
About Il Capriccio Ristorante - Epsom
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SOFT DRINKS
COCA COLA 33cl
£0.00COCA COLA ZERO 33cl
£3.60DIET COKE 33cl
£3.60LEMONADE 33cl
£3.60ORANGE FANTA 33cl
£3.60ELDERFLOWER 27.5cl
£3.60GINGER BEER 27.5cl
£3.60APPLETAISER 27.5cl
£3.60J2O MANGO & APPLE 27.5cl
£3.60J20 ORANGE & PASSION FRUIT 27.5cl
£0.00REDBULL 25cl
£3.60JUICE 25cl
Orange, Apple, Pineapple, Cranberry£3.60SPARKLING WATER 75cl
£0.00STILL WATER 75cl
£4.80
ANTIPASTI / SHARING PLATES (FROM 2 PEOPLE)
AFFETTATTI MISTI
A selection of cured meats, 18 month parmesan and artichokes hearts. Gluten-Free£19.20Gluten freeCASSERUOLA DI FRUTTI DI MARE
Scottish mussels, clams, calamari, Atlantic prawns in white wine, garlic butter and parsley. Gluten-Free£21.60Gluten free
PRIMO / STARTER
GAMBERONI ROIALI
King prawns in a white wine, paprika, garlic butter and parsley. Gluten-Free Option£16.20CAPASANTA E GAMBERETTO
Scallops, Atlantic prawns, asparagus and mushrooms in white wine, chilli and parsley. Gluten-Free Option£17.40SALMONE COLETTA
Roll of scotch smoked salmon with avocado, Atlantic prawns and cocktail sauce. Gluten-Free£16.20Gluten freeCALAMARI FRITTI
Deep fried squid served with tartar sauce.£11.40COZZE MARINARA
Scottish mussels in white wine, lemon, garlic butter and parsley. Gluten-Free£11.40Gluten freeCOZZE NAPOLI
Scottish mussels in tomato sauce, white wine, garlic butter and parsley. Gluten-Free£11.40Gluten freeCOCKTAIL DI GAMBERETTI
Atlantic prawns with cocktail sauce. Gluten-Free£10.20Gluten freeAVOCADO E GAMBERETTI
Avocado with Atlantic prawns and cocktail sauce. Gluten-Free£11.40Gluten freeSARDINE
Fresh grilled sardines.Gluten-Free Option£9.00BIANCHETTI
Deep fried whitebait served with tartar sauce.£9.00MANGO GAMBERETTI E GRANCHIO
Mango salad, Atlantic prawns and crab with cocktail sauce. Gluten-Free£15.00Gluten freeMELONE DI STAGIONE
Fresh melon. Gluten-Free, Vegan, Vegetarian£7.20VeganZUPPA GIARDINERA
Vegetarian soup. Gluten-Free, Vegan, Vegetarian£7.20VeganESOTICA
Avocado, buffalo mozzarella, vine tomato, rocked salad with balsamic vinegar. Gluten-Free, Vegetarian£11.40VegetarianPATE DI FEGATINI POLLO
Homemade chicken liver pate with brandy served in a French toast and onions chutney.£9.00PROSCIUTTO E MELONE
24 month cured Parma ham and melon. Gluten-Free£11.40Gluten freeFUNGI RIPIENI
Mushroom filled with mozzarella, herbs, garlic butter and Parma ham. Gluten-Free, Vegetarian£11.40VegetarianCARPACCIO DI MANZO
Scottish beef filet, Parmesan cheese, rocket salad and anchovy aioli. Gluten-Free£16.20Gluten free
PASTA E RISOTTO
PENNE ALL'ARRABIATA
Tomato sauce, garlic, chilli and basil. Vegan, Vegetarian£15.00VeganPENNE AMATRICIANA
Tomato sauce, pancetta, mushroom and touch of cream.£16.20PENNE PESTO
Homemade pesto with sundried tomato. Vegan, Vegetarian£15.00VeganSPAGHETTI BOLOGNA
8 hours slow cooking beef meat, tomato sauce and basil.£16.20LINGUINE ALLE VONGOLE
Fresh clams, cherry tomatoes, garlic and parsley.£18.60LINGUINE SALMONE E ZUCCHINI
Scottish smoked salmon in a creamy tomato sauce and courgette.£18.60LINGUINE FRUTTO DI MARE
Scottish mussels, Atlantic prawns, clams, calamari, Scottish salmon and crab in a creamy tomato sauce.£24.60TORTELLONI DELLA NONNA
Freshly made pasta filled with ricotta and spinach in a creamy tomato sauce, mushrooms and basil. Vegetarian£15.00VegetarianLASAGNE
Classic bechamel, 8 hour slow cooked beef with mozzarella and Parmesan.£16.20MELANZANE PARMIGIANA
Aubergine layers, classic bechamel, tomato sauce, mozzarella and Parmesan. Vegetarian£15.00VegetarianRISOTTO PORCINI
Arborio rice, porcini and 18 months Parmesan. Vegan, Vegetarian£18.60VeganRISOTTO ZAFFERANO, ASPARAGO E CALAMARO
Arborio rice in a saffron, asparagus and baby squid.£18.60
PESCE / FISH
LUCCIO DI MARE
Sea bass in white wine, lemon and butter parsley. Gluten-Free Option£24.00RAZA
Skate in a black butter, capers and parsley. Gluten-Free Option£26.40NASELLO
Filet of halibut in white wine, cherry tomato, claws, prawns and parsley. Gluten-Free Option£27.60SCAMPI MARIA LUISA
Scampi, Atlantic prawns, asparagus and mushroom in a brandy, tomato creamy sauce. Served with basmati rice. Gluten-Free Option£22.20
MANZO / BEEF
BOEUF STROGANOFF
Strips os Scottish filet steak, mushrooms in a tomato creamy brandy sauce. Served with basmati rice. Gluten-Free Option£22.20MEDAGLIONI DIANE
Scottish filet steak, mix wild mushrooms in a French mustard, brandy and cream. Gluten-Free Option£34.20FILETTO DIAVOLA
Scottish filet steak in a mix peppers, shallots white wine and tomato sauce. Gluten-Free£36.60Gluten freeFILETTO ROSSINI
Scottish filet steak in a brandy, liver pate sauce served on French toast. Gluten-Free£36.60Gluten free
VITELLO / VEAL
COSTOLETTA DI VITELLO ALL'PORCINI
Veal chop in a porcini mushroom, garlic, chilli and white wine. Gluten-Free Option£39.00SCALLOPINE MARSALA
Veal escalope in a Marsala wine, mushrooms and cream.Gluten-Free Option£21.00SCALLOPINE MILANESE
Breadcrumbs veal escalope. Served with spaghetti Napoli or bolognese.£22.20SCALLOPINE SALTIMBOCCA
Veal escalope with Parma ham and sage in a white wine sauce. Gluten-Free Option£22.20SCALLOPINE AL LIMONE
Veal escalope in lemon butter, white wine and parsley. Gluten-Free Option£19.80FEGATO BURRO E SAGGIA
Calves liver in butter and sage. Gluten-Free£21.00Gluten free
POLLO / CHICKEN
POLLO STROGANOFF
Strips of chicken, mushrooms in a tomato creamy sauce. Served with basmati rice. Gluten-Free Option£18.60POLLO CREMA E FUNGI
Breast of chicken, mushrooms in a cream and brandy sauce. Gluten-Free Option£18.60POLLO VESUVIO
Breast of chicken, melted mozzarella and 18 month Parmesan in a creamy tomato sauce. Gluten-Free Option£18.60
AGNELLO / LAMB
CARRÉ DI AGNELLO
Welsh rack of lamb in garlic, red wine and rosemary. Gluten-Free Option£39.00
GRIGLIATA / GRILL
COSTOLETTE DI AGNELLO
Welsh lamb cutlets. Gluten-Free£34.20Gluten freeBISTECCA CONTROFILETTO
Scottish sirloin steak and garnish. Gluten-Free£28.20Gluten freeFILETTO ALLA GRIGLIA
Scottish filet steak and garnish. Gluten-Free£34.20Gluten freeSAUCES
French peppercorn | Wild mix mushroom£3.60ARROSTO DELLA DOMENICA
Sunday roast. Gluten-Free Option£22.20
CONTORNI / SIDES
PATATINE FRITTE
French fries.Gluten-Free, Vegan, Vegetarian£4.20VeganSPINACI
French spinach with oil olive. Gluten-Free, Vegan, Vegetarian£4.20VeganPISELLI E BURRO
Garden peas with butter. Gluten-Free, Vegetarian£4.20VegetarianZUCCHINI FRITTE
Fried courgettes. Vegan, Vegetarian£4.20VeganINSALTA MISTA
Garden mix salad with balsamic glaze. Gluten-Free, Vegan, Vegetarian£4.20VeganCAVOLFIORE DOPPIO FORMAGGIO
cauliflower double cheese. Vegetarian£4.20VegetarianRUCOLA E PARMIGIANO
Wild rocket, 18 month Parmesan with balsamic glaze. Gluten-Free, Vegetarian£4.20Vegetarian
ITALIAN GELATO
2 SCOPES
Vanilla / Chocolate / Strawberry Pistachio / Coconut£7.20SORBET
Sicilian Lemon / Aphonso Mango, Vegan, Lactos Free£7.20Vegan
SWEET
ORANGE & GRAND MANIER
Gluten Free£7.80Gluten freeCREME CARAMEL
Gluten Free£7.80Gluten freeVANILLA PANNA COTTA & FRUTTA DEL BOSCO
Vegan,Gluten Free£7.80VeganCLASSIC TIRAMISU
£7.80FRENCH BRÛLÉE
Gluten Free£7.80Gluten freeFERRERO ROCHER & NUTELLA PROFITEROLES
£7.80SMOOTH VANILLA & PISTACHIO CHEESECAKE
£7.80DOUBLE CHOCOLATE TORTE
Served with vanilla gelato£9.00APPLE PIE
Served with custard or vanilla gelato£9.00
CHEESE BOARD
CHEESE BOARD
MINIMUM FOR 2 PERSONS • GRANA PADANO • DOLCELATTE • VINTAGE CHEDDAR • • FRENCH BRIE • CRANBERRY WENSLEYDALE • Served with chutney & crackers£19.20
CAFE
ESPRESSO
£3.00ESPRESSO
£3.60AMERICANO BLACK/WHITE
£3.60CAPPUCCINO
£4.20LATTE
£4.20FLAT WHITE
£4.20HOT CHOCOLATE
£4.20
TEA
ENGLISH BREAKFAST
£3.00EARL GREY
£3.00GREEN LEAF
£3.00CAMOMILE
£3.00PEPPERMINT & LIQUORICE
£3.00