Miel Bakery - Fitzrovia delivery from Fitzrovia

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Pistachio & Chocolate Swirl
Our famous pistachio pastry cream and chocolate chips, topped with pistachio butter and roasted pistachios
£8.75
Tiramisu
Special homemade tiramisu made with assembly espresso.
£8.00
Dark Chocolate & Sea-Salt Cookie Bag
Currently sold out
£12.00
Vanilla Custard Slice
Slice of vanilla infused custard in a buttery puff pastry case.
£6.80
Baked Cheesecake
Creamy baked cheesecake served by the slice.
£6.50
Black Forest
Chocolate sponge soaked in cherry syrup, chocolate cremeux and white chocolate chantilly
£8.00

Miel Sourdough Bread - Medium
Our special sourdough made with white flour, water and salt. Nothing else!
£6.50
Miel Sourdough Bread - Large
Slow-fermented over 24 hours made with traditional French bread flour.
£8.50
Focaccia
Rosemary or thyme focaccia square
£6.00

Bakewell Tart
Currently sold out
£4.80
Canelé
Custardy on the inside, crispy and deeply caramelised on the outside.
£4.95
Dark Chocolate & Pecan Cookie
A people's favourite: 70% dark Valrhona chocolate, pecans and fleur de sel.
£4.30
Banana, Chocolate & Ginger Loaf
Brown butter, caramelised banana, dark chocolate and confit ginger
£5.00
Buckwheat, Chocolate and Sea Salt Cookie (gf)
Fudgy gluten-free chocolate cookie with a touch of salt. Gluten Free.
£4.00
Double Chocolate Shortbread
Buttery, crumbly chocolate cookies with chocolate chunks.
£4.30
Baked chocolate mousse
72% Valrohna dark chocolate mousse baked and cut in perfect slices. Served by the slice.
£8.50
Vegetarian
Olive Oil and Rosemary Loaf Cake
By the slice. Vegan.
£5.00

To enjoy your Miel bakes even more, pre-heat your oven to 140C and warm the bakes for 8-10 min.

Ham & Cheese Croissant
Currently sold out
£7.75
Quiche
By the slice. Changes every day, usually contains cheese, mushroom, courgettes, red peppers or leeks. Vegetarian.
£7.50
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Apple & Fennel Pork Sausage Roll
Currently sold out
£6.90
Spinach, Feta and Leek Puff Pastry
Available from 11:30am.
£7.50
Mushroom & Cheese Swirl
Currently sold out
£7.25

To enjoy your Miel bakes even more, pre-heat your oven to 140C and warm the bakes for 8-10 min.

Croissant
French butter croissant.
£4.75
Pain Suisse
Chocolate chip and custard pastry.
£5.50
Popular
Pain Au Chocolat
Dark Valrhona chocolate filled pain au chocolat.
£5.00
Popular
Cinnamon Buns
Fluffy brioche buns marbled with cinnamon butter.
£5.50
Popular
Kouign Amann
Crunchy, caramelised pastry from Brittany.
£6.00
Hazelnut Pain Au Chocolat
Milk chocolate and hazelnut PAC.
£6.70
Cardamom Buns
Fluffy brioche buns marbled with cardamom butter.
£5.50
Almond Croissants
Almond cream filled, double baked croissant.
£6.00
Apple Chausson
Roasted caramelised apples inside delicate puff pastry.
£6.80
Palmiers
Buttery, crispy, caramelised puff pastry hearts.
£3.80
Chocolate and pecan mousse bun
Croissant bun stuffed with pecan praline feuilletine and 64% dark Valrhona chocolate mousseline
£7.95