Bang Bang Canteen
Bang Bang Canteen offers a tasty array of Vietnamese dishes, including pho, bahn bao, and noodles. Bang Bang Canteen’s speciality must be the buns, which have earned them a following of loyal customers. Fancy something to wash it all down with? Choose from sweet bubble tea or Vietnamese beer.
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Most popular
- Salt & Chilli Ribs £6.50
- Muc Rang Muoi (s) Chili Salted Squid £7.50
- Chan Ga Nuoc Mam (s) Bang spicy wings £7.00
- Pho Bo Tai Rare sirloin beef in Bang Bang's 18 hour cooked broth served on a bed of flat rice and noodles and garnished with coriander, spring onion, Asian herbs, bean sprouts £9.50
- Com Thit Nuong Chargrilled lemongrass pork served with jasmine rice £8.00
Appetiser
- Goi Cuon (Prawn) Prawn summer rolls £4.50
- Goi Cuon (Crispy Duck) Crispy duck summer rolls £4.50
- Goi Cuon (Tofu & Shitake Mushroom) (v) Tofu & shitake mushroom summer rolls £4.50
- Salt & Chilli Ribs £6.50
- Cha Gio (Prawn & Pork) Imperial spring rolls £4.50
- Muc Rang Muoi (s) Chili Salted Squid £7.50
- Chan Ga Nuoc Mam (s) Bang spicy wings £7.00
- Banh Tom Prawn and Sweet Potato Fritters £7.50
- Pak Choi (v) Pak Choi with Oyster Sauce £6.00
- Rau Muong (v) Morning Glory with Fermented Bean Curd £6.00
- Sea Bass in Spicy Chilli & Lemongrass (s) £8.50
- Salt & Pepper Tofu (v) £6.50
Bang Bang Bao
Vietnamese Steamed Bun
- Chargrilled Lemongrass Pork Vietnamese Steamed Bun £4.00
- Chargrilled Lime Leaf Chicken Vietnamese Steamed Bun £4.00
- Slow Cooked Pork Belly Vietnamese Steamed Bun £4.00
Pho
Classic Vietnamese Noodle Soup Bang Bang’s 18hr broths are cooked using the freshest of natural ingredients; beef bone marrow, ox tail, free-range chicken and roasted fragrant spices.
- Pho Bo Tai Rare sirloin beef in Bang Bang's 18 hour cooked broth served on a bed of flat rice and noodles and garnished with coriander, spring onion, Asian herbs, bean sprouts £9.50
- Pho Ga Chicken in Bang Bang's 18 hour cooked broth served on a bed of flat rice and noodles and garnished with coriander, spring onion, Asian herbs, bean sprouts £8.50
- Pho Tom Tiger prawns in Bang Bang's 18 hour cooked broth served on a bed of flat rice and noodles and garnished with coriander, spring onion, Asian herbs, bean sprouts £9.00
- Pho Bo Gau Beef brisket in Bang Bang's 18 hour cooked broth served on a bed of flat rice and noodles and garnished with coriander, spring onion, Asian herbs, bean sprouts £8.50
- Pho Dac Biet (Chicken, Beef Brisket, Tiger Prawns) Combo cooked in Bang Bang's 18 hour cooked broth served on a bed of flat rice and noodles and garnished with coriander, spring onion, Asian herbs, bean sprouts £10.50
- Pho Chay (Tofu, Pak Choi, Chinese Leaf & Mushroom) (v) Combo cooked in Bang Bang's 18 hour cooked broth served on a bed of flat rice and noodles and garnished with coriander, spring onion, Asian herbs, bean sprouts, & vegetarian broth £8.50
Bun Thit Nuong
Vermicelli Noodle, Salad
- Bun Thit Nuong Chargrilled lemongrass pork vermicelli noodle salad £8.00
- Bun Thit Ga Nuong Chargrilled lime leaf chicken vermicelli noodle salad £8.00
- Bun Bo Xao Wok-tossed beef vermicelli noodle salad £8.50
- Bun Cha Gio Imperial spring rolls with vermicelli noodle salad £8.00
- Bun Dau Hu Xau (v) Fried tofu and shitake mushroom vermicelli noodle salad £7.50
Bun Bo Hue
Hot & (S)picy soup with Vermicelli noodles (S)
- Bun Bo Hue (Beef Rump Brisket) Beef rump hot and spicy vermicelli soup £8.50
- Bun Ga Hue (Chicken) Chicken hot and spicy vermicelli soup £8.50
- Bun Dac Biet Hue (Beef Brisket, Pork Belly, Tiger Prawns) Beef rump, beef balls, pork & tiger prawns in hot and spicy vermicelli soup £10.50
- Bun Tom Hue (Tiger Prawns) Tiger prawns hot and spicy vermicelli soup £9.00
- Bun Chay Hue (Tofu, Pak Choi, Chinese Leaf & Mushroom) (v) Tofu, pak choi, chinese leaf and mushroom in hot and spicy vermicelli soup £8.50
Bun Rieu CUA
- Vietnamese Crab Noodle Tomato Based Broth with Crab Paste & Pork Belly and served with Vermicelli Noodles £9.00
Goi
Vibrant Vietnamese Salad consisting of kohlrabi, carrots, basil, mint, coriander & crispy shallots. Delicately dressed with tangy vinaigrette “Nuoc Cham”
- Goi Du Du (Beef) Papaya salad consisting of kohlrabi, carrots, basil, mint, coriander and crispy shallots. Dressed with a 'Nuoc Cham' tangy vinaigrette with chicken £7.50
- Goi Du Du (Chicken) Papaya salad consisting of kohlrabi, carrots, basil, mint, coriander and crispy shallots. Dressed with a 'Nuoc Cham' tangy vinaigrette with chicken £7.50
- Goi Du Du (Prawn) Papaya salad consisting of kohlrabi, carrots, basil, mint, coriander and crispy shallots. Dressed with a 'Nuoc Cham' tangy vinaigrette with prawn £7.50
- Goi Du Du (Tofu) Papaya salad consisting of kohlrabi, carrots, basil, mint, coriander and crispy shallots. Dressed with a 'Nuoc Cham' tangy vinaigrette with tofu £7.50
- Goi Ngo Sen (Beef) Lotus salad consisting of kohlrabi, carrots, basil, mint, coriander and crispy shallots. Dressed with a 'Nuoc Cham' tangy vinaigrette with chicken £7.50
- Goi Ngo Sen (Chicken) Lotus salad consisting of kohlrabi, carrots, basil, mint, coriander and crispy shallots. Dressed with a 'Nuoc Cham' tangy vinaigrette with chicken £7.50
- Goi Ngo Sen (Prawn) Lotus salad consisting of kohlrabi, carrots, basil, mint, coriander and crispy shallots. Dressed with a 'Nuoc Cham' tangy vinaigrette with prawns £7.50
- Goi Ngo Sen (Tofu) Lotus salad consisting of kohlrabi, carrots, basil, mint, coriander and crispy shallots. Dressed with a 'Nuoc Cham' tangy vinaigrette with tofu £7.50
- Goi Xoai (Beef) Green mango salad consisting of kohlrabi, carrots, basil, mint, coriander and crispy shallots. Dressed with a 'Nuoc Cham' tangy vinaigrette with prawn £7.50
- Goi Xoai (Chicken) Green mango salad consisting of kohlrabi, carrots, basil, mint, coriander and crispy shallots. Dressed with a 'Nuoc Cham' tangy vinaigrette with prawn £7.50
- Goi Xoai (Prawn) Green mango salad consisting of kohlrabi, carrots, basil, mint, coriander and crispy shallots. Dressed with a 'Nuoc Cham' tangy vinaigrette with prawn £7.50
- Goi Xoai (Tofu) Green mango salad consisting of kohlrabi, carrots, basil, mint, coriander and crispy shallots. Dressed with a 'Nuoc Cham' tangy vinaigrette with prawn £7.50
Sides
- Jasmine Rice (v) £2.00
- Prawn Crackers (v) £2.50
- Pickled Veg (v) £2.50
Cari
Mild Coconut Based Vietnamese Curry served with Jasmine Rice
- Chicken (s) £8.00
- Tofu and Eggplant (s) (v) £7.50
Com
- Com Thit Nuong Chargrilled lemongrass pork served with jasmine rice £8.00
- Com Thit Ga Nuong Chargrilled lime leaf chicken served with jasmine rice £8.00
- Com Thit Kho Slow cooked caramelised pork belly, hard-boiled egg served with jasmine rice £8.50
White Wine
- Fonte de Serrana Branca £19.00
- Franschoek Sauvignon £25.00
- Dom Bischofliche Riesling £28.00
Cold Drinks
- Apple Juice £2.80
- Orange Juice £2.80
- Coconut Juice £2.80
- Coke £2.50
- Diet Coke £2.50
- Sprite £2.50
- Still Water (Small) £2.50
- Sparkling Water (Small) £2.50
- Still Water (Large) £4.50
- Sparkling Water (Large) £4.50
- Vietnamese Ice Cofee £3.50
- Homemade Lemonade £3.00
- Soya Milk £2.50
- Appletiser £2.50
- Appletiser & Pomegranate £2.50
Bubble Tea
- Taro £3.50
- Classic £3.50
- Matcha Green Tea £3.50
- Lychee £3.50
- Mango £3.50
- Passion Fruit £3.50
- Honeydew Melon £3.50
Cider
- Rekorderlig Strawberry and Lime £4.00
- Rekorderlig Wild Berry £4.00
- Rekorderlig Apple £4.00
Beer
- Hanoi £4.50
- Saigon £4.50
Good to Know
- All dishes may contain traces of the following allergens: Wheat; Gluten; Peanuts; Nuts; Sesame Seeds; Celery; Soybeans; Milk; Eggs; Mustard; Lupin; Pork; Mollusc; Crustaceans; Fish; Sulphur Dioxide or Alcohol. Please note that if you are pregnant you may need to take caution when consuming any of the above dishes. For any questions regarding the allergen contents of specific dishes please contact the restaurant directly.
- Alcohol is not for sale to people under the age of 18. By placing an order for alcohol products on this site you are declaring that you are 18 years of age or over. Identification will be requested for anyone looking under the age of 25.
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