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Kanpoongi
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Tofu Salad (V)
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Spicy Coriander Salad (V)
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Spicy Salmon Salad (Medium)
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Spicy Squid (Medium)
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Pajeon
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Kimchi Jeon (Mild) (V)
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Tokbokki (Hot)
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Kimchi Bokkum (Medium)
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Rice with assorted vegetables and a choice of toppings served in a traditional Korean hot stone bowl.
Beef
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Spicy Pork (Mild)
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Spicy Chicken (Mild)
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Seafood
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Tofu (V)
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Set Menu A
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Steamed rice served with the following toppings.
Bulgogi
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Spicy Pork (Mild)
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Spicy Chicken (Mild)
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Seafood
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Spicy Salmon (Medium)
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Chicken Katsu
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Pork Katsu
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Chicken Katsu Curry
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Pork Katsu Curry
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Kimchi Fried Rice (Mild)
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Set Menu B
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Kimchi Jjigae (Medium) (GF)
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Soondubu Jjigae (Medium) (GF)
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Yukaejang (Medium) (GF)
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Udon Noodle Soup (GF)
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Spinach Soup (V) (GF)
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Miso Soup (V) (GF)
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Set Menu C
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Jjambong (Hot)
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Bibimyeon (Hot) (V)
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Fried Udon Noodles
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Japchae (V)
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Set Menu D
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Kimchi (Mild) (V)
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Modum Namul (V)
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Mandu (V)
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Prawn Mandu
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Steamed Rice (V)
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Egg Fried Rice (V)
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Edame (V)
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Kim (V)
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Coke
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Diet Coke
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Coke Zero
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Sprite
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San Pellegrino
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Appletiser
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Aloe Juice
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Cranberry Juice
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Still Water
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Sparkling Water
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Korean Barley Tea
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Corn Tea
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Green Tea
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Plum Tea
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Ginseng Tea
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Korean Yuzu Tea
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Korean beers and spirits, wines.
Cass
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Asahi
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Estrella
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Makkulli
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Soju
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