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Lasooni Palak Paneer
£13.50Railway Chicken Curry
£13.50Paneer Butter Masala
£12.50Chicken Tikka Makhani
£13.50Mughlai Kadhai Lamb
£13.50Keralian Fish Curry
£14.50Lamb Hari Mirch
£13.50Paneer Kali Mirchi
£10.50Bombay Chicken Curry
£13.50Lasooni Palak Chicken
£13.50
Small Plates
Lamb Samosa
Lamb Samosa£8.50Dhaniya Adaraki Champ
Lamb chops marinated in coriander and ginger and cooked in a tandoor.£11.50Vegetable Samosa
Spiced vegetable filling with a variety of chutneys. V.£7.50Fish Pakora
Spiced Gram flour battered Tilapia fish.£10.50Paneer Kali Mirchi
Highly rated· Paneer a fantastic vegetarian option marinated in chef’s special spices and cooked in a tandoor. V.£10.50Yatri Chicken Tikka
Using a family recipe, boneless chicken pieces marinated and cooked in a tandoor.£10.50Onion Bhaji
Crispy onion fritters, coated in gram flour, mixed with exotic herbs and spices. V.£7.50Tandoori Prawns
Prawns delicately marinated in yoghurt and spices and cooked in a tandoor.£10.50Avocado Chaat
Refreshing twist, creamy avocado, crispy sev, tangy chutneys, and a burst of fresh flavours.£11.50VegetarianSamosa Chaat
Tangy, salty and spicy at the same time. Chopped samosas mixed with a variety of chutneys. V.£9.50Nilgiri Seekh Kabab
Minced lamb is marinated with chili, ginger, garlic and spices then grilled.£10.50Bhel Puri Chaat
Puffed rice, wheat crisp and spiced chickpea tossed with onion and tamarind. V.£8.50VeganChilli Paneer
Crispy paneer tossed in a spicy Indo-Chinese sauce — a bold fusion of flavour and heat.£11.50VegetarianMacchi Tikka
Any fish is called macchi in India. Our macchi tikka is tilapia marinated and cooked in a tandoor.£10.50
Curry Dishes
Lasooni Palak Paneer
Tender Paneer cooked with spinach & tempered with fresh Garlic.£13.50PopularRailway Chicken Curry
Highly rated· The dish takes you back to the British era in India when the only option for long-distance travel was the railway. Our railway chicken is full of tender chicken pieces cooked in a delicious curry with potato and a boiled egg. The dish was only served in first-class carriages.£13.50Keralian Fish Curry
Delicate tilapia fish cooked in a coconut flavoured curry sauce.£14.50Chicken Tikka Makhani
Chargrilled chicken thighs in a creamy butter sauce.£13.50Paneer Butter Masala
What if I told you “Paneer Butter Masala” is both the name of the dish and ingredients. V.£12.50Mughlai Kadhai Lamb
Slowly cooked lamb with tomatoes, garlic and garam masala.£13.50Lamb Hari Mirch
Slowly cooked lamb chunks with fresh green chilies and garlic in a tomato based sauce.£13.50Bombay Chicken Curry
A must try for spicy curry lovers. Chicken cooked in a traditional roadside curry sauce.£13.50Keralian Prawn curry
Prawn cooked in a coconut flavoured curry sauce.£14.50PopularLasooni Palak Chicken
Tender Chicken cooked with spinach & tempered with fresh Garlic.£13.50Tofu Tawa Masala
Tofu cooked on a tawa (flat pan) with rustic masala curry sauce. V.£13.50VeganKorma your Way
Chicken, seasonal vegetables or Paneer cooked in a korma sauce.£13.50Chef Special Gujarati Undhiyu
Undhiyu is a Gujarati mixed vegetable dish that is a regional specialty of Surat, India. The name of this dish comes from the Gujarati word "undhu", which translates to upside down, since the dish is traditionally cooked upside down underground in earthen pots, termed "matlu", which are fired from above. V.£12.50Yatri’s Shahi Egg Curry
velvety makhani and aromatic masala gravy, slow-cooked with butter and royal spices for a truly indulgent yet traditional taste.£11.50Baigan Bhartha
Originated in Gujarat, roasted aubergine curry with green onion, peas and tomatoes. V.£12.50VeganBombay Aloo
Potato pieces are tossed with cumin seeds, nuts, ginger, peanuts and coriander. V.£9.50
Daal
V.
Daal Tadkewali
A staple in every Indian household. Protein-packed vegan yellow lentils boiled and tempered with red chilies, garlic and onion.£9.50PopularDaal Palak
Lentils cooked with spinach.£9.50PopularBlack Daal
Highly rated· The ultimate comfort food. Black lentils slowly cooked for hours with spices to form a rich and creamy texture.£10.50
Sides and Bites
Basket of Papadums
Served with a variety of homemade chutneys.£4.00Kachumber Salad
£3.00Potato Chips
£4.00Cucumber Raita
£3.00Red Onion Laccha Salad
£3.00
Bread and Rice
Garlic Naan
Naan with finely chopped garlic and fresh coriander. Feeling brave? Add finely chopped green chilies. Just ask for it. V.£4.00Steamed Basmati Rice
V.£4.50Butter Naan
£3.50Garlic & Chilli Naan
Naan with finely chopped garlic, chillies and fresh coriender£4.50Egg Fried Rice
Egg Fried Rice£8.00Plain Naan
Freshly baked in tandoor. V.£3.50Mushroom Rice
Mushroom Rice£8.00Yatri Biryani
A choice of chicken or mixed vegetable biryani served with raita.£14.00Jeera Rice
Cumin tempered rice. V.£4.50Cheese Naan
Freshly baked naan bread filled with grated cheddar and mozzarella cheese. V.£4.50Peshawari Naan
Naan bread stuffed with mixed nuts and finely grated coconut. V.£4.50
Soft Drinks and Juice
Coca Cola 330ml
£4.00Coca Cola Diet 330ml
£4.00Schweppes Lemonade
£3.00Thumps Up
£4.00Fanta Orange
£4.00Limca
£4.00Juice
£3.00
Bottled Water (750ml)
Bottle of sparkling water
£4.50