About Bangkok Lounge
Combining Thai ingredients with local produce, Bangkok House’s menu balances established favourites with Northern specialties, such as aromatic Pla Nam Tok Tilapia. Don’t miss out on TripAdvisor favourite Ped Makarm – sumptuous tamarind roast duck.
Starters
MIXED STARTER (N) (Minimum for 2 persons)
A selection of vegetables spring rolls, ,duck spring rolls, chicken satay, golden bags, fish cakes and chicken & prawn on toast£13.95Ped Ron (minimum for 2 person)
Aromatic duck served with steamed pancake (10 pancakes), spring onions, cucumber and hoi sin sauce£11.95Tord Mun Pla (n)
Thai style fish cake served with sweet chilli sauce£5.50Satay Gai (n)
Skewers of tenders marinated chicken served with peanut sauce£5.50Butterfly Prawns
Deep fried tiger prawns in crispy breadcrumbs, served with sweet chilli sauce£5.95Goong Talai
Steamed tiger prawns with special spicy, garlic and coriander sauce.£5.75THAI CRISPY SHRIMP IN BLANKET
Deep fried tiger prawns & minced chicken with carrot, wrapped with pastry. Served with sweet chilli sauce£5.25THAI DUMPLINGS (E)
Minced chicken and prawns, shiitake mushroom, carrot, onion in wanton pastry, steamed and topped with fried garlic. Served with sweet soya sauce£5.95Duck Spring Rolls
Deep fried spring rolls filled with duck and vegetables, served with hoi sin sauce£5.75Kanom Pang Na Goong
Deep fried mince chicken and prawn on toast served with sweet chilli sauce£5.75Salt & Pepper Squid
Deep fried squid in batter topped with spring onion, salt, pepper and a touch of fresh chillies.£5.50GOLDED BAGS
Deep fried mixed chicken & prawn with carrot, onion, potato wrapped with pastry skins. Served with sweet chilli sauce£5.50PEEK GAI TORD
Deep fried chicken wings with salt & pepper, served with sweet chilli sauce£5.50SPICY CHICKEN WINGS
Deep fried chicken wings with spicy sauce, Medium hot£5.50STUFFED CHICKEN WINGS (SE, S)
Deboned chicken wings stuffed with minced chicken & prawn, glass noodle, carrot, onion and shiitake mushroom. Deep fried in crispy breadcrumbs, served with sweet chilli sauce£5.50SPARE RIBS
Slow cooked pork ribs in garlic and ginger sauce£5.95Prawn Crackers
£2.50Vegetarian Mixed Starter (n) (Minimum for 2 People)
Spring rolls, vegetable tempura, tofu satay, vegetable golden bags, vegetable dumplings and sweet corn cake£12.95Po Pia
Vegetable spring rolls served with sweet chilli£5.25Satay Tofu (n)
Marinated thai style tofu satay, served with peanut sauce£5.50Pak Chup Pang Tord
Deep fried selection of vegetables in batter served with sweet chilli sauce£5.50Sweet Corn Cake
Deep fried sweet corn with breadcrumbs, served with sweet chilli sauce£5.50VEGETABLE GOLDEN BAGS
Deep fried mixed carrot, onion, potato, spring onion wrapped with pastry skins, served with sweet chilli sauce£5.50SALT & PEPPER TOFU
Deep fried tofu in batter with salt & pepper, served with sweet chilli sauce£5.50VEGETABLE THAI DUMPLINGS (SE)
Tofu, sweetcorn, shiitake mushroom, carrot, onion in wanton pastry, steamed and topped with fried garlic. Served with sweet soya sauce£5.95
Bangkok Lounge Soup
Tom Yum Chicken
Very popular and classic thai hot and spicy soup with mushrooms, tomatoes, lemongrass, galangal and kaffir lime leaves£5.35Tom Yum Mixed Seafood
Very popular and classic thai hot and spicy soup with mushrooms, tomatoes, lemongrass, galangal and kaffir lime leaves£6.95Tom Yum Tofu And Vegetables
Very popular and classic thai hot and spicy soup with mushrooms, tomatoes, lemongrass, galangal and kaffir lime leaves£5.25Tom Yum Prawns
Very popular and classic thai hot and spicy soup with mushrooms, tomatoes, lemongrass, galangal and kaffir lime leaves£5.50Tom Kha Chicken
A classic coconut soup spiced lemongrass, galangal, kaffir leaves and mushroom£5.50Tom Kha Prawns
A classic coconut soup spiced lemongrass, galangal, kaffir leaves and mushroom£5.75Tom Kha Mixed Seafood
A classic coconut soup spiced lemongrass, galangal, kaffir leaves and mushroom£6.95Tom Kha Tofu And Vegetables
A classic coconut soup spiced lemongrass, galangal, kaffir leaves and mushroom£5.35Wonton soup (SE, E)
Minced chicken and prawns wrapped in wonton pastry in clear soup. Topped with fried garlic, shredded fresh coriander and spring onion£5.50Vegetable Wonton Soup
Mixed vegetables wrapped in wonton pastry in clear soup. Topped with fried garlic, shredded fresh coriander and spring onion£5.35
Bangkok Lounge Salad
Yum Neua Yang
Grilled sirloin steak mixed with salad and home-made spicy lime sauce£8.95Pla Goong
Spicy tiger prawns salad with lemongrass, onion, chilli oil and lime juice£10.95Larb Gai
Spicy mince chicken with mixed herbs and fresh mint leaves£8.95Yum Talay
Spicy mixed seafood salad in home-made spicy lime sauce£10.95Som Tum (n)
Spicy mixed fresh green papaya salad in home-made spicy lime sauce£8.50YUM BROCCOLI
Broccoli with carrot, onion, coriander, celery in homemade spicy lime sauce£8.50
Bangkok Lounge Grills
Weeping Tiger
Marinated grilled sirloin served with special north-east style chilli sauce£10.95Gai Yang
Marinated grilled chicken in chefs special herbs served with sweet chilli sauce£8.95Pla Murk Yang
Marinated grilled squid served with thai style chilli and coriander sauce£8.95BANGKOK LAMB
Chargrilled marinated lamb in chef’s special herbs served with North-east style chilli sauce£10.95GOONG YANG
Marinated grilled jumbo prawns(4), served with special spicy chilli, garlic sauce£15.95
Curry
Red Curry
Famous thai red curry cooked in spicy coconut milk, vegetables, bamboo shots, fresh shredded green chilli and sweet basil leaves£0.00Green Curry
Famous thai green curry cooked in coconut milk with bamboo shots, aubegine, fresh shredded green chilli and basil leaves£0.00Massaman Curry (n)
A famous dish in the south of thailand cooked slowly and gently with coconut milk, potatoes shallot, carrots and onions£0.00Panang Curry
This curry has a rich paste, spicy and relatively dry, panang curry cooked with coconut milk, lime leaves, long red and green chillies£0.00Jungle Curry
A spicy thai curry with vegetables, young peppercorn and thai herbs£0.00YELLOW CURRY
Yellow curry paste cooked in coconut milk and potatoes, garnished with dried fried shallots. A mild and aromatic taste£0.00
Stir-Fried Dishes
Kra Prow
Traditional thai dish for spice lovers, stir fried with crushed fresh garlic, chilli, long beans and holy basil£0.00Preaw Wan
Stir-fried with fresh tomatoes, cucumber, pineapple, spring onions with home-made sweet sour sauce£0.00Med Mamuang
Stir-fried cashew nuts and mixed peppers, onion, carrots and roasted chilli oil£0.00Gratiam Prig Thai
Stir-fried with crushed fresh garlic and black pepper served on a bed of lettuce£0.00Khing
Lightly stir-fried fresh shredded ginger, shiitake mushrooms£0.00Pad Cha
Spicy stir-fried garlic, chillies, fresh thai herbs and basil leaves£0.00Nam Man Hoi
Stir-fried fresh mushrooms, onion, carrot, mixed pepper and spring onion in oyster sauce£0.00Nam Prig Paow
Stir-fried fresh garlic, vegetables cooked in chilli paste£0.00Bai Ma-Good
Stir-fried with crushed fresh garlic, chilli, lemongrass and kaffir lime leaves£0.00
Bangkok Lounge Chef's Special Dishes
Ped Makarm
Stir fried roast duck served on a bed of vegetables, topped with tamarind sauce£9.95Pla Nam Tok
Deep fried crispy tilapia fish cooked with north-east style, topped with kaffir lime leaves and coriander£11.95Pla Ma Now
Steamed seabass with hot and spicy fresh chilli sauce in lime and lemon dressing£13.50Pla Rad Prig
Deep fried crispy tilapia fish topped with onion, chilli and thai herbs£11.95Roast Duck Curry
Cooked in red curry paste, coconut milk, peppers, grapes, pineapples and cherry tomatoes£9.95Chilli Lamb
Stir fried sliced lamb with red curry paste, garlic, chillies, aubergines, in thai herbs and spices£9.95SIZZLING KING PRAWN
Stir-fried jumbo prawns with crushed fresh garlic, chilli and vegetables£16.50Sizzling Calamari
Stir-fried with crushed fresh garlic, chilli and vegetables£10.50Gaeng Kaow Goong Supparot
Tiger prawns in red curry cooked in spiced coconut milk, pineapple and red chillies£10.95
Bangkok Lounge Vegetable Side Dish
Pad Pak
Stir-fried mixed vegetables with oyster sauce£5.95Pad Bean Sprout
Stir-fried bean sprout with bean curd, chilli and spring onion£5.95Pad Broccoli
Lightly stir fried broccoli and shiitake mushrooms with garlic in oyster sauce£5.95Pad Pak Cho
Stir-fried pak choi with garlic, chilli in oyster sauce£5.95
Bangkok Lounge Rice and Noodles
Egg Fried Rice
Egg fried rice£3.00Steamed Rice
Steamed thai jasmine rice£2.80Coconut Rice
Steamed cocunut rice£3.00Sticky Rice
£3.00Pad Mee
Stir-fried egg noodles with carrots and beansprouts£5.50Pineapple Fried Rice With Prawns (n)
Thai style Fried Rice with Pineapple, Prawns, Vegetables, topped with Cashew Nut£9.50Pineapple Fried Rice With Chicken (n)
Thai style fried rice with pineapple, chicken, vegetables, topped with cashew nut£8.95BANGKOK LOUNGE FRIED RICE (E)
Thai style fried rice with egg, onion, pepper, broccoli.£8.95Pad Thai (E,N)
Stir-fried Thai rice noodles with egg, carrot, spring onion and beansprout in pad thai sauce.£8.95PAD THAI PRAWNS (N)(E)
Stir-fried Thai rice noodles with prawns, egg, carrot, spring onion and beansprout in pad thai sauce.£9.50Guay Tiew Pad Kee Mao
Stir-fried rice noodles with garlic, chilli and vegetables with a choice of beef or lamb£8.95PAD SI-EW (E)
Stir-fried Thai rice noodles, egg and vegetables with dark soya sauce.£8.95
House Special Dishes
SPICY AUBERGINE
Stir fried aubergine, long bean, basil, fresh chilli and garlic in yellow bean sauce and oyster sauce. This recipe is aromatic and flavourful.£8.50CHU-CHI GOONG
Deep fried king prawns in batter and chu-chi sauce with coconut creamand vegetables£16.75SPICY CHILLI SCALLOPS & PRAWNS
Stir-fried tiger prawns and scallops with crushed fresh chilli, chilli paste, aubergine, long bean, pepper, carrot and broccoli£10.95GARLIC KING PRAWNS
Deep fried king prawns in batter with chef’s special paste, garlic and coriander£16.95Talay Pad Hang (m)
Stir-fried Tiger Prawns, squid and mussels in a rich and aromatic base, cooked with chilli in Oil, lime leaves, lemongrass, galamgal£10.95Black Pepper (beef)
Stir-fried with black pepper sauce, onion, celery, pepper and carrot.£9.75Black Pepper (lamb)
Stir-friend with black pepper sauce, onion, celery, pepper and carrot.£9.95
Soft Drinks
Coke (330ml)
£1.50Diet Coke (330ml)
£1.50Coke (1.25L)
£3.25Diet Coke (1.25L)
£3.25Lemonade (1.5L)
£3.25Sparking Mineral Water (330ml)
£1.60Sparking Mineral Water (750 ml)
£3.95Still Mineral Water (750 ml)
£3.95
Sauces
Sweet Chilli Sauce
£1.00Peanut Sauce
£1.00Soya Sauce
£1.00Hoi Sin Sauce
£1.00Chopped chilli
£1.00
