Miel Bakery - Fitzrovia delivery from Fitzrovia

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Dark Chocolate & Sea-Salt Cookie Bag
Crunchy, buttery Valrhona chocolate and sea salt cookie bag.
£12.00
Vanilla Custard Slice
Slice of vanilla infused custard in a buttery puff pastry case.
£6.80
Baked Cheesecake
Creamy baked cheesecake served by the slice.
£6.50
Tiramisu
Special homemade tiramisu made with assembly espresso.
£8.00
Black Forest
Chocolate sponge soaked in cherry syrup, chocolate cremeux and white chocolate chantilly
£8.00

Miel Sourdough Bread - Large
Slow-fermented over 24 hours made with traditional French bread flour.
£8.50
Popular
Miel Sourdough Bread - Medium
Our special sourdough made with white flour, water and salt. Nothing else!
£6.50
Focaccia
Rosemary or thyme focaccia square
£6.00
Yesterday's Sourdough Loaf (Large)
Large loaf baked yesterday, still perfectly consumable for another 2-3 days. Best had toasted with butter, jam or paté.
£4.25

Dark Chocolate & Pecan Cookie
A people's favourite: 70% dark Valrhona chocolate, pecans and fleur de sel.
£4.30
Pear & Rosemary Tarte Tatin
Butter and rosemary caramelised pears sitting on delicate puff pastry.
£6.50
Lemon Loaf Cake
Super moist zingy lemon loaf slice.
£5.00
Bread and Butter Pudding
Custardy croissant dough pudding spiced with warm spices.
£5.50
Hazelnut Butter Brownie
Hazelnut butter dark chocolate brownies.
£5.40
Banana, Chocolate & Ginger Loaf
Brown butter, caramelised banana, dark chocolate and confit ginger
£5.00
Double Chocolate Shortbread
Buttery, crumbly chocolate cookies with chocolate chunks.
£4.30
Baked chocolate mousse
72% Valrohna dark chocolate mousse baked and cut in perfect slices. Served by the slice.
£8.50
Vegetarian
Olive Oil and Rosemary Loaf Cake
Currently sold out
£5.00
Pistachio & Raspberry financier
Moist and delicate mini tea cakes.
£3.90

To enjoy your Miel bakes even more, pre-heat your oven to 140C and warm the bakes for 8-10 min.