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Yama Momo

placeholderSeafood·Sushi·Japanese
2.00 miles away·Closes at 21:30·£8.00 minimum·£1.49 delivery
  • Deliveroo’s Choice

    Exceptional service, high customer ratings and prices matched to in-store on popular items.
  • 15% off entire menu

    For orders over £25. T&Cs apply

Popular with other people

  • Salt and Chilli Pepper Squid

    £11.50
  • Tiger Roll

    £16.50
  • Nasu Goma (V)

    £10.50
  • Spicy Tuna Roll with Avocado

    £12.50
  • Yellowtail Sashimi

    £11.50
  • Sashimi Selection

    £25.42£29.90
  • Lamb Cutlets (3)

    £22.10£26.00
  • Fresh Tiger Prawns (Kataifi Prawns) (3)

    £14.50
  • Dragon Roll

    £16.50
  • Tuna Roll

    £11.00

APPETISERS

  • Nasu Goma (V)

    A true taste of Japanese comfort, elevated. We grill plump aubergine over a flame until the skin is smoky and the inside becomes meltingly tender and creamy. The dish is finished with a generous coating of our rich, nutty dressing made from toasted sesame, creating a deeply savoury and addictive umami experience.
    £10.50
  • Salt and Chilli Pepper Squid

    A true Clapham favourite, reimagined through our Japanese kitchen. We take beautifully tender squid, encase it in a light, crisp coating, and flash-fry it to perfection. It is then tossed in a vibrant blend of sea salt and *shichimi togarashi* "our signature seven-spice pepper” which lends a fragrant, citrusy heat and a wonderfully complex umami finish.
    £11.50
    Popular
  • Chicken Gyoza (4)

    Perfectly pan-seared to achieve a golden, crispy base, our delicate gyoza are a tribute to Tokyo's vibrant izakaya culture. Each dumpling holds a juicy, savoury filling of minced chicken, sweet cabbage, and fragrant spring onion. We serve them with our signature chilli dip, adding a gentle, warming kick that perfectly complements this timeless classic.
    £7.90
    Popular
  • Snow Crab Shumai

    Savour the delicate elegance of our handcrafted shumai dumplings. Each one is a tender parcel, expertly steamed to perfection, and brimming with a luxurious filling of sweet crab and succulent prawns. Served with a light ponzu dipping sauce, these dumplings offer a true taste of the ocean pure, refined, and utterly delicious.
    £7.90
  • Chicken Bao Buns (2)

    Our Katsu Fried Chicken is a symphony of crisp textures and bold flavours. A juicy, tender chicken thigh is coated in golden breadcrumbs and fried until perfectly crunchy. It’s served with a tangy kimchi coleslaw, a refreshing mix of coriander and scallion, and a crisp, pickled cucumber (kappa). The dish is brought together with a drizzle of our signature spicy Aji Amarillo mayo, adding a fiery and fruity kick that elevates every bite.
    £13.50
  • Fresh Tiger Prawns (Kataifi Prawns) (3)

    A true sensation of texture and flavour, our Ebi Kataifi features plump, juicy black tiger prawns, each one meticulously hand-wrapped in delicate, shredded kataifi pastry. Fried to a perfect golden crisp, these prawns deliver an incredible crunch that gives way to a tender, sweet interior. They are served with our creamy, house-made spicy sauce, creating a wonderful contrast that’s both indulgent and unforgettable.
    £14.50
  • Edamame (V)

    A beloved Izakaya classic, elevated with our signature London twist. We toss vibrant, tender edamame pods in a rich, glistening butter and our aromatic *shichimi togarashi* seven-spice blend for a gentle, warming heat. This addictive starter is the perfect way to awaken your palate.
    £5.00
    Popular
  • Vegetable Gyoza (4)

    Discover the vibrant heart of our kitchen with these golden, pan-fried vegetable gyoza. Each delicate dumpling is generously filled with a finely balanced medley of crisp cabbage, sweet carrot, and earthy mushrooms. Served with our signature chili dipping sauce, these parcels offer a perfect balance of savoury flavour and satisfying texture with a gentle, fiery kick.
    £7.90
  • Spicy Edamame(V)

    A beloved Izakaya classic, elevated with our signature London twist. We toss vibrant, tender edamame pods in a rich, glistening butter and our aromatic *shichimi togarashi* seven-spice blend for a gentle, warming heat. This addictive starter is the perfect way to awaken your palate.
    £6.50
  • Peri Peri Yakitori (3)

    A fiery twist on a classic, our Peri-Peri Chicken Yakitori brings together the smoky char of Japanese grilling with a vibrant, spicy kick. Tender chicken thigh and sweet scallions are skewered and grilled to perfection, then glazed with our house-made Peri-Peri sauce. Each bite delivers a punchy heat that's balanced by the savoury richness of the chicken
    £12.50

TEMPURA

  • Fresh Tiger Prawns (Shrimp Tempura) (4)

    Savour the iconic simplicity of our Classic Prawn Tempura. We take plump, succulent prawns and delicately coat them in our signature light, airy tempura batter before frying them to a perfect, golden crisp. The result is a satisfyingly crunchy exterior that gives way to a sweet, tender interior. Served with a warm, umami-rich Tentsuyu dipping sauce, this dish is a timeless celebration of elegant simplicity and refined flavour.
    £14.50
  • Yama Momo Mixed Tempura

    Mixed Tempura
    £15.50
  • YASAI - Shojin Temp Select (6) (V)

    Indulge in a light and crispy delight with our Chef's Seasonal Vegetable Tempura. We select the freshest seasonal vegetables and lightly coat them in our signature ethereal tempura batter, deep-frying them to a perfect golden crisp. The result is a delicate crunch that gives way to the natural, vibrant sweetness of the vegetables within. Served with our traditional Tentsuyu dipping sauce, a light dashi-based broth that perfectly complements the tempura without overpowering it.
    £12.50
  • Kawari Age

    Kawari Age
    £15.00

SALADS

  • Wakame Seaweed & Samphire Salad

    A vibrant taste of the sea, this salad combines the delicate, umami-rich flavour of traditional Japanese wakame with the crisp, slightly salty snap of fresh British samphire. Tossed in a light, fragrant sesame dressing, it's a refreshing and nourishing start to your meal that beautifully bridges the flavours of Japan's coast with the bounty of our own shores.
    £10.50
  • Oshinko pickles (V)

    This dish is a vibrant celebration of fermented vegetables, blending two distinct culinary traditions into a single, sensational plate. We pair the clean, crisp, and lightly briny notes of traditional Japanese oshinko a medley of lightly pickled vegetables like daikon and cucumber with the fiery, complex, and deeply savoury fermented spice of Korean kimchi. The result is a palate-cleansing and invigorating side that offers a thrilling contrast of textures and temperatures.
    £6.50
  • Crispy Shitake Salad

    Crispy Shitake Salad
    £9.50

SIDE ORDER

  • Steamed Rice

    Our steamed Japanese rice is more than just a side it's the heart of every meal. We use a premium, short-grain variety, carefully prepared to achieve a perfect, fluffy texture and a subtle, naturally sweet flavour. It's the ideal base to complement the rich, savoury notes of our dishes.
    £4.50
  • Mushroom Miso Soup

    Savour a warm and comforting bowl of our Mushroom Miso Soup, elevated with a spicy, aromatic twist. This rich, umami-filled soup combines the earthy flavours of tender mushrooms and silken tofu with the delicate sharpness of fresh scallions and coriander. A final touch of chilli sesame oil adds a gentle warmth, making this a truly unforgettable and soulful experience.
    £4.50
    Vegan
  • Oriental Style Vegetables

    Savour the vibrant flavours of the garden with our Oriental-Style Seasonal Stir-Fry. We take a fresh selection of the season’s best vegetables and quickly wok-fry them at a high heat to achieve a perfect, crisp-tender texture. The vegetables are then coated in a light, savoury sauce, blending soy, ginger, and a hint of sesame for an aromatic, umami-rich finish. It’s a clean, delicious, and colourful dish that allows the natural sweetness of the ingredients to shine through.
    £9.50
  • Udon Noodles

    Indulge in the simple, soulful comfort of our Classic Udon Noodles. We serve thick, bouncy udon noodles in a light and fragrant kombu dashi broth, which is delicately seasoned with a touch of soy sauce. The dish is elegantly finished with a generous garnish of fresh, vibrant scallions, allowing the clean, pure flavours of the noodles and broth to shine through.
    £5.00
  • Spicy Miso Soup

    Our classic miso soup gets a vibrant kick with this flavourful twist. We start with our traditional umami-rich dashi broth and white miso paste, then infuse it with a blend of our special house spices. This creates a comforting, warm bowl with a delicious, fiery depth that's both soothing and invigorating.
    £6.00

MAINS

  • Gin Dara (180g)

    A true masterpiece of Japanese cuisine, our Gin Dara is a celebration of luxurious simplicity. We take a magnificent 180-gram fillet of wild Alaskan black cod, renowned for its delicate, buttery texture, and marinate it for over 48 hours in our signature sweet yuzu miso sauce. The fish is then perfectly grilled, caramelising the glaze to a golden perfection, while the flesh remains melt-in-your-mouth tender. Each bite is a sublime balance of rich umami, bright citrus, and subtle sweetness.
    £25.08£29.50
  • Chicken Teriyaki

    A timeless classic reimagined. We hand-select premium chicken breast, char-grilling it to smoky perfection to lock in its juicy succulence. It's then glazed with our secret-recipe teriyaki sauce—a delicate balance of sweet mirin, savoury soy, and a hint of sake—for a glossy, umami-rich finish. A touch of culinary magic from our London kitchen brings this Japanese staple to life.
    £18.80
  • Signature Truffle Rib-Eye Beef

    Experience the pinnacle of umami with our Truffle Rib-Eye Steak. We take a magnificent 180-gram cut of prime Scottish Angus rib-eye, known for its superb marbling and flavour, and grill it to your desired perfection. The steak is then served with a medley of earthy, exotic mushrooms and a rich, decadent sauce that combines the savoury depth of a teriyaki base with the luxurious, aromatic notes of black truffle.
    £24.50
  • Lamb Cutlets (3)

    Tender lamb cutlets, expertly chargrilled to a gentle blush, are the star of this dish. We lightly marinate them in a blend of ginger, garlic, and a touch of sansho pepper, which adds a unique, citrusy warmth. Served with a yuzu-miso glaze that delivers a bright, tangy counterpoint to the lamb’s natural richness. This is a celebration of elegant simplicity and bold flavour.
    £22.10£26.00
  • Dynamite Beef

    For those who crave a fiery kick, our Dynamite Rib-Eye Steak is an unforgettable experience. We grill a succulent 180-gram cut of prime Scottish Angus rib-eye to perfection, preserving its rich, juicy flavour. The steak is then generously draped in our signature spicy "Dynamite" sauce a creamy, fiery blend with a hint of sweetness that provides an explosive flavour contrast. It’s a bold and modern take on a classic steak, perfect for a passionate palate.
    £24.50
  • Salmon Teriyaki

    Fresh, Scottish salmon, sourced from pristine waters. We sizzle it in a traditional Japanese teppan style to achieve a wonderfully crisp skin and a melt-in-the-mouth, flaky interior. The rich fish is then finished with our signature teriyaki glaze, a balanced sauce that enhances its natural flavour without overpowering it. Served on a bed of vibrant, seasonal vegetables from our local London markets, this dish is a delicious fusion of Scotland's finest produce with authentic Japanese technique.
    £21.50
  • Roasted Pork Belly

    Indulge in a masterpiece of savoury flavour and texture with our Slow-Roasted Pork Belly. We take a succulent 180-gram cut, roasting it for hours until the skin is perfectly crisp and the meat is unbelievably tender and juicy. It's served atop a bed of crisp green beans, all brought together by a rich and complex Hoi Sin Miso sauce. This unique fusion of classic Chinese and Japanese flavours creates a deep, umami-rich experience that's both comforting and utterly refined.
    £18.50
  • Scottish Angus Rib-Eye Teriyaki

    This isn't your average teriyaki. We start with a succulent 180g Scottish Angus ribeye, grilled to perfection to bring out its rich, marbled flavour. It's then bathed in our signature teriyaki base, which we've elevated with the earthy depth of exotic mushrooms and a luxurious hint of truffle. The result is a truly umami-rich experience—a beautiful harmony of British quality and Japanese finesse.
    £24.50

SUSHI/MAKI

  • Salmon & avocado Roll

    Salmon & avocado Roll
    £10.00
    Popular
  • Spicy Tuna Roll with Avocado

    Spicy Tuna Roll
    £12.50
    Popular
  • Dragon Roll

    This stunning inside-out roll is a true showstopper. We begin with a core of crisp shrimp tempura and fresh scallions, creating a satisfying crunch and a subtle oniony bite. It is then carefully wrapped with delicate slices of rich, smoky eel and creamy avocado, arranged to resemble the majestic scales of a dragon. Finished with a decadent drizzle of sweet eel sauce, this roll is a perfect balance of textures and flavours from crispy and creamy to savoury and sweet.
    £16.50
  • Tiger Roll

    Unleash the wild and wonderful flavours of our Tiger Roll. We start with a foundation of crisp shrimp tempura and creamy avocado, creating a perfect harmony of texture. The roll is then artfully draped with succulent slices of seared salmon, giving it a beautiful, tiger-like striped pattern. A final flourish of our signature spicy mayonnaise and a sweet, rich unagi sauce elevates this dish, making every bite a thrilling culinary adventure
    £16.50
  • Lobster Maki

    Lobster Maki
    £18.00
  • Soft Shell Crab Roll

    Indulge in the delicate crunch of our Soft Shell Crab Roll. This exquisite roll is built around a generous piece of crisp soft shell crab tempura, perfectly balanced with creamy avocado, refreshing cucumber, and a hint of fresh scallion. The result is a symphony of textures and tastes, brought together beautifully with a drizzle of our signature sweet and savoury eel sauce.
    £15.50
  • Shrimp Tempura Roll

    Shrimp Tempura Roll
    £12.00
  • Salmon Roll

    Salmon Roll
    £9.00
  • Avocado & Cucumber Roll (V)

    A perfect choice for a light and refreshing bite, our Avocado & Cucumber Maki is a simple classic. We take a crisp sheet of nori and perfectly seasoned sushi rice, then roll it with creamy avocado and crunchy, fresh cucumber. It's a clean and satisfying roll that highlights the fresh, vibrant flavours of the vegetables.
    £7.50
  • Tuna Roll

    Tuna Roll
    £11.00
  • Yellowtail & Scallion Roll

    Yellowtail Roll
    £12.00
  • Spicy Salmon Roll with Avocado Maki

    Spicy Salmon Roll
    £12.50
  • Tuna & Truffle Mayo

    Tuna Truffle Roll
    £12.50
  • Yama Momo Special Roll

    YM Roll
    £14.50
  • Snow Crab Roll

    Snow Crab Roll
    £12.00
  • Scallop & Smelt Egg Roll

    Scallop Roll
    £11.00
  • Grilled Salmon Skin Roll

    Salmon Skin Roll
    £10.00
  • Japanese Pickle Roll

    Pickle Roll
    £7.50
  • Extra Ginger

    Extra Ginger
    £2.50
  • Eel & Cucumber Roll

    Eel Roll
    £12.00
  • Vegetable Special Roll

    Vegetable Roll
    £9.50
  • Rainbow Roll (8)

    Rainbow Roll
    £16.80
  • Vegetable Special Temaki (V)

    Veg Temaki
    £9.00

TEMAKI

  • Salmon Temaki

    Enjoy the classic simplicity of our Salmon Temaki. This hand-rolled cone features a crisp sheet of nori wrapped around a bed of sushi rice, with a generous portion of fresh, buttery salmon nestled inside. It's a perfect handheld delight, offering a clean, simple, and satisfying taste of the sea
    £8.50
  • Tuna Temaki

    Savour the pure, clean flavour of our Tuna Temaki. This hand-rolled cone features a crisp sheet of nori wrapped around a bed of sushi rice and a generous portion of fresh, ruby-red tuna. It's a simple, elegant classic that lets the high-quality fish shine, delivering a perfect, handheld bite.
    £10.50
  • Spicy Salmon Avocado Temaki

    A fiery take on a classic hand roll, our Spicy Salmon Temaki is a vibrant and flavour-packed delight. We take a crisp sheet of nori and wrap it around perfectly seasoned sushi rice, with fresh, delicate salmon blended in our house-made spicy sauce. It’s a beautifully balanced cone that delivers a satisfying heat with every bite.
    £12.00
  • Eel & Cucumber Temaki

    A perfect harmony of rich and refreshing, our Eel & Cucumber Temaki is a classic hand roll. It features a crisp sheet of nori wrapped around seasoned sushi rice, filled with warm, sweet-and-savoury grilled eel (unagi) and crisp, cool cucumber. This combination of tender fish and refreshing crunch is a perfect balance of flavours.
    £11.50
  • Salmon & Avocado Temaki

    A perfect harmony of creamy and fresh, our Salmon & Avocado Temaki is a classic hand roll. We take a crisp sheet of nori and wrap it around perfectly seasoned sushi rice, then fill it with fresh, buttery salmon and slices of rich, ripe avocado. It’s a simple, elegant combination that's both satisfying and utterly delicious.
    £9.50
  • Grilled Salmon Skin Temaki

    Experience a roll of pure texture and flavour with our Grilled Salmon Skin Temaki. This hand-rolled cone features a crisp sheet of nori wrapped around seasoned sushi rice, filled with delicately grilled salmon skin that’s been rendered to a perfect, savoury crunch. It’s a textural delight that is both rich and satisfying.
    £9.50
  • Scallop & Smelt Egg Temaki

    Experience the vibrant flavours of the sea with our Scallop & Tobiko Temaki. This hand-rolled cone features a crisp sheet of nori wrapped around perfectly seasoned sushi rice. We fill it with delicate, sweet scallops and a generous topping of bright orange tobiko, which provides a delightful salty pop with every bite. The combination of the tender scallop and the crunchy roe is a perfect match.
    £10.50
  • Avocado & Cucumber Temaki

    Experience the simple, elegant purity of Japanese flavours. Our Temaki is a handcrafted "cone" of crisp nori seaweed, filled with perfectly seasoned sushi rice. Inside, we layer silky, ripe avocado and cool, crunchy cucumber, creating a beautiful contrast of textures. It's a clean, refreshing, and satisfying hand roll that celebrates the fresh, natural essence of its ingredients.
    £7.00
  • Vegetable Special Temaki (V)

    Experience a curated masterpiece with our Chef's Special Vegetable Temaki. We expertly hand-roll a crisp sheet of nori with seasoned sushi rice, then fill it with a vibrant medley of the season's finest vegetables. This delightful cone includes creamy avocado, crisp cucumber, and a selection of our finest Japanese pickles for a tangy crunch, all brought together with a whisper of our house-made sesame dressing.
    £9.00
  • Japanese Pickle Temaki(V)

    Experience a roll of crisp, tangy goodness with our Japanese Pickle Temaki. This hand-rolled cone features a crisp sheet of nori and seasoned sushi rice, filled with a vibrant assortment of traditional Japanese pickles (tsukemono). Each bite offers a satisfying crunch and a refreshing, zesty flavour that is both clean and delicious.
    £7.00
  • Spicy Tuna Temaki with Avocado

    Savour a kick of flavour with our Spicy Tuna Temaki. This hand-rolled cone features a crisp sheet of nori wrapped around perfectly seasoned sushi rice, with fresh, ruby-red tuna tossed in our house-made spicy sauce. It's a beautifully balanced and flavour-packed cone that delivers a satisfying heat with every bite.
    £12.00
  • Snow Crab Temaki

    Experience the luxurious simplicity of our Snow Crab Temaki. This hand-rolled cone features a crisp sheet of nori wrapped around perfectly seasoned sushi rice, with a generous portion of sweet, delicate snow crab meat. It's a clean, elegant, and satisfying bite that truly highlights the natural flavour of this exquisite seafood
    £11.50
  • Shrimp Tempura Temaki

    Savour a delightful crunch in every bite with our Crispy Shrimp Tempura Temaki. This hand-rolled cone features a crisp sheet of nori wrapped around seasoned sushi rice, with a succulent piece of shrimp tempura nestled inside. The warm, crispy prawn is perfectly balanced by the cool rice, creating a truly satisfying and flavourful experience.
    £11.50
  • Yellowtail & Scallion Temaki

    A classic combination of fresh and vibrant flavours, our Yellowtail & Scallion Temaki is a hand-rolled cone that delivers a beautifully clean and crisp taste. We take a sheet of nori and wrap it around perfectly seasoned sushi rice, with delicate slices of fresh yellowtail and finely chopped scallion. The rich, buttery flavour of the fish is perfectly complemented by the bright, zesty notes of the scallion.
    £10.50

NIGIRI

  • Sake - Salmon Nigiri

    A true classic, our Salmon Nigiri is a study in refined simplicity. Each piece features a delicate, hand-pressed mound of seasoned sushi rice, topped with a glistening, buttery slice of fresh, sashimi-grade salmon. The natural richness of the salmon melts away on the tongue, creating a perfect harmony with the subtle sweetness of the rice. A timeless and elegant expression of Japanese culinary art.
    £6.50
  • Maguro - Tuna Nigiri

    Experience the purity of flavour with our blue-fin Tuna Nigiri. A delicate, hand-pressed block of seasoned sushi rice serves as the perfect base for a thick, vibrant slice of sashimi-grade tuna. Known for its buttery texture and clean, oceanic taste, this nigiri is a timeless classic. Every bite celebrates the sublime quality of the fish, offering a truly authentic and unforgettable taste of Japan.
    £7.90
  • Unagi - Eel Nigiri

    Savour the sublime richness of our Eel Nigiri. We start with a delicate, hand-pressed block of sushi rice, topped with a succulent slice of tender grilled freshwater eel, known as unagi. The eel is artfully glazed with a sweet and savoury eel sauce, creating a perfect balance of smoky, umami flavours. This classic piece offers a truly melt-in-your-mouth experience that is both comforting and deeply satisfying.
    £7.90
  • Saba - Mackerel Nigiri

    Savour the rich, distinct flavour of our Mackerel Nigiri. A delicate, hand-pressed block of seasoned sushi rice is topped with a beautiful, glistening slice of cured mackerel, known as saba. The curing process enhances the fish's natural richness, offering a deep, umami-packed flavour that is both traditional and satisfying. Each piece is a testament to the art of preparation, offering a wonderfully balanced and elegant experience.
    £6.00
  • Suzuki - Seabass Nigiri

    Experience the delicate and refreshing taste of our Seabass Nigiri. Each piece features a perfectly seasoned mound of sushi rice, topped with a thin, translucent slice of fresh seabass. Known for its lean texture and clean, subtle flavour, this nigiri offers a light and elegant culinary experience. It's a true showcase of the fish's natural purity, highlighting its exquisite quality with every bite.
    £6.00
  • Ebi - Shrimp Nigiri

    Savour the sweet and tender taste of our Shrimp Nigiri. A delicate, hand-pressed block of seasoned sushi rice is topped with a perfectly cooked and butterflied piece of succulent shrimp, known as ebi. Its firm yet tender texture and naturally sweet flavour offer a clean and satisfying experience. This classic piece is a staple for a reason, celebrating the pure and simple elegance of quality seafood.
    £8.00
  • Hamachi - Yellowtail Nigiri

    Experience the delicate and buttery flavour of our Yellowtail Nigiri. Each piece features a hand-pressed mound of seasoned sushi rice, topped with a beautiful, pristine slice of fresh yellowtail, known as hamachi. Prized for its rich, clean taste and incredibly soft texture, this nigiri melts in your mouth, leaving a refreshing, subtly sweet aftertaste. It is a true testament to the elegance of simplicity and quality.
    £7.50
  • Hotetegai - Scallop Nigiri

    Savour the sweet and delicate flavour of our Scallop Nigiri. A delicate mound of seasoned sushi rice is topped with a pristine, translucent slice of fresh scallop, or hotate. Known for its creamy, tender texture and naturally sweet, oceanic taste, this nigiri melts in your mouth, offering a pure and elegant culinary experience. It's a testament to the beauty of quality ingredients and minimalist preparation.
    £7.90
  • Tako - Octopus Nigiri

    Octopus Nigiri
    £5.90
  • White Tuna Nigiri

    W. Tuna Nigiri
    £6.10
  • Salmon Roe Nigiri

    Ikura Nigiri
    £7.50
  • Japanese Omelette Nigiri

    Omelette Nigiri
    £4.50

SASHIMI

  • Sake - Salmon Sashimi

    Savour the buttery, delicate flavour of our fresh Salmon Sashimi. We select the finest, highest-grade salmon, slicing it with precision to highlight its exquisite texture and beautiful colour. Served pristine and chilled, each piece melts in your mouth, offering a pure and unadulterated taste of the ocean's finest.
    £7.80
  • Maguro - Tuna Sashimi

    Experience the pure, pristine flavour of our Tuna Sashimi. We select the finest, highest-grade bluefin tuna, known for its deep ruby-red colour and rich, clean taste. Each slice is expertly cut to highlight its silky, melt-in-your-mouth texture, offering a truly sublime experience of this ocean treasure.
    £11.50
  • Unagi - Eel Sashimi

    We invite you to explore our delicious range of cooked eel dishes, which capture the authentic, rich flavour and delicate texture of this beloved ingredient without any risk.
    £9.50
  • Yellowtail Sashimi

    Savour the elegant, buttery flavour of our Yellowtail Sashimi. We use pristine, high-quality yellowtail (Hamachi), renowned for its silky texture and rich taste. Each slice is expertly prepared to melt in your mouth, offering a clean, fresh, and deeply satisfying bite that is a favourite among connoisseurs.
    £11.50
  • Saba - Mackerel Sashimi

    Savour the distinct, bold flavour of our Mackerel Sashimi. We use premium, high-quality mackerel, which is lightly cured in vinegar to enhance its natural richness and create a beautifully firm texture. Each slice is an elegant cut, offering a clean, savoury taste that is a classic favourite for connoisseurs of authentic Japanese cuisine.
    £7.50
  • Suzuki - Seabass Sashimi

    Savour the delicate elegance of our Seabass Sashimi. We select the finest, fresh seabass, prized for its clean, white flesh and firm texture. Each slice is expertly prepared to highlight its subtle, sweet flavour, offering a crisp, pristine taste of the ocean that is both refined and refreshing.
    £7.50
  • Ebi - Shrimp Sashimi

    Savour the elegant simplicity of our Shrimp Sashimi. We use sweet, delicate shrimp, prepared meticulously to highlight its natural sweetness and tender, supple texture. Each piece is a pristine, refreshing bite that offers a clean and pure taste of the ocean, a true delight for sashimi lovers.
    £9.00
  • Hotetegal - Scallop Sashimi

    Savour the elegant, delicate sweetness of our Scallop Sashimi. We select the freshest, highest-grade scallops, renowned for their translucent, pearly appearance and exquisite flavour. Each piece is expertly sliced to highlight its tender, silky texture, offering a pristine, clean taste that is a true luxury from the ocean.
    £9.50
  • Tako - Octopus Sashimi

    Octopus Sashimi
    £6.50
  • White Tuna Sashimi

    White Tuna Sashimi
    £7.30
  • Salmon Roe Sashimi

    Ikura Sashimi
    £6.90
  • Japanese Omelette Sashimi

    Omelette Sashimi
    £5.10

SASHIMI SELECTIONS

  • Sashimi Selection

    Savour the ocean’s freshest flavours with our Deluxe Sashimi Platter. Each slice is an elegant cut of premium raw fish, presented to perfection. You'll enjoy buttery salmon, rich and delicate bluefin tuna, firm and sweet seabass, and the clean, subtle flavour of yellowtail. Served with freshly grated wasabi and soy sauce, this platter is a true celebration of Japanese culinary artistry and the finest ingredients.
    £25.42£29.90
  • Luxury Sashimi Selection

    2 Yellowtail, 2 Blue Fin Tuna, 2 Mackerel, 2 Scallop, 2 Seabass, 2 Salmon, 2 Shrimp, Tobiko, Wasabi Tobiko Served With Wasabi Embark on a culinary journey with our exquisite Grand Sashimi Platter, a curated selection of the ocean's finest treasures. This luxurious platter features a masterfully cut assortment of pristine seafood, including the buttery richness of salmon, the deep, savoury notes of bluefin tuna, and the elegant firmness of yellowtail.
    £33.92£39.90

DESSERTS

  • Selection of Mochi ice Creams (3)

    Mochi
    £7.50

Wine

Wine

  • Red Wine

    Red Wine
    £8.50
  • White Wine

    White Wine
    £8.50
  • Prosecco

    Prosecco
    £7.95

Sake

Sake

  • Enter Craft Sake

    Enter Craft Sake
    £15.00
  • kizakura sake

    kizakura sake
    £12.95
  • Taru Sake

    Taru Sake
    £22.00
  • Ozeki Sake

    Ozeki Sake
    £14.00
  • Hana Awaka Sake

    Hana Awaka Sake
    £12.00

Beer

Beer

  • Kirin

    Kirin
    £5.50
  • Asahi

    Asahi
    £5.50
  • Sapporo

    Sapporo
    £5.50

Softs

Softs

  • Ginger Ale

    Ginger Ale
    £1.95
  • Coke

    Coke
    £1.95
  • Diet Coke

    Diet Coke
    £1.95
  • Lemonade

    Lemonade
    £1.95
  • Tomato Juice

    Tomato Juice
    £1.95
  • Still Water

    Still Water
    £2.00
  • Sparkling Water

    Sparkling Water
    £2.00
  • Ginger Beer

    Ginger Beer
    £1.95

Dessert Options

Dessert Options

  • STRAWBERRY CHEESECAKE

    STRAWBERRY CHEESECAKE
    £9.00
  • TOFFEE

    TOFFEE
    £0.00
  • MISO ICE CREAM

    MISO ICE CREAM
    £0.00
  • MANGO SORBET

    MANGO SORBET
    £0.00
  • COCONUT SORBET

    COCONUT SORBET
    £0.00
  • STRAWBERRY SORBET

    STRAWBERRY SORBET
    £0.00
  • RASPBERRY SORBET

    RASPBERRY SORBET
    £0.00

Cold

  • Off Menu Cold Item

    Off Menu Cold Item
    £0.00
  • COLD PRINTER TEST

    COLD PRINTER TEST
    £0.00
  • Salmon Crab Roll

    Salmon Crab Roll
    £16.50
  • Crispy Salmon Roll

    Crispy Salmon Roll
    £16.80
  • Salmon Deluxe Tartare

    Salmon Deluxe Tartare
    £10.50
  • Tuna Deluxe Tartare

    A delicate dance of land and sea, our Blue Fin Tuna Tataki is a masterpiece of refined simplicity. We expertly sear the finest bluefin tuna for a crisp exterior, leaving the heart a cool, ruby-red. This is then thinly sliced and served with a bright, house-made ponzu sauce, its citrusy notes cutting through the rich umami of the fish. Each mouthful is a textural journey from the smoky crust to the silken interior that pays homage to a timeless Japanese technique.
    £11.60
  • Yellowtail Deluxe Tartare

    A vibrant testament to modern Japanese fusion, our Yellowtail Hamachi Jalapeño marries delicate tradition with a fiery kick. Silky, melt-in-the-mouth slices of fresh hamachi are meticulously arranged, each one a canvas for the bright, citrusy notes of our yuzu soy dressing. Crowned with a sliver of fiery jalapeño and a hint of fresh coriander, this dish offers a thrilling contrast of clean, rich fish against a sharp, spicy finish. It's a true taste of Tokyo's izakaya scene.
    £11.50
  • Lobster Volcano Roll

    Experience a fiery eruption of flavour with our Volcano Roll. We begin with a delicate inside-out roll, generously filled with crisp shrimp tempura, creamy avocado, and cool cucumber. It is then artfully crowned with a vibrant "volcano" mixture of spicy tuna, drizzled with our signature spicy mayonnaise and a sweet, rich eel sauce. Finished with a sprinkle of glistening tobiko and fresh scallions, this roll is a bold and unforgettable journey of texture and taste.
    £19.50

Hot

  • Off Menu Hot Item

    Off Menu Hot Item
    £0.00
  • HOT PRINTER TEST

    HOT PRINTER TEST
    £0.00
  • Truffle Tofu

    Truffle Tofu
    £17.10
  • Agedashi Tofu

    Fried Tofu In Potato Starch With Grated Daikon In Dashi Broth. Topped With Bonito Flakes. (Vegetarian Version Available)
    £8.50

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