Chai & Chaat - Beckenham delivery from Elmers End and Penge

Delivered by Chai & Chaat - Beckenham
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Onion Bhaji (Vegetarian)
(Vegetarian).
£4.20
Samosa (Gluten) (Vegetarian)
(Lamb mince or vegetable) (Gluten) (Vegetarian).
£4.20
King Prawn Poori (Gluten)
(Gluten).
£6.80
Popular
Aloo Chana Chaat (Vegetarian)
(Vegetarian).
£5.40
Chicken Tikka
£5.40
Tandoori Chicken
£5.40
Sheek Kebab
£5.40
Chicken Chaat
£5.40
Lamb Tikka
£5.40
Tiger Prawn Poori (Gluten)
(Gluten).
£6.25
Paneer Tikka (Vegetarian)
(Vegetarian).
£5.40

Korma
Traditionally mild but rich in texture. It is prepared by mixing coconut, fresh cream, nuts which are then fragrantly spiced with saffron to produce its mild and creamy flavour. (Nuts).
£9.55
Jalfrezi
Cooked with fresh onions, green chillies, green peppers, and tomatoes. Very Hot.
£9.55
Popular
Butter
Lavishly cooked in a buttery sauce with almonds, coconut, and fresh cream, mild. (Nuts).
£9.55
Saag
Medium spiced cooked with spinach.
£9.55
Rogan
Medium spiced garnished with fresh tomatoes and herbs.
£8.35
Bhoona
Sliced onions, green peppers and fresh pan-fried tomatoes, a medium strength.
£8.35
Dhansak
A Persian dish, hot, sweet, and sour cooked with lentils. Moderately Hot.
£8.35
Massala
Prepared in special flavoured sauce with coconut, almond, fresh spices, and cream. (Nuts).
£9.55
Balti
Cooked with sliced onions, peppers, herbs and blended into a rich curry with our special paste.
£9.55
Pasanda
Cooked with yogurt and coconut in special sauce, mild. (Nuts).
£9.55
Popular
Curry
Medium spiced, cooked with onion garlic and ginger.
£8.35
Madras
A highly spiced curry for more discerning palate. Very Hot.
£8.35
Vindaloo
A fiery speciality of central and southern-western India. Extremely Hot.
£8.35

Murgh Dhaba
A fragrant chicken curry made with ground spices, onions, and tomatoes.
£10.75
Railway Lamb Curry
A spicy lamb curry with potatoes, so names as it was once cooked by the chefs working on the Indian railways in the 1900s. Moderately Hot.
£10.75
Lal Maas
A lamb curry from Rajasthan, India, prepared in a sauce of yoghurt and hot spices such as red Mathania chillies. Very Hot.
£10.75
Murgh Salli
A Parsi delicacy and “salli” means potatoes in Parsi language. The curry is rich and aromatic with crispy fries on top.
£10.75

Has a distinctive spiced flavour, prepared with basmati rice and served with a tasty vegetable curry.

House Chicken or Lamb
Chicken or lamb tikka cooked in our unique sauce with diced onions, peppers, and tomatoes. Moderately Hot.
£10.75
Bora Chingri Mazadar
King Prawns cooked in a medium sauce with Chef’s own special recipe.
£13.95
Achari Chicken
Breast chicken cooked with chef's own special spices and fresh herbs, in a medium thick sauce.
£10.75
Murgh Special
Cubes of chicken pieces marinated overnight in spices, then grilled in the tandoor then re-cooked with lamb mince in a thick fragrant sauce of green chilli, fresh ginger, garlic, and herbs. Very Hot.
£10.75
Rashuni Chicken Chilli
Cubes of chicken cooked in tandoor and then prepared with fresh garlic, green chilli, herbs and garnished with coriander. Very Hot.
£10.75
Badami Chicken
Chicken in a specially prepared peanut butter sauce with mild spices, cream, and almond. (Nuts).
£10.75
Naga Chicken or Lamb
Chicken or Lamb tikka prepared with green chilli sauce producing a mouth-watering dish, served with onions and coriander. Extremely Hot.
£10.75

Dishes will be prepared using the Fish of the day.

(Vegetarian).

(Gluten).

Items cannot be swapped.

Meat Thali
Papadum, Onion Bhaji, Chicken Bhoona, Bombay Aloo, Pilau Rice
£20.95
Vegetable Thali
Papadum, Onion Bhaji, Vegetable Bhoona, Tarka Dall, Pilau Rice
£19.95