.94Broccoli (Pad-Broccoli)
Stir fried broccoli with garlic and oyster sauce.£5.94Four Musketeers
A delightful stir-fry of fresh baby corn, mange tout, mushroom and broccoli.£5.94Pak Choy (Pad-Pak-Choy)
Pak choy green stir fried with garlic and oyster sauce. Medium Hot, Spicy.£5.94Stir Fried Mushroom (Hed-Kratrim)
Stir fried mushroom with garlic.£5.94Stir Fried Tofu (Pad-Kra-Praw-Tofu)
Stir fried tofu with fresh chilli, garlic and thai holly basil leaves. Hot, Spicy.£5.94
