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Cave of Lanka - Earl's Court

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4.6 Excellent (5)

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Allergens and info

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Starters

  • Cave Chicken

    Chicken marinated with garlic, coriander, freshly ground spices, the pan fried.
    £8.50
  • Coconut Covered King Prawns

    King prawns in a rich roasted coconut battered and deep fried.
    £9.50

The Caves Specials and Set Menus

  • Cave Style Chicken

    Two chicken thighs marinated in fresh herbs, spices, garlic and grilled with honey and garnished with sea salt, served with rice, potato curry and dahl curry.
    £17.50
  • Beef Bistake

    Slices of beef marinated in fresh herbs, spices, garlic, shallow fried and tossed with black pepper and honey, served with rice, wombotu moju and dahl curry.
    £19.50
  • Black Pork Curry and Pot Rotti

    Black pork curry served with a coconut rotti, dahl curry and coconut sambol.
    £17.50
  • Rice and Curry

    Served with two side dishes and an onion salad.
    £17.50

Traditional Main Dishes

  • Kothu Rotti

    Finely cut freshly made flat bread along with a choice of meat, vegetables and an egg mixed and mashed on a hot flat griddle pan. For vegan, please ask to omit the egg.
    £14.50
  • Biriyani

    Rice freshly cooked with a choice of meats and a combination of vegetables in its own steam.
    £14.50
  • Ambul Thiyal

    Tuna fish diced and cooked with freshly ground spices, ground black pepper, tamarind and lime to taste.
    £14.50
  • Dallo Maluwa

    Squid cooked with special spices in a shallow pan and finely cut onions and lemon to taste.
    £16.50
  • Thora Pettha

    A king fish steak marinated, batted and shallow fried to be crispy on the outer but tangy on the inside.
    £16.50
  • King Prawn Curry

    King prawns marinated and cooked in rich coconut and spices to create a rich creamy sauce.
    £16.50
  • Black Pork Curry

    Pork cooked with roasted raw rice, grated coconut ground together and cooked with spices and curry leaves.
    £14.50

Side Dishes

  • Pol Rotti

    Traditional Sri Lankan flat bread flavoured with coconut, green chillies and onion.
    £2.50
  • Boiled Rice

    Basmati rice.
    £3.50
  • Dahl Curry

    Red lentils cooked with garlic herbs and spices in a rich creamy sauce.
    £5.50
  • Potato Curry

    Potatoes cooked in a sauce of coconut milk and spices to flavour.
    £4.50
  • Tempered Potatoes

    Sauteed potatoes tossed with herbs, spices and chilly flakes to taste.
    £5.00
  • Wambotu Moju

    Aubergine cut, fried and tossed with spices, herbs, freshly cut onions and anchovies.
    £6.50

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