Blue Orchid Restaurant and Civil Engineer Bar - Southall delivery from East Yeading

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Chilli Paneer-Chef Speciality
£10.00
Potato Shanghai
£10.00
Onion Bhajia
£9.00
Aloo Tikki Chaat
£8.00
Dahi Papdi Chaat - Chef Speciality
£8.00
French Fries
£4.00
Papadoms
Plain, roasted or masala.
£1.50
Massala Chips
£7.00
Veg Samosa
£4.00
Peanuts Masala
Fried peanuts mixed of green chilli, onion, coriander with spices.
£6.00
Bombay Bhel Puri
£8.00
Chilli Garlic Mushroom
£10.00
Crispy Bhajia
£8.00
Mix Veg Pakoda
£10.00
Mogo
Plain, massala or chilli garlic.
£10.00
Paneer Pakora
£10.00
Paneer Tikka - Chef Speciality
£13.00
Pani Puri
£7.00
Tawa Paneer
£10.00
Veg Momo
£10.00
Veg Manchurian
Gravy or dry.
£10.00

Lamb Seekh Kebab - Lamb Minced (D)
Lamb minced marinated with ginger, garlic, chilli and cooked on clay oven.
£10.00
Chicken Lolly Pop (Chef Speciality)
£10.00
Chicken Tikka (D)
Breast of chicken marinated with Indian spices cooked in clay oven.
£10.00
Chicken Wings (Tandoori)
£9.00
Chilli Chicken - Chef Speciality
Deep fried marinated chicken coked with peppers, onions, garlic and green chillies in special chilli sauce.
£10.00
Chicken Shanghai
Pieces of chicken mixed with a spicy mixture consisting of chilli, ginger, garlic lime yoghurt.
£10.00
Chicken Momo
£10.00
Popular
Lamb Chops (D)
Marinated lamb ribs with spices and herbs, cooked on clay oven.
£18.00
Lamb seekh kebab
Mince lamb cooked in tandoor
£10.00
Mix Platter
Chicken wings, lamb chops, lamb seekh kebab, chicken tikka, achari, malai.
£25.00
Tandoori Chicken (D)
Chicken on the bone, marinated with Indian spices cooked in clay oven.
£10.00
Lamb Samosa (3)
£4.00
Chicken Sholay (Spicy)
Chicken
£10.00
Lamb Sholay (Spicy)
Spicy
£11.00
Chicken Chatpata Pop
£10.00
Chicken Malai Tikka (Chef Speciality)
£10.00
Egg Bhurji
£10.00
Lamb Momo
£10.00

Tandoori fish
Tandoori fish
£12.00
Chilli fish
Deep fried fish cooked with peppers onions, garlic and chilies in special chilli suace.
£13.00
Tawa Fish
Diced cuts fish marinated with Indian spices, dry and spicy.
£13.00
Tandoori King Prawns (4pcs)
Deep fried king prawns cooked.
£22.00
Sesame Crispy Prawns
£20.00
Amritsari Fish
£12.00
Chilli prawn
£20.00
Sea bass
Sea bass with salad
£12.00

Methi Aloo
Fenugreek.
£12.00
Dal Kolapuri (Spicy)
Yellow lentils extra garlic and ginger.
£12.00
Dal Makhani - Chef Speciality
Mixed lentil cooked in butter and spices.
£12.00
Tadka Dal
Lentil cooked with Nepalese spices.
£12.00
Chana Masala
Boiled cheek peas cooked in onion sauce.
£12.00
Bombay Aloo
Potatoes cooked in chopped onion sauce. Gravy or dry.
£12.00
Mixed Vegetable
Seasonable mixed vegetable cooked in veg sauce.
£12.00
Methi Corn
Fenugreek leaves cooked.
£12.00
Saag Aloo
Spinach cooked with potatoes or cottage cheese.
£12.00
Mushroom Bhuna
Slice mushroom cooked in onion sauce.
£12.00
Bhindi Masala
Okra/ladies finger cooked in herbs and spices.
£12.00
Karahi Paneer
Cottage cheese cooked with peppers, onions and tomatoes.
£12.00
Malai Methi Mutter
Fenugreek leaves and peas cooked in Indian butter sauce.
£12.00
Paneer Butter Masala - Chef Speciality
Cottage cheese cooked in butter masala sauce.
£12.00
Karahi Paneer
£12.00
Mutter Paneer
Green peas and cottage cheese.
£12.00
Aloo Paneer
£12.00
Vegetable Jalfrezy
£12.00
Saag paneer
£12.00

Butter Chicken (N)
Barbeque pieces of chicken in butter masala sauce.
£13.00
Chicken Tikka Masala
Tikka cooked in butter, ground almonds, fresh cream and special masala sauce.
£13.00
Lamb Bhuna
Cooked with medium spicy sauce.
£13.00
Chicken Jalfrezy
Cooked with onion, peppers, green chilies and herbs.
£13.00
Lamb Methi
£13.00
Methi Lamb
£13.00
Popular
Rogan Josh
Cooked with onions. A recipe from north India.
£13.00
Dhaba Chicken (On The Bone) - Chef Speciality
£13.00
Lamb Korma
£13.00
Chicken Korma
Selection of dishes cooked with almond, coconuts in very mild creamy sauce.
£13.00
Chicken Karahi
£13.00
Chicken Curry
Madras, vindaloo.
£13.00
Methi Chicken
Selection of dishes cooked with fenugreek seeds leaves.
£13.00
Lamb Keema Peas Curry
Minced lamb cooked with onions, tomatoes and spices.
£13.00
Lamb Curry
£13.00
Lamb Jalfrezy
£13.00
Chicken Bhuna
£13.00
Chicken Curry
£13.00
Chicken Vindaloo
£13.00
Lamb Madras
£13.00
Lamb Karahi
£13.00
Lamb Vindaloo
£13.00
Keema peas
Mince lamb with peas
£13.00

Prawn karahi
Medium prawns cooked in curry sauce.
£15.00
Malabari Fish Curry
Marinated fish cooked in coconuts milk and curry sauce.
£13.00
King Prawn Karahi
Kings prawns with fresh tomatoes, onions, mixed peppers.
£20.00

Momo
Steamed dumplings filled with minced chicken or lamb and spices, served with homemade chutney.
£10.00
Veg Hakka Noodles
Plain boiled noodles cooked with vegetable stir fried.
£10.00
Chicken Lolly Pop
Deep fry nibble cooked in ginger, garlic, herbs and spices.
£10.00
Chicken Hakka Noodles
It is simply an amazing Chinese recipe made with chicken, noodles and vegetable.
£10.00
Lamb Hakka Noodles
Boiled noodles stir fried with lamb, and vegetable.
£10.00
Chicken Chatpata Pop
Deep fry nibble cooked in ginger, garlic, herbs and spices with chatpata sauce.
£10.00
Mix Noodles
Non-veg, noodles cooked with lamb, chicken and vegetables.
£10.00

Lamb biryani
£13.00
Chicken Biryani
All biryani cooked with rice and selection dishes with raitha.
£13.00
Pilau Rice
Rice cooked with spices.
£5.00
Jeera Rice
£5.00
Plain Boiled Rice
£5.00
Popular
Mushroom Rice (D)
Pilau rice cooked with mushrooms and green herbs.
£7.00
Egg Fried Rice
Boiled rice cooked with egg and green herbs.
£8.00
Chicken Fried Rice
Boiled rice cooked with chicken and herbs.
£8.00
Mix Veg Biryani
£13.00
Prawn Biryani
£16.00
Chef Special Biryani (Chicken + Lamb + Prawn)
£18.00
Veg Fried Rice
£8.00

Naan (Plain / Butter)
£3.00
Roti
Plain or butter.
£3.00
Garlic Naan
£3.50
Cheese Naan
Stuffed grated cheese.
£3.50
Chilli Garlic Naan
£3.50
Lacha Paratha
Fried peanuts mixed of green chilli, onion, coriander with spices.
£5.00
Peshwari Naan
Stuffed nuts and sweet.
£4.00
Keema Naan
Stuffed lamb minced.
£6.00
Afghani Garlic Naan
£6.00
Tandoori Paratha
£4.00
Chilli Naan
£3.50
Stuffed Paratha
£4.00