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Raj Indian Restaurant - Epping

4.5 Excellent (110)

Allergens and info

  • Delivered by Raj Indian Restaurant - Epping

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  • 20% off entire menu

    For orders over £20. T&Cs apply. New customers only

Popular with other people

  • Chicken Tikka Masala

    £10.95
  • Korma

    £9.95
  • Dansak

    £10.95
  • Jalfiazy

    £9.95
  • Chicken or Lamb Tikka

    £8.95
  • Madras

    £9.95
  • Bhuna

    £9.95
  • Shashlik

    £10.95
  • Chicken or Lamb Biryani

    £8.95
  • Kali Mirch Ka Gosht

    £8.95

Starters

  • Meat Samosa

    Meat filling in a triangular shaped filo pastry. Served with salad.
    £4.95
  • Tandoori Chicken

    Goosnargh chicken marinated in herbs and spices. Cooked in clay oven.
    £7.95
  • Chicken or Lamb Tikka

    Marinated in yoghurt and fresh aromatic spices. Cooked in clay oven.
    £7.95
  • Mixed Starter

    Sheek kebab, chicken tikka and onion bhaji.
    £7.95
  • Sheek Kebab

    Minced lamb with fresh herbs. Grilled in clay oven.
    £7.95

Seafood Starters

  • King Prawn Puri

    Cooked with medium spices. Served on a puri bread.
    £8.95
  • Tandoori Salmon

    Fillet of salmon flavoured with carom seeds and lemon. Grilled in clay oven.
    £8.95
  • King Prawn Butterfly

    One large king prawn butterflied. Lightly spiced and coated in bread crumbs.
    £8.95
  • Sweet and Spicy Tiger Prawn

    Whole tiger prawns cooked with green pepper, red onion and hot chilli sauce.
    £8.95

Vegetarian Starters

  • Onion Bhaji

    Fresh onion battered and deep fried. Mildly spiced. Vegetarian.
    £4.95
  • Vegetable Samosa

    Vegetable filling in a triangular shaped filo pastry. Served with salad. Vegetarian.
    £4.95
  • Chilli Paneer

    Fried Indian cheese cooked in lime, garlic and chilli sauce. Vegetarian.
    £4.95
  • Rustic Chilli Chips

    Rustic spicy potato chips stir fried with capsicums, onions, chillies and garnished with garlic. Vegetarian.
    £5.50

Appetizers

  • Poppadum

    £0.70
  • Pickles

    £0.70
  • Cucumber Raita

    £1.50

Biryani Dishes

  • Chicken or Lamb Biryani

    Pilau rice cooked with pieces of chicken or lamb, mild spices and butter. Served with a vegetable curry.
    £8.95
  • Raj Mix Biryani

    Pilau rice cooked with chicken, lamb, prawn, king prawn, vegetables, mild spices and butter. Served with a vegetable curry.
    £14.95
  • Chicken Tikka Biryani

    Pilau rice cooked with pieces of chicken tikka, mild spices and butter. Served with a vegetable curry.
    £10.95
  • Mix Vegetable Biryani

    Pilau rice cooked with mixed vegetables, mild spices and butter. Served with a vegetable curry. Vegetarian.
    £7.95

Tandoori Dishes

  • Shashlik

    Served with green peppers, tomatoes and onions grilled on the sizzler. Filling of your choice barbecued in the clay oven. Served with salad.
    £10.95
    Popular
  • Chicken or Lamb Tikka

    Diced pieces of chicken or lamb marinated with yoghurt and aromatic spices. Barbecued in the clay oven. Served with salad.
    £8.95
  • Tandoori Mix Grill

    Mixture of tandoori chicken, chicken tikka, lamb tikka, sheek kebab and king prawn. Served with naan bread.
    £15.95
  • Tandoori King Prawn

    Whole king prawn marinated with special spices, herbs and lime. Garnished with dill.
    £14.95
  • Tandoori Chicken (Half)

    Half a chicken served on the bone. Marinated with yoghurt and aromatic spices. Barbecued in the clay oven. Served with salad.
    £8.95
  • Tandoori Salmon

    Fillets of salmon flavoured with carom seeds and lemon. Grilled in the clay oven.
    £14.95

Family Dish

Raj's family dishes.

  • Kali Mirch Ka Gosht

    Tender pieces of lamb mixed with red onions, red chilli, green peppers, tomato, curry leaf and naga spices. Fairly hot dish.
    £8.95
  • Zinga King Prawn

    Highly recommended dish. Whole king prawns cooked using our special recipe medium to hot. A delightful flavour of the East.
    £14.95
  • Neelpari Chicken Karahi

    Tender pieces of goosnargh chicken cooked with green pepper, tomatoes, green chilli, naga spice, curry leaf, ginger and coriander. Fairly hot dish.
    £11.95
  • Lasoni Palak

    Succulent pieces of lamb cooked with garden fresh spinach, blended in with special herbs and roasted garlic.
    £9.95
  • Raj Murgh

    A delicious mild dish of tandoori baked succulent chicken pieces, cooked in a delicate sauce with cream, ground almonds, butter and yoghurt.
    £9.95

Classic Dishes

  • Korma

    Mild dish. Cooked in coconut cream and butter. Spicy.
    £9.95
    Popular
  • Bhuna

    Medium heat dish. Cooked with onions and tomatoes in a thick firm sauce.
    £9.95
  • Madras

    Fairly hot dish. Cooked in garlic, lemon juice and spices. Spicy.
    £9.95
  • Rogon Josh

    Medium heat dish. Cooked with tomatoes, onions and spices. Spicy.
    £9.95
  • Dupiaza

    Medium heat dish. Cooked with onions, tomatoes and peppers, and spices. Spicy.
    £9.95
  • Mixed Vegetable

    £7.95

Chef's Recommended

Chef's recommended.

  • Chicken Tikka Masala

    Highly rated
    · All time favourite. Fresh spring chicken breast pieces cooked in a unique mild & creamy chef’s masala sauce.
    £10.95
  • Dansak

    Cooked with lentils, lemon juice and spices. Hot, sweet and sour flavour. Served with pilau rice.
    £10.95
    Popular
  • Jalfiazy

    Chicken or lamb cooked in thick sauce with a variety of herbs and spices, onions and fresh green chillies. Medium hot.
    £9.95
    Popular
  • Lamb Coconut Fry

    South Indian dish, delicious pieces of lamb cooked with coconut, red onions, red chilli, curry leaf, coriander and spices with a dash of yoghurt. Fairly hot dish. Spicy.
    £10.95
  • Aloo Chollay

    Chickpeas and potatoes cooked with tomatoes and aromatic spices. Vegetarian.
    £7.95
  • Cashew Nut Chicken

    South Indian dish, Cooked beautifully with cashew nut, red onions, red chilli, yoghurt, fresh coriander and spices.
    £10.95
  • Neelpari Chilli

    Char-grilled chicken tikka cubes stirred with naga spice and mixed with fried mushrooms and green peppers. Fairly hot dish. Spicy.
    £10.95
  • Garlic Masala

    Boneless spring chicken or lamb prepared with garlic, onion, fresh herbs and spices.
    £9.95
  • Lasoni Palak (Raj’s Family Dish)

    Tender pieces of lamb cooked with spinach and roasted garlic.
    £8.95
  • Paneer Pilli Pilli

    Spicy chilli paneer fried with capsicum, onion and chillies. RAJ family favourite. Vegetarian.
    £7.95
  • Quick Zeera Chicken

    Tender pieces of goosnargh chicken tikka cooked with cumin seeds, red onions, fresh coriander and spices. Medium heat sauce with a dash of yoghurt.
    £10.95
  • Khulnar King Prawn

    Succulent king prawns barbecued in shell, delicately spiced with herbs. Served in a thick sauce.
    £15.95
  • Naga Chicken

    Highly recommended dish. Succulent pieces of chicken cooked in chef’s special mouthwatering recipe. Fairly hot dish. Spicy.
    £9.95
  • Nariya Mirch Zinga

    Highly recommended dish. Tender pieces of goosnargh chicken cooked with our secret mixed spices.
    £10.95
  • Mixed Korai

    Diced chicken and lamb tikka cooked in a medium strength sauce, garnished with fried tomatoes, capsicum, onions and chickpeas.
    £9.95
  • Nehari

    Chicken or lamb in a thick curry sauce, cooked with variety of fresh herbs, aromatic spices, green chilli and with a touch of ginger.
    £9.95
  • Karahi Fry Gosht

    Tender pieces of lamb mixed with green pepper, jalapenos and naga spice. Fairly hot dish. Spicy.
    £9.95
  • Kesari Sabzi

    Bangladeshi style dry mix vegetables consisting of aubergine, green peppers, baby corn, asparagus tips and fresh aromatic spices. Vegetarian.
    £7.95

Balti Specialties

Balti specialties (served with naan bread).

  • Balti Chicken Tikka or Lamb Tikka Masala

    Chicken or lamb barbecued in the clay oven, cooked with balti paste. Mild-medium. Spicy.
    £11.95
  • Balti Chicken Tikka or Lamb Tikka Madras

    Chicken or lamb barbecued in the clay oven, cooked with balti paste. Fairly hot. Spicy.
    £10.95

Seafood

  • Chilli Garlic Prawn

    Whole tiger prawns cooked with green chillies, dried chillies, garlic and aromatic medium to hot spices. Spicy.
    £11.95
  • Nepali King Prawn

    Barbecued king prawn delicately spiced in a thick sauce with herbs, chopped tomatoes and capsicum.
    £15.95
  • Chilli Garlic King Prawn

    Whole king prawns cooked with green chillies, dried chillies, garlic and aromatic medium to hot spices.
    £14.95

Vegetable Side Dish

Vegetable side dishes.

  • Saag Aloo

    £4.75
  • Bombay Aloo

    £4.75
  • Saag Paneer

    £4.75
  • Onion Bhaji

    Fresh onion battered and deep fried. Mildly spiced.
    £4.75
  • Tarka Dhal

    £4.75
  • Cauliflower Bhaji

    £4.75
  • Bindi Bhaji

    Okra.
    £4.75
  • Saag Bhaji

    £4.75
  • Mushroom Bhaji

    £4.75
  • Chips

    £2.00
  • Palak Dhaba

    £4.75
  • Broccoli Bhaji

    £4.75

Sundries

  • Pilau Rice

    £2.75
  • Peshwari Naan

    £3.25
  • Garlic Naan

    £2.95
  • Plain Naan Bread

    £2.50
  • Mushroom Rice

    £3.95
  • Plain Rice

    £2.50
  • Keema Naan

    £3.25
  • Coconut Rice

    £3.95
  • Tandoori Roti

    £1.95
  • Vegetable Rice

    £3.95
  • Parata

    £2.95
  • Chapati

    £1.95
  • Curry Leaf Rice

    £3.95

Drinks

  • Bottle of Coke

    £2.95
  • Bottle of Diet

    £2.95
  • Bottle of Lemonade

    1.5lt.
    £3.50
  • Red Bull

    £2.95

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