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Magic Wok - Egham - South Acton

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4.5 Excellent (140)

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Popular with other people

  • Crispy Shredded Beef in Sour Chilli Sauce

    £12.50
  • Roast Duck With Spring Onion And Ginger

    £13.50
  • Beef in Black Bean Sauce

    £12.50
  • Crispy Aromatic Duck (Quarter)

    £15.00
  • Salt And Pepper King Prawns

    £13.50
  • Roast Duck With Plum Sauce

    £13.50
  • Shrimp Fried Rice

    £12.00
  • Beef Curry

    £12.50
  • Beef with Red Chilli

    £12.50
  • Beef in Satay Sauce

    £12.50

Starters

  • Salt And Pepper Chicken Wings

    £9.00
  • Sesame Prawn Toast

    £10.00
  • Crispy Aromatic Duck (Half)

    1/2 (Half) Crispy Aromatic Duck - served with pancakes, cucumber, spring onion and hoisin sauce.
    £25.00
  • Crispy Seaweed

    With ground scallops.
    £8.50
  • Crispy Aromatic Duck (Quarter)

    Highly rated
    · 1/4 (Quarter) Crispy Aromatic Duck - served with pancakes, cucumber, spring onion and hoisin sauce.
    £15.00
  • Mixed Hors D’oeuvres (2 Portions)

    Minimum two people (£9.75 per person). Chicken satay, seaweed, spring rolls, pork ribs and sesame prawn toast.
    £19.50
  • Barbecue Spare Ribs

    £10.00
  • Peking Style Spare Ribs

    Tangy honey sauce.
    £10.00
  • Salt And Pepper Tofu

    Bean-curd.
    £10.00
  • Grilled Meat And Vegetable Dumplings

    6
    £8.50
  • Crispy Spring Rolls

    4
    £8.00
  • Dim Sum Hors D’oeuvres (2 Portions)

    Minimum two people (£9.75 per person). Prawn dumplings, pork dumplings, mini meat buns, bean curd rolls, deep fried fan kwoh and fishcakes.
    £19.50
  • Mussels In Black Bean Sauce

    £12.00
  • Steamed Scallops with Garlic Sauce

    2
    £13.00
  • Satay Prawn Sticks

    4
    £13.00
  • Satay Chicken Sticks

    4
    £10.00
  • Emperor Spare Ribs

    £10.00
  • Crispy Aromatic Duck (Whole)

    1 (Whole) Crispy Aromatic Duck - served with pancakes, cucumber, spring onion and hoisin sauce.
    £40.50

Soups

  • Won Ton

    £5.50
  • Chicken And Sweetcorn

    £5.00
  • Lobster

    £5.00
  • Hot And Sour

    £5.00
  • Crabmeat And Sweetcorn

    £5.00
  • Chicken Noodle

    £5.00
  • Mixed Meat And Vegetables

    £5.00
  • Beef Westlake

    £5.00
  • Pickled Mustard With Meat And Egg Drop

    £5.00
  • Tofu (Bean-curd) With Meat And Vegetables

    £5.00
  • Tomato Egg Drop

    £5.00
  • Fish Slices And Tofu

    Bean-curd.
    £5.00

Dim Sum

  • Pork And Prawn Dumplings

    4
    £7.80
  • Grilled Vegetable Dumplings

    6
    £7.80
  • Shanghai Style Buns

    4
    £7.80
  • Bean-Curd Skin Rolls

    4
    £8.70
  • Deep-Fried Fishcakes

    4
    £7.30
  • Shrimp Dumplings

    4
    £8.30
  • Deep-Fried Fan Kwoh

    4
    £7.80
  • Roast Pork Buns (Char Sui Bao)

    3
    £7.80

Duck

  • Roast Duck With Spring Onion And Ginger

    £13.50
  • Roast Duck With Plum Sauce

    £13.50
  • Roast Duck With Mandarin Orange Peel Sauce

    £13.50
  • Roast Duck With Seasonal Vegetables

    £13.50
  • Roast Duck With Pineapple And Ginger

    £13.50
  • Roast Duck With Red Chilli

    £13.50

Seafood

  • Salt And Pepper King Prawns

    £13.50
  • King Prawn Szechwan Style

    £13.50
  • Satay Squid

    £13.50
  • King Prawn With Seasonal Vegetables

    £13.50
  • Shrimp Fu Yung

    £13.50
  • Kung Po King Prawns

    £13.50
  • King Prawn With Chinese Mushrooms And Bamboo Shoots

    £13.50
  • Sea Spice King Prawn

    £13.50
  • King Prawn With Cashew Nuts in Yellow Bean Sauce

    £13.50
  • King Prawn With Asparagus

    £13.50
  • King Prawn in Black Bean Sauce

    £13.50
  • Lobster With Ginger And Spring Onion On Crispy Noodles

    £58.00
  • XO Squid

    £13.50
  • Salt And Pepper Squid

    £13.50
  • Squid With Cashew Nuts in Yellow Bean Sauce

    £13.50
  • Squid in Black Bean Sauce

    £13.50
  • Squid With Asparagus

    £12.00
  • Squid Szechwan Style

    £12.00
  • Fish Fillets Peking Style

    £12.00
  • Fish Fillets in Lemon Sauce

    £13.50
  • Fish Fillets Szechwan Style

    £13.50
  • Steamed Seabass With Spring Onion And Black Beans

    £22.50
  • Szechwan Spice Fish Hotpot

    £22.50
  • Braised Whole Redfish With Spicy Sauce

    £22.50

Sweet And Sour

  • Sweet And Sour Pork

    £11.50
  • Sweet And Sour Chicken Balls

    £11.50
  • Sweet And Sour Chicken

    £11.50
  • Sweet and Sour King Prawn

    £14.50
  • Sweet And Sour King Prawn Balls

    £14.50
  • Sweet And Sour Fish Fillets

    £13.50
  • Sweet And Sour Mixed Vegetables

    £11.00

Chicken

  • Kung Po Chicken

    £11.50
  • Chicken And Lemon Sauce

    £11.50
  • Crispy Chicken With Red Chilli

    £11.50
  • Sea Spice Chicken

    £11.50
  • Szechwan Style Chicken

    £11.50
  • Chicken in Black Bean Sauce

    £11.50
  • Chicken With Asparagus

    £11.50
  • Chicken With Chinese Mushroom And Bamboo Shoots

    £11.50
  • Chicken With Cashew Nuts in Yellow Bean Sauce

    £11.50
  • Chicken With Mange Tout in Garlic Sauce

    £11.50

Beef

  • Crispy Shredded Beef in Sour Chilli Sauce

    £12.50
  • Beef in Black Bean Sauce

    £12.50
  • Beef in Satay Sauce

    £12.50
  • Beef with Red Chilli

    £12.50
  • Rainbow Shredded Beef in Garlic Sauce

    £12.50
  • Beef in Oyster Sauce

    £12.50
  • Stir Fried Beef in Bean Sauce

    £12.50
  • Beef With Ginger And Spring Onion

    £12.50
  • Beef With Mange Tout in Garlic Sauce

    £12.50
  • Beef With Celery in Garlic Sauce

    £12.50

Pork

  • Roast Pork Cantonese Style

    £11.50
  • Szechwan Style Pork

    £11.50
  • Pork in Black Bean Sauce

    £11.50
  • Pork With Cashew Nuts in Yellow Bean Sauce

    £11.50
  • Sliced Pork With Broccoli

    £11.50
  • Pork With Mangetout in Garlic Sauce

    £11.50
  • Pork With Seasonal Green Vegetables

    £11.50
  • Szechwan Double Fried Pork

    £11.50
  • Szechwan Spicy Pork Hotpot

    £19.50

Lamb

  • Szechwan Style Lamb

    £12.00
  • Lamb in Black Bean Sauce

    £12.00
  • Lamb With Ginger And Spring Onion

    £12.00
  • Lamb with Satay Sauce

    £12.00
  • Lamb With Mange Tout in Garlic Sauce

    £12.00

Curry Dishes

  • Beef Curry

    £12.50
  • Mixed Seafood Curry

    £14.60
  • King Prawn Curry

    £14.50
  • Chicken Curry

    £12.50
  • Lamb Curry

    £12.50
  • Mixed Vegetable Curry

    £12.50

Vegetables

  • Stir-Fried Chinese Bak Choi in Garlic Sauce

    £11.00
  • Fried French Beans With Minced Meat and Spicy Bean Sauce

    £11.50
  • Shredded Potato With Vinegar

    £11.00
  • Lettuce With Oyster Sauce

    £11.00
  • Stir-Fried Spinach With Bean Curd Sauce

    £11.00
  • Scrambled Egg With Tomato

    £11.00
  • Aubergine With Black Bean Sauce

    £11.00
  • Ma Po Tofu (bean-curd) With Minced Meat

    £11.00
  • Home Style Tofu

    bean-curd.
    £11.00
  • Mixed Seafood Tofu

    Bean-curd.
    £11.00
  • Stir-Fried Beansprouts

    £10.00
  • Szechwan Fresh Mushrooms

    £10.00

Sizzling Dishes

  • Sea Spice Frog Leg With Garlic Sauce

    £16.00
  • King Prawn With Spring Onion And Ginger

    £16.00
  • Squid With Satay Sauce

    £16.00
  • Lamb With Spring Onion And Ginger

    £14.50
  • Beef Fillet With Black Pepper

    £18.00

Rice And Noodles

  • Egg Fried Rice

    £6.30
  • Spicy Singapore Fried Noodles

    £10.50
  • Mixed Vegetable Fried Noodles

    £10.50
  • Chicken Fried Noodles

    £10.50
  • Chips

    £5.30
  • Steamed Rice

    £5.30
  • Shrimp Fried Rice

    £12.00
  • Special Fried Rice

    £12.00
  • Beef Fried Rice

    £10.50
  • Chicken Fried Rice

    £10.50
  • Mixed Seafood Fried Rice

    £10.50
  • Mixed Vegetables Fried Rice

    £10.50
  • Fried Soft Noodles with Beansprouts

    £9.50
  • Lamb Fried Noodles

    £10.50
  • Szechwan Ramen

    £10.50
  • King Prawn Rice Stick in Black Bean Sauce

    £12.00
  • Beef Rice Stick in Black Bean Sauce

    £12.00
  • Chicken Rice Stick in Black Bean Sauce

    £11.00
  • Lamb Rice Stick in Black Bean Sauce

    £11.00
  • Squid Rice Stick in Black Bean Sauce

    £12.00
  • Hotpot

    Minimum of two people (£26.50 per person)
    £26.50

New Dishes

  • Chinese Celery With Dry Bean Curd in Garlic Sauce

    £12.00
  • Fish With Bean Sprouts in Special Soup

    £15.00
  • Spicy Cool Chicken With Salad

    £13.50
  • Chuan Nan Spicy Crispy Chicken With Dried Red Chilli

    £13.50
  • Stir-Fried Beef with Pickled Chilli

    £13.50
  • Steamed Seabass With Pickled Chilli

    £22.50
  • Chinese Chives Fried Egg

    £12.00
  • King Prawn Egg Fu Yung

    £14.00
  • Chicken Egg Fu Yung

    £11.00
  • Sea Spiced Pork With Mushroom

    £11.50
  • Salt And Pepper Garlic Pork Ribs

    £12.00
  • Salt And Pepper Tofu

    Bean-curd.
    £12.50
  • Stir-Fried Tung Choi in Garlic Sauce

    £12.00
  • Stir-Fried Choi Sum in Garlic Sauce

    £12.00
  • Roast Duck and Seasonal Vegetables

    £10.00
  • Roast Pork and Seasonal Vegetables

    £11.50
  • Roast Duck And Roast Pork with Seasonal Vegetables

    £11.50
  • Lu Rou and Egg

    £11.50
  • Sliced Pork And Mushrooms

    £11.50
  • Szechwan Double Fried Pork

    £11.50
  • Beef and Seasonal Vegetables

    £11.50
  • Sweet and Sour Sauce

    £3.50

Set Menu's

  • Set Menu A (For 2 People)

    For 2 or more people (£23.50 per person). Chicken and sweetcorn soup 1/4 crispy aromatic duck served with pancakes, cucumber, spring onions and hoi sin sauce sizzling beef in black pepper sauce sweet and sour pork stir fried seasonal vegetables special fried rice.
    £47.00
  • Set Menu B (For 2 People)

    For 2 or more people (£25.50 per person). Hot and sour soup mixed hors d'oeuvreschicken satay, seaweed, spring rolls, pork ribs and sesame prawn toastsquirrel fish with sweet and sour sauce beef in black bean sauce stir fried seasonal vegetabkesshrimp fried rice.
    £51.00
  • Set Menu C (For 3 People)

    For 3 or more people (£31.50 per person). Won ton and vegetable soup dim sum hors d'oeuvres prawn dumplings, pork dumplings, mini meat buns, bean curd rolls, deep fried fan kwoh and fishcake 1/2 crispy aromatic duck served with pancakes, cucumber, spring onion and ginger pork with cashew nuts in yellow bean sauce sweet and sour fish fillets radish with beef brisket clay pot mixed fried rice.
    £94.50
  • Set Menu D (For 3 People)

    For 3 or more people (£38.50 per person). Mixed seafood hors d'oeuvresmussels, scallop, squid and king prawn.
    £115.50

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