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A complete meal. Served with mixed vegetable curry.
Lightly spiced & served on an Omelette.
A great meal worth trying for quality and value for money.
Baltis are marinated spicy dishes, tradition to Kashmir & Indus Valleys cuisine. Balti dishes are cooked freshly according to a very special recipe. They are spicy & come in a thick sauce.
Dansak: cooked with lentils, hot, sweet & sour in thick sauce. Pathia: cooked hot, sweet & sour in thick sauce.
Imperial recommendations are exotic with exciting range of flavours and imperial styles.
Salmon, Tilapia (specify when ordering).