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Il Capriccio Ristorante - Epsom

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  • About Il Capriccio Ristorante - Epsom

    Order your favourite dish at home from Il Capriccio Ristorante - Epsom thanks to Deliveroo's home delivery.
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SOFT DRINKS

  • COCA COLA 33cl

    £0.00
  • COCA COLA ZERO 33cl

    £3.60
  • DIET COKE 33cl

    £3.60
  • LEMONADE 33cl

    £3.60
  • ORANGE FANTA 33cl

    £3.60
  • ELDERFLOWER 27.5cl

    £3.60
  • GINGER BEER 27.5cl

    £3.60
  • APPLETAISER 27.5cl

    £3.60
  • J2O MANGO & APPLE 27.5cl

    £3.60
  • J20 ORANGE & PASSION FRUIT 27.5cl

    £0.00
  • REDBULL 25cl

    £3.60
  • JUICE 25cl

    Orange, Apple, Pineapple, Cranberry
    £3.60
  • SPARKLING WATER 75cl

    £0.00
  • STILL WATER 75cl

    £4.80

ANTIPASTI / SHARING PLATES (FROM 2 PEOPLE)

  • AFFETTATTI MISTI

    A selection of cured meats, 18 month parmesan and artichokes hearts. Gluten-Free
    £19.20
    Gluten free
  • CASSERUOLA DI FRUTTI DI MARE

    Scottish mussels, clams, calamari, Atlantic prawns in white wine, garlic butter and parsley. Gluten-Free
    £21.60
    Gluten free

PRIMO / STARTER

  • GAMBERONI ROIALI

    King prawns in a white wine, paprika, garlic butter and parsley. Gluten-Free Option
    £16.20
  • CAPASANTA E GAMBERETTO

    Scallops, Atlantic prawns, asparagus and mushrooms in white wine, chilli and parsley. Gluten-Free Option
    £17.40
  • SALMONE COLETTA

    Roll of scotch smoked salmon with avocado, Atlantic prawns and cocktail sauce. Gluten-Free
    £16.20
    Gluten free
  • CALAMARI FRITTI

    Deep fried squid served with tartar sauce.
    £11.40
  • COZZE MARINARA

    Scottish mussels in white wine, lemon, garlic butter and parsley. Gluten-Free
    £11.40
    Gluten free
  • COZZE NAPOLI

    Scottish mussels in tomato sauce, white wine, garlic butter and parsley. Gluten-Free
    £11.40
    Gluten free
  • COCKTAIL DI GAMBERETTI

    Atlantic prawns with cocktail sauce. Gluten-Free
    £10.20
    Gluten free
  • AVOCADO E GAMBERETTI

    Avocado with Atlantic prawns and cocktail sauce. Gluten-Free
    £11.40
    Gluten free
  • SARDINE

    Fresh grilled sardines.Gluten-Free Option
    £9.00
  • BIANCHETTI

    Deep fried whitebait served with tartar sauce.
    £9.00
  • MANGO GAMBERETTI E GRANCHIO

    Mango salad, Atlantic prawns and crab with cocktail sauce. Gluten-Free
    £15.00
    Gluten free
  • MELONE DI STAGIONE

    Fresh melon. Gluten-Free, Vegan, Vegetarian
    £7.20
    Vegan
  • ZUPPA GIARDINERA

    Vegetarian soup. Gluten-Free, Vegan, Vegetarian
    £7.20
    Vegan
  • ESOTICA

    Avocado, buffalo mozzarella, vine tomato, rocked salad with balsamic vinegar. Gluten-Free, Vegetarian
    £11.40
    Vegetarian
  • PATE DI FEGATINI POLLO

    Homemade chicken liver pate with brandy served in a French toast and onions chutney.
    £9.00
  • PROSCIUTTO E MELONE

    24 month cured Parma ham and melon. Gluten-Free
    £11.40
    Gluten free
  • FUNGI RIPIENI

    Mushroom filled with mozzarella, herbs, garlic butter and Parma ham. Gluten-Free, Vegetarian
    £11.40
    Vegetarian
  • CARPACCIO DI MANZO

    Scottish beef filet, Parmesan cheese, rocket salad and anchovy aioli. Gluten-Free
    £16.20
    Gluten free

PASTA E RISOTTO

  • PENNE ALL'ARRABIATA

    Tomato sauce, garlic, chilli and basil. Vegan, Vegetarian
    £15.00
    Vegan
  • PENNE AMATRICIANA

    Tomato sauce, pancetta, mushroom and touch of cream.
    £16.20
  • PENNE PESTO

    Homemade pesto with sundried tomato. Vegan, Vegetarian
    £15.00
    Vegan
  • SPAGHETTI BOLOGNA

    8 hours slow cooking beef meat, tomato sauce and basil.
    £16.20
  • LINGUINE ALLE VONGOLE

    Fresh clams, cherry tomatoes, garlic and parsley.
    £18.60
  • LINGUINE SALMONE E ZUCCHINI

    Scottish smoked salmon in a creamy tomato sauce and courgette.
    £18.60
  • LINGUINE FRUTTO DI MARE

    Scottish mussels, Atlantic prawns, clams, calamari, Scottish salmon and crab in a creamy tomato sauce.
    £24.60
  • TORTELLONI DELLA NONNA

    Freshly made pasta filled with ricotta and spinach in a creamy tomato sauce, mushrooms and basil. Vegetarian
    £15.00
    Vegetarian
  • LASAGNE

    Classic bechamel, 8 hour slow cooked beef with mozzarella and Parmesan.
    £16.20
  • MELANZANE PARMIGIANA

    Aubergine layers, classic bechamel, tomato sauce, mozzarella and Parmesan. Vegetarian
    £15.00
    Vegetarian
  • RISOTTO PORCINI

    Arborio rice, porcini and 18 months Parmesan. Vegan, Vegetarian
    £18.60
    Vegan
  • RISOTTO ZAFFERANO, ASPARAGO E CALAMARO

    Arborio rice in a saffron, asparagus and baby squid.
    £18.60

PESCE / FISH

  • LUCCIO DI MARE

    Sea bass in white wine, lemon and butter parsley. Gluten-Free Option
    £24.00
  • RAZA

    Skate in a black butter, capers and parsley. Gluten-Free Option
    £26.40
  • NASELLO

    Filet of halibut in white wine, cherry tomato, claws, prawns and parsley. Gluten-Free Option
    £27.60
  • SCAMPI MARIA LUISA

    Scampi, Atlantic prawns, asparagus and mushroom in a brandy, tomato creamy sauce. Served with basmati rice. Gluten-Free Option
    £22.20

MANZO / BEEF

  • BOEUF STROGANOFF

    Strips os Scottish filet steak, mushrooms in a tomato creamy brandy sauce. Served with basmati rice. Gluten-Free Option
    £22.20
  • MEDAGLIONI DIANE

    Scottish filet steak, mix wild mushrooms in a French mustard, brandy and cream. Gluten-Free Option
    £34.20
  • FILETTO DIAVOLA

    Scottish filet steak in a mix peppers, shallots white wine and tomato sauce. Gluten-Free
    £36.60
    Gluten free
  • FILETTO ROSSINI

    Scottish filet steak in a brandy, liver pate sauce served on French toast. Gluten-Free
    £36.60
    Gluten free

VITELLO / VEAL

  • COSTOLETTA DI VITELLO ALL'PORCINI

    Veal chop in a porcini mushroom, garlic, chilli and white wine. Gluten-Free Option
    £39.00
  • SCALLOPINE MARSALA

    Veal escalope in a Marsala wine, mushrooms and cream.Gluten-Free Option
    £21.00
  • SCALLOPINE MILANESE

    Breadcrumbs veal escalope. Served with spaghetti Napoli or bolognese.
    £22.20
  • SCALLOPINE SALTIMBOCCA

    Veal escalope with Parma ham and sage in a white wine sauce. Gluten-Free Option
    £22.20
  • SCALLOPINE AL LIMONE

    Veal escalope in lemon butter, white wine and parsley. Gluten-Free Option
    £19.80
  • FEGATO BURRO E SAGGIA

    Calves liver in butter and sage. Gluten-Free
    £21.00
    Gluten free

POLLO / CHICKEN

  • POLLO STROGANOFF

    Strips of chicken, mushrooms in a tomato creamy sauce. Served with basmati rice. Gluten-Free Option
    £18.60
  • POLLO CREMA E FUNGI

    Breast of chicken, mushrooms in a cream and brandy sauce. Gluten-Free Option
    £18.60
  • POLLO VESUVIO

    Breast of chicken, melted mozzarella and 18 month Parmesan in a creamy tomato sauce. Gluten-Free Option
    £18.60

AGNELLO / LAMB

  • CARRÉ DI AGNELLO

    Welsh rack of lamb in garlic, red wine and rosemary. Gluten-Free Option
    £39.00

GRIGLIATA / GRILL

  • COSTOLETTE DI AGNELLO

    Welsh lamb cutlets. Gluten-Free
    £34.20
    Gluten free
  • BISTECCA CONTROFILETTO

    Scottish sirloin steak and garnish. Gluten-Free
    £28.20
    Gluten free
  • FILETTO ALLA GRIGLIA

    Scottish filet steak and garnish. Gluten-Free
    £34.20
    Gluten free
  • SAUCES

    French peppercorn | Wild mix mushroom
    £3.60
  • ARROSTO DELLA DOMENICA

    Sunday roast. Gluten-Free Option
    £22.20

CONTORNI / SIDES

  • PATATINE FRITTE

    French fries.Gluten-Free, Vegan, Vegetarian
    £4.20
    Vegan
  • SPINACI

    French spinach with oil olive. Gluten-Free, Vegan, Vegetarian
    £4.20
    Vegan
  • PISELLI E BURRO

    Garden peas with butter. Gluten-Free, Vegetarian
    £4.20
    Vegetarian
  • ZUCCHINI FRITTE

    Fried courgettes. Vegan, Vegetarian
    £4.20
    Vegan
  • INSALTA MISTA

    Garden mix salad with balsamic glaze. Gluten-Free, Vegan, Vegetarian
    £4.20
    Vegan
  • CAVOLFIORE DOPPIO FORMAGGIO

    cauliflower double cheese. Vegetarian
    £4.20
    Vegetarian
  • RUCOLA E PARMIGIANO

    Wild rocket, 18 month Parmesan with balsamic glaze. Gluten-Free, Vegetarian
    £4.20
    Vegetarian

ITALIAN GELATO

  • 2 SCOPES

    Vanilla / Chocolate / Strawberry Pistachio / Coconut
    £7.20
  • SORBET

    Sicilian Lemon / Aphonso Mango, Vegan, Lactos Free
    £7.20
    Vegan

SWEET

  • ORANGE & GRAND MANIER

    Gluten Free
    £7.80
    Gluten free
  • CREME CARAMEL

    Gluten Free
    £7.80
    Gluten free
  • VANILLA PANNA COTTA & FRUTTA DEL BOSCO

    Vegan,Gluten Free
    £7.80
    Vegan
  • CLASSIC TIRAMISU

    £7.80
  • FRENCH BRÛLÉE

    Gluten Free
    £7.80
    Gluten free
  • FERRERO ROCHER & NUTELLA PROFITEROLES

    £7.80
  • SMOOTH VANILLA & PISTACHIO CHEESECAKE

    £7.80
  • DOUBLE CHOCOLATE TORTE

    Served with vanilla gelato
    £9.00
  • APPLE PIE

    Served with custard or vanilla gelato
    £9.00

CHEESE BOARD

  • CHEESE BOARD

    MINIMUM FOR 2 PERSONS • GRANA PADANO • DOLCELATTE • VINTAGE CHEDDAR • • FRENCH BRIE • CRANBERRY WENSLEYDALE • Served with chutney & crackers
    £19.20

CAFE

  • ESPRESSO

    £3.00
  • ESPRESSO

    £3.60
  • AMERICANO BLACK/WHITE

    £3.60
  • CAPPUCCINO

    £4.20
  • LATTE

    £4.20
  • FLAT WHITE

    £4.20
  • HOT CHOCOLATE

    £4.20

TEA

  • ENGLISH BREAKFAST

    £3.00
  • EARL GREY

    £3.00
  • GREEN LEAF

    £3.00
  • CAMOMILE

    £3.00
  • PEPPERMINT & LIQUORICE

    £3.00

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