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Samrat - Ealing

4.6(500+ ratings)
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  • Indian
  • Vegetarian
  • Curry
  • Seafood
  • Opens at 18:00
  • 52 Pitshanger Lane, London, W51QY

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Introducing New Dishes

  • Murgh Musslam

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  • Kahadi Lamb

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  • Fish Tikka bhuna

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  • King Prawn Malabari

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  • Ginger Chicken

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  • Ginger Lamb

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  • Murgh Rezalla

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  • Coconut Lamb

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  • Chicken Lonka

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Starters

  • Samosa Meat or Vegetable

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  • Onion Bhajia

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  • Mulligatawny Soup

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  • Dall Soup (Lentil)

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  • Prawn Cocktail

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  • Aloo Chat Puri

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  • Tandoori Chicken

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  • Sheek Kebab

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  • Shami Kebab

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  • Reshmi Kebab

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  • Chicken Tikka

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  • Lamb Tikka

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  • Bhunna Prawn Puri

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  • Mix Starter

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  • Chicken Chat Puri

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  • Chilli Paneer

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  • Samrat Special Starter

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  • Kebab Puri Roll

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  • Salmon Tikka (Fish)

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  • King Prawn Butterfly

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  • Bhuna King Prawn

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  • Mysore Chilli Prawn

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  • Garlic Mushroom

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Samrat Chefs Special

  • Chicken Tikka Massala

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  • Butter Chicken

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  • Chicken Pasanda

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  • Chicken Tikka Bhuna

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  • Achari Chicken

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  • Samrat Special Chicken

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  • Lamb Pasanda

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  • Lamb Tikka Masala

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  • Chicken Panir Tikka Bhuna

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  • Samrat King Prawns

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  • Tandoori King Prawn Massala

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Tandoori Dishes

Tandoori dishes are marinated overnight and cooked in tandoor (clay oven) imported from Indian sub-continent fired with charcoal and cooked in high temperature.

  • Tandoori Chicken (Half)

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  • chicken Tikka

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  • Sheek Kebab

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  • Lamb Tikka

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  • Hassina Lamb

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  • Shaslik Chicken

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  • Salmon Tikka (Fish)

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  • Tandoori Chicken (Full)

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  • Tandoori Mixed Grill

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  • Panir Shaslik

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Balti Dishes

Baltis are spicy dishes, the traditional cuisine of the Kashmir and indus valleys. Baltis are cooked and served in the balti pan, a fascinating utensil which looks in the flavour and taste to the dishes.

  • Vegetable

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  • Chicken

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  • Lamb

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  • Prawns

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  • King Prawns

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Karahi Dishes

Medium with spiced onion & green pepper.

  • Vegetable Karahi

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  • Lamb Karahi

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  • Prawns Karahi

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  • King Prawns Karahi

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Curry Dishes

Cooked in a medium sauce.

  • Chicken Curry

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  • Lamb Curry

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  • Prawns Curry

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  • King Prawns Curry

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Garlic Dishes

Fresh garlic with massala sauce.

  • Vegetable Garlic

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  • Chicken Garlic

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  • Lamb Garlic

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  • Garlic Prawns

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  • Garlic King Prawns

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Vegetable Dishes

  • Dall Makhani

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  • Vegetable Curry

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  • Mixed Dry Vegetable

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  • Mushroom Bhaji

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  • Cauliflower Bhaji

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  • Bhindi Bhaji

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  • Brinjal Bhaji

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  • Bombay Potato

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  • Dhall Tarka

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  • Dhal Massala

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  • Dhall Samba

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  • Sag Bhaji

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  • Sag Aloo

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  • Sag Chana

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  • Chana Massala

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  • Vegetable Massala

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  • Vegetable Korma

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Jalfrezi Dishes

Cooked with fresh green chilli, garlic, ginger, capsicum & onion (hot)

  • Vegetable Jalfrezi

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  • Chicken Jalfrezi

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  • Lamb Jalfrezi

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  • Prawns Jalfrezi

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  • King Prawns Jalfrezi

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Madras

Cooked with fairly hot sauce.

  • Chicken Madras

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  • Lamb Madras

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  • Prawns Madras

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  • King Prawns Madras

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Vindaloo

Cooked with potatoes with very hot sauce.

  • Chicken Vindaloo

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  • Lamb Vindaloo

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  • Prawns Vindaloo

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  • King Prawns Vindaloo

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Ceylon

Fairly hot cooked with coconut.

  • Chicken Ceylon

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  • Lamb Ceylon

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  • Prawns Ceylon

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  • King Prawns Ceylon

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Bhuna

Cooked with special spices and herbs with tomato, capsicum in a medium thick sauce.

  • Chicken Bhuna

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  • Lamb Bhuna

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  • Prawns Bhuna

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  • King Prawns Bhuna

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Rogan

Cooked with special spices and herbs in medium thick sauce, dressed with fried tomatoes, capsicum and onions.

  • Chicken Rogan

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  • Lamb Rogan

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Chilli Massala

Fresh green chilli in thick sauce.

  • Vegetables Chilli Massala

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  • Chicken Chilli Massala

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  • Lamb Chilli Massala

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  • Prawns Chilli Masala

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  • King Prawns Chilli Masala

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Peshawari

  • Chicken Peshawari

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  • Lamb Peshawari

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  • Prawns Peshawari

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  • King Prawns Peshawari

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Kashmiri

An aromatic dish cooked with lychees and bananas. A fairly mild dish.

  • Chicken Kashmiri

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  • Lamb Kashmiri

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Korma

Cooked with mild spices, blended with coconut and fresh cream in a medium thick sauce.

  • Chicken Korma

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  • Lamb Korma

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  • Prawns Korma

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  • King Prawns

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Dupiaza

Cooked with lots of diced onions, spices and herbs in a medium thick sauce.

  • Chicken Dupiaza

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  • Lamb Dupiaza

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  • Dupiaza Prawns

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  • Dupiaza King Prawns

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Dhansak

Very tasty persian dishes, cooked with lentils in thick sauce. Sweet, sour and fairly hot served with pillaw rice.

  • Vegetable Dhansak

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  • Chicken Dhansak

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  • Lamb Dhansak

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  • Dhansak Prawns

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  • Dhansak King Prawns

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Sag

Cooked with spinach.

  • Chicken Sag

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  • Lamb Sag

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  • Prawns Sag

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  • King Prawns Sag

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Naga

Naga dishes cooked with naga pickle which is comes from bangladesh. Fairly thick hot sauce.

  • Chicken Naga

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  • Lamb Naga

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  • Naga Prawns

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  • Naga King Prawns

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Satkora

Bangladeshi citrus fruit cooked with thick curry sauce.

  • Chicken Satkora

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  • Lamb Satkora

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  • Satkora Prawns

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  • Satkora King Prawns

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Biryani

Biryani dishes are prepared with basmati rice and fried with chicken, meat, prawns, etc. (not hot). Served with a vegetable.

  • Vegetable Biryani

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  • Biryani Chicken

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  • Lamb Biryani

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  • Biryani Prawns

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  • Biryani Chicken Tikka

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  • Biryani Samrat Special

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  • Biryani King Prawns

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Sundries

  • Pillaw Rice

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  • Plain Rice

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  • Special Fried Rice

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  • Peas Pillaw

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  • Vegetable Pillaw

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  • Mushroom Pillaw

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  • Keema Rice

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  • Nan

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  • Garlic Nan

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  • Keema Nan

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  • Cheese Nan

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  • Stuffed Nun

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  • Peshwari Nan

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  • Paratha

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  • Stuffed Paratha

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  • Chapati

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  • Puree

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  • Papadum

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  • Massala Papadum

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  • Cucumber or Onion Raitha

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  • Mango Onion or Lime Pickle

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  • Mint Sauce

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