
About Patri Thali House Ealing - A Masala Journey - Ealing
Patri evokes the tastes and aromas of foods found at India’s iconic railway stations. From rail-side snacks cooked on the platform and handed to travelers through the window of passing trains, to the fragrant curries cooked onboard. Multi-Award Winning Cuisine was created by Puneet Wadhwani with branches in Hammersmith, Northfields, and Ealing. London's most authentic Chaats, Kebabs, and Tender Curries looked to the real Indian way. Fresh Soul Food with Top Quality Ingredients.Patri Thali House Ealing - A Masala Journey - Ealing is on Editions
Enjoy all the best restaurants – no matter what neighbourhood you’re in.30% off entire menu
For orders over £10. T&Cs apply
6 Meal Deals from £22.50
Good value everyday
Stationmaster Satisfaction Tiffin for 1
The best of Patri's Signature Dishes Butter Chicken or Paneer Makhani, a bundle of Railway Soul£22.501Vegetastic Taster Showcase for 1
Small Tasting 12 oz Thali Bowls of our most nostalgic home-cooked classics. If you wish to run away from the classic brick lane style curry and go straight back to Delhi this is the must order option.£29.95£33.901Street Style Biryani Bundle for 2
1121 Rice with our Special Biryani Masala with Protein of Choice£29.95£33.402Two's Company Share Happily Tiffin for 2
Our new Bundle with Chaat, Signature Curry and Sides, Share the Love, Experience the Soul£57.50Popular2The Summer Biryani Party Banquet for 2-3
Chaats with Curry and Biryani for a Banquet£68.753Pantry Contentment Tiffin for 4
The most exciting food when travelling by rail is in the Pantry. The best of the Indian journey selection.£85.854
Popular with other people
Murgh Makhani AKA Butter Chicken
£16.95Chicken Thumka Biryani
£16.95Vegetarian Thumka Biryani
£14.95Patri Black Daal Makhani
£13.50Paneer Tikka Makhani
£13.50Special Baingan Masala
£14.50Tandoori Chicken Tikka
£13.95
Vegan Street Food
Bringing the street food of Old and Delhi to the heart of West London.
Old Delhi Pani Puri Bombs
Crispy wheat balls filled with chickpeas and boiled potato and topped with tangy, hot, spicy and refreshing mint water.£9.50VeganAloo Tikki Chaat
Two stuffed spicy potato patties served on a bed of boiled chickpeas drizzled with tangy lemon, vinegar onions, tomato and pomegranate and topped with tamarind and mint chutney.£9.502026 Boyfriend Chaat
Our Iconic Chaat given a splashing of cooling sweet yoghurt.If you haven't tried it yet, you won't be disappointed.£10.502026 1000 Watts Girlfriend Chaat
The latest version of our spiciest chaat from Jodhpur, crispyspicy wheat flour discs topped with salsa,green chilli, melody ofchutneys, dry spices and hot red chilly powder. Keep a mango lassior pint of beer handy. Try with Caution£10.95Vegan
Signature Street Food
Small Sharing Plates of Goodness
Punjabi Samosa and Fresh Tamarind Chutney 1 pc
Our Signature Punjabi Samosa filled with Peas and Potato handmade made by our pastry chef. Experience what a real samosa should taste like with our version.£1.95Punjabi Dahi Samosa Chaat
Punjabi Samosa with Spicy Chickpeas and lots of sweet yogurts and an assortment of Chutney. Street Style Classic is made honestly as close to eats on the streets of Old Delhi.£8.50Cripsy Kale Pakora Chaat
Literally meaning 'fried goodness' telebhaja is a finger-licking Bengali snack sold at almost every street corner of the city. These light and crispy fritters made with gram flour and served on a bed of sweet potato fries topped with kachumber, pomegrante and chaat masala.£10.50Chicken Tikka Haryali Chaat
Grilled and marinated chicken tender drizzled with green coriander and mint, chaat masala, kahcumber, yoghurt and pomegranate.£12.95The Don Chaat
This is the top of the pops of the chaat world, a Chef’s choice of kebabs; chicken tikka, seekh kebab paneer tikka, and aloo tikki in a bad boy mix of sweet yogurt, spicy chutneys, coriander kachumber, and pomegranate. A harmonious stack of hot grill kebabs over fresh cold chutneys.£16.95Halal
Signature Grill
Experience the art of clay oven cooking with deep marinations and most textures.
Tandoori Chicken Tikka
Boneless cubed chicken marinated with the yogurt, lemon juice, garlic, ginger, salt, cumin, garam masala and Patri tandoori rub and grilled on our robata grill.£13.95HalalPaneer Tikka Khurchan
Indian cottage cheese is cut into squares and marinated in yoghurt, spices mustard oil and spicy chilli pickle. The tenderized paneer is roasted in the tandoor and topped with cream and chat masala.£13.95VegetarianNawabi Lamb Seekh Kebab
Medium triple minced skewers marinated using chef’s secret spice and herb mix, cooked over hot coal and served with melody of chutneys and masala kachumber. A princely lamb starter.£13.95HalalRailway Mix Grill
Selection of our best grill items including boneless tandoori chicken, lamb seekh kebab, malai tikka, paneer tikka cooked in the tandoor and then finished on the angeethi-perfect for sharing. Please choose for the number of people.£16.95Halal
Mom's Signature Vegan Classics
With love and devotion from my mother, escalated by our Master Chef's and served with passion
Special Baingan Masala
Smokey roasted eggplant/aubergine mashed and tossed in potatoes with Indian spices is quintessentially Puneet's home kitchen on a plate.£14.50Kale Jeera Aloo
Maris Piper Diced Potatoes are tossed in fresh kale leaves, cumin seeds, and Hing; Asafoetida which is a natural defender. This is a home classic, a balanced dish with no onion or garlic.£13.50Dhaba Panchratna Dal
Panchrattan means five jewels, this roadside speciality consists of mixed lentils boiled in a pressure cooker and tempered with ginger, cumin, coriander and garlic to create the ultimate comfort food.£13.50Pindi Chana Masala
The ultimate Punjabi favourite from the land of five rivers, spicy potatoes on the skin tossed in the pan with chickpeas and finished in coriander.Kabuli Chickpeas are soaked overnight with tea leaves and cooked in special spices with fresh onions, garlic, ginger, and tomatoes. This is a must-have Punjabi classic originating from Rawalpindi in Pakistan. The chickpeas used in our recipe have traveled all the way from Australia making this a true traveler’s choice.£14.50Bedmi Aloo House Potato Curry
The quintessential roadside curry for the soul, spicy and tangy potato curry reduced in a tango tomato masala and coriander.£14.50VeganLasuni Chole Palak
Burnt garlic is stir fried with spicy chickpeas and loose Spinach to create a healthy pick me up curry. Now mixed with Mustard for more healing benefits.£14.50Vegan
Mom's Signature Veg Curries
Our vegetarian selection of curries brings the real taste of Indian home cooking straight to London. Quarter 225 ML/8 OZ: Suitable for 1 Person Medium 450 ML/16 OZ: Suitable for 1-2 Large 650 ML/22 OZ: Suitable for 2-3 Persons Sharing with other dishes
Paneer Tikka Makhani
The veggie version of Patri's Signature Dish Butter Chicken, with rich butter tomato sauce is simmered with cream, coriander and tossed with ginger and garlic with Paneer£13.50PopularPatri Black Daal Makhani
Slow-cooked black lentils are cooked overnight on the tandoor and then stirred for 8 hours in butter and tomato sauce. Before serving our head chef gives it a tadka of dry roasted spices and cream.At Patri we can guarantee this is the most authentic reciepe delivered.£13.50Proper Kadhi Pakora
SuperHealthy Tangy and flavorful Kadhi Pakora made with Yoghurt and Gram flour and topped with deep-fried pakoras (fritters). Best enjoyed with steamed white for maximum pleasure.A Kadhi recipe that is a family heirloom recipe and tastes super delicious.£13.50VegetarianPalak Paneer
Indian cottage cheese is flash fried and then tempered with dry spices with garlic and mixed into a smooth creamy delicious wilted spinach gravy. This is a North Indian veggie delight. Now mixed with Mustard for more healing benefits.Portion Size : Quarter 3-4 pcs of protein and 200 ml sauce. This is a tasting portion for 1Half : 5-6 pcs of protein and 350 ml sauce. This is a mains meal for 1 or sharing between 2 with another side.Full 7-10 pcs of protein and 400 ml sauce.£13.50VegetarianPuneet's Mattar Paneer
Our chef patron's family dish of the day changing daily upon fresh produce with stir-fried potato and peas or paneer in a tomato gravy, topped with coriander chop and squeeze of lemon.£13.50Vegetarian
Old Delhi Meat Curries : Always freshly handmade from scratch to their own receipe
Portion Guide; *Quarter Portion 3-4 pcs of cubed chicken plus gravy, 8 oz/235 ML *Half Portion 6-7 pcs of cubed chicken plus gravy 16oz/500 ML Container * Full Portion: 9-10 pcs of cubed chicken /22 oz/650 ML Container
Murgh Makhani AKA Butter Chicken
Tandoor-Charred chicken in a buttery tomato-fenugreek gravy. Patri's house signature since 2015. Validated by the God Father of Indian Cookery !£16.95Puneet Dhaba Chicken Curry
Highway-style chicken simmered with warming spices—the chef-patron's signature recipe.*Quarter Portion 3-4 pcs of chicken plus gravy, 8 oz/235 ML Container suitable for 1 person, *Half Portion 6-7 pcs of chicken plus gravy , 16 oz / 500 ml Containersuitable for 2 persons*Large Portion 9-11 pcs of chicken plus gravy , 22 oz / 650 ml Container suitable for 3-4 persons£15.50HalalChicken Tikka Makhani
Chicken tikka in a pepper-spiked makhani sauce. Bolder cousin of the Murgh Makhani.*Quarter Portion 3-4 pcs of chicken plus gravy , 8 oz/235 ML Container suitable for 1 person*Half Portion 6-7 pcs of chick£16.50The Patri Secret Chicken Curry
Chicken thigh slow-cooked in a green-chilli, mint and coriander masala — a recipe carried from Sindh in 1947.*Quarter Portion 3-4 pcs of chicken plus gravy , 8 oz/235 ML Container suitable for 1 person*Half Portion 6-7 pcs of chicken plus gravy, 16 oz / 500 ml Containersuitable for 2 persons*Large Portion 9-11 pcs£16.95PopularNizamuddin Railway Meat Curry
Tender pieces of chefs choice of fresh prime lamb leg or Mutton marinated overnight and stewed slowly for up to 6 hours with pickled whole spices to form a rich and spicy gravy which is perfect on a cold wintry night£16.95Puneet's Secret Mutton Spicy Curry
A delicious flavourful mutton curry with 7-8 mutton cubes. As the signature dish of the family - no celebration feast is complete without it - these supreme mutton leg cubes are marinated, braised, and then stewed slowly. This mix is then tossed in Chef's Special Secret Coriander, Spinach, and Mint Sauce with the end result of a balanced tender lamb curry.£17.95
Chef's Biryani's
Vegetarian Thumka Biryani
Thumka means jerk, using supreme basmati rice we make a fast and furious biryani at high flame using our “jerk” style of cooking.£14.95Chicken Thumka Biryani
Succulent Chicken Thigh 6 pcs tossed in Supreme Basmati Rice and Chef's Thumka Biryani Mix£16.95Mutton Thumka Biryani
Slow Cooked Mutton tossed in Supreme Basmati Rice and Chef's Thumka Biryani Mix£16.95PopularMaharaja Achari Chicken and Lamb Biryani
Pickled Slow Cooked Lamb and Spicy Dhaba Chicken tossed in Chef's Biryani Mix, served with Raita£18.95Halal
Our New Lunch and Express Menu
Enjoy London's top rated Wraps, Rice Bowls and More
Lucknow Paneer Tikka Naan Roll
Soft fluffy naan wrapped around smoky paneer tikka, fresh diced salsa, crunchy onions, and Patri’s signature chutneys — creamy, tangy, spicy, and full of lucknow street-food soul.£10.50VegetarianGym Salad Bowls
Freshly Cooked Protein of Choice with Choice of Salad or RiceBowls made to suit your Gym Plan£11.95Gluten freeVegan Curry Rice Bowls
London's Top Rated Vegan Curry Bowls Choose your Protein to Rice Ratio then Select your Greens£11.95VeganVegetarian Curry Rice Bowls
Super Flavoursome Curry Bowls made Soulful with each dish made to its mother recipe.£11.95VegetarianChicken Curry Rice Bowls
Smooth Chicken Curries from our Master Chef'sChoose your Protein to Rice RatioThen select your Greens£12.95Halal
Extras
Masala Poppadums
Assorted mini poppadoms served with spicy kachumber and chutneys.£4.95Garlic Naan
Chopped garlic over a soft yet crispy naan.£4.95Plain Naan
Soft fluffy tandoor cooked bread soft and pillowy with just the right degree of chewiness.£4.50Turmeric Jeera Pilau Rice
Grand tilda superior basmati rice is topped with tempered cumin seeds and turmeric.£5.50Butter Naan
North-Indian style flat bread made with maida, Indian refined flour which is quickly baked in the tandoor and topped with nigella seeds, coriander and unsalted butter.£4.95Tandoori Roti
Whole Wheat flatbread prepared traditionally in the tandoor to a crispy finish.£4.95Chilli Naan
Chopped Chilli sprinkled over a flurry naan.£4.95VegetarianTandoori Stuffed Kulcha
Stuffed Kulcha is a delicious flatbread that is crispy on the outside with melt in mouth texture from the inside from stuffed potatoes and topped with aromatic spices. At Patri, we cook this Punjabi classic in our tandoor for extra crispiness.£5.95Supreme Steam Rice
Perfectly fluffy steamed rice.£4.95Chilli Rice
Flurry basmati rice mixed infused chopped chilli.£5.25Vegan
Mocktails and Cocktails
As Hammersmith, Chiswick, Northfields and Ealing experiences an Indian Summer, Patri presents its Summer Collection. Enjoy Cold Street Food with Potent Drinks from our Bar.
Kesari Mango Lassi
A must have simple mix of yoghurt, sugar and saffron to create a thick and creamy summer drink. Your journey to the famous city is not complete without one.£5.95PopularNo-Rum Punch
The alcohol-free version of the mango mojito with a kick of spice.£5.50Passion Fruit Mojito
An alcohol-free take on a mojito, with a splash on passion fruit and mint toexcite your taste buds.£5.50Mango Mojito
A classic cocktail with a dash of mango pulp to create a fruity experience£8.50
Patri Sauces and Herbs and Desserts
A little extra of these yummy sauces take our food to the next dimension
Fresh Mint and Coriander Chutney
Our Signature of Fresh Farm Coriander and Mint with chopped garlic and chaat masala. This our master sauce for the chaats. Mix with tamarind or mango and you can create something extra special.£1.50Mango Chutney
Sticky and Sweet Mango chutney to add sweetness to yoghurt, curry or chaat.£1.50Fresh Farm Coriander
Farm Fresh chopped with sticks, sprinkle over chaat and curries to add extra freshness.£1.50Chopped Kachumber
Diced Fresh Cucumber, Tomato and Onion in a mini tub. Squeeze some lemon to add extra crunch to your food.£1.50Girlfriend Chaat Kachumber Mini Pot
Extra Spicy Diced Onion, Tomato, Cucumber tossed in red spices. As used to make our signature Girlfriend Chaat£1.50Sticky Tamarind Chutney Mini Pot
Sweet and Sour Sticky Tamarind Chutney, the flavour engine of our chaats.£1.50Mint Raita
Cool yoghurt mixed with cucumber, onion, tomatoes and fresh mint, topped with our special cumin mix.£3.95Gulab Jamun
Sweet dough balls made with evaporated milk solids, rose water, saffron and nuts.£4.95
Soft Drinks Can
Coke Zero Can 330 ML
£1.50Coke Can 330 ML
£1.50Diet Coke Can 330 ML
£1.50Sprite Can 330 ML
£1.50
Juices
Frobishers Orange Juice Bottle
£3.50
Sparkling Wines
Ca’ del Console Prosecco Extra Dry
Veneto, Italy Pear, apple, and floral nuances, creamy mousse, lively palate, excellent as an aperitif.£28.00Champagne Testulat Carte d’Or Brut Blanc de Noirs
Champagne, France Rich, complex with brioche and red berry aromas, full-bodied, fine bead, creamy texture, elegant finish.£60.00
Rose Wines
Nina Pinot Grigio Rosé
2023 Veneto, Italy. Fresh tropical fruit notes combine with subtle hints of almond. Dry yet rounded and quite full bodied with a refreshing finish.£0.00