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Magic Wok - Egham - South Acton

4.5 Excellent (137)

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Popular with other people

  • Beef in Black Bean Sauce

    £12.50
  • Crispy Shredded Beef in Sour Chilli Sauce

    £12.50
  • Salt And Pepper King Prawns

    £13.50
  • Crispy Aromatic Duck (Quarter)

    £15.00
  • Beef With Ginger And Spring Onion

    £12.50
  • Salt And Pepper Squid

    £13.50
  • King Prawn With Spring Onion And Ginger

    £16.00
  • Mixed Hors D’oeuvres (2 Portions)

    £19.50
  • Beef Curry

    £12.50
  • Roast Duck With Spring Onion And Ginger

    £13.50

Starters

  • Sesame Prawn Toast

    £10.00
  • Crispy Aromatic Duck (Quarter)

    1/4 (Quarter) Crispy Aromatic Duck - served with pancakes, cucumber, spring onion and hoisin sauce.
    £15.00
  • Crispy Spring Rolls

    4
    £8.00
  • Mixed Hors D’oeuvres (2 Portions)

    Minimum two people (£9.75 per person). Chicken satay, seaweed, spring rolls, pork ribs and sesame prawn toast.
    £19.50
  • Barbecue Spare Ribs

    £10.00
  • Emperor Spare Ribs

    £10.00
  • Peking Style Spare Ribs

    Tangy honey sauce.
    £10.00
  • Dim Sum Hors D’oeuvres (2 Portions)

    Minimum two people (£9.75 per person). Prawn dumplings, pork dumplings, mini meat buns, bean curd rolls, deep fried fan kwoh and fishcakes.
    £19.50
  • Satay Chicken Sticks

    4
    £10.00
  • Crispy Aromatic Duck (Half)

    1/2 (Half) Crispy Aromatic Duck - served with pancakes, cucumber, spring onion and hoisin sauce.
    £25.00
  • Salt And Pepper Chicken Wings

    £9.00
  • Grilled Meat And Vegetable Dumplings

    6
    £8.50
  • Crispy Seaweed

    With ground scallops.
    £8.50
  • Mussels In Black Bean Sauce

    £12.00
  • Steamed Scallops with Garlic Sauce

    2
    £13.00
  • Satay Prawn Sticks

    4
    £13.00
  • Salt And Pepper Tofu

    Bean-curd.
    £10.00
  • Crispy Aromatic Duck (Whole)

    1 (Whole) Crispy Aromatic Duck - served with pancakes, cucumber, spring onion and hoisin sauce.
    £40.50

Soups

  • Won Ton

    £5.50
  • Chicken Noodle

    £5.00
  • Hot And Sour

    £5.00
  • Crabmeat And Sweetcorn

    £5.00
  • Chicken And Sweetcorn

    £5.00
  • Lobster

    £5.00
  • Mixed Meat And Vegetables

    £5.00
  • Beef Westlake

    £5.00
  • Pickled Mustard With Meat And Egg Drop

    £5.00
  • Tofu (Bean-curd) With Meat And Vegetables

    £5.00
  • Tomato Egg Drop

    £5.00
  • Fish Slices And Tofu

    Bean-curd.
    £5.00

Dim Sum

  • Pork And Prawn Dumplings

    4
    £7.80
  • Shrimp Dumplings

    4
    £8.30
  • Roast Pork Buns (Char Sui Bao)

    3
    £7.80
  • Shanghai Style Buns

    4
    £7.80
  • Grilled Vegetable Dumplings

    6
    £7.80
  • Bean-Curd Skin Rolls

    4
    £8.70
  • Deep-Fried Fishcakes

    4
    £7.30
  • Deep-Fried Fan Kwoh

    4
    £7.80

Duck

  • Roast Duck With Spring Onion And Ginger

    £13.50
  • Roast Duck With Seasonal Vegetables

    £13.50
  • Roast Duck With Pineapple And Ginger

    £13.50
  • Roast Duck With Mandarin Orange Peel Sauce

    £13.50
  • Roast Duck With Plum Sauce

    £13.50
  • Roast Duck With Red Chilli

    £13.50

Seafood

  • Salt And Pepper King Prawns

    £13.50
  • Salt And Pepper Squid

    £13.50
  • King Prawn With Chinese Mushrooms And Bamboo Shoots

    £13.50
  • King Prawn in Black Bean Sauce

    £13.50
  • Squid Szechwan Style

    £12.00
  • King Prawn Szechwan Style

    £13.50
  • Kung Po King Prawns

    £13.50
  • Sea Spice King Prawn

    £13.50
  • King Prawn With Cashew Nuts in Yellow Bean Sauce

    £13.50
  • King Prawn With Asparagus

    £13.50
  • King Prawn With Seasonal Vegetables

    £13.50
  • Lobster With Ginger And Spring Onion On Crispy Noodles

    £58.00
  • Shrimp Fu Yung

    £13.50
  • XO Squid

    £13.50
  • Satay Squid

    £13.50
  • Squid With Cashew Nuts in Yellow Bean Sauce

    £13.50
  • Squid in Black Bean Sauce

    £13.50
  • Squid With Asparagus

    £12.00
  • Fish Fillets Peking Style

    £12.00
  • Fish Fillets in Lemon Sauce

    £13.50
  • Fish Fillets Szechwan Style

    £13.50
  • Steamed Seabass With Spring Onion And Black Beans

    £22.50
  • Szechwan Spice Fish Hotpot

    £22.50
  • Braised Whole Redfish With Spicy Sauce

    £22.50

Sweet And Sour

  • Sweet And Sour Chicken Balls

    £11.50
  • Sweet And Sour Chicken

    £11.50
  • Sweet And Sour King Prawn Balls

    £14.50
  • Sweet And Sour Fish Fillets

    £13.50
  • Sweet and Sour King Prawn

    £14.50
  • Sweet And Sour Pork

    £11.50
  • Sweet And Sour Mixed Vegetables

    £11.00

Chicken

  • Kung Po Chicken

    £11.50
  • Crispy Chicken With Red Chilli

    £11.50
  • Chicken in Black Bean Sauce

    £11.50
    Popular
  • Chicken With Cashew Nuts in Yellow Bean Sauce

    £11.50
  • Szechwan Style Chicken

    £11.50
  • Sea Spice Chicken

    £11.50
  • Chicken And Lemon Sauce

    £11.50
  • Chicken With Asparagus

    £11.50
  • Chicken With Chinese Mushroom And Bamboo Shoots

    £11.50
  • Chicken With Mange Tout in Garlic Sauce

    £11.50

Beef

  • Beef in Black Bean Sauce

    £12.50
  • Crispy Shredded Beef in Sour Chilli Sauce

    £12.50
    Popular
  • Beef With Ginger And Spring Onion

    £12.50
  • Rainbow Shredded Beef in Garlic Sauce

    £12.50
  • Beef in Oyster Sauce

    £12.50
  • Beef with Red Chilli

    £12.50
  • Stir Fried Beef in Bean Sauce

    £12.50
  • Beef in Satay Sauce

    £12.50
  • Beef With Mange Tout in Garlic Sauce

    £12.50
  • Beef With Celery in Garlic Sauce

    £12.50

Pork

  • Roast Pork Cantonese Style

    £11.50
  • Pork in Black Bean Sauce

    £11.50
  • Szechwan Style Pork

    £11.50
  • Pork With Cashew Nuts in Yellow Bean Sauce

    £11.50
  • Sliced Pork With Broccoli

    £11.50
  • Pork With Mangetout in Garlic Sauce

    £11.50
  • Pork With Seasonal Green Vegetables

    £11.50
  • Szechwan Double Fried Pork

    £11.50
  • Szechwan Spicy Pork Hotpot

    £19.50

Lamb

  • Szechwan Style Lamb

    £12.00
  • Lamb in Black Bean Sauce

    £12.00
  • Lamb With Ginger And Spring Onion

    £12.00
  • Lamb with Satay Sauce

    £12.00
  • Lamb With Mange Tout in Garlic Sauce

    £12.00

Curry Dishes

  • Beef Curry

    £12.50
  • King Prawn Curry

    £14.50
  • Chicken Curry

    £12.50
  • Mixed Seafood Curry

    £14.60
  • Lamb Curry

    £12.50
  • Mixed Vegetable Curry

    £12.50

Vegetables

  • Fried French Beans With Minced Meat and Spicy Bean Sauce

    £11.50
  • Aubergine With Black Bean Sauce

    £11.00
  • Stir-Fried Chinese Bak Choi in Garlic Sauce

    £11.00
  • Ma Po Tofu (bean-curd) With Minced Meat

    £11.00
  • Szechwan Fresh Mushrooms

    £10.00
  • Shredded Potato With Vinegar

    £11.00
  • Lettuce With Oyster Sauce

    £11.00
  • Stir-Fried Spinach With Bean Curd Sauce

    £11.00
  • Scrambled Egg With Tomato

    £11.00
  • Home Style Tofu

    bean-curd.
    £11.00
  • Mixed Seafood Tofu

    Bean-curd.
    £11.00
  • Stir-Fried Beansprouts

    £10.00

Sizzling Dishes

  • King Prawn With Spring Onion And Ginger

    £16.00
  • Sea Spice Frog Leg With Garlic Sauce

    £16.00
  • Squid With Satay Sauce

    £16.00
  • Lamb With Spring Onion And Ginger

    £14.50
  • Beef Fillet With Black Pepper

    £18.00

Rice And Noodles

  • Egg Fried Rice

    £6.30
    Popular
  • Spicy Singapore Fried Noodles

    £10.50
  • Chicken Fried Noodles

    £10.50
    Popular
  • Special Fried Rice

    £12.00
  • Fried Soft Noodles with Beansprouts

    £9.50
  • Beef Fried Rice

    £10.50
  • Szechwan Ramen

    £10.50
  • Steamed Rice

    £5.30
  • Chips

    £5.30
    Popular
  • Mixed Vegetable Fried Noodles

    £10.50
  • Mixed Seafood Fried Rice

    £10.50
  • Shrimp Fried Rice

    £12.00
  • Chicken Fried Rice

    £10.50
  • Mixed Vegetables Fried Rice

    £10.50
  • Lamb Fried Noodles

    £10.50
  • King Prawn Rice Stick in Black Bean Sauce

    £12.00
  • Beef Rice Stick in Black Bean Sauce

    £12.00
  • Chicken Rice Stick in Black Bean Sauce

    £11.00
  • Lamb Rice Stick in Black Bean Sauce

    £11.00
  • Squid Rice Stick in Black Bean Sauce

    £12.00
  • Hotpot

    Minimum of two people (£26.50 per person)
    £26.50

New Dishes

  • Sweet and Sour Sauce

    £3.50
  • Roast Duck and Seasonal Vegetables

    £10.00
  • Chinese Celery With Dry Bean Curd in Garlic Sauce

    £12.00
  • Spicy Cool Chicken With Salad

    £13.50
  • Chuan Nan Spicy Crispy Chicken With Dried Red Chilli

    £13.50
  • Stir-Fried Beef with Pickled Chilli

    £13.50
  • Steamed Seabass With Pickled Chilli

    £22.50
  • Chinese Chives Fried Egg

    £12.00
  • King Prawn Egg Fu Yung

    £14.00
  • Chicken Egg Fu Yung

    £11.00
  • Salt And Pepper Garlic Pork Ribs

    £12.00
  • Salt And Pepper Tofu

    Bean-curd.
    £12.50
  • Stir-Fried Tung Choi in Garlic Sauce

    £12.00
  • Lu Rou and Egg

    £11.50

Set Menu's

  • Set Menu A (For 2 People)

    For 2 or more people (£23.50 per person). Chicken and sweetcorn soup 1/4 crispy aromatic duck served with pancakes, cucumber, spring onions and hoi sin sauce sizzling beef in black pepper sauce sweet and sour pork stir fried seasonal vegetables special fried rice.
    £47.00
  • Set Menu B (For 2 People)

    For 2 or more people (£25.50 per person). Hot and sour soup mixed hors d'oeuvreschicken satay, seaweed, spring rolls, pork ribs and sesame prawn toastsquirrel fish with sweet and sour sauce beef in black bean sauce stir fried seasonal vegetabkesshrimp fried rice.
    £51.00
  • Set Menu C (For 3 People)

    For 3 or more people (£31.50 per person). Won ton and vegetable soup dim sum hors d'oeuvres prawn dumplings, pork dumplings, mini meat buns, bean curd rolls, deep fried fan kwoh and fishcake 1/2 crispy aromatic duck served with pancakes, cucumber, spring onion and ginger pork with cashew nuts in yellow bean sauce sweet and sour fish fillets radish with beef brisket clay pot mixed fried rice.
    £94.50
  • Set Menu D (For 3 People)

    For 3 or more people (£38.50 per person). Mixed seafood hors d'oeuvresmussels, scallop, squid and king prawn.
    £115.50

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