 - About Foleys - Fitzrovia Freshly prepared Asian cuisine, curated by renowned Head Chef Jude Sangsida. Our menu is based around seasonal produce and traditional cooking that enhances the flavours of high quality ingredients. Range of Vegan and Vegetarian options.
Bits & Bobs
- Prawn Cracker with sweet chilli sauce£4.00
- Edamame (VG(GF) Sea salt.£4.00
- Ginger Calamari Ginger, coriander.£9.50
- Panko Prawn Chilli lime dressing.£9.50
- Chicken Satay (GF) Peanut sauce, cucumber salsa.£9.50
- Aromatic Duck Buns Hoisin, cucumber, onion, coriander.£10.00
- Mushroom Buns Shiitake mushroom, oyster, enoki mushroom, spring onion, soya.£10.00
- Rock Shrimp Tempura Sriracha mayo.£9.50
- Wagyu Skewer (GF) Australian wagyu, onion miso.£12.50
- Matchstick Wing (GF) Fish sauce.£9.50
- Sweet Potato Fries with chilli mayo sauce£6.00
Salad
- Somtam (GF) Green papaya salad, peanut, chilli tamarind & lime.£10.00
- Yampak (VG) Mango, avocado, beans, Thai aubergine, sesame dressing.£10.00
Noodles (Soup)
- Tomyam Oyster mushroom, chilli, lemongrass, galangal broth.£13.50
- Laksa Half boiled egg, tofu, beansprout, spring onion. Laksa Veg (no egg) vegan dish£13.50
Noodles (Wok)
- Pad Thai Rice noodle, egg, tofu, beansprout, chive.£12.00
- Singapore Noodle-Chicken Vermicelli rice noodle, chicken,cabbage,soya.£12.00
Meat & Fish
- Green Curry (GF) Aubergine, bamboo heart, basil.£12.00
- Brisket Curry (GF) Tomato, pepper.£14.00
- Duck Curry Lychee, aubergine, basil leaf.£14.00
- Salmon Sesame cucumber salad, honey ponzu.£19.00
- Tamarind Duck Grilled duck, kailan.£19.00
- Ginger Beef Onion, chilli, mushroom, onion, soy bean.£13.00
- Chilli Prawn Chilli jam, basil, chilli.£13.00
- Nasi Goreng Chilli jam, basil, chilli.£13.00
- Crab Meat Fried Rice Egg, garlic, spring onion.£13.00
- Prawn Curry green curry, butternut squash, chilli, basil£14.00
- Prawn Fried Rice £13.00
- Chicken Fried Rice £13.00
- Vegetable Fried Rice £12.00
Vegan & Rice
- Miso Salad (VG) Couscous, butternut, fine beans, pomegranate, lettuce, coriander, miso truffle dressing£14.00
- Jackfruit (VG) Mushroom, tomato, spring onion.£12.00
- Aubergine Tofu Black Bean (VG) Sun dried black bean, bamboo heart.£13.50
- Tenderstem Broccoli (VG) Grilled with sweet soy sauce.£8.50
- Jasmine Rice (VG)(GF) £3.00
- Coconut Rice (VG)(GF) £3.50
- Mangetout fine bean, mushroom,curry leaf,edamame,soya.£8.50
- Egg Fried Rice £4.50
Soft Drinks
- Still Water 750ml Glass Bottle£3.50
- Sparkling Water 750ml Glass Bottle£3.50
- Still Water 330ml £2.50
- Sparkling Water 330ml £2.50
- Coke 200ml £3.00
- Diet Coke 200ml £3.00
- Coke Zero 200ml £3.00
- Ginger Ale 200ml £3.00
- Elderflower Tonic Water 200ml £3.00
- Tonic Water 200ml £3.00
- Slimline Tonic Water 200ml £3.00
- Soda Water 200ml £3.00
- Ginger Beer £3.00
- Ginger & Lemongrass 275ml Fizzy Drink£4.00
- Lemonade 200ml £3.00
Beers
- Asahi 330ml 5% £5.50
- Aspal Cider 330ml 5.5% £5.50
- Heineken Alcohol FREE 330ml £3.50
White Wines
- Petalo Blanco,Spain (Bottle) £25.00
- Organic Pinot Grigio, Italy (Bottle) £26.00
- The war House Chenin Blanc (Bottle) £31.00
- Sauvignon Blanc, Te Merio, New Zealand (Bottle) £33.00
- Picpoul de Pinet, France (Bottle) £35.00
- Gavi di Gavi, Italy (Bottle) £42.00
Rose Wines
- La Source Reserve Rose £27.00
- Mas Fleurey Rose £33.00
Red Wines
- Petalo Tinto, Spain (Red Wine) Bottle£23.00
- Organic Ananto Tempranillo, Spain (Red Wine) Bottle£27.00
- Merlot, Sierra Grande, Chile (Red Wine) £29.00
- Pinot Noir, France (Red Wine) Bottle£31.00
- Primitivo, Italy (Red Wine) Bottle£33.00
- Malbec, Argentina (Red Wine) Bottle£35.00
- Chateau Du Puy Bonnet, France £45.00
- Organic, Garnacha, Rioja, Spain £70.00
