
About Miel Bakery - Fitzrovia
Pastries, breads and joyful bakesFree delivery
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Popular with other people
Hazelnut Pain Au Chocolat
£6.70Quiche
£7.50Tiramisu
£8.00Dark Chocolate & Sea-Salt Cookie Bag
£12.00Spinach, Feta and Leek Puff Pastry
£7.50Baked chocolate mousse
£8.50Black Forest
£8.00Miel Sourdough Bread - Large
£8.50
Specials 🔥
Dark Chocolate & Sea-Salt Cookie Bag
Crunchy, buttery Valrhona chocolate and sea salt cookie bag.£12.00Tiramisu
Special homemade tiramisu made with assembly espresso.£8.00Baked Cheesecake
Creamy baked cheesecake served by the slice.£6.50Black Forest
Chocolate sponge soaked in cherry syrup, chocolate cremeux and white chocolate chantilly£8.00
Breads 🍞🥖🌾
Miel Sourdough Bread - Large
Slow-fermented over 24 hours made with traditional French bread flour.£8.50
Desserts 🍰🍪
Bakewell Tart
Raspberry jam, almond cream and lots of toasted almonds.£4.80Dark Chocolate & Pecan Cookie
A people's favourite: 70% dark Valrhona chocolate, pecans and fleur de sel.£4.30Lemon Loaf Cake
Super moist zingy lemon loaf slice.£5.00Pistachio & Raspberry financier
Moist and delicate mini tea cakes.£3.90Double Chocolate Shortbread
Buttery, crumbly chocolate cookies with chocolate chunks.£4.30Baked chocolate mousse
72% Valrohna dark chocolate mousse baked and cut in perfect slices. Served by the slice.£8.50Vegetarian
Savoury 🧀
To enjoy your Miel bakes even more, pre-heat your oven to 140C and warm the bakes for 8-10 min.
Quiche
By the slice. Changes every day, usually contains cheese, mushroom, courgettes, red peppers or leeks. Vegetarian.£7.50PopularSpinach, Feta and Leek Puff Pastry
Available from 11:30am.£7.50Mushroom & Cheese Swirl
Currently sold out£7.25
Viennoiserie & Buns 🥐
To enjoy your Miel bakes even more, pre-heat your oven to 140C and warm the bakes for 8-10 min.
Croissant
French butter croissant.£4.75Pain Au Chocolat
Dark Valrhona chocolate filled pain au chocolat.£5.00PopularHazelnut Pain Au Chocolat
Milk chocolate and hazelnut PAC.£6.70Hot cross bun
Pillowy brioche hot cross buns, infused with whole orange paste, candied oranges, and a delicate blend of cinnamon, nutmeg, allspice, and cloves. A timeless spring delight.£4.20Vegetarian